Download or read book Nutritional Status of Rwandan Households written by Randall Dean Schnepf and published by Cornell Food & Nutrition Policy Programs. This book was released on 1992 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Analyzes data from a survey undertaken between 1982 and 1986. Discusses links between household food consumption behaviour and nutritional status of preschool children.
Download or read book Understanding the Health and Nutritional Status of the Children of Rwanda written by Randall Dean Schnepf and published by Cornell Food & Nutrition Policy Programs. This book was released on 1991 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Policy atlas on food and nutrition security Rwanda written by Marivoet, Wim and published by Intl Food Policy Res Inst. This book was released on 2020-06-26 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the final outcome of various knowledge products and training material, usually labelled as “printed eAtlas”, which have been developed and shared with Civil Society Organizations (CSOs) under the Voice for Change Partnership (V4CP) programme.
Download or read book Historical Dictionary of Rwanda written by Aimable Twagilimana and published by Rowman & Littlefield. This book was released on 2015-11-06 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blessed with natural beauty and rich vegetation, Rwanda is often called the “land of a thousand hills” (le pays des mille collines), a reference to its many lush and green rolling hills. Moreover, for many Rwandans, at least in the past, Rwanda, in spite of its small size, is vast; in fact, it means the universe. This idyllic view, however, sharply contrasts with the sad history of ethnic strife that unfolded since the 1950s: the 1959 Hutu Revolution followed by years of anti-Tutsi pogroms, undemocratic regimes, the civil war of 1990-1994, and, more significantly, the April-July 1994 genocide against the Tutsi and the killing of Hutu who opposed the killings. The 1994 genocide against the Tutsi remains the most defining single event in contemporary Rwanda, and many people in the world today know of this central African nation from the prism of extreme mass violence that sullied the end of the 20th century amid international indifference and has since haunted the world’s conscience. This second edition of Historical Dictionary of Rwanda contains a chronology, an introduction, appendixes, and an extensive bibliography. The dictionary section has over 300 cross-referenced entries on important personalities, politics, economy, foreign relations, religion, and culture. This book is an excellent access point for students, researchers, and anyone wanting to know more about Rwanda.
Download or read book Food Security in Africa written by Barakat Mahmoud and published by BoD – Books on Demand. This book was released on 2021-01-20 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert active in the public health and food security research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on Africa’s food security challenges, quality of water, small-scale farming as well as economic and social challenges that this continent is facing. Hopefully, this volume will open new possible research paths for further novel developments.
Download or read book Determinants of Farm Household Participation in Rwanda s Banana Wine Subsector written by ̌ Pamela Riley Miklacič and published by . This book was released on 1995 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Income Growth and Gender Bias in Childhood Mortality in Developing Countries written by Mika Ueyama and published by Intl Food Policy Res Inst. This book was released on 2007 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Land consolidation specialization and household diets Evidence from Rwanda written by del Prete, Davide and published by Intl Food Policy Res Inst. This book was released on with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite rapid population growth, increasing land pressure and urbanization, farmers in Sub-Saharan Africa have not intensified their production in a sustainable manner and farming systems remain predominantly subsistence-oriented. Unsurprisingly, developing countries are directing large shares of their agricultural budgets to programs that actively promote crop intensification and the development of more commercially-oriented agricultural systems. Rwanda’s Crop Intensification Program (CIP), launched in 2007, is one such example. However, despite its apparent success in raising production of several priority crops, there are legitimate concerns about the food and nutrition security implications for households that are encouraged to consolidate their land, specialize in their production, and increasingly rely on markets for their food needs. Using recent household survey data and a propensity score matching difference-in-differences method, we find that participation in land consolidation activities had ambiguous consumption effects: it positively impacted on consumption of roots and tubers, but had a negative effect on meat, fish and fruits consumption and the potential availability of vitamin B12 in participants’ diets. This calls for a review of CIP implementation practices to enhance the program’s food and nutrition security outcomes, with improvements in market functioning and market access being potential starting points.
Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Download or read book Nutrition in Vulnerable Groups written by Enbo Ma and published by Frontiers Media SA. This book was released on 2024-09-19 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition requirements vary in children, pregnancy, and the elderly for the physiological difference in the body. To maintain good health and prevent diseases, the adequacy of nutrients is essential; and adherence to healthy diets recommended needs to be monitored. Uncertain physical, social, cultural, and economic situations limit access to nutritious intake and impact health both in the developing (e.g., wasting, stunting, underweight, and mineral/vitamin-related malnutrition) and developed (e.g., obesity) worlds. However, a healthy diet is not only determined by food safety and quality, but also by food education, nutritional practice during the life stages, and food availability and accessibility to the population. This is true in developing countries, but also in developed ones, where vulnerable groups (including people living in conditions of poverty, unemployment, lack of schooling, people with forms of addiction and ethnical minorities) struggle to adhere to healthy diets and choose cheaper, and often unhealthy options. As a consequence, excessive consumption of limited nutrients and inappropriate supplementation becomes as unhealthy as not consuming enough. In the past three years, the pandemic of COVID-19 has put significant troubles on human society, exacerbating hard life conditions in vulnerable groups and worsening their adherence to healthy lifestyles and food choices. Therefore, the nutrition and diet-related health issues in vulnerable people must be highlighted and followed up.
Download or read book Agriculture Food and Nutrition for Africa written by and published by . This book was released on 1997 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Strategies to Identify Households at Risk for Malnutrition written by Jacqueline Sue Van Gilst and published by . This book was released on 1996 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Meeting the Food Summit Target written by and published by . This book was released on 1998 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Situation Analysis of Children and Women in Rwanda written by and published by . This book was released on 1988 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lasting Wounds written by and published by Human Rights Watch. This book was released on 2003 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Security Poverty and Nutrition Policy Analysis written by Suresh Babu and published by Academic Press. This book was released on 2009-04-06 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Security, Poverty and Nutrition Analysis provides essential insights into the evaluative techniques necessary for creating appropriate and effective policies and programs to address these worldwide issues. Food scientists and nutritionists will use this important information, presented in a conceptual framework and through case studies for exploring representative problems, identifying and implementing appropriate methods of measurement and analysis, understanding examples of policy applications, and gaining valuable insight into the multidisciplinary requirements of successful implementation.This book provides core information in a format that provides not only the concept behind the method, but real-world applications giving the reader valuable, practical knowledge.* Identify proper analysis method, apply to available data, develop appropriate policy* Demonstrates analytical techniques using real-world scenario application to illustrate approaches for accurate evaluation improving understanding of practical application development* Tests reader comprehension of the statistical and analytical understanding vital to the creation of solutions for food insecurity, malnutrition and poverty-related nutrition issues using hands-on exercises
Download or read book Poverty Household Food Security and Nutrition in Rural Areas written by K. Uma Maheswari and published by Discovery Publishing House. This book was released on 2000 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Managing food security in a predominantly rural economy such as India, requires an understanding not only of how agricultural policies of food supply and incomes but also how households acquire food and cope with insecurity of food. Many economists regard income as the main indicator of welfare, but other planners maintain that food consumption, health and nutrition of household members are also important in defining a household s standard of living. The main concerned of this study is to trace the pathways from economic and social policies to food security and ultimately to nutrition. Contents: Introduction, Review of Literature, Materials and Methods, Results and Discussion, Summary and Conclusions.
