Download or read book Mrs Gillette s Cook Book written by Fanny Lemira Gillette and published by . This book was released on 1908 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Original White House Cook Book written by F. L. Gillette and published by Simon and Schuster. This book was released on 2017-01-17 with total page 1028 pages. Available in PDF, EPUB and Kindle. Book excerpt: Initially published in 1887, The Original White House Cook Book is a cooking compendium penned by F. L. Gillette and Hugo Ziemann. The book is comprised of recipes, cooking techniques, etiquette instruction, household care, and cleanliness tips used in the White House. This historic book includes recipes by the first ladies Martha Washington, Mary Todd Lincoln, and many others, as well as historic menus for special occasions like Grant’s Birthday and Washington’s Wedding. The book was compiled using the knowledge gained by Gillette in her years of cooking, as well as Ziemann’s term as a White House steward and caterer. It rapidly became a bestseller after its publication and an essential cookbook in kitchens across America. The Original White House Cook Book includes more than five hundred recipes for soups, meats, vegetables, pastas, desserts, sandwiches, and more. Additionally, it includes hundreds of tips and tricks as well as a foreword written by John Moeller, White House chef from 1992 to 2005.
Download or read book A Farm Girl s Menu written by Frances Gillette and published by Fran Gillette Cookbooks. This book was released on 2016-11-15 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This country cookbook by Frances A. Gillette is packed with favorite recipes that appeal to the whole family, with beautiful full-color photographs, fun stories, and fascinating history.
Download or read book Brotherhood of Locomotive Firemen and Enginemen s Magazine written by and published by . This book was released on 1902 with total page 1046 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Self Culture written by and published by . This book was released on 1899 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Capitol Hill Cooks written by Linda Bauer and published by Taylor Trade Publications. This book was released on 2010-08-16 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: With love of great cuisine and the bounty of our nation evident throughout this book, Capitol Hill Cooks contains recipes from members of Congress, as well as every president from George Washington (Cranberry Pudding) to Abraham Lincoln (Mary Todd Lincoln's Vanilla Almond Cake) to Barack Obama (The Obama Family's Linguini). Taste Vice President Biden's Kahlua Chocolate Fudge Cake, Senator Charles Grassley's Bacon and Bean Chowder, or Senator Scott Brown's Italian Soup, Congresswoman Michele Bachmann's Minnesota Rhubarb Dessert or Congressman Ron Paul's Texas Sweeties?and hundreds more. Many contributors to this book even include notes about their ethnic backgrounds, favorite indigenous foods, and fond memories of meals shared with others. (Barack really likes this, the first lady says of her own apple crisp.)
Download or read book The Heartland written by Frances A. Gillette and published by Adventure Publications. This book was released on 2015-09-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: If keeping home-style cooking on the table is your heart's desire, The Heartland: America's Cookbook is a must-have in your kitchen!
Download or read book Brotherhood of Locomotive Firemen s Magazine written by and published by . This book was released on 1901 with total page 1034 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Locomotive Firemen s Magazine written by and published by . This book was released on 1901 with total page 1092 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The James Beard Cookbook written by James Beard and published by Open Road Media. This book was released on 2015-03-03 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: The million-selling culinary classic from the “dean of American cookery” offers timeless and delicious recipes—a must-have for beginners to foodies (The New York Times). Hailed by the New York Times as “one of the best basic cookbooks in America,” The James Beard Cookbook remains as indispensable to home cooks today as it was when it was first published over fifty years ago. James Beard transformed the way we cook and eat, teaching us how to do everything from bread baking to making the perfect Parisian omelet. Beard was the master of cooking techniques and preparation. In this comprehensive collection of simple, practical-yet-creative recipes, he shows us how to bring out the best in fresh vegetables, cook meat and chicken to perfection, and even properly boil water or an egg. From pasta to poultry, fish to fruit, and salads to sauces, this award-winning cookbook is a must-have for beginning cooks and expert chefs alike. Whether it is deviled pork chops or old-fashioned barbecue, there is not a meal in the American pantheon that Beard cannot teach us to master. Enduring and eminently sensible, The James Beard Cookbook is the go-to book for twenty-first-century American home kitchens.
Download or read book The United States Catalog written by and published by . This book was released on 1900 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Modern Housekeeping written by and published by . This book was released on 1900 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Review of Reviews written by Albert Shaw and published by . This book was released on 1909 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Catalogue written by and published by . This book was released on 1891 with total page 956 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dining at the White House written by John Moeller and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A must read for any Presidential buff or foodie! This book provides an insider's view of what it is like to dine at the White House and describes Chef Moeller's most memorable moments cooking for three First Families. It includes over 100 recipes for one-of-a-kind dishes featuring his trademark use of fresh, seasonal ingredients inspired by his classical French training with an American twist. Useful chef notes help adapt fine French cooking techniques for the home cook.
Download or read book The Whitehouse Cookbook 1887 written by Hugo Ziemann and published by DigiCat. This book was released on 2022-06-13 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The White House Cookbook" is a rare historical example of culinary art from the 19th-century White House cuisine. The book includes the best tried and proven recipes, menus for holidays covering all varieties of seasonable foods; the convenient classification and arrangement of topics; a simplified method of explanation in preparing each dish. It was co-written by two outstanding personalities like Hugo Ziemann, a caterer for Prince Napoleon and a prominent European chef, and Mrs. F.L. Gillette, a professional in cooking and housekeeping.
Download or read book Who s who in America written by John W. Leonard and published by . This book was released on 1928 with total page 2504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. 28-30 accompanied by separately published parts with title: Indices and necrology.