Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Download or read book My New Roots written by Sarah Britton and published by Appetite by Random House. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.

Download or read book Brothers Tears written by J. M. Gregson and published by Severn House/ORIM. This book was released on 2013-07-01 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: A double murder reveals the dirty dealings and family secrets of a former Irish rugby star in “a formidable puzzle” for the “indomitable” British detective (Kirkus Reviews). Irish ex-rugby player and now successful businessman, Jim O’Connor, was shot dead at point blank range in the parking lot of Claughton Towers where he was hosting a celebratory dinner. DCI Percy Peach is brought back from holiday to head up the high-profile investigation. It doesn’t take long before he has a surfeit of suspects on close watch—from the victim’s cheating wife to an avenging crime lord to the head of a local prostitution ring to an assassin for the Provisional IRA. Considering Jim’s dicey past, and shadier associations, each suspect has a clear motive. But the case takes a sharp detour when Jim’s upstanding and much-loved brother Dominic is murdered next. To piece together this deadly puzzle, Peach looks a little closer to home, where the most dangerous impulses may run foul in the O’Connor family blood. “This series [is] a winner.” —Booklist

Download or read book The Naturalist s Notebook written by Nathaniel T. Wheelwright and published by Storey Publishing. This book was released on 2017-10-17 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become a more attentive observer and deepen your appreciation for the natural world. The unique five-year calendar format of The Naturalist’s Notebook helps you create a long-term record and point of comparison for memorable events, such as the first songbird you hear in spring, your first monarch butterfly sighting of summer, or the appearance of the northern lights. Biologist Nathaniel T. Wheelwright and best-selling author Bernd Heinrich teach nature lovers of all ages what to look for outdoors no matter where you live, using Heinrich’s classic illustrations as inspiration. As you jot down one observation a day, year after year, your collected field notes will serve as a valuable record of your piece of the planet. This deluxe book, with a three-piece case, gilt edges, a burgundy ribbon bookmark, and a belly band with gold foil stamping, is a perfect gift for all nature lovers.

Download or read book A Guide for Using James and the Giant Peach in the Classroom written by Kathee Gosnell and published by Teacher Created Resources. This book was released on 1994 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Teaching literature unit based on the popular children's story, James and the giant peach.

Download or read book Say Yes written by and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Marvel Portfolio Peach Momoko written by and published by Marvel Universe. This book was released on 2021-03-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Japanese sensation Peach Momoko has wowed comic book collectors with beautifully rendered variant covers that leap off the shelves! Momoko's work includes incredible portraits of many of Marvel's most powerful heroes, including Captain Marvel, Spider-Gwen, the Black Cat, Spider-Woman, Doctor Strange and Venom! Now Marvel proudly presents twelve gorgeous, full-color reproductions of some of Momoko's most eye-catching works from the House of Ideas - all in a stunning hardcover case!

Download or read book School of Fish written by Ben Pollinger and published by Simon and Schuster. This book was released on 2014-09-30 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the acclaimed executive chef of a Michelin-starred seafood restaurant comes a comprehensive, beautifully designed guide to cooking fish, for home cooks of all skill levels. School of Fish is an all-encompassing culinary education in one handy—not to mention gorgeously photographed—cookbook. Ben Pollinger, executive chef of upscale Manhattan restaurant Oceana, distills years of experience working in some of the world’s best restaurants in this no-nonsense book that demystifies the art of cooking seafood. With more than 100 recipes organized by technique from the easiest to the most advanced, Pollinger takes you through the ins and outs of baking, roasting, braising, broiling, steaming, poaching, grilling, frying, sautéing, and of course seasoning. In addition, he offers up terrific recipes for basics (like Homemade Hot Sauce and Fish Fumet); dressed fish (from ceviche to tartars); salads, pasta, rice, and sides (such as Salmon Salad with Spinach, Dill, and Mustard Vinaigrette); soups and chowders (including Gazpacho with Seared Scallops); and one-pot meals (like Caribbean Fish Stew and Thai-Style Bouillabaisse). And to round out your seafood education, School of Fish includes a Fish-ionary, a Guide to Unusual Ingredients, and detailed step-by-step photos to complement the 100 photographed recipes. As appealing in its presentation as it is useful, this guide outlines all the skills you need for perfecting your culinary craft. So whether you’re a home cook trying something new or an experienced “afishionado,” School of Fish will turn you into a better cook and an authority on all things seafood.

Download or read book Everybody s Poultry Magazine written by and published by . This book was released on 1927 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Horticulturist written by and published by . This book was released on 2004 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Insects Thematic Unit written by Kathee Gosnell and published by Teacher Created Resources. This book was released on 1995 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some of the interesting insects illustrated and described are grasshoppers, bees, butterflies and fireflies.

Download or read book The Kids File written by Walter A. Turner and published by iUniverse. This book was released on 2014-09-17 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: Max Cantu is a teacher turned private detective in the beautiful city of Newport Beach, California. He and his wife, Bryn, just welcomed their newborn baby daughter home. Brooke is everything a daddy could hope for. Max would be content sitting around, rocking her in her crib, and staring at her all day. Of course, work has other ideas. He returns to his office one morning to find three frantic calls from a Ms. Ella Frou. Ms. Frou soon shows up on his doorstep, and she has a serious complaint: her beloved dog, Casey, has been stolen.. So begins several disparate cases that will take Max away from his cozy home and newborn girl. Max comes upon a variety of clients. He interacts with a cross section of characters in order to solve his cases.

Download or read book Garden Life written by and published by . This book was released on 1914 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book What s New in Home Economics written by and published by . This book was released on 1952 with total page 1262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes buyers guide.

Download or read book Twice Shy written by Sarah Hogle and published by Penguin. This book was released on 2021-04-06 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can you find real love when you've always got your head in the clouds? Maybell Parish has always been a dreamer and a hopeless romantic. But living in her own world has long been preferable to dealing with the disappointments of real life. So when Maybell inherits a charming house in the Smokies from her Great-Aunt Violet, she seizes the opportunity to make a fresh start. Yet when she arrives, it seems her troubles have only just begun. Not only is the house falling apart around her, but she isn't the only inheritor: she has to share everything with Wesley Koehler, the groundskeeper who's as grouchy as he is gorgeous--and it turns out he has a very different vision for the property's future. Convincing the taciturn Wesley to stop avoiding her and compromise is a task more formidable than the other dying wishes Great-Aunt Violet left behind. But when Maybell uncovers something unexpectedly sweet beneath Wesley's scowls, and as the two slowly begin to let their guard down, they might learn that sometimes the smallest steps outside one's comfort zone can lead to the greatest rewards.

Download or read book The Mining Journal Railway and Commercial Gazette written by and published by . This book was released on 1892 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Rio de Janeiro written by Marcia Zoladz and published by Rowman & Littlefield. This book was released on 2016-09-02 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: From fish soup to caipirinha, the culinary traditions of Rio de Janeiro come alive in this rich and sumptuous tour of its people and the foods they cook, eat, love, and enjoy. In the last four centuries of its history, the inhabitants of Rio de Janeiro created a lifestyle that is unique and has been much admired since the very first travelers published their impressions in the sixteenth century. Indeed, this international hot spot welcomes approximately 1.8 million tourists every year who come to the city to visit, to work, to study, and to eat. It was and it is a place of cultural and artistic creativity, and it has largely kept concealed one of its most interesting cultural traits: its food. Rio de Janeiro: A Food Biography unveils the high quality and variety of Rio’s fresh produce, the special dishes served in parties or at home, and the very traditional ones inherited from the immigrants who made the culture of the city as varied as its food. Starting with a history of the city and its native plants and animals, Marcia Zoladz offers a rich and sumptuous tour of the culture, the people, and the foods they cook, dine on, love, and enjoy. From fish soup to caipirinha, the culinary traditions come alive through an exploration of the festivals, the people, the places, and the hot-spots that continue to draw people from around the world to this world-class destination.