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Book Charles Garnier s Paris Op  ra

Download or read book Charles Garnier s Paris Op ra written by Christopher Curtis Mead and published by MIT Press (MA). This book was released on 1991 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: By making systematic use of the mostly unpublished Opera Archive, Mead fills in the missing links to previous investigations and unlocks the significance of this seminal masterpiece.

Book French Opera

    Book Details:
  • Author : Vincent Giroud
  • Publisher :
  • Release : 2010
  • ISBN : 9780300117653
  • Pages : 0 pages

Download or read book French Opera written by Vincent Giroud and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A brilliant overview of the history of French opera, scrupulously researched and eminently readable. The people, the politics, the scandalsûinformative and entertaining."-Richard Bonynge AO, CBE --

Book Opera and the Political Imaginary in Old Regime France

Download or read book Opera and the Political Imaginary in Old Regime France written by Olivia Bloechl and published by University of Chicago Press. This book was released on 2017 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: From its origins in the 1670s through the French Revolution, serious opera in France was associated with the power of the absolute monarchy, and its ties to the crown remain at the heart of our understanding of this opera tradition (especially its foremost genre, the tragédie en musique). In Opera and the Political Imaginary in Old Regime France, however, Olivia Bloechl reveals another layer of French opera’s political theater. The make-believe worlds on stage, she shows, involved not just fantasies of sovereign rule but also aspects of government. Plot conflicts over public conduct, morality, security, and law thus appear side-by-side with tableaus hailing glorious majesty. What’s more, opera’s creators dispersed sovereign-like dignity and powers well beyond the genre’s larger-than-life rulers and gods, to its lovers, magicians, and artists. This speaks to the genre’s distinctive combination of a theological political vocabulary with a concern for mundane human capacities, which is explored here for the first time. By looking at the political relations among opera characters and choruses in recurring scenes of mourning, confession, punishment, and pardoning, we can glimpse a collective political experience underlying, and sometimes working against, ancienrégime absolutism. Through this lens, French opera of the period emerges as a deeply conservative, yet also more politically nuanced, genre than previously thought.

Book Layered

    Book Details:
  • Author : Tessa Huff
  • Publisher : Abrams
  • Release : 2016-04-19
  • ISBN : 1613129432
  • Pages : 477 pages

Download or read book Layered written by Tessa Huff and published by Abrams. This book was released on 2016-04-19 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Tessa elevates the art of layer cakes to new heights . . . [She] will have you whipping up drool-worthy, gourmet cakes at home.” —Carrie Selman of The Cake Blog It’s time to venture beyond vanilla and chocolate and take your baking skills up a notch. We’re talking layers—two, three, four, or more! Create sky-high, bakery-quality treats at home with 150 innovative recipes from Tessa Huff, the founder of Style Sweet. They combine new and exciting flavors of cake, fillings, and frostings—everything from pink peppercorn cherry to bourbon butterscotch, and pumpkin vanilla chai to riesling rhubarb and raspberry chocolate stout. Including contemporary baking methods and industry tips and tricks, Layered covers every decorating technique you’ll ever need with simple instructions and gorgeous step-by-step photos that speak to bakers of every skill level—and to anyone who wants to transform dessert into layer upon layer of edible art. “Tessa Huff is a cake whisperer. Every cake you will immediately want to bake . . . everyone will be gobsmacked by a multi-tiered, multi-component offering.” —The Cookbook Junkies “Ms. Huff has created a beautiful book, loaded with equal measure classic technique and modern flavor sensibility. Anyone who considers themselves a baker will feel their pulse subtly accelerate simply by thumbing through these pages.” —Leslie Bilderback, author of Mug Meals “Layered is a book that will have a permanent spot in my kitchen. From the stunning imagery to the decadent recipes, Tessa has created a must-have book for all bakers and cake lovers. She’s an amazing stylist and her recipes are flawless!” —Courtney Whitmore, author of The Southern Entertainer’s Cookbook

Book French Opera 1730 1830  Meaning and Media

Download or read book French Opera 1730 1830 Meaning and Media written by David Charlton and published by Taylor & Francis. This book was released on 2024-10-28 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: The majority of these collected essays date from 1992 onwards, three of them having been specially expanded for this volume. Drawing on recent archival research and new musicological theory, they investigate distinctive qualities in French opera from early opéra comique to early grand opera. ’Media’ is interpreted in terms of both narrative systems and practical theatre resources. One group of essays identifies narrative systems in ’minuet-scenes’, in the diegetic romance, and in special uses of musical motives. Another group concerns the theory and æsthetics of opera, in which uses of metaphor help us interpret audience reception. A third group focuses on orchestral and staging practices, brought together in a new theory of the 'melodrama model’ linking various genres from the 1780s with the world of the 1820s. French opera’s relation with literature and politics is a continuing theme, explored in writings on prison scenes, Ossian, and public-private dramaturgy in grand opera. David Charlton has written widely on French music and opera topics for over 25 years. The selection of his articles presented here focuses on the period 1730-1830 when Paris was a hotbed of influential ideas in music and music theatre, with many of these ideas taken up by foreign composers. This volume assesses the French contribution to the development of Classical and Romantic styles and genres which has hitherto not received the attention it deserves.

Book French Grand Opera and the Historical Imagination

Download or read book French Grand Opera and the Historical Imagination written by Sarah Hibberd and published by Cambridge University Press. This book was released on 2009-04-30 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Closely examining five French operas, this book reveals how and why grand opera sought to bring the past alive.

Book French Opera Posters  1868 1930

Download or read book French Opera Posters 1868 1930 written by Lucy Broido and published by . This book was released on 1976 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Carmen

    Book Details:
  • Author : Nico Castel
  • Publisher : Leyerle Publications
  • Release : 1999
  • ISBN :
  • Pages : 742 pages

Download or read book Carmen written by Nico Castel and published by Leyerle Publications. This book was released on 1999 with total page 742 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Dance and Drama in French Baroque Opera

Download or read book Dance and Drama in French Baroque Opera written by Rebecca Harris-Warrick and published by Cambridge University Press. This book was released on 2016-10-27 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the evolving practices in music, librettos, choreographed dance, and staging throughout the history of French Baroque opera.

Book Opera Patisserie

    Book Details:
  • Author : Cedric Grolet
  • Publisher : Abrams
  • Release : 2020-10-06
  • ISBN : 1647002419
  • Pages : 487 pages

Download or read book Opera Patisserie written by Cedric Grolet and published by Abrams. This book was released on 2020-10-06 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest French patisserie cookbook from award-winning French pastry chef Cédric Grolet Opéra Pâtisserie marks the entrance of the most talented pastry chef of his generation, Cédric Grolet, into the world of boulangerie-pâtisserie. This book coincides with the opening of his new shop in the Opéra district in the heart of Paris. Far from the haute couture pastries designed at palace hotels, with Opera Pâtisserie, Grolet returns to the essentials with a collection of hearty and accessible recipes. Follow your senses through the pages to discover the very best French recipes for viennoiseries, breads, biscuits, pastries, and frozen fruit sorbets. From croissant to mille-feuille, from tarte tatin to .clairs, the book features 100 fully illustrated desserts we all love. Recipes are organized into chapters that follow the rhythm of the day. At 7 a.m., it’s time for viennoiseries and breads; at 11 a.m., it’s pastries; at 3 p.m., desserts and frozen fruits; and at 5 p.m., it’s time for the final batch of bread. Opéra Pâtisserie is the indispensable book for every pastry lover!

Book French Baroque Opera  A Reader

Download or read book French Baroque Opera A Reader written by Caroline Wood and published by Taylor & Francis. This book was released on 2017-07-14 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the outset, French opera generated an enormous diversity of literature, familiarity with which greatly enhances our understanding of this unique art form. Yet relatively little of that literature is available in English, despite an upsurge of interest in the Lully-Rameau period during the past two decades. This book presents a wide-ranging and informative picture of the organization and evolution of French Baroque opera, its aims and aspirations, its strengths and weaknesses. Drawing on official documents, theoretical writings, letters, diaries, dictionary entries, contemporary reviews and commentaries, it provides an often entertaining insight into Lully’s once-proud Royal Academy of Music and the colourful characters who surrounded it. The translated passages are set in context, and readers are directed to further scholarly and critical writings in English. Readers will find this new, updated edition easier to use with its revised and expanded translations, supplementary explanatory content and new illustrations.

Book French Opera at the Fin de Si  cle

Download or read book French Opera at the Fin de Si cle written by Steven Huebner and published by Oxford University Press. This book was released on 2006-02-02 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first book-length study of the rich operatic repertory written and performed in France during the last two decades of the nineteenth century. Steven Huebner gives an accessible and colorful account of such operatic favorites as Manon and Werther by Massenet, Louise by Charpentier, and lesser-known gems such as Chabrier's Le Roi malgré lui and Chausson's Le Roi Arthus.

Book French Baroque Opera  A Reader

Download or read book French Baroque Opera A Reader written by Caroline Wood and published by Routledge. This book was released on 2017-07-14 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the outset, French opera generated an enormous diversity of literature, familiarity with which greatly enhances our understanding of this unique art form. Yet relatively little of that literature is available in English, despite an upsurge of interest in the Lully-Rameau period during the past two decades. This book presents a wide-ranging and informative picture of the organization and evolution of French Baroque opera, its aims and aspirations, its strengths and weaknesses. Drawing on official documents, theoretical writings, letters, diaries, dictionary entries, contemporary reviews and commentaries, it provides an often entertaining insight into Lully’s once-proud Royal Academy of Music and the colourful characters who surrounded it. The translated passages are set in context, and readers are directed to further scholarly and critical writings in English. Readers will find this new, updated edition easier to use with its revised and expanded translations, supplementary explanatory content and new illustrations.

Book Opera and Society in Italy and France from Monteverdi to Bourdieu

Download or read book Opera and Society in Italy and France from Monteverdi to Bourdieu written by Victoria Johnson and published by Cambridge University Press. This book was released on 2007-05-03 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume brings together academic specialists writing on the multi-media operatic form from a range of disciplines: comparative literature, history, sociology, and philosophy. The presence in the volume's title of Pierre Bourdieu, the leading cultural sociologist of the late twentieth century, signals the editors' intention to synthesise advances in social science with advances in musicological and other scholarship on opera. Through a focus on opera in Italy and France, the contributors to the volume draw on their respective disciplines both to expand our knowledge of opera's history and to demonstrate the kinds of contributions that stand to be made by different disciplines to the study of opera. The volume is divided into three sections, each of which is preceded by a concise and informative introduction explaining how the chapters in that section contribute to our understanding of opera.

Book Sprinklebakes

    Book Details:
  • Author : Heather Baird
  • Publisher : Sterling Epicure
  • Release : 2012
  • ISBN : 9781402786365
  • Pages : 0 pages

Download or read book Sprinklebakes written by Heather Baird and published by Sterling Epicure. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..

Book The Keys to French Opera in the Nineteenth Century

Download or read book The Keys to French Opera in the Nineteenth Century written by Hervé Lacombe and published by Univ of California Press. This book was released on 2001-01-12 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lively history of French opera in its cultural and historical context by one of France's leading musicologists.

Book Popular Opera in Eighteenth Century France

Download or read book Popular Opera in Eighteenth Century France written by David Charlton and published by Cambridge University Press. This book was released on 2023-12-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first book for a century to explore the development of French opera with spoken dialogue from its beginnings. Musical comedy in this form came in different styles and formed a distinct genre of opera, whose history has been obscured by neglect. Its songs were performed in private homes, where operas themselves were also given. The subject-matter was far wider in scope than is normally thought, with news stories and political themes finding their way onto the popular stage. In this book, David Charlton describes the comedic and musical nature of eighteenth-century popular French opera, considering topics such as Gherardi's theatre, Fair Theatre and the 'musico-dramatic art' created in the mid-eighteenth century. Performance practices, singers, audience experiences and theatre staging are included, as well as a pioneering account of the formation of a core of 'canonical' popular works.