Download or read book Nutrition humaine en afrique tropicale written by Michael C. Latham and published by . This book was released on 1979 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Publications Catalogue written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1987 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mycotoxins in Food and Beverages written by Didier Montet and published by CRC Press. This book was released on 2021-06-10 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mycotoxins are secondary metabolites produced by fungi in a wide range of foods (cereals, peanut, tree nuts, dried fruits, coffee, cocoa, grapes, spices...) both in the field and after harvest, particularly during storage. They can also be found in processed foods of plant origin, or by transfer, in food products of animal (milk, eggs, meat and offal). Mycotoxins are of major concern since they can cause acute or chronic intoxications in both humans and animals which are sometimes fatal. Many countries, particularly in Europe, have set maximum acceptable levels for mycotoxins in food and feed. The book reviews the latest literature and innovations on important aspects of mycotoxins, e.g. mycotoxin producing fungi and the related ecosystems, mycotoxin occurrence, toxicity, analysis and management. Quantitative estimations of impacts of climate change on mycotoxin occurrence have been made recently, using predictive modelling. There is also a growing interest in the occurrence and toxicity of multiple mycotoxins in food and feed, including emerging or modified forms of mycotoxins. Innovative tools were also developed to detect and quantify toxinogenic fungi and their toxins. In order to reduce the use of chemicals that are harmful to the environment and health of consumers, alternative methods of prevention and decontamination of mycotoxins were tested in pre- and post-harvest, using microorganisms, natural substances or radiation treatments.
Download or read book Nutrition Newsletter written by and published by . This book was released on 1970 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bittere kou written by Hongda Harry Wu and published by . This book was released on 1982 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Autobiografisch verslag van een Chinese intellectueel die zonder enige vorm van proces negentien jaar werd opgesloten in werkkampen.
Download or read book Population Health and Nutrition in the Sahel written by Allan G. Hill and published by Taylor & Francis. This book was released on 2022-09-09 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of studies, first published in 1985, describes some contemporary problems of selected pastoral and agro-pastoral communities of the West African Sahel. Several important features of the Sahel are illustrated: the significance of seasonal factors in causing periodic stress amongst people and animals, the economic uncertainty introduced by interannual climactic variations, as well as the role of traditional systems of social and economic organisation in providing some support during periods of need. The findings presented here are published in co-operation with the Sahel Institute, a regional research organisation set up in the early 1970s with representation from eight Sahelian countries - Cape Verde, Chad, Gambia, Mali, Mauritania, Niger, Senegal and Upper Volta.
Download or read book National Union Catalog written by and published by . This book was released on 1978 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Work of FAO written by Food and Agriculture Organization of the United Nations. Conference and published by . This book was released on 1968 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Maternal Income generation Activities and Child Nutrition written by June Neff and published by . This book was released on 1995 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recherches Sur la Nutrition en Afrique Au Sud Du Sahara written by Scientific Council for Africa South of the Sahara and published by . This book was released on 1955 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Factors Affecting the Nutritional Status of Mothers written by Leopold K. Fakambi and published by . This book was released on 1990 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book First General Report 1971 73 written by Cornell University. Rural Development Committee and published by . This book was released on 1973 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutrition Information Documents Series written by and published by . This book was released on 1970 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Acta Botanica Gallica written by and published by . This book was released on 2006 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book La situation alimentaire et nutritionnelle dans les zones urbaines en Afrique written by and published by . This book was released on 1996 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sahel Bibliographic Bulletin written by and published by . This book was released on 1982 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:
