Download or read book Improvement of Crops in the Era of Climatic Changes written by Parvaiz Ahmad and published by Springer Science & Business Media. This book was released on 2013-11-12 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current trends in population growth hint that global food production is unlikely to gratify future demands under predicted climate change scenarios unless the rates of crop improvement are accelerated. Crop production faces numerous challenges, due to changing environmental conditions and evolving needs for new plant-derived materials. These challenges come at a time when the plant sciences are witnessing remarkable progress in understanding fundamental processes of plant growth and development. Drought, heat, cold and salinity are among the major abiotic stresses that often cause a series of morphological, physiological, biochemical and molecular alterations which adversely affect plant growth, development and productivity, consequently posing a serious challenge for sustainable food production in large parts of the world, particularly in emerging countries. This emphasizes the urgency of finding better ways to translate new advances in plant science into concrete successes in agricultural production. To overcome the pessimistic influence of abiotic stresses and to maintain the food security in the face of these challenges, new, improved and tolerant crop varieties, contemporary breeding techniques, and cavernous understanding of the mechanisms that counteract detrimental climate changes are indubitably needed to sustain the requisite food supply. In this context, Improvement of Crops in the Era of Climatic Changes, Volume 1 provides a state-of-the-art guide to recent developments that aid in the understanding of plant responses to abiotic stresses and lead to new horizons vis-à-vis prime strategies for translating current research into applied solutions to create strong yields and overall crop improvement under such unfavourable environments. Written by a diverse group of internationally famed scholars, Improvement of Crops in the Era of Climatic Changes, Volume 1 is a brief yet all-inclusive resource that is immensely advantageous for researchers, students, environmentalists, soil scientists, professionals, and many others in the quest of advancement in this flourishing field of research.
Download or read book Proceedings of the National Academy of Sciences India written by National Academy of Sciences, India and published by . This book was released on 1984 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Legumes in Dry Areas written by D. Kumar and published by Scientific Publishers. This book was released on 2009-05-01 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology is an emerging field of science and as such the government of India is laying a large and exclusive impetus on it. Plant tissue culture is the basic and the most important aspect of Biotechnology. All the molecular biological and biotechnological findings can only be realized in material by the plant tissue culture. Therefore, plant tissue culture has been introduced as a compulsory course in the Undergraduate and Postgraduate syllabi of all the Agricultural Universities, ICAR institutes and other plant science related educational organizations. This book has been designed to benefit the students, the research scholars and the scientists for developing a level of self-confidence to conduct the experiments independently and can acquire the practical skills along with the basic know-how about the techniques being used. Each chapter is devoted to a separate aspect of plant tissue culture and the chapters are arranged in the order of increasing technical complexity. The opening chapters present a brief historical survey of the field of plant tissue culture, a background in sterilization techniques. Various components of the nutrient medium have been dealt in greater detail. The text deals with the experimental details of each and every technique. The protocols have been simplified legibly to include details and notes that we hope will help the user avoid unnecessary errors and confusion. All the applications of plant tissue culture have been very well discussed and the techniques associated with them described in detail. This being a complete book on Plant tissue culture will solve all types of problem of the users who will not have to use other resource books for the same purpose.
Download or read book Legumes Physiology and Molecular Biology of Abiotic Stress Tolerance written by Prakash Muthu Arjuna Samy and published by Springer Nature. This book was released on 2023-02-02 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume provides state-of–the-art overview of abiotic stress responses and tolerance mechanisms of different legume crops viz., chickpea, mung bean, lentil, black gram, cowpea, cluster bean, soybean and groundnut. Legumes play an important role in human nutrition and soil health through fixation of nitrogen. Legume production and productivity are vulnerable to different abiotic stresses. A proper understanding about the physiological and molecular basis of the legume crops is essential for genetic improvement of abiotic stress tolerance. This book consists of 15 chapters covering physiological and biochemical basis, molecular physiology, molecular breeding, genetics, genomics, transgenics, epigenetics of drought, saline, high temperature and nutrient deficiency stresses, and the role of microRNAs in abiotic stress tolerance. This volume offers new perspectives in legume crop abiotic stress management, and is useful for various stakeholders, including post graduates students, scientists, environmentalists and policymakers.
Download or read book Indian National Agricultural Bibliography 1975 84 written by and published by . This book was released on 1987 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Legume Research written by and published by . This book was released on 2000 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Molecular Dynamics of Plant Stress and its Management written by Muhammad Shahid and published by Springer Nature. This book was released on with total page 649 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Current Science written by and published by . This book was released on 1982 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Manual on MUTATION BREEDING THIRD EDITION written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-09 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper provides guidelines for new high-throughput screening methods – both phenotypic and genotypic – to enable the detection of rare mutant traits, and reviews techniques for increasing the efficiency of crop mutation breeding.
Download or read book Agrindex written by and published by . This book was released on 1984 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Indian Science Abstracts written by and published by . This book was released on 1988 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Breeding Abstracts written by and published by . This book was released on 1999 with total page 1132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1986 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Mutation Breeding and Biotechnology written by Q. Y. Shu and published by CABI. This book was released on 2012 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: This book presents contemporary information on mutagenesis in plants and its applications in plant breeding and research. The topics are classified into sections focusing on the concepts, historical development and genetic basis of plant mutation breeding (chapters 1-6); mutagens and induced mutagenesis (chapters 7-13); mutation induction and mutant development (chapters 14-23); mutation breeding (chapters 24-34); or mutations in functional genomics (chapters 35-41). This book is an essential reference for those who are conducting research on mutagenesis as an approach to improving or modifying a trait, or achieving basic understanding of a pathway for a trait --.
Download or read book Genetic and Genomic Resources of Grain Legume Improvement written by Mohar Singh and published by Newnes. This book was released on 2013-07-18 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grain legumes, including common-bean, chickpea, pigeonpea, pea, cowpea, lentil and others, form important constituents of global diets, both vegetarian and non-vegetarian. Despite this significant role, global production has increased only marginally in the past 50 years. The slow production growth, along with a rising human population and improved buying capacity has substantially reduced the per capita availability of food legumes. Changes in environmental climate have also had significant impact on production, creating a need to identify stable donors among genetic resources for environmentally robust genes and designing crops resilient to climate change. Genetic and Genomic Resources of Grain Legume Improvement is the first book to bring together the latest resources in plant genetics and genomics to facilitate the identification of specific germplasm, trait mapping and allele mining to more effectively develop biotic and abiotic-stress-resistant grains. This book will be an invaluable resource for researchers, crop biologists and students working with crop development. - Explores origin, distribution and diversity of grain legumes - Presents information on germplasm collection, evaluation and maintenance - Offers insight into pre-breeding/germplasm enhancement efforts - Integrates genomic and genetic resources in crop improvement - Internationally contributed work
Download or read book Advances in Plant Breeding Strategies Legumes written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2019-10-08 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 7, subtitled Legumes, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual legume crops. Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth bean, Lentil, Mung bean, Pigeonpea and Soybean. This volume is contributed by 57 internationally reputable scientists from 9 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1991 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:
