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Book Nordic Nitrogen and Agriculture

Download or read book Nordic Nitrogen and Agriculture written by and published by Nordic Council of Ministers. This book was released on 2017 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The Nordic countries have, during the last 20 years, introduced efficient measures to reduce nitrogen losses to the environment. Still, nitrogen losses from the agricultural sector are high. In this report we provide recommendations on strategies and policy instruments to achieve cost effective abatement of reactive nitrogen from agriculture in the Nordic countries.This report is based on a literature review. Additional input was also obtained from discussions at a workshop held in Gothenburg in January 2017. The workshop made it possible for experts from the four Nordic countries Denmark, Finland, Norway and Sweden to come together and discuss and compare policies and mitigation measures regarding nitrogen and agriculture. During the workshop we identified a number of policy challenges, policy actions and also knowledge gaps where further research is needed

Book Nordic Nitrogen and Agriculture

Download or read book Nordic Nitrogen and Agriculture written by Sofie Hellsten and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Leaching and Runoff of Nitrogen from Agricultural Areas in the Nordic Countries

Download or read book Leaching and Runoff of Nitrogen from Agricultural Areas in the Nordic Countries written by and published by Nordic Council of Ministers. This book was released on 1992 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Leaching and Runoff of Nitrogen from Agricultural Areas in the Nordic Countries

Download or read book Leaching and Runoff of Nitrogen from Agricultural Areas in the Nordic Countries written by and published by . This book was released on 1992 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book TemaNord

    Book Details:
  • Author : Sofie Hellsten
  • Publisher :
  • Release : 2017
  • ISBN :
  • Pages : pages

Download or read book TemaNord written by Sofie Hellsten and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nordic Agriculture Air and Climate

Download or read book Nordic Agriculture Air and Climate written by Jacob Sørensen and published by Nordic Council of Ministers. This book was released on 2015 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report constitutes the main outputs of the project "Pathways to a Nordic food system that contributes to reduced emissions of greenhouse gases and air pollutants". The overall goals are to present the baseline data regarding the Nordic agricultural sector, its greenhouse gas and ammonia emissions, the regulatory framework and support systems, and conflicts of interest. The report aims to describe pathways to a Nordic food system that contributes to achieving the climate target of below 2 (or 1.5) degrees of warming and the air pollution target of zero exceedance of critical loads and critical levels regarding ammonia emissions. The Nordic region has diverse geological and climatic conditions that make certain types of agricultural production more vulnerable than others. The policy recommendations aim to serve as input to different policies at EU, Nordic and national level.

Book Nordic Food Transition

    Book Details:
  • Author : Lund Gade, Annika
  • Publisher : Nordic Council of Ministers
  • Release : 2021-06-23
  • ISBN : 928937053X
  • Pages : 83 pages

Download or read book Nordic Food Transition written by Lund Gade, Annika and published by Nordic Council of Ministers. This book was released on 2021-06-23 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available online: https://pub.norden.org/temanord2021-525/ Nordic agricultural producers face a large challenge in meeting a growing food demand while addressing climate and environmental challenges. The eight case studies presented in this report show first-hand how farmers and food producers are taking initiative to develop new farming practices and food products that are more sustainable. But these cases also illustrate specific challenges for these new products. The 36 policy recommendations illustrate that there is still a lot of potential to support the transition towards a low-emission food production system in the Nordics at all levels. A multitude of instruments need to be put into play to incentivise more sustainable agricultural practices. But if sustainable and more plant-based agricultural production and consumption is prioritised and expanded it is possible to feed 9.8 billion people and meet emissions reduction targets.

Book Nitrogen Processes in Arable and Forest Soils in the Nordic Countries

Download or read book Nitrogen Processes in Arable and Forest Soils in the Nordic Countries written by and published by Nordic Council of Ministers. This book was released on 1999 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Future Nordic Diets

Download or read book Future Nordic Diets written by Johan Karlsson and published by Nordic Council of Ministers. This book was released on 2017-12-06 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming is the foundation of our food system. While the prerequisite for farming is a clean environment and a diverse nature, agriculture is currently the cause of major environmental problems, including greenhouse gas and nitrogen emissions. The challenge to protect our environment and feed the world sometimes seem insurmountable, but solutions might be just around the corner. This report describes two food system scenarios for Denmark, Finland, Norway and Sweden, where the majority of food is produced within the region using organic farming practices and where livestock is mainly fed on grass and by-products not suitable for human consumption. The results show that we could feed the projected Nordic population in 2030 on organic food, mostly grown within the region, while reducing the climate and nitrogen footprints of our food system.

Book Measures to Promote Nordic Plant Breeding

Download or read book Measures to Promote Nordic Plant Breeding written by Anders Nilsson and published by Nordic Council of Ministers. This book was released on 2010 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nutrient Losses from Agriculture in the Nordic and Baltic Countries

Download or read book Nutrient Losses from Agriculture in the Nordic and Baltic Countries written by Nils Vagstad and published by Nordic Council of Ministers. This book was released on 2001 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Regionalisation of Erosion and Nitrate Losses from Agricultural Land in Nordic Countries

Download or read book Regionalisation of Erosion and Nitrate Losses from Agricultural Land in Nordic Countries written by Seppo Rekolainen and published by Nordic Council of Ministers. This book was released on 1997 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: On cover: Environment agriculture and forestry.

Book Policy Brief  Future Nordic Diets

Download or read book Policy Brief Future Nordic Diets written by and published by Nordic Council of Ministers. This book was released on 2018-11-26 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming is the foundation of our food system. While the prerequisite for farming is a clean environment and a diverse nature, agriculture is currently the cause of major environmental problems, including greenhouse gas and nitrogen emissions. The challenge to protect our environment and feed the world sometimes seem insurmountable, but solutions might be just around the corner. This policy brief presents two food system scenarios for Denmark, Finland, Norway and Sweden, where the majority of food is produced within the region using organic farming practices and where livestock is mainly fed on grass and by-products not suitable for human consumption. The results show that we could feed the projected Nordic population in 2030 on organic food, mostly grown within the region, while reducing the climate and nitrogen footprints of our food system.

Book Nordic fisheries and aquaculture

Download or read book Nordic fisheries and aquaculture written by Nielsen, Max and published by Nordic Council of Ministers. This book was released on 2017-02-08 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report contributes to the understanding of how the the socio-economic contribution of Nordic fisheries/aquaculture are affected by the environment and environmental management, with focus on nitrogen. The report contains two case studies of how the socio-economic contribution of Danish/Swedish cod fishery in the Western Baltic Sea are affected by the nitrogen in the sea, and on how salmon growth rates in aquaculture in the Bokna Fiord are affected by nitrogen concentration. A Nordic workshop was held with the title: Fisheries, aquaculture and the marine environment: Environmental challenges and regulation, with focus on nitrogen. The finding of the case studies was presented at the workshop, together with presentations made by invited speakers on the role of nutrients and their management for Nordic fisheries/aquaculture. The discussion at the workshop is summarized in this report.

Book Nitrogen in the Environment

Download or read book Nitrogen in the Environment written by J.L. Hatfield and published by Elsevier. This book was released on 2008-08-28 with total page 719 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen is one of the most critical elements for all life forms. In agricultural systems it is essential for the production of crops for feed, food, and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Nitrogen in the Environment provides a wholistic perspective and comprehensive treatment of nitrogen. The scope of this book is diverse covering a range of topics and issues related to furthering our understanding of nitrogen in the environment at farm and national levels. Issues of nitrogen from its effects on crops and human nutrition to nitrogen in ground water, watersheds, streams, rivers, and coastal marine environments are discussed to provide a broad view of the problem and support scientists, researchers, and engineers in formulating comprehensive solutions. The only source which presents an international, wholistic perspective of the effects of nitrogen in the environment with worldwide mitigation practices Provides details on how to improve the quality of the environment by analyzing the development of emerging technologies Develops strategies to be used by soil scientists, agronomists, hydrologists, and geophysicists for broad scale improvement of nitrogen efficiency

Book Measuring Runoff and Nutrient Losses from Agricultural Land in Nordic Countries

Download or read book Measuring Runoff and Nutrient Losses from Agricultural Land in Nordic Countries written by Lillian Øygarden and published by Nordic Council of Ministers. This book was released on 1998 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nitrogen Fixation in Agriculture  Forestry  Ecology  and the Environment

Download or read book Nitrogen Fixation in Agriculture Forestry Ecology and the Environment written by Dietrich Werner and published by Springer Science & Business Media. This book was released on 2006-01-20 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability has a major part to play in the global challenge of continued development of regions, countries, and continents all around the World and biological nitrogen fixation has a key role in this process. This volume begins with chapters specifically addressing crops of major global importance, such as soybeans, rice, and sugar cane. It continues with a second important focus, agroforestry, and describes the use and promise of both legume trees with their rhizobial symbionts and other nitrogen-fixing trees with their actinorhizal colonization. An over-arching theme of all chapters is the interaction of the plants and trees with microbes and this theme allows other aspects of soil microbiology, such as interactions with arbuscular mycorrhizal fungi and the impact of soil-stress factors on biological nitrogen fixation, to be addressed. Furthermore, a link to basic science occurs through the inclusion of chapters describing the biogeochemically important nitrogen cycle and its key relationships among nitrogen fixation, nitrification, and denitrification. The volume then provides an up-to-date view of the production of microbial inocula, especially those for legume crops.