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Book Yield Gains in Major U S  Field Crops

Download or read book Yield Gains in Major U S Field Crops written by Stephen Smith and published by John Wiley & Sons. This book was released on 2020-01-22 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: When humankind began to save seed to plant for the next season, they did so hoping to secure a food supply for the future. With that came the inevitable question: Will it be enough? Scientists today are still asking that question. Our dependence on domesticated cultivated varieties has never been greater, even as increasing populations strain our resource base. This book provides a fascinating snapshot-in-time account of the productivity status of all major U.S. field crops. Each crop has a different story to tell. Plant breeding, biotechnology, and agronomy have shaped these stories. It is imperative that we learn from them to ensure continued productivity. The solution is long-term stewardship and the most effective use of our critical resources—water, soil, genetic resources, and human intellect.

Book Vegetable Seed Production

Download or read book Vegetable Seed Production written by Raymond A. T. George and published by CABI. This book was released on 2009 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This third edition includes summaries at salient points within the first six chapters, dealing with the principles and practice of vegetable seed production. A suggested further reading list is provided at the conclusion of each of the 16 chapters. The general updating of this third edition has included more detail on 'organic' seed and its production, and also considerations on genetically modified organisms. The increased links between vegetables produced from true botanical seed and those predominantly propagated vegetatively (i.e. the resulting planting material which is often referred to as 'seed') have been added to this edition in Appendix 1.

Book Cereal Production

Download or read book Cereal Production written by E. J. Gallagher and published by Butterworth-Heinemann. This book was released on 2013-10-22 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereal Production documents the proceedings of the Second International Summer School in Agriculture held by the Royal Dublin Society in July 1982. This book relates individual disciplines to the central concept in cereal production, which is the optimization of yield and quality and maximization of net return. This compilation also emphasizes the ultimate aim of cereal enterprises—the economic production of grain of acceptable quality that can be traded internationally to the benefit of the people of all nations. The topics include the breeding approaches for increasing cereal crop yields, assessment of barley quality, and functional aspects of cereal structure. The soil categorization for cereal production and wheat production systems in arid and semi-arid regions are likewise deliberated. This publication is intended for cereal scientists and researchers aiming to acquire knowledge of cereal production.

Book Integrated Approaches to Higher Maize Productivity in the New Millennium

Download or read book Integrated Approaches to Higher Maize Productivity in the New Millennium written by and published by CIMMYT. This book was released on 2004 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Ninth Regional Wheat Workshop

Download or read book The Ninth Regional Wheat Workshop written by and published by CIMMYT. This book was released on 1996 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Global Workshop on Root and Tuber Crops Propagation

Download or read book Global Workshop on Root and Tuber Crops Propagation written by James Cock and published by CIAT. This book was released on 1986 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most crop specialists agree that the use of good quality seed is the quickest way to increase crop production and productivity. (the term 'seed' is used to detone true botanical seed, tubers, roots, or other plant parts. Since root and tuber crops are almost exclusively multiplied by vegetative propagation, this is the meaning of seed commonly used in this publication.) Without good seed, the impact of other inpust on yield, such as festilizar and soil preparation, will not be as economical. IN additon, good see can be adapted to small as well as large farm, and it is responsive even under less favorable climatic conditions.

Book Agricultural Seed Production

Download or read book Agricultural Seed Production written by Raymond A. T. George and published by CABI. This book was released on 2011 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical coverage of the principles of producing seeds for the main agricultural crops, this book emphasises producing optimal quality seed, and applies to small and large scale farms worldwide. Cereals such as wheat, rice, barley, rye and maize are covered along with pulses, legumes, oil seed rape and soybean. The coverage includes principles of production such as pollination, agronomy issues such as site selection and cultivar purity, seed processing, drying and storage. A focus on global food security is maintained throughout. It is suitable for researchers and students in agriculture an.

Book Transgenic Plants and Crops

Download or read book Transgenic Plants and Crops written by George C. Khachatourians and published by CRC Press. This book was released on 2002-03-26 with total page 1063 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work details the advances in transgenic plant construction and explores the social, political, and legal aspects of genetic plant manipulation.

Book FAO Seed Review 1989 90

    Book Details:
  • Author : Food and Agriculture Organization of the United Nations
  • Publisher : Food & Agriculture Org.
  • Release : 1994
  • ISBN : 9789251036082
  • Pages : 572 pages

Download or read book FAO Seed Review 1989 90 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1994 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Varieties of Civil Society Across Asia

Download or read book Varieties of Civil Society Across Asia written by Akihiro Ogawa and published by Taylor & Francis. This book was released on 2024-08-31 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores civil societies with distinct characteristics in Asian countries and regions to redefine the dynamic and interconnected formation that is Asia. This book documents how civil society organizations, such as charities and foundations, across Asia which have traditionally been observed to imitate or borrow the methods employed by Western nongovernmental organizations, have been developing distinctive relations with the state, inventing novel civic techniques. Furthermore, it highlights how such organizations have created a characteristic framework for governance and spaces for new social practices and reflections. Reflecting on the historical backgrounds, political systems, and cultural settings, each case study reveals the diverse and alternative approaches and solutions to various issues facing contemporary Asian society. Studying the dynamism of Asia to highlight the emergence of new civil society practices this book will be a great interest to scholars and students of Asian Studies, Anthropology, Sociology & Political Science.

Book Regional Cotton Variety Tests

Download or read book Regional Cotton Variety Tests written by and published by . This book was released on 1970 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Wheat in a Global Environment

Download or read book Wheat in a Global Environment written by Z. Bedo and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 757 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat breeders have achieved significant results over the last fifty years in research on mankind's one of the most important crops. Classical genetic and breeding methods, far broader international cooperation than was experienced in earlier periods, and improvements in agronomic techniques have led to previously unimaginable development in the utilisation of wheat for human consumption. The contribution of wheat researchers is particularly noteworthy since these results have been achieved at a time when the world population has grown extremely dynamically. Despite this demographic explosion, of a proportion never previously experienced, thousands of millions of people have been saved from starvation, thus avoiding unpredictable social consequences and situations irreconcilable with human dignity. Despite these developments in many regions of the world food supplies are still uncertain and the increase in the world's wheat production has not kept pace with the population increase during the last decade. Due to the evils of civilisation and the pollution of the environment there is a constant decline in the per capita area of land suitable for agricultural production. Based on population estimates for 2030, the present wheat yield of around 600 million tonnes will have to be increased to almost 1000 million tonnes if food supplies are to be maintained at the present level.

Book Proceedings from a Nordic Seminar

Download or read book Proceedings from a Nordic Seminar written by Anja Hallikainen and published by Nordic Council of Ministers. This book was released on 2003 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yhteenveto. - Resumé. - Samantekt.

Book Unsettled International Intellectual Property Issues

Download or read book Unsettled International Intellectual Property Issues written by Tshimanga Kongolo and published by Kluwer Law International B.V.. This book was released on 2008-01-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The interface between intellectual property and other fields, such as public health and biotechnology, has raised expectations from both developed and developing countries. At the same time, a variety of issues have arisen from these relationships. Debates over public health, protection of traditional knowledge and traditional cultural expressions or expressions of folklore, and the control of biological resources and access to genetic resources pose major challenges to the current global system of intellectual property. This thoughtful book serves not only to contribute to these ongoing debates but also, through in-depth analysis and well-grounded recommendations, to move them closer to resolution in a manner beneficial to all interested parties. Among the matters discussed are the following: intellectual property and public health; intellectual property and traditional knowledge and traditional cultural expressions or expressions of folklore; intellectual property and plant varieties, biodiversity and access to genetic resources; use of marks and other signs on the Internet; and the international framework in respect to geographical indications. Drawing on prodigious familiarity with relevant conventions and international legal instruments in the field and debates on these issues as carried out under international bodies - including the World Trade Organization (WTO), the World Intellectual Property Organization (WIPO), the Food and Agriculture Organization (FAO), the International Union for the Protection of New Varieties of Plants (UPOV) and the World Health Organization (WHO), as well as the Convention on Biological Diversity (CBD) and the African Model Legislation - the author offers clear, well-thought-out proposals on how to respond to these issues. In the same vein, the author makes a number of proposals on how to strike a balance between the exclusive rights of the patentee and the right to public health or access to medicines, especially in the context of the HIV/AIDS crisis. In addition, holding that the owners or possessors of traditional knowledge or traditional cultural expressions or expressions of folklore are entitled to intellectual property rights protection, he advocates the development of a global and binding international 'protection instrument' that takes particular features of these rights into consideration. He proposes the extension of the scope of applicability of the requirement of the disclosure of the country of origin of genetic resources, both at the international and national levels. He also proposes refinements to the system for multilateral notification and registration of geographical indications in respect to wine and spirits and the extension of the higher protection of geographical indications to other products and suggests new ways to approach unsettled issues arising from the use of marks or other signs on the Internet. As a deeply informed analysis of how to integrate intellectual property rights into the international development process, this book takes some giant steps toward the general recognition of the real parameters of the most severe problems plaguing the developing world and offers reachable measures toward significant improvement of those problems. It will be of interest to all professionals, officials, and academics concerned with the equitable administration of intellectual property rights.

Book Research Investigations and Field Trials

Download or read book Research Investigations and Field Trials written by North of Scotland College of Agriculture and published by . This book was released on 1978 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book An Introduction to Plant Breeding

Download or read book An Introduction to Plant Breeding written by Jack Brown and published by John Wiley & Sons. This book was released on 2011-08-26 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plants have been successfully selectively bred for thousands of years, culminating in incredible yields, quality, resistance and so on that we see in our modern day crops and ornamental plants. In recent years the techniques used have been rapidly advanced and refined to include molecular, cell and genetic techniques. An Introduction to Plant Breeding provides comprehensive coverage of the whole area of plant breeding. Covering modes of reproduction in plants, breeding objectives and schemes, genetics, predictions, selection, alternative techniques and practical considerations. Each chapter is carefully laid out in a student friendly way and includes questions for the reader. The book is essential reading for all those studying, teaching and researching plant breeding.