Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Turkey written by OECD and published by OECD Publishing. This book was released on 2016-09-26 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Productivity growth in the Turkish agricultural sector is supported today by better technologies, crop varieties and animal breeds. Yet improvements have slowed since the late 2000s, and the productivity gap between agriculture and the rest of the economy remains large.

Download or read book OECD Food and Agricultural Reviews Innovation Productivity and Sustainability in Food and Agriculture Main Findings from Country Reviews and Policy Lessons written by OECD and published by OECD Publishing. This book was released on 2019-10-03 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Australia written by OECD and published by OECD Publishing. This book was released on 2015-08-04 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia’s agriculture and food industries are well placed to contribute to the economy’s future growth given the robust prospects of global food demand and the continuing high international competitiveness of these sectors.

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Japan written by OECD and published by OECD Publishing. This book was released on 2019-05-11 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Japan, agriculture has been treated differently from other parts of the national economy.

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in the United States written by OECD and published by OECD Publishing. This book was released on 2016-11-10 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The US food and agriculture sector is innovative, competitive and export-oriented. Maintaining high productivity growth in light of changes in national and global demand, while improving the sustainable use of resources, will nonetheless require further innovation.

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Canada written by OECD and published by OECD Publishing. This book was released on 2015-08-03 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Canadian food and agriculture sector is for the most part competitive and export-oriented: although challenges and opportunities vary significantly between regions, primary agriculture benefits from an abundance of natural resources and faces limited environmental constraints.

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Brazil written by OECD and published by OECD Publishing. This book was released on 2015-07-13 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture and the agro-processing sector in Brazil have shown impressive growth over the past two decades. This has largely been driven by productivity improvements and structural adjustment resulting from broad economic reforms, as well as new technologies developed by agricultural science.

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Estonia written by OECD and published by OECD Publishing. This book was released on 2018-02-13 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Estonian agriculture has undergone significant growth and structural change since the 1990s in a policy and regulatory environment that has been mostly supportive of investment. The implementation of the Common Agricultural Policy has contributed to the modernisation of the country's agriculture.

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in China written by OECD and published by OECD Publishing. This book was released on 2018-10-04 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: The expansion of agricultural production in China has been remarkable, but at the expense of the sustainable use of its natural resources. To counter this, as well as to face problems due to rising labour costs and a rapidly ageing rural population, agricultural production must concentrate on a ...

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Korea written by OECD and published by OECD Publishing. This book was released on 2018-12-05 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufacturing sector, and become more competitive at the international level. To date, the government has offered extensive support to farm ...

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Sweden written by OECD and published by OECD Publishing. This book was released on 2018-06-08 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural innovation in Sweden has sought to improve the competitiveness and sustainability of the agri-food sector by ensuring a high level of environmental and animal welfare standards, while raising the productivity and financial viability of farms.

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in Latvia written by OECD and published by OECD Publishing. This book was released on 2019-04-11 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the ...

Download or read book OECD Food and Agricultural Reviews Innovation Agricultural Productivity and Sustainability in the Netherlands written by OECD and published by OECD Publishing. This book was released on 2015-11-26 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dutch food, agriculture and horticulture sector is innovative and export oriented, with high value-added along the food chain and significant world export shares for many products.

Download or read book OECD Environmental Performance Reviews Turkey 2019 written by OECD and published by OECD Publishing. This book was released on 2019-02-19 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turkey is the fastest growing OECD economy with rapidly increasing greenhouse gas emissions. Since 2008, its economic growth has been relatively decoupled from air emissions, energy use, waste generation and water consumption. However, the high resource intensity of Turkey’s economy and its ...

Download or read book Trends and Drivers of Agri environmental Performance in OECD Countries written by OECD and published by OECD Publishing. This book was released on 2019-12-02 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report updates the data published in the 2015 OECD Compendium of Agri-environmental Indicators to present a summary of the environmental performance of agriculture in OECD countries as of end-2015. It also includes new and innovative material to further strengthen its relevance as a reference document.

Download or read book Agricultural Policy Monitoring and Evaluation 2021 Addressing the Challenges Facing Food Systems written by OECD and published by OECD Publishing. This book was released on 2021-06-22 with total page 605 pages. Available in PDF, EPUB and Kindle. Book excerpt: This annual report monitors and evaluates agricultural policies in 54 countries, including the 38 OECD countries, the five non-OECD EU Member States, and 11 emerging economies. This year’s report focuses on policy responses to the COVID-19 pandemic and analyses the implications of agricultural support policies for the performance of food systems.

Download or read book Building Agricultural Resilience to Natural Hazard induced Disasters Insights from Country Case Studies written by OECD and published by OECD Publishing. This book was released on 2021-06-08 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural hazard-induced disasters (NHID), such as floods, droughts, severe storms, and animal pests and diseases have significant, widespread and long-lasting impacts on agricultural sectors around the world. Drawing from seven case studies, this joint OECD-FAO report argues for a new approach to building resilience to NHID in agriculture.