Download or read book New Ways to Enjoy Lancaster County Pennsylvania Cooking written by Helen Steudler Young and published by FriesenPress. This book was released on 2012-04 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cook book is for people who are interested in nutritious food and in planning meals wisely when cooking. Included in this book are over 300 Lancaster County recipes to make it easy to plan meals each day of the year.
Download or read book Tasting Pennsylvania written by Carrie Havranek and published by Farcountry Press. This book was released on 2019-08-13 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Tasting Pennsylvania: Favorite Recipes from the Keystone State, food writer Carrie Havranek showcases 108 recipes from the best restaurants, inns, diners, cafés, and bed-and-breakfasts across the state. Mouthwatering photographs complement each recipe. The recipes celebrate Pennsylvania’s chefs and the state’s amazing bounty of farm-fresh produce and meats. Enjoy classics like Philly cheesesteak, Pittsburgh salad, mushroom soup, and shoofly pie, as well as innovative fusions of regional and global flavors that reveal the Keystone State’s diverse cultural heritage. For a fresh take on fabulous local food, sample these irresistible dishes from Tasting Pennsylvania: Stuffed Pumpkin French Toast, Amish-Style Soft Pretzels, Summer Corn Tartine, German Potato and Cucumber Salad with Dill Vinaigrette, Zahav Brussels Sprouts, Barrel 21 Burger, Pennsylvania Mushroom Ramen, Boilo Winter Punch, Basil Pappardelle, Cranberry Ale-Braised Short Ribs, Old Forge-Style Pizza, Pierogi Two Ways, Delice De Bourgogne Ice Cream with Amarena Cherries, and Three-Layer Carrot Cake.
Download or read book Simply Delicious Amish Cooking written by Sherry Gore and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Speak Dutch ified English Vol 1 written by Gary Gates and published by Simon and Schuster. This book was released on 1987-10-01 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is a book for anyone tired of speaking flat, colorless, homogenized English. Pennsylvania Dutchman Gary Gates provides a glossary, read-aloud section, songs, recipes, and more in this delightful, inwaluble introduction to Dutch-ified English. Learn the meaning of "rutch" and "spritz," what a "clod" and a "crotch" are, how to pronounce and make "Cussin Rachel's Snitz und Knepp," and what has happened to food when it's all. As you read this book you will not only learn how to speak better, but when an American Dutchman becomes president you will understand him when he addresses the nation in Dutch-ified English.
Download or read book Lancaster County Cookbook written by Louise Stoltzfus and published by . This book was released on 2003-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The residents of Lancaster County, Pennsylvania, are famous for their Pennsylvania Dutch cooking. With Dijon Herb Chicken Salad, Dream Street Scalloped Potatoes, Garden Vegetable Quiche, Apple Dumplings, Whoopie Pies, Chocolate Bash, and Shoofly Pie, this cookbook overflows with their old-time, traditional recipes. Stoltzfus is author of the very popular Favorite Recipes from Quilters. Cooks from every corner of Lancaster County and the various sections of Lancaster City submitted their favorite family recipes to be included in this timeless collection. From their kitchens comes this compilation, filled with recipes which are easy to prepare and pleasant to the palate. A collection of essays also profiles particular Lancaster County villages and several sections of Lancaster City. Sells well in regional sections of bookstores, coast to coast. Skyhorse Publishing, along our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Download or read book As American as Shoofly Pie written by William Woys Weaver and published by University of Pennsylvania Press. This book was released on 2013-04-11 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: When visitors travel to Pennsylvania Dutch Country, they are encouraged to consume the local culture by way of "regional specialties" such as cream-filled whoopie pies and deep-fried fritters of every variety. Yet many of the dishes and confections visitors have come to expect from the region did not emerge from Pennsylvania Dutch culture but from expectations fabricated by local-color novels or the tourist industry. At the same time, other less celebrated (and rather more delicious) dishes, such as sauerkraut and stuffed pork stomach, have been enjoyed in Pennsylvania Dutch homes across various localities and economic strata for decades. Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this culture. Through interviews with contemporary Pennsylvania Dutch cooks and extensive research into cookbooks and archives, As American as Shoofly Pie offers a comprehensive and counterintuitive cultural history of Pennsylvania Dutch cuisine, its roots and regional characteristics, its communities and class divisions, and, above all, its evolution into a uniquely American style of cookery. Weaver traces the origins of Pennsylvania Dutch cuisine as far back as the first German settlements in America and follows them forward as New Dutch Cuisine continues to evolve and respond to contemporary food concerns. His detailed and affectionate chapters present a rich and diverse portrait of a living culinary practice—widely varied among different religious sects and localized communities, rich and poor, rural and urban—that complicates common notions of authenticity. Because there's no better way to understand food culture than to practice it, As American as Shoofly Pie's cultural history is accompanied by dozens of recipes, drawn from exacting research, kitchen-tested, and adapted to modern cooking conventions. From soup to Schnitz, these dishes lay the table with a multitude of regional tastes and stories. Hockt eich hie mit uns, un esst eich satt—Sit down with us and eat yourselves full!
Download or read book Pennsylvania Dutch Country Cooking written by William Woys Weaver and published by . This book was released on 1993 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 125 original recipes provide clear instructions for such delights as crusty farm breads, peasant one-pot dinners, luscious spring soups, and light, sophisticated salads made with regional specialties like spelt and hickory nuts. Now more than ever, Americans are seeking the healthful foods associated with the Pennsylvania Dutch concept of Bodegeschnack, or "having the taste or flavor of the land". The heartland of this cookery style is a 15-county area in southeastern Pennsylvania, but it also spreads deep into the Midwest, the upper South, and_Canada and includes the Amish, Mennonites, and Moravians, among other peoples. Both a cultural history and a practical cookbook, this volume not only tells us how to make Roast Turkey with Pepper Hash, but also explains how to ward off witch hexes and kitchen goblins.
Download or read book The Greater Inheritance written by Mary Schrock and published by . This book was released on 2009 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The true story of one Amish family's journey to the Truth"--Cover.
Download or read book The Courageous Choice written by Mary Schrock and published by . This book was released on 2021-05 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rosanna's life as an Amish girl is strikingly different from that of most girls in her community. Must she be a perpetual misfit? She dreams of one day having a home of her own, raising children, and carrying on the Amish lifestyle and traditions. All she wants is to experience a normal and peaceful life.
Download or read book Own Your Life written by Sally Clarkson and published by Tyndale House Publishers, Inc.. This book was released on 2015-01-06 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a world that's moving so fast, it's easy to lose your sense of purpose. Clarkson journeys with you to explore what it means to live meaningfully, follow God truly, and bring much-needed order to your chaos. Discover what it means to own your life, and dare to trust God's hands as He richly shapes your character, family, work, and soul.
Download or read book The Amish Cook written by Elizabeth Coblentz and published by Ten Speed Press. This book was released on 2013-12-24 with total page 551 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 75 traditional Amish recipes, practical gardening tips, and firsthand accounts of traditional Amish events like corn-husking bees and barn raisings. The Amish Cook is based on a newspaper column of the same name that started when aspiring editor Kevin Williams convinced Elizabeth Coblentz, an Old Order Amish wife and mother, to write a weekly cooking column. Each week Elizabeth shared a family recipe and discussed daily life on her Indiana farm, spent with her husband, Ben, and their eight children and 32 grandchildren. A truly unique collaboration between a simple Amish grandmother and a modern-day newspaperman, The Amish Cook is a poignant and authentic look at a disappearing way of life.
Download or read book Home Cheese Making written by Ricki Carroll and published by Storey Publishing. This book was released on 2002-10-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this home cheese making primer, Ricki Carrol presents basic techniques that will have you whipping up delicious cheeses of every variety in no time. Step-by-step instructions for farmhouse cheddar, gouda, mascarpone, and more are accompanied by inspiring profiles of home cheese makers. With additional tips on storing, serving, and enjoying your homemade cheeses, Home Cheese Making provides everything you need to know to make your favorite cheeses right in your own kitchen.
Download or read book Mennonite Community Cookbook written by Mary Emma Showalter and published by MennoMedia, Inc.. This book was released on 2015-02-02 with total page 710 pages. Available in PDF, EPUB and Kindle. Book excerpt: This “grandmother of all Mennonite cookbooks” brings a touch of Mennonite culture and hospitality to any home that relishes great cooking. Mary Emma Showalter compiled favorite recipes from hundreds of Mennonite women across the United States and Canada noted for their excellent cooking into this book of more than 1,100 recipes. These tantalizing dishes came to this country directly from Dutch, German, Swiss, and Russian kitchens. Old-fashioned cooking and traditional Mennonite values are woven throughout. Original directions like “a dab of cinnamon” or “ten blubs of molasses” have been standardized to help you get the same wonderful individuality and flavor. Showalter introduces each chapter with her own nostalgic recollection of cookery in grandma’s day—the pie shelf in the springhouse, outdoor bake ovens, the summer kitchen. First published in 1950, Mennonite Community Cookbook has become a treasured part of many family kitchens. Parents who received the cookbook when they were first married make sure to purchase it for their own sons and daughters when they wed. This 65th anniversary edition adds all new color photography and a brief history while retaining all of the original recipes and traditional Fraktur drawings. Check out the cookbook blog at mennonitecommunitycookbook.com
Download or read book More with Less Cookbook written by Doris Longacre and published by MennoMedia, Inc.. This book was released on 2003-09-26 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a new edition of Herald Press's all-time best-selling cookbook, helping thousands of families establish a climate of joy and concern for others at mealtime. The late author's introductory chapters have been edited and revised for today's cooks. Statistics and nutritional information have been updated to reflect current American and Canadian eating habits, health issues, and diet guidelines. The new U.S. food chart "My Plate" was slipped in at the last minute and placed alongside Canada's Food Guide. But the message has changed little from the one that Doris Janzen Longacre promoted in 1976, when the first edition of this cookbook was released. In many ways she was ahead of her time in advocating for people to eat more whole grains and more vegetables and fruits, with less meat, saturated fat, and sugars. This book is part of the World Community Cookbook series that is published in cooperation with Mennonite Central Committee, a worldwide ministry of relief, development, and peace. "Mennonites are widely recognized as good cooks. But Mennonites are also a people who care about the world’s hungry."—Doris Janzen Longacre
Download or read book Amish Seeds of Change 3 Book Boxed Set written by Rachel Stoltzfus and published by GG Press. This book was released on with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rivalry. Manipulation. Triumph. Get all 3-Books of the Amish Seeds of Change series in ONE AMAZING VOLUME! Book 1 - Amish Seeds of Change Amish teen, Emma Lapp has had a lifelong struggle with weight. Worse, Jacob, the man she wants desperately to court with only sees her as a friend. Caught between the loving excess of her mother's care and the desire to make a change, Emma feels overlooked and left behind. But when a terrible accident forces Emma to face hard truths about herself and her relationship with her sister, will this be enough for Emma to seize her dreams? Book 2 - Amish Courage to Change After Emma Lapp's weight loss surgery, her sister, Barbara, will do anything to make her sister fail. Tempting foods. Too large portions. But with the support of her long-time friend and true love Jacob, Emma perseveres. Seeing Emma's success, Barbara risks her marriage and her sister's good name in one, final act of ultimate betrayal. Will Barbara succeed in driving her sister away? Or will Emma find the courage to change herself, her family, and her community? Book 3 - Amish Time of Change After Barbara's betrayal of Emma puts their father in mortal danger, it seems as though Barbara might have learned her lesson. But appearances deceive, and as Jacob and Emma fall more deeply in love, Barbara's jealousy festers. She will risk her marriage, her children's happiness, and her very freedom to prove that she is the better daughter. Will Emma, Jacob, and her family survive Barbara's jealousy? Or will her final plan leave a community, marriage, and family shattered? The Amish Seeds of Change series is a well written, Christian romance series from Rachel's Christian Bookstore that will keep you hooked from beginning to ending. If you love Amish Christian romance with lovable characters and a fast moving story line, start reading the Amish Seeds of Change Series now! Great for lovers of Amish romance novels, Amish romance authors, Amish romances, Amish romance writers, Amish romance book, Amish romance fiction, Amish romance novel excerpt, best Amish romance authors, Amish Christian romance authors, list of Amish romance authors, Amish romance books, Amish romance books online, free Amish romance books, Amish Christian romance books, Amish contemporary romance, Amish romance collection, Amish English romance, Amish romance fisher, Amish romance movies, what is Amish romance, good Amish romance, list of Amish romance, Amish romance novel authors, top Amish romance novels, Amish romance novels read online, Amish romance series, Amish romance stories, Lancaster PA, Amish country, Lancaster county saga, Amish books series, Amish New Books, Amish books fiction, Amish books, Amish books authors, Amish Christmas books, Amish life books, Amish books, Amish girl book, Amish living books, living Amish, Amish book series authors, Amish bookends, Amish reading books, Amish next book, Amish bookstore, Amish and Mennonite books, Amish grace, Amish fiction series, Amish fiction 2019, Amish fiction book club, inspirational Amish fiction, inspirational Amish, Amish ebook, Amish girl book, Amish culture, Amish books to read, Amish 2019, Amish upcoming books about the Amish lifestyle.
Download or read book Running with Sherman written by Christopher McDougall and published by Vintage. This book was released on 2020-07-28 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the bestselling author of Born to Run, a heartwarming story about training a rescue donkey to run one of the most challenging races in America, and, in the process, discovering the life-changing power of the human-animal connection. "A delight, full of heart and hijinks and humor." —John Grogan, author of Marley & Me: Life and Love with the World's Worst Dog When Christopher McDougall decided to adopt a donkey in dire straits, he had no idea what he was getting himself into. But with the help of his neighbors, Chris came up with a crazy idea. Burro racing, a unique type of competition in which humans and donkeys run side by side over mountains and through streams, would be exactly the challenge Sherman and Chris needed. In the course of Sherman’s training, Chris would enlist Amish running clubs, high-spirited goats, the service animal community, and two Sarah Palin–loving long-distance female truckers. Sherman’s heartwarming story of overcoming all odds to run one of the most unbelievable races in America shows the healing power of movement and the strength of the human-animal connection. Look for Christopher McDougall's new book, Born to Run 2, coming in December!
Download or read book Amish Cooks Across America written by Kevin Williams and published by Andrews Mcmeel+ORM. This book was released on 2013-05-28 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: A culinary tour of Amish America with photos, stories, and recipes for Shoofly Pie and much more—from a wide range of unique communities. In this blend of recipe book and travelogue, the celebrated columnist and cookbook author known as The Amish Cook explores why one Amish community in the Northeast makes Shoofly Pie while another settlement in the South favors Muscadine Pie. Divided into chapters highlighting Amish groups in the North, South, East, West, and Midwest, with side trips to Canada and Central America, this it provides a sample of the cultural and culinary differences among Amish and Mennonite communities across the nation. The Amish are the original locavores. In this collection of fascinating recipes, you’ll find favorites from middle America, such as Scalloped Corn, alongside coastal specialties including Grilled Lime Fish Fillets and Avocado Egg Scramble, as well as Western staples like Elk Stew and Huckleberry Pancakes and Southern classics such as Sweet Potato Surprise Cake. This more-than-a-cookbook is filled with full-color photographs of food and the places visited, along with profiles that explore the origins and cooking traditions of each community. This is a book like no other—a delicious melting pot and a fascinating armchair tour of Amish America.
