Download or read book Nordic Action on Climate Change written by Timothy Bird and published by Nordic Council of Ministers. This book was released on 2017-10-10 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: This booklet presents actions taken by the Nordic countries to speed the transition to a sustainable low-carbon society. It shows how sustainable development is possible, with strong climate policies contributing to economic growth and job creation as well as environmental improvements. The Nordic countries successfully demonstrate how ambitious climate change mitigation targets and policies can be combined with high levels of human development.
Download or read book Nordic Agriculture Air and Climate written by Jacob Sørensen and published by Nordic Council of Ministers. This book was released on 2015 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report constitutes the main outputs of the project "Pathways to a Nordic food system that contributes to reduced emissions of greenhouse gases and air pollutants". The overall goals are to present the baseline data regarding the Nordic agricultural sector, its greenhouse gas and ammonia emissions, the regulatory framework and support systems, and conflicts of interest. The report aims to describe pathways to a Nordic food system that contributes to achieving the climate target of below 2 (or 1.5) degrees of warming and the air pollution target of zero exceedance of critical loads and critical levels regarding ammonia emissions. The Nordic region has diverse geological and climatic conditions that make certain types of agricultural production more vulnerable than others. The policy recommendations aim to serve as input to different policies at EU, Nordic and national level.
Download or read book Climate Change and World Agriculture written by Martin L. Parry and published by Routledge. This book was released on 2019-10-29 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1990, this book analysed the sensitivity of the world food system and looked at the variety of ways in which it would be affected by climate change. It describes the effects of climate change on agriculture, estimates the impacts on plant and animal growth and looks at the geographical limits to different types of farming. It also considers the range of possible ways to adapt agriculture and so to mitigate the disastrous consequences of climate change.
Download or read book Climate Change and Primary Industries written by and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Developments in Nordic Agriculture written by and published by Nordic Council of Ministers. This book was released on 1998 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Global Warming and Agriculture written by William R Cline and published by Columbia University Press. This book was released on 2007-07-30 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: How will global warming affect developing countries, which rely heavily on agriculture as a source of economic growth? William Cline asserts that developing countries have more at risk, such as their production capacity, than industrial countries as global warming worsens. Using general circulation models, Cline boldly examines 2071–99 to forecast the effects of global warming and its economic impact into the next decade. This detailed study outlines existing studies on climate change; Cline finds the Stern Report for the UK government's estimates most reliable; estimates projected changes in temperature, precipitation, and agricultural capacity; and concludes with policy recommendations. Cline finds that agricultural production in developing countries may fall an average of 16 percent, and if global warming progresses at its current rate, India's agricultural capacity could fall as much as 40 percent. Thus, policymakers should address this phenomenon now before the world's developing countries are adversely and irreversibly affected.
Download or read book State of Food and Agriculture written by Food and Agriculture Organization and published by Food & Agriculture Organization. This book was released on 2017-01-12 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise food production in countries and regions that are already highly food-insecure. The Paris Agreement, adopted in December 2015, represents a new beginning in the global effort to stabilize the climate before it is too late. It recognizes the importance of food security in the international response to climate change, as reflected by many countries prominent focus on the agriculture sector in their planned contributions to adaptation and mitigation. To help put those plans into action, this report identifies strategies, financing opportunities, and data and information needs. It also describes transformative policies and institutions that can overcome barriers to implementation. The State of Food and Agriculture is produced annually. Each edition contains an overview of the current global agricultural situation, as well as more in-depth coverage of a topical theme."
Download or read book The Role of Agriculture in Climate Change Mitigation written by Lucjan Pawlowski and published by CRC Press. This book was released on 2020-05-07 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: According to IPCC reports, one of the greatest threats to the Earth ecosystems is climate change caused by the anthropogenic emissions of greenhouse gases, mostly carbon dioxide, mainly from the combustion of fossil fuels, cement production and land-use change which leads to an excessive temperature rise. Agriculture and forestry are responsible for quiet big emissions of greenhouse gases: CO2, CH4 and N2O, and have significant potential to reduce these emissions mainly through enhancement of CO2 absorption by terrestrial ecosystems. To evaluate the impact of agriculture on climate change, ruminant farming should be also taken into account. These animals emit considerable amounts of methane which has strong greenhouse effects. Methane emissions may be reduced by using appropriate feed for ruminants. Decreasing the meat consumption of these animals can also make an important contribution to reducing methane emissions. The methods for reducing greenhouse gas emissions through appropriate management of terrestrial ecosystems and animal husbandry are widely discussed in The Role of Agriculture in Climate Change Mitigation. The book will be of interest to academics, professionals and policy makers in environmental sciences.
Download or read book Nordic Narratives of Nature and the Environment written by Reinhard Hennig and published by Rowman & Littlefield. This book was released on 2020-07-06 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many contemporary environmental risks and global environmental changes occurring today are unprecedented in the history of human life on earth. However, the images and narratives through which humans relate to these phenomena are built on existing cultural tropes and narrative models. Cultural, social, and historical contexts strongly influence how we construct images and narratives of nature and the environment. It is therefore highly important to study such narratives in works of literature, film, and other forms of cultural expression in relation to the specific circumstances from which they arise. Nordic Narratives of Nature and the Environment is the first English language anthology that presents ecocritical research on northern European literatures and cultures. The contributors examine specifically Nordic narratives of nature and the environment, with a focus on the cultures and literatures of the modern northern European countries Denmark, Finland, Norway, and Sweden, including Sápmi, which is the land traditionally inhabited by the indigenous Sami people. Covering northern European literatures and cultures over a period of more than two centuries, this anthology provides substantial insights into both old and new narratives of nature and the environment as well as intertextual relations, the variety of cultural traditions, and current discourses connected to the Nordic environmental imagination. Case studies relating to works of literature, film, and other media shed new light on the role of culture, history and society in the formation of narratives of nature and the environment, and offer a comprehensive and multi-faceted overview of the most recent ecocritical research in Scandinavian studies.
Download or read book Climate Change and Cultural Heritage in the Nordic Countries written by Anne S. Kaslegard and published by Nordic Council of Ministers. This book was released on 2011 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The project Effects of Climate Change on Cultural Heritage Sites and Cultural Environments is a collaboration between the cultural heritage administrations of seven Nordic countries: Iceland, Greenland, the Faeroe Islands, Denmark, Sweden, Finland and Norway. The aim of the project has been to assist the cultural heritage administrators in meeting the anticipated climate change and to strengthen collaboration and network building between the Nordic cultural heritage administrators. This publication contains the main results of the project's work. The report consists of two parts, part one of which discusses the anticipated effects of climate change on cultural heritage sites and cultural environments in the Nordic countries. Part two addresses what consequences the climate change will have for the management of heritage sites and includes the project group's recommendations for handling these consequences.
Download or read book Livestock s Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Download or read book Global Climate Change Impacts in the United States written by U.S. Global Change Research Program and published by Cambridge University Press. This book was released on 2009-08-24 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summarizes the science of climate change and impacts on the United States, for the public and policymakers.
Download or read book Climate change Unpacking the burden on food safety written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-03-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered precipitation patterns, melting glaciers, rising sea levels and amplification of extreme weather events have direct implications for our food systems. While the impacts of such environmental factors on food security are well known, the effects on food safety receive less attention. The purpose of Climate change: Unpacking the burden on food safety is to identify and attempt to quantify some current and anticipated food safety issues that are associated with climate change. The food safety hazards considered in the publication are foodborne pathogens and parasites, harmful algal blooms, pesticides, mycotoxins and heavy metals with emphasis on methylmercury. There is also, a dedicated section on the benefits of forward-looking approaches such as horizon scanning and foresight, which will not only aid in anticipating future challenges in a shifting global food safety landscape, but also help build resilient food systems that can be continually updated as more knowledge is assimilated. By building a more widespread and better understanding of the consequences climate change has on food safety, it is hoped that this document will aid in fostering stronger international cooperation in making our food safer by reducing the global burden of these concerns.
Download or read book Winter Tourism written by Ulrike Pröbstl-Haider and published by CABI. This book was released on 2019-10-03 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winter tourism has seen increased levels of investment in recent times, in an effort to reduce economic risk, address environmental concerns and adapt to the effects of global warming. New ski destinations are developing and merging with traditional ones to increase spatial distribution, while many established leading resorts are adapting their management models. Climate change adaptation processes are supported by the reduction of CO2 emissions and energy consumption in ski resorts. Current planning challenges include the increasing importance of scenic beauty, nature and sustainable development, as well as snow reliability, snow management and safety issues.
Download or read book World fertilizer trends and outlook to 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-30 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents the world nitrogen, phosphorus and potassium fertilizer medium-term supply and demand forecasts for the period 2017-2022. FAO, in collaboration with other members of the Fertilizer Outlook Expert Group dealing with fertilizer production, consumption and trade, provides forecasts of world and regional fertilizer supply, demand and potential balance.
Download or read book Nordic Perspectives on Transboundary Climate Risk written by Berninger, Kati and published by Nordic Council of Ministers. This book was released on 2022-05-16 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available online: https://pub.norden.org/temanord2022-531/ Climate impacts hit us directly as e.g. floods and forest fires, but also cascade over borders. How can we address these transboundary climate risks (TCRs)? To answer this, the Nordic Council of Ministers commissioned a study. As open economies, the Nordics can be exposed to TCRs. Some key trade partners have medium (e.g. China) or even high (e.g. India) risk. The study dove deeper into six food commodities. For example, climate change affects sources of maize negatively, with risks outweighing opportunities by 28:1. This can mean higher prices or disturbances in supplies. The Nordics are better prepared than most others, but not well enough. There are also important differences among them. The report makes recommendations on how Nordics can better address TCRs together. These include a joint research programme, raising awareness and engaging with the private sector.
Download or read book Synergy in conservation of biodiversity and climate change mitigation Nordic peatlands and forests written by Dinesen, Lars and published by Nordic Council of Ministers. This book was released on 2021-04-22 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Available online: https://pub.norden.org/temanord2021-510/ We are facing two global environmental crises, the loss of biodiversity and climate change. Both crises should be handled within the forthcoming decades. Actions implemented to mitigate one challenge should not worsen the other. The two crises are interlinked. Biodiversity, together with geophysical and climatic factors form and maintain ecosystems, which contribute to climate change mitigation by capturing CO2 and store carbon. But the current climate change worsen the negative impact of the main drivers causing biodiversity loss. This leads to further degradation of ecosystems, which in turn may weaken the functionality of ecosystems that reduce the ability of nature to capture and store carbon. The project identified eight cases related to nature-based solutions enacted in the Nordic countries and identifies synergies between biodiversity conservation and climate change mitigation.
