Download or read book Oat Varieties in California Classic Reprint written by William Wylie Mackie and published by Forgotten Books. This book was released on 2018-03-19 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Oat Varieties in California For best crops oats should be sown early, for this crop is even more responsive to early seeding than other cereals. Late-sown oats may mature in warm dry weather with correspondingly poor yields and impaired quality. Oats shatter badly and should be harvested promptly at maturity. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book IMPROVED OAT VARIETIES FOR NEW YORK AND ADJACENT STATES CLASSIC REPRINT written by HARRY HOUSER. LOVE and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Oat Varieties in California written by William Wylie Mackie and published by . This book was released on 1929 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Standard Descriptions of Registered Oat Varieties Classic Reprint written by R. A. Derick and published by Forgotten Books. This book was released on 2018-09-14 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Standard Descriptions of Registered Oat Varieties While oat varieties often differ widely in many characters, some of these differences are much less apparent as a result of environmental conditions. In a study made by the writer in 1929, on the effect of environment on character expression in oats, it was found that the amount of variation in some characters, as a result of different conditions of growth, was too great to allow them to be useful for description purposes. It was evident therefore, that because of environ mental variation, a' careful study of character variability was necessary before even genera-l descriptions could be attempted. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Oat Varieties in California B467 written by W W (William Wylie) 1873-1 MacKie and published by Hassell Street Press. This book was released on 2021-09-09 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Maintaining Identity and Pure Seed of Southern Oat Varieties Classic Reprint written by Thomas Ray Stanton and published by Forgotten Books. This book was released on 2018-09-08 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Maintaining Identity and Pure Seed of Southern Oat Varieties The maintenance Of varietal identity and purity in southern red oats has been a perplexing problem for many years. The distribution of numerous improved strains Of the relatively few known varieties has further complicated the problem. The mild winters greatly favor volunteering of oats and other grains and encourage the growth of noxious weeds, thus bringing about the rapid contamination and deterioration Of varieties. A greater appreciation of the need for seed Of adapted varieties of known breeding should be encouraged. It is still too true that in many sections' 'oats are just oats, ' {regardless of the recommendations of agricultural improvement agencies. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Oat Varieties in California written by William Wylie Mackie and published by . This book was released on 1929 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book California White Wheats Classic Reprint written by George Wright Shaw and published by Forgotten Books. This book was released on 2018-03-18 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from California White Wheats My opinion is that this is a complete history of the introduction of Propo wheat into California. The wheat was at onetime held in high esteem both by farmers and millers. The latter still regard it highly as compared with the other California varieties, but growers have gradually drifted to One, Or another of those mentioned. Previously as giving greater returns in yield in the interior valleys. In'the coast sections, however, Propo still holds its own and constitutes the bulk of the wheat there produced. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Oat Varieties in California W W Mackie written by W. W. Mackie and published by . This book was released on 1929 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Varieties of Oats for Illinois Classic Reprint written by George Harlan Dungan and published by Forgotten Books. This book was released on 2017-11-26 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Varieties of Oats for Illinois The system of rotating corn and oats is not so injurious to the productivity of the soil as growing corn every year. On the Morrow plots at the University of Illinois, where corn has been grown every year since 1879 Without soil treatment, the last 23-year average yield of corn is bushels an acre, whereas on the nearby plot that has been cropped to corn and oats alternately, the yield of corn for the same period is bushels an acre. The average yield of oats during this period is bushels an acre. The average value of the crops produced each year on the corn and oats plot, according to the average December 1 price, is an acre more than that of the corn from the continuous-corn plot. It is commonly conceded that changing from corn to oats and then back to corn is not a good rotation, yet there are certain advantages in the practice. Also the cost of labor required to produce a crop of oats is considerably less than that needed to grow a crop of corn. Another advantage which the culture of oats affords is the opportunity of oh taining a stand of clover. Altho barley is generally conceded to be the best nurse crop for clover and alfalfa, it is not greatly superior in this respect to the early-maturing varieties of oat-s. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Spring Oats Varieties for Illinois Classic Reprint written by George Harlan Duncan and published by Forgotten Books. This book was released on 2017-11-25 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Spring Oats Varieties for Illinois Alhambra - The soil on the Alhambra field in southern Illinois is Putnam silt loam with numerous slick spots. Oats are grown in a rotation of corn, oats with sweet clover, soybeans, and wheat with sweet clover. All plots have been fertilized with crop residues, ground limestone, and rock phosphate. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Ten Years Experience With the Swedish Select Oat Classic Reprint written by Mark Alfred Carleton and published by Forgotten Books. This book was released on 2018-01-12 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Ten Years' Experience With the Swedish Select Oat In the region between the Great Lakes and the Rocky Mountains one of the best-known varieties of oat at present is the Swedish Select. The annual production of this variety in the area mentioned is already at least bushels, and in certain localities it has for some time entirely replaced all other kinds. It is the most popular oat in Wisconsin and adjacent districts, and the acreage sown each year has increased rapidly. Yet up to 1899 this cat was quite unknown in North America. The Swedish Select oat was introduced into the United States by the writer in the spring of 1899 in time for planting that season. It was obtained, along with other cereals, while making an exploration Of the cold and semiarid regions of Russia and western Siberia in 1898 - 99 in search of cereals adapted to corresponding conditions in this country. At the same time two other oat varieties were obtained, one of which, the Tobolsk, is of much Value, but the Swedish Select is proving to be by far the best of the three in nearly every respect. It originated in Sweden as a pedigree variety developed by selection many years ago and was afterwards grown in Finland and in St. Petersburg Province, Russia. Under the severe weather conditions of these localities it became well acclimated for a cold and dry climate. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Improved Oat Varieties for the Corn Belt Classic Reprint written by Lyman Crane Burnett and published by Forgotten Books. This book was released on 2018-03-29 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Improved Oat Varieties for the Corn Belt For the 13 years from 1910 to 1919, inclusive, and in 1921, 1922, and 1923, according to the data presented in Table 9, the Richland outyielded the Albion by nearly 8 bushels to the acre. This decided advantage in favor of Richland is not paralleled by the results on Iowa farms. However, the farm tests cover only two years, and the data, therefore, can not be considered as conclusive. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Comparative Winter Hardiness of Oat Varieties Classic Reprint written by Franklin Arthur Coffman and published by Forgotten Books. This book was released on 2017-11-19 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Comparative Winter Hardiness of Oat Varieties Winter-killing is the major limiting factor in fall-sown oat pro duction in the United States. Low temperature is the principal cause of winter-killing, although heaving, smothering, high winds, and unfavorable soil-moisture conditions may be contributing factors. Reliable information as to the relative winter hardiness of different varieties seeded in the fall has been limited. The uniform winter hardiness nurseries, begun in 1926 by the United States Department of Agriculture in cooperation with the State agricultural experiment stations, have in recent years supplied this need to a considerable degree, and it seems desirable to make this information more generally available. This circular reports the results for the 10-year period from 1927 to 1936. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Tests of Selections from Hybrids and Commercial Varieties of Oats Classic Reprint written by Clyde William Warburton and published by Forgotten Books. This book was released on 2018-03-23 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Tests of Selections From Hybrids and Commercial Varieties of Oats It is the purpose of this bulletin to present the results of these preliminary tests, as indicative of the varieties and varietal combina tions which are most likely to prove of value in the various sections where the tests have been conducted. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Studies on Oat Breeding Vol 4 written by Frank Macy Surface and published by Forgotten Books. This book was released on 2017-11-10 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Studies on Oat Breeding, Vol. 4: Pure Line Varieties The fourth year there is sufficient seed from each selcerei pure line to sow one or more field plots. According to our method of testing varieties' these are sown in 1-40 acre p10ts. Here they are tested in duplicate or quadruplicate plots for several years and subjected to still further selection until only those which are superior in some respects. At least. To already existing varieties are retained. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Fulghum Oats Classic Reprint written by Thomas Ray Stanton and published by Forgotten Books. This book was released on 2018-09-07 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fulghum Oats The data presented in Table II are too meager to be conclusive, with the exception of those obtained at Manhattan, Kans. They indicate, however, that the Fulghum will yield as well as or better than the Red Rustproof or Burt variety in the southern section of the spring-oat belt. At Manhattan and Hays, Kans, and at Fayetteville, Ark., the Fulghum leads in yield, with strains of the Kherson or Sixty - Day taking second place. The following brief statement regarding the value of Fulghum oats for Ohio was contained in a letter to the Othee of Foreign Seed and Plant Introduction under date of March 24, 1920, by Prof. J B. Park, of the Ohio State University. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
