EBookClubs

Read Books & Download eBooks Full Online

EBookClubs

Read Books & Download eBooks Full Online

Book Opportunities in Fast Food Careers

Download or read book Opportunities in Fast Food Careers written by Marjorie Eberts and published by McGraw Hill Professional. This book was released on 1995 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opportunities in Series * MOST COMPREHENSIVE SERIES. With over 150 titles, students can explore virtually any job opportunity to their heart's content. * FULL CAREER DESCRIPTION. Tells students what each profession is all about and the various job opportunities available. * OVERVIEW OF THE JOB MARKET. Provides information on educational requirements, salary opportunities, career advancement, and the employment outlook. * ADDITIONAL REFERENCES. Bridge readers to other resources on employment opportunities in the professional field.

Book Fast Food Jobs

Download or read book Fast Food Jobs written by Ivan Charner and published by . This book was released on 1984 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Opportunities in Fast Food Careers

Download or read book Opportunities in Fast Food Careers written by Marjorie Eberts and published by VGM Career Books. This book was released on 1989 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: A variety of jobs in the fast food industry are described giving both advantages and disadvantages.

Book Opportunities in Food Service Careers

Download or read book Opportunities in Food Service Careers written by CHANNELYNSKI and published by McGraw Hill Professional. This book was released on 1999-01-22 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your passport to a successful and rewarding career. If you're looking for an exciting and fulfilling career, McGraw-Hill's Opportunities in series provides the latest information on more than 100 professions. From skill and training requirements to current salary statistics, Opportunities in Food Service Careers helps you confidently pursue the profession that's right for you, including: An overview of job opportunities, from restaruant manager to short order cook to positions in manufacturing. Tips on determining which particular job is right for you. Clear-cut advice on getting started in this growing and secure industry. Information on salaries, benefits, and career flexibility. Descriptions of the daily routines of each job covered. Details on education, training, and other qualifications you may need.

Book Opportunities in Restaurant Careers

Download or read book Opportunities in Restaurant Careers written by Carol Caprione Chemelynski and published by McGraw Hill Professional. This book was released on 2004-04-22 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most comprehensive career book series available, Opportunities In...explores a vast range of professions to help job seekers find the job that's best for them. Each book offers: The latest information on a field of interest Training and education requirements for each career Up-to-date professional and internet resources Salary statistics for different positions within each field And much more

Book Opportunities in Food Services

Download or read book Opportunities in Food Services written by Carol Ann Caprione Chmelynski and published by . This book was released on 1984 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Careers in the food service industry are explored in this comprehensive guide. The topics covered include descriptions of the various jobs, career potential in the industry, benefits, job qualifications, and educational requirements and resources. Types of financial aid that are available are listed. Considerations in running one's own business are detailed. How to plan and secure a position in the industry is addressed. Several useful lists are included: educational programs in hotel, restaurant, and institutional management and resources for additional information. (as).

Book Careers in the Fast Food Industry

Download or read book Careers in the Fast Food Industry written by Institute for Career Research and published by . This book was released on 2004 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Choosing a Career in the Restaurant Industry

Download or read book Choosing a Career in the Restaurant Industry written by Eileen Beal and published by The Rosen Publishing Group, Inc. This book was released on 1999-12-15 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: An all-inclusive look at careers in food service including waiting, cleaning, and managing.

Book Careers in Restaurants

Download or read book Careers in Restaurants written by Simone Payment and published by The Rosen Publishing Group, Inc. This book was released on 2013-07-15 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: This resource offers a comprehensive and detailed look at the restaurant industry for those who are interested in a career in food but don't know where to start. First, the reader is introduced to the restaurant industry and its opportunities. Then, each chapter covers a general trade of the business such as chef, server, and manager, highlighting the skills required for each area. Within each chapter, specific jobs are profiled, such as personal chef, pastry chef, line cook, host/hostess, and server, among many others. For each job, a realistic description is given, including the benefits, such as working with people and career advancement opportunities, but also the hard work and long hours involved. Finally, readers learn that there are also opportunities to work with food that are corollary to the restaurant industry. Such jobs include farming, food writing, and food photography. With a profile of chef Marcus Samuelsson, this book brings working in the restaurant industry to life.

Book Hispanics in Fast Food Jobs

Download or read book Hispanics in Fast Food Jobs written by Ivan Charner and published by . This book was released on 1984 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cool Careers Without College for People Who Love Food

Download or read book Cool Careers Without College for People Who Love Food written by Kerry Hinton and published by The Rosen Publishing Group, Inc. This book was released on 2009-01-15 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the job descriptions, education and training requirements, salary, and outlook predictions for fourteen food-related careers that do not require a college education.

Book Golden Opportunity

Download or read book Golden Opportunity written by Cody Teets and published by Cider Mill Press. This book was released on 2012-07-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Golden Opportunities is a collection of over two dozen profiles of people who launched their very successful careers with McDonalds. The book also includes 12 key “principles for success” that led to such remarkable careers as Katie Kouric’s, Jay Leno’s, and Jeff Bezos’. All of these individuals started their job path based on the foundations of their first job at their hometown McDonald’s. Author, Cody Teets, Vice President of McDonald’s and VP/general manager of the Rocky Mountain Region, also made her way up from crew member to corporate office. What do 20 million Americans have in common with Tonight Show host Jay Leno, Amazon.com founder Jeff Bezos, actress Andie MacDowell, and former White House chief of staff Andrew Card? They all started their working careers at a McDonald’s restaurant, learning some of the most important lessons of their lives. Golden Opportunity is a myth-busting collection of 44 profiles of people who went from flipping burgers to building remarkable careers in business, the arts, politics, science, the military, and sports. Over the past six decades, millions of teens have earned their first paychecks under the Golden Arches. Whether they stayed for a year or a career, they learned work habits, basic skills, and the business principles that have made McDonald’s one of the best-run companies in the world. Their journeys remind us that at the beginning of every success story there is the first paycheck from the first “real” job. That first job is not a dead end, it is a young person’s rite of passage into adult responsibility. The author’s compelling personal story—growing up in modest circumstances with a strong work ethic—gives a unique voice to the experiences of leading entrepreneurs, entertainment figures, and others who represent a cross section of American enterprise. They recall what they learned in their first jobs at McDonald’s and how those lessons helped them build their remarkable careers. Including a foreword by Willard Scott—the original Ronald McDonald—and the 10 Golden Opportunity Keys to Success, this collection of stories will leave you wondering what today’s burger flippers will achieve tomorrow. Visit GoldenOpportunityBook.com to learn more and share your own story.

Book Opportunities in Part time and Summer Jobs

Download or read book Opportunities in Part time and Summer Jobs written by Adrian A. Paradis and published by McGraw Hill Professional. This book was released on 1998 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an overview of the field, employment outlook, educational requirements, and salary opportunities concerning part-time and summer jobs.

Book United States Fast Food Restaurants Industry Jobs   Wages Report

Download or read book United States Fast Food Restaurants Industry Jobs Wages Report written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fast Food Worker Red Hot Career Guide  1184 Real Interview Questions

Download or read book Fast Food Worker Red Hot Career Guide 1184 Real Interview Questions written by Red-Hot Careers and published by Createspace Independent Publishing Platform. This book was released on 2018-02-10 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: 3 of the 1184 Questions included: Culture Fit question: Are you the type to check your inbox on vacation? - Communication question: Have you had to 'sell' an idea to your co-workers, classmates or group? How did you do it? Did they 'buy' it? - Listening question: What do you do to show people that you are listing to them? Land your next Fast food worker role with ease and use the 1184 REAL Interview Questions in this time-tested 3 step book to demystify the entire job-search process. If you only want to use one long-trusted guidance, this is it. What's Inside? Step 1. Know everything about the Fast food worker role and industry in what Fast food workers do, Fast food worker Work Environment, Fast food worker Pay, How to become a Fast food worker and the Fast food worker Job Outlook. Step 2. Assess and test yourself, then tackle and ace the interview and Fast food worker role with 1184 REAL interview questions; covering 69 interview topics including Scheduling, Negotiating, Story, Presentation, Setting Priorities, Listening, Relate Well, Values Diversity, Time Management Skills, and Outgoingness...PLUS 59 MORE TOPICS... Step 3. Learn the secrets to write a successful resume, how to get it in front of the right people and land your next Fast food worker role and succeed. Pick up this book today to rock the interview and get your dream Fast food worker Job.

Book Opportunities in Restaurant Careers

Download or read book Opportunities in Restaurant Careers written by Carol Ann Caprione Chmelynski and published by NTC/Contemporary Publishing Company. This book was released on 1990 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opportunities in Series * MOST COMPREHENSIVE SERIES. With over 150 titles, students can explore virtually any job opportunity to their heart's content. * FULL CAREER DESCRIPTION. Tells students what each profession is all about and the various job opportunities available. * OVERVIEW OF THE JOB MARKET. Provides information on educational requirements, salary opportunities, career advancement, and the employment outlook. * ADDITIONAL REFERENCES. Bridge readers to other resources on employment opportunities in the professional field.

Book Careers in the Restaurant Business

    Book Details:
  • Author : Institute For Institute For Career Research
  • Publisher : CreateSpace
  • Release : 2015-05-02
  • ISBN : 9781512007602
  • Pages : 32 pages

Download or read book Careers in the Restaurant Business written by Institute For Institute For Career Research and published by CreateSpace. This book was released on 2015-05-02 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: NOT ALL CAREERS ARE DISTANT abstractions. Careers in law or medicine are worthy goals, for example, but there are many years of school between you and your first successful case or complex surgery. Some careers can be started right now - like many of those in the restaurant industry. More than five million people work in the restaurant business in the United States, making the prepared foods business one of the largest employers in the country. The restaurant business offers an incredibly wide array of employment opportunities, from servers and bussers, to managers and consultants. That's not even counting the cooks who prepare the food or the chefs who lead them. Careers in cooking are covered in another Careers Report. The restaurant business is also bursting with opportunities for entrepreneurs looking to start their own business. About 40 percent of all restaurant managers are self-employed. That is an unusually large percentage of self-employed managers in a single industry. Only in the restaurant business are almost half of the industry's leaders working for themselves. If you want to run your own business and you want to get started right now, the restaurant business may be for you. This is a great time to get into the restaurant business. As more people eat more of their meals away from home, a trend that has been increasing for years, the demand for capable restaurant professionals continues to grow.