Download or read book Endolichenic Fungi Present and Future Trends written by Manish Tripathi and published by Springer. This book was released on 2019-06-03 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book draws the reader into the latest debate on fungal diversity and the concept of lichen symbiosis. Chapters of this book cohere around four general themes: endolichenic fungi, isolation and culture, identification and bioactive potential. This is a highly informative book providing scientific insight for scholars interested in lichens and fungi. This research intrigues readers with this fascinating and less known fungal community residing inside lichens and arouses curiosity among lichenologists and mycologists about these fungi and their potential. This treatise provokes debate on the definition of lichen and its compositional organisms and invites further investigations on this topic by adding to the scholarly debate with various new perspectives on endolichenic fungi in the last chapter. Not only this, it also clarifies the differences between endolichenic fungi, mycorrhiza and lichenicolous fungi and the fungi found freely in air, water and soil and contributes to the development of the new field of endolichenic fungi. This book supports readers to build their knowledge through helpful case studies conducted throughout the globe and plentiful figures and illustrations and chemical structures of the novel compounds harvested from endolichenic fungi. This book covers both classical and cutting-edge technologies in the field of endolichenic fungi and offers step-by-step procedures for isolation and identification of endolichenic fungi and further contributes in how one can harvest the secondary metabolites from endolichenic fungi. This book shares the knowledge of some highly experienced authorities in the field of lichenology, mycology and endolichenic fungi and offers a first stop for specialists who need information about particular aspects in the field of endolichenic fungi. This research will equip researchers, professors, professionals working in this field to understand lichens and its intricate internal ecosystem with a fresh perspective and also enables readers to explore further through annotated references to other works.
Download or read book Analytic Number Theory written by W. W. L. Chen and published by Cambridge University Press. This book was released on 2009-02-19 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of papers inspired by the work of Britain's first Fields Medallist, Klaus Roth.
Download or read book Current Abstracts written by and published by . This book was released on 1995-11 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bioalcohol Production written by Keith W. Waldron and published by Elsevier. This book was released on 2010-05-24 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioethanol is one of the main biofuels currently used as a petroleum-substitute in transport applications. However, conflicts over food supply and land use have made its production and utilisation a controversial topic. Second generation bioalcohol production technology, based on (bio)chemical conversion of non-food lignocellulose, offers potential advantages over existing, energy-intensive bioethanol production processes. Food vs. fuel pressures may be reduced by utilising a wider range of lignocellulosic biomass feedstocks, including energy crops, cellulosic residues, and, particularly, wastes. Bioalcohol production covers the process engineering, technology, modelling and integration of the entire production chain for second generation bioalcohol production from lignocellulosic biomass. Primarily reviewing bioethanol production, the book’s coverage extends to the production of longer-chain bioalcohols which will be elemental to the future of the industry. Part one reviews the key features and processes involved in the pretreatment and fractionation of lignocellulosic biomass for bioalcohol production, including hydrothermal and thermochemical pretreatment, and fractionation to separate out valuable process feedstocks. Part two covers the hydrolysis (saccharification) processes applicable to pretreated feedstocks. This includes both acid and enzymatic approaches and also importantly covers the development of particular enzymes to improve this conversion step. This coverage is extended in Part three, with chapters reviewing integrated hydrolysis and fermentation processes, and fermentation and co-fermentation challenges of lignocellulose-derived sugars, as well as separation and purification processes for bioalcohol extraction. Part four examines the analysis, monitoring and modelling approaches relating to process and quality control in the pretreatment, hydrolysis and fermentation steps of lignocellulose-to-bioalcohol production. Finally, Part five discusses the life-cycle assessment of lignocellulose-to-bioalcohol production, as well as the production of valuable chemicals and longer-chain alcohols from lignocellulosic biomass. With its distinguished international team of contributors, Bioalcohol production is a standard reference for fuel engineers, industrial chemists and biochemists, plant scientists and researchers in this area. Provides an overview of the life-cycle assessment of lignocelluloses-to-bioalcohol production Reviews the key features and processes involved in the pre-treatment and fractionation of lignocellulosic biomass for bioalcohol production Examines the analysis, monitoring and modelling approaches relating to process and quality control in pre-treatment, hydrolysis and fermentation
Download or read book Current Trends in Linguistics Linguistics in Sub Saharan Africa written by Thomas Albert Sebeok and published by . This book was released on 1971 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Linguistics in Sub Saharan Africa written by Jack Berry and published by Walter de Gruyter GmbH & Co KG. This book was released on 2017-08-21 with total page 988 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mycotechnology written by Mahendra Rai and published by I. K. International Pvt Ltd. This book was released on 2013-12-30 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycotechnology has a crucial role to play in the 21st century. Fungi are bioprotectors, bioremediators, bio-fertilizers, drug-producers and involved in everyday life. Mycotechnology: Present Status and Future Prospects includes current and rare topics on mycotechnology, such as, molecular techniques (for analysis of soil fungi, diagnosis of ochratoxin-A producing fungi, identification of ectomycorrhizal fungi), SPPADBASE, bioactive sesquiterpenes, mycological applications of Raman spectroscopy, etc. Key Features " Discusses latest developments in mycotechnology. " Provides new techniques and innovative ideas in fungal biotechnology. " Addresses molecular diagnosis of mycotoxins, soil microbes and ectomycorrhizal fungi. " Includes role of type culture collection in mycological research and applications, e.g. drug discovery from fungi. " Deals with the role of fungal chitinases. " Focuses on strategic role of AMF in agroecosystem and disease control. " Contains database of PCR primers for phytopathogenic fungi. This book is essential reading for mycologists, biotechnologists, microbiologists, botanists, agronomists, physicists, biochemists.
Download or read book Value Addition in Agri Food Industry Waste Through Enzyme Technology written by Mohammed Kuddus and published by Elsevier. This book was released on 2023-02-08 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Value Addition in Agri-Food Industry Waste through Enzyme Technology, Volume Three explores advances in the production of high value-added products from agri-food industry waste/residues using enzyme technology. Waste materials used in hydrogen production are categorized as agricultural waste, municipal waste, industrial waste, and other hazardous wastes. The book explores advances in value-addition to waste materials and includes utilization of industrial, agricultural and municipal waste for its bioconversion using enzyme technology. This book assembles the novel sources and technologies involved in value-added products formation from specific waste materials, making it an essential reference to professionals, scientists, and academics in agri-food and related industries. Provides biotechnological tools used in valorizing waste for the agri-food industry Presents novel and eco-friendly alternative processes to produce value added products by food waste utilization Discusses valuable molecules from agriculture and food industry residues as a future sustainable solution to improve public health and protect the environment
Download or read book Mycotoxins in Food and Beverages written by Didier Montet and published by CRC Press. This book was released on 2021-06-02 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycotoxins are secondary metabolites produced by fungi in a wide range of foods (cereals, peanut, tree nuts, dried fruits, coffee, cocoa, grapes, spices...) both in the field and after harvest, particularly during storage. They can also be found in processed foods of plant origin, or by transfer, in food products of animal (milk, eggs, meat and offal). Mycotoxins are of major concern since they can cause acute or chronic intoxications in both humans and animals which are sometimes fatal. Many countries, particularly in Europe, have set maximum acceptable levels for mycotoxins in food and feed. The book reviews the latest literature and innovations on important aspects of mycotoxins, e.g. mycotoxin producing fungi and the related ecosystems, mycotoxin occurrence, toxicity, analysis and management. Quantitative estimation of impacts of climate change on mycotoxin occurrence have been made recently, using predictive modelling. There is also a growing interest in studying the occurrence and toxicity of multiple mycotoxins in food and feed, including emerging or modified forms of mycotoxins. Innovative tools have also developed to detect and quantify toxinogenic fungi and their toxins. In order to reduce the use of chemicals that are harmful to the environment and health of consumers, alternative methods of prevention and decontamination of mycotoxins were tested in pre- and post-harvest, using microorganisms, natural substances or radiation treatments.
Download or read book Essay on the Contracted Liquid Vein Affecting the Present Theory of the Science of Hydraulics written by R. Steckel and published by . This book was released on 1884 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canadian Journal of Microbiology written by and published by . This book was released on 2003-07 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemistry Biochemistry and Biology of 1 3 Beta Glucans and Related Polysaccharides written by Antony Bacic and published by Academic Press. This book was released on 2009-07-07 with total page 713 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry, Biochemistry, and Biology of 1-3 Beta Glucans and Related Polysaccharides presents a comprehensive, systematic and authoritative survey of information about a family of chemically related, but functionally diverse, naturally occurring polysaccharides--the (1-3)-glucans. International contributors describe the chemical and physicochemical properties of these glucans and their derivatives and the molecular biological and structural aspects of the enzymes involved in their formation and breakdown. A detailed analysis of their physiological roles in the various biological situations in which they are found will be provided. Additionally, evolutionary relationships among the family of these glucans will be described. Topics of medical relevance include detailing the glucans' interactions with the immune system and research for cancer therapy applications Web resource links allow scientists to explore additional beta glucan research Separate indexes divided into Species and Subject for enhanced searchability
Download or read book Bioethanol Production written by Neeraj K. Aggarwal and published by Springer Nature. This book was released on 2022-05-31 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides the latest research on bioethanol production from first- and second- generation feedstock. Bioethanol has emerged as one of the main alternative biofuels in recent years. The book provides a perspective on the chemistry, sources and production of bioethanol highlighting the recent developments in the field. Through this book readers will learn basic and advanced bioethanol production technologies under one roof, including resource management and environmental and economic impacts. The topics discussed in the book will attract researchers and scholars focusing in this field as well as anyone who is interested in green and sustainable energy resources.
Download or read book Microbial Xylanolytic Enzymes written by Pratima Bajpai and published by Academic Press. This book was released on 2022-05-29 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Xylanolytic Enzymes describes the enzyme structure and its interaction with plant cell walls, the properties and production of different enzymes and their applications, and the knowledge gathered on the hydrolysis mechanism of hemicellulose. The knowledge gathered about the hydrolysis mechanism of the hemicelluloses, especially xylans, has greatly promoted the rapid application of these enzymes in new areas. In recent years, there has been a spurt of interest in xylan degrading enzymes due to their applications in several industrial processes, including paper and pulp industries, food and feed industries, biofuel industry, textile industry, chemical and pharmaceutical industry, brewing industry, and more. Xylan is the principal type of hemicellulose. An enzymatic complex is responsible for the hydrolysis of xylan, but the main enzymes involved are enzymes produced by fungi, bacteria, yeast, algae, protozoans, and more. Gives up-to-date authoritative information and cites pertinent research on the synergistic action of xylanolytic enzymes Includes studies on xylanase regulation and synergistic action between multiple forms of xylanase Covers, in great depth, all aspects of Xylanolytic enzymes Includes detailed descriptions on Xylanolytic enzymes as a supplement in animal feed, for the manufacture of bread, food and drinks, textile industry, pulp and paper industry, biofuel industry and production of pharmaceuticals and important chemicals and waste management, etc. Challenges future trends in the commercial production and application of xylanases
Download or read book Lignocellulose Bioconversion Through White Biotechnology written by Anuj Kumar Chandel and published by John Wiley & Sons. This book was released on 2022-09-05 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lignocellulose Bioconversion Through White Biotechnology Comprehensive resource summarizing the recent technological advancements in white biotechnology and biomass conversion into fuels, chemicals, food, and more Lignocellulose Bioconversion Through White Biotechnology presents cutting-edge information on lignocellulose biomass conversion, detailing how white biotechnology can develop sustainable biomass pretreatment methods, effective plant cell wall degrading enzymes to yield high quality cellulosic sugars, and the eventual conversion of these sugars into fuels, chemicals, and other materials. To provide comprehensive coverage of the subject, the work offers in-depth critical analysis into both techno-economic and life cycle analysis of lignocellulose-based products. Each of the 16 chapters, written by a well-qualified and established researchers, academics, or engineers, presents key information on a specific facet of lignocellulose-based products. Topics covered include: Lignocellulose feedstock availability, types of feedstock, and potential crops that are of high interest to the industry Lignocellulose bioconversion, including both foundational technical aspects and new modern developments Plant cell wall degrading enzymes, including cellulase improvement and production challenges/solutions when scaling up Improvements and challenges when considering fermenting microorganisms for cellulosic sugars utilization Scaling up of lignocellulose conversion, including insight into current challenges and future practices Techno-economic aspects of lignocellulose feedstock conversion, green consumerism and industrialization aspects of renewable fuels/chemicals Students, academics, researchers, bio-business analysts, and policy-makers working on sustainable fuels, chemicals, materials, and renewable fuels can use Lignocellulose Bioconversion Through White Biotechnology to gain invaluable expert insight into the subject, its current state of the art, and potential exciting future avenues to explore.
Download or read book Everyday Occupations written by Kamala Visweswaran and published by University of Pennsylvania Press. This book was released on 2013-04-18 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyday Occupations engages visual culture and the ethnography of space, satire and parody, poetry and political critique to examine militarization as it is wielded as a cultural and political tool, and as it is experienced as a material form of violence and symbolic domination.
Download or read book Fungal Biorefineries written by Sachin Kumar and published by Springer. This book was released on 2018-07-04 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the applications of fungi used in biorefinery technology. As a great many different varieties of fungal species are available, the text focuses on the various applications of fungi for production of useful products including organic acids (lactic, citric, fumaric); hydrolytic enzymes (amylase, cellulases, xylanases, ligninases, lipases, pectinases, proteases); advanced biofuels (ethanol, single cell oils); polyols (xylitol); single cell protein (animal feed); secondary metabolites; and much more.