Download or read book From Subsistence to Exchange and Other Essays written by Lord Peter Tamas Bauer and published by Princeton University Press. This book was released on 2009-01-10 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peter Bauer, a pioneer of development economics, is an incisive thinker whose work continues to influence fields from political science to history to anthropology. As Nobel Laureate Amartya Sen writes in the introduction to this book, "the originality, force, and extensive bearing of his writings have been quite astonishing." This collection of Bauer's essays reveals the full power and range of his thought as well as the central concern that underlies so much of his diverse work: the impact of people's conduct, their cultural institutions, and the policies of their governments on economic progress. The papers here cover pressing and controversial issues, including the process that transforms a subsistence economy into an exchange economy, the reputed correlation between poverty and population density, the alleged responsibility of the West for Third World poverty, the often counterproductive results of foreign aid, and the effects of egalitarian policies on individual freedoms. Bauer addresses these and other matters with clarity, verve, and wit, combining his deep understanding of economic theory and methodology with keen insights into human nature. The book is a penetrating account of how to develop a prosperous economy alongside a free and fair society and a stimulating introduction to the work of a man who has done so much to shape our modern understanding of developing economies and of the relationship of economics to the other social sciences. "This selection of essays will give readers a wonderful opportunity to learn about the rich world of cognizance and analysis erected by one of the great architects of political economy. I feel privileged to be able to offer this letter of invitation."--From the introduction by Amartya Sen, Nobel Laureate in economics

Download or read book States of Subsistence written by José Ciro Martínez and published by Stanford University Press. This book was released on 2022-04-12 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: On any given day in Jordan, more than nine million residents eat approximately ten million loaves of khubz 'arabi—the slightly leavened flatbread known to many as pita. Some rely on this bread to avoid starvation; for others it is a customary pleasure. Yet despite its ubiquity in accounts of Middle East politics and society, rarely do we consider how bread is prepared, consumed, discussed, and circulated—and what this all represents. With this book, José Ciro Martínez examines khubz 'arabi to unpack the effects of the welfare program that ensures its widespread availability. Drawing on more than a year working as a baker in Amman, Martínez probes the practices that underpin subsidized bread. Following bakers and bureaucrats, he offers an immersive examination of social welfare provision. Martínez argues that the state is best understood as the product of routine practices and actions, through which it becomes a stable truth in the lives of citizens. States of Subsistence not only describes logics of rule in contemporary Jordan—and the place of bread within them—but also unpacks how the state endures through forms, sensations, and practices amid the seemingly unglamorous and unspectacular day-to-day.

Download or read book More Than Subsistence written by Sar A. Levitan and published by . This book was released on 1979 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Subsistence Perspective written by Maria Mies and published by Spinifex Press. This book was released on 1999 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in Germany in 1997 as 'Eine Kuh fur Hillary: Die Subsitenzperspective'. Provides an alternative to the current global free market industrial system, by calling for a new economics and politics based on a subsistence perspective. Explains subsistence as empowerment based on people's strength and cooperation. Analyses recent feminist politics and argues that the fight for equality with men has failed to make an egaliltarian society. Includes case studies from Africa, Latin America and Europe, references and an index. Mies is professor of sociology at the Fachhochschule, Cologne. Bennholdt-Thomsen is director of the institute of the theory and praxis of subsistence, Bielefeld, Germany.

Download or read book The Biodemography of Subsistence Farming written by James W. Wood and published by Cambridge University Press. This book was released on 2020-04-23 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of preindustrial agriculture that applies insights from biodemography, physiological ecology, and household demography.

Download or read book Disentangling food security from subsistence agriculture in Malawi written by Benson, Todd and published by Intl Food Policy Res Inst. This book was released on 2021-05-24 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book There Is An Alternative written by Veronika Bennholdt-Thomsen and published by . This book was released on 2001-12-07 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a thought-provoking collection of essays by radical thinkers. It moves beyond criticism of current globalisation trends, and offers theoretical and practical alternatives for our world.

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club

Download or read book The Persistence of Subsistence Agriculture written by Tony Waters and published by Lexington Books. This book was released on 2007 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story told by The Persistence of Subsistence Agriculture begins 8,000 years ago as humans began using the land and weather to provide themselves with food, housing, and clothing. Productive farmers took care of most daily needs within the small conservative world in which they lived. This world organized around small-scale subsistence farming is ending as the ancient world of farmers has given away to that dominated by the modern marketplace. This book is about how the modern market world transformed these remote agricultural farmers. Waters uses diverse examples to illustrate how the modern market economy captured persistent subsistence farmers and forever altered life in 18th century Scotland, 19th century United States, 20th century Tanzania, and indeed, the entire modern world.

Download or read book The Economics of Subsistence Agriculture written by Colin Clark and published by Springer. This book was released on 1970-09-17 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Long Sixth Century in Eastern Europe written by Florin Curta and published by BRILL. This book was released on 2021-05-12 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Long Sixth Century in Eastern Europe, Florin Curta offers a social and economic history of East Central, South-Eastern and Eastern Europe during the 6th and 7th centuries.

Download or read book Subsistence Agriculture and Economic Development written by Clifton R. Wharton and published by Transaction Publishers. This book was released on with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Roman Foodprints at Berenike written by Rene T. J. Cappers and published by Cotsen Institute of Archaeology Press. This book was released on 2006-12-31 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the Graeco-Roman period, Berenike served as a gateway to the outside world together with Myos Hormos. Commodities were imported from Africa south of the Sahara, Arabia, and India into the Greek and Roman Empire, the importance of both harbors evidenced by several contemporary sources. Between 1994 and 2002, eight excavation seasons were conducted at Berenike by the University of Delaware and Leiden University, the Netherlands. This book presents the results of the archaeobotanical research of the Roman deposits. It is shown that the study of a transit port such as Berenike, located at the southeastern fringe of the Roman Empire, is highly effective in producing new information on the import of all kinds of luxury items. In addition to the huge quantities of black pepper, plant remains of more than 60 cultivated plant species could be evidenced, several of them for the first time in an archaeobotanical context. For each plant species detailed information on its (possible) origin, its use, its preservation qualities, and the Egyptian subfossil record is provided. The interpretation of the cultivated plants, including the possibilities of cultivation in Berenike proper, is supported by ethnoarchaeobotanical research that has been conducted over the years. The reconstruction of the former environment is based on the many wild plant species that were found in Berenike and the study of the present desert vegetation.

Download or read book Basic Rights written by Henry Shue and published by Princeton University Press. This book was released on 1996-11-17 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: I. Three Basic rights

Download or read book Subsistence Agriculture in the US written by Ashley Colby and published by Routledge. This book was released on 2022-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Subsistence Agriculture in the US fills this gap in the existing literature by examining the lived experiences of people taking part in subsistence food production. This book will be of great interest to scholars of sustainable consumption, environmental sociology and social movements.

Download or read book A Companion to American Women s History written by Nancy A. Hewitt and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of twenty-four original essays by leading scholars in American women's history highlights the most recent important scholarship on the key debates and future directions of this popular and contemporary field. Covers the breadth of American Women's history, including the colonial family, marriage, health, sexuality, education, immigration, work, consumer culture, and feminism. Surveys and evaluates the best scholarship on every important era and topic. Includes expanded bibliography of titles to guide further research.

Download or read book Subsistence and Society in Prehistory written by Alan K. Outram and published by Cambridge University Press. This book was released on 2019-10-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains how recent scientific advances have revolutionised our understanding of prehistoric diet, economy and society.