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Book Mushrooms of the Pacific Northwest  Revised Edition

Download or read book Mushrooms of the Pacific Northwest Revised Edition written by Steve Trudell and published by Timber Press. This book was released on 2022-10-25 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ideal for hikers, foragers, and naturalists, the Timber Press Field Guides are the perfect tools for loving where you live. Mushrooms of the Pacific Northwest is a comprehensive field guide to the most conspicuous, distinctive, and ecologically important mushrooms found in the region. With helpful identification keys and photographs and a clear, color-coded layout, Mushrooms of the Pacific Northwest is ideal for hikers, foragers, and natural history buffs and is the perfect tool for loving where you live. Covers Oregon, Washington, and British Columbia Describes and illustrates 493 species 530 photographs, with additional keys and diagrams Clear color-coded layout

Book Growing Gourmet and Medicinal Mushrooms

Download or read book Growing Gourmet and Medicinal Mushrooms written by Paul Stamets and published by Ten Speed Press. This book was released on 2011-07-13 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed and comprehensive guide for growing and using gourmet and medicinal mushrooms commercially or at home. “Absolutely the best book in the world on how to grow diverse and delicious mushrooms.”—David Arora, author of Mushrooms Demystified With precise growth parameters for thirty-one mushroom species, this bible of mushroom cultivation includes gardening tips, state-of-the-art production techniques, realistic advice for laboratory and growing room construction, tasty mushroom recipes, and an invaluable troubleshooting guide. More than 500 photographs, illustrations, and charts clearly identify each stage of cultivation, and a twenty-four-page color insert spotlights the intense beauty of various mushroom species. Whether you’re an ecologist, a chef, a forager, a pharmacologist, a commercial grower, or a home gardener—this indispensable handbook will get you started, help your garden succeed, and make your mycological landscapes the envy of the neighborhood.

Book An Initial Guide to the Identification of Mushrooms and Toadstools

Download or read book An Initial Guide to the Identification of Mushrooms and Toadstools written by Paul [VNV] Nichol and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Field Guide to Mushrooms   Other Fungi of South Africa

Download or read book Field Guide to Mushrooms Other Fungi of South Africa written by Gary Goldman and published by Penguin Random House South Africa. This book was released on 2019-06-01 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt: Neither plant nor animal, mushrooms constitute a unique group of organisms. They appear in a staggering variety of shapes, sizes and colours, and identifying them can be difficult. This compact, beautifully illustrated guide is the perfect tool for identification in the field. It features 200 of the most distinctive and conspicuous mushrooms and other fungi found in South Africa. Each species is presented with a clear description and several full-colour photographs to aid quick and accurate identification. Notes on distribution, ecology, size, edibility, toxicity and other interesting facts complete the entries. A brief introduction outlines the basic anatomy and biology of mushrooms and the vital role they play in sustaining all life. There are also guidelines to foraging and to photographing mushrooms, and a small selection of simple but delicious mushroom recipes. Packed with more than 850 photographs, this is both a practical guide and a beautiful book that will inspire nature lovers, foragers, epicureans and anyone curious about these extraordinary life forms. Sales points: The most comprehensive guide to mushrooms of the region to date: more than 200 species clearly and concisely described; richly supported with colour photographs; an essential guide for all nature lovers, foragers and foodies.

Book Mushrooms and Toadstools  how to Find and Identify Them

Download or read book Mushrooms and Toadstools how to Find and Identify Them written by and published by . This book was released on 1973 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Our Edible Toadstools and Mushrooms and how to Distinguish Them

Download or read book Our Edible Toadstools and Mushrooms and how to Distinguish Them written by William Hamilton Gibson and published by . This book was released on 1895 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Mushrooms   toadstools  how to identify them

Download or read book Mushrooms toadstools how to identify them written by and published by . This book was released on 1972 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Burn Morels

    Book Details:
  • Author : Kristen Blizzard
  • Publisher :
  • Release : 2019-04
  • ISBN : 9781733737005
  • Pages : 36 pages

Download or read book Burn Morels written by Kristen Blizzard and published by . This book was released on 2019-04 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every spring under the right conditions, thousands of morel mushrooms carpet charred forest floors West of the Rockies. This e-book will teach you how to use our curated maps to locate ideal morel burn sites. You'll find an overview of elevation, forest types, accessibility, necessary permits, lands where you can and cannot hunt, natural indicators, portable technology and much more. With the proper information you can become a pro at finding them!

Book An Initial Guide to the Identification of Mushrooms and Toadstools

Download or read book An Initial Guide to the Identification of Mushrooms and Toadstools written by Paul Nichol and published by . This book was released on 2013-08-09 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: The task of identifying mushrooms and toadstools has long been an overwhelming process. With over 3000 species found in Britain, field guides can add to the confusion. An Initial Guide to the Identification of Mushrooms and Toadstools is a must-have accompaniment to an up-to-date field book. Its easy to use keys follow a flow chart model which pose simple questions that can be read in conjunction with specimens. Even the most inexperienced of mushroom enthusiasts will find this process enjoyable and rewarding. This revised and updated third edition includes larger easier to read diagrams and text. Identifying mushrooms in the field has never been so easy.

Book How to Identify Edible Mushrooms

Download or read book How to Identify Edible Mushrooms written by Patrick Harding and published by HarperCollins (UK). This book was released on 2007 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'How to Identify Edible Mushrooms' describes all the edible species of mushroom, together with those with which they may be confused. Organised by habitat for easy reference, it is beautifully illustrated and includes the best ways to cook and eat the mushrooms you collect.Main species are illustrated in their relevant habitat, and key features are described in detail. 'Lookalikes' are shown alongside the main species, and additional illustrations indicate how they differ.Calendar bars indicating at what time of year you can expect to see each mushroom along with an annotated cross-section giving accurate measurements make identification easier.

Book Mushrooms and Toadstools

Download or read book Mushrooms and Toadstools written by Uberto Tosco and published by . This book was released on 1973 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Mushrooms   Toadstools  how to Find and Identify Them

Download or read book Mushrooms Toadstools how to Find and Identify Them written by Annalaura Fanelli and published by . This book was released on 1972 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Our Edible Toadstools and Mushrooms

Download or read book Our Edible Toadstools and Mushrooms written by W. Hamilton Gibson and published by . This book was released on 2014-08-17 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the INTRODUCTION: A PROMINENT botanical authority connected with one of our universities, upon learning of my intention of perpetrating a popular work on our edible mushrooms and toadstools, was inclined to take issue with me on the wisdom of such publication, giving as his reasons that, owing to the extreme difficulty of imparting exact scientific knowledge to the "general reader," such a work, in its presumably imperfect interpretation by the very individuals it is intended to benefit, would only result, in many instances, in supplanting the popular wholesome distrust of all mushrooms with a rash over-confidence which would tend to increase the labors of the family physician and the coroner. And, to a certain extent, in its appreciation of the difficulty of imparting exact science to the lay mind, his criticism was entirely reasonable, and would certainly apply to any treatise on edible mushrooms for popular circulation which contemplated a too extensive field, involving subtle botanical analysis and nice differentiation between species. But when we realize the fact—now generally conceded—that most of the fatalities consequent upon mushroom - eating are directly traceable to one particular tempting group of fungi, and that this group is moreover so distinctly marked that a tyro could learn to distinguish it, might not such a popular work, in its emphasis by careful portraiture and pictorial analysis of this deadly genus — placarding it so clearly and unmistakably as to make it readily recognizable—might not such a work, to that extent at least, accomplish a public service? Moreover, even the most conservative mycologist will certainly admit that out of the hundred and fifty of our admittedly esculent species of fungi there might be segregated a few which bear such conspicuous characters of outward form and other unique individual features — such as color of spores, gills, and tubes, taste, odor, surface character, color of milky juice, etc.—as to render them easily recognizable even by the "general reader." It is in the positive, affirmative assumption of these premises that the present work is prepared, comprising as it does a selection of a score or more, as it were, self-placarded esculent species of fungi, while putting the reader safely on guard against the fatal species and a few other more or less poisonous or suspicious varieties which remote possibility might confound with them. Since the publication of a recent magazine article on this topic, and which became the basis of the present elaboration, I have been favored with a numerous and almost continuous correspondence upon mushrooms, including letters from every State in the Union, to say nothing of Canada and New Mexico, evincing the wide-spread interest in the fungus from the gustatory point of view. The cautious tone of most of these letters, in the main from neophyte mycologists, is gratifying in its demonstration of the wisdom of my position in this volume, or, as one of my correspondents puts it, "the frightening of one to death at the outset while extending an invitation to the feast." "Death was often a consequence of toadstool eating," my friend continued, "but I never before realized that it was a certain result with any particular mushroom, and to the extent of this information I am profoundly thankful."

Book Our Edible Toadstools and Mushrooms and How to Distinguish Them  A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities  with Simple Rules for the Identification of Poisonous Species

Download or read book Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities with Simple Rules for the Identification of Poisonous Species written by William Hamilton Gibson and published by Library of Alexandria. This book was released on 1968-01-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Foraging Mushrooms Maine

    Book Details:
  • Author : Tom Seymour
  • Publisher : Rowman & Littlefield
  • Release : 2017-07-15
  • ISBN : 1493022954
  • Pages : 129 pages

Download or read book Foraging Mushrooms Maine written by Tom Seymour and published by Rowman & Littlefield. This book was released on 2017-07-15 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed descriptions of edible mushrooms; tips on finding, preparing, and using mushrooms; a glossary of botanical terms; color photos. Use Foraging Mushrooms as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative Heal-All or a snack, this guide will enhance your next backpacking trip or easy stroll around the garden, and may just provide some new favorites for your dinner table.

Book Our Edible Toadstools and Mushrooms

Download or read book Our Edible Toadstools and Mushrooms written by William Hamilton Gibson and published by Applewood Books. This book was released on 2008-11 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: William Hamilton Gibson's beautifully illustrated 1895 work is an early guide to common edible mushrooms. The book contains over eighty illustrations. Gibson was an American painter and naturalist whose interest in flowers and insects led him, eventually, to edible mushrooms.

Book Mushrooms of the Georgia Piedmont and Southern Appalachians

Download or read book Mushrooms of the Georgia Piedmont and Southern Appalachians written by Mary L. Woehrel and published by University of Georgia Press. This book was released on 2017-11-01 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: This well-organized reference guide to wild mushrooms will aid professional mycologists, students, and mushroom enthusiasts alike with its accurate and detailed identification tools. It provides nomenclaturally and scientifically accurate accounts of the unusually wide range of mushrooms in the Southeast, from northerly species found in North Georgia and North Carolina to the subtropical and even tropical species found in the Piedmont. Comprehensive in scope, this guide offers a thoughtful approach to solving taxonomy and identification problems. Features: -Coverage of 24 genera and 450 species -More than 1,000 color photographs that aid in identification -Line drawings that detail the complicated and subtle structures of fungi -Classification of seldom-seen species as well as those most familiar in the region -Sections on toxic and psychoactive properties of some fungi -Warnings about the dangers of some mushroom varieties