Download or read book Mom and Pop Tex Mex written by Michael Fahrenthold and published by Booksurge Publishing. This book was released on 2010-01-20 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook will show you how to make the Tex-Mex food served in traditional mom & pop style restaurants in San Antonio and South Texas.
Download or read book Ama written by Betty Hallock and published by Chronicle Books. This book was released on 2019-10-01 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: The chef behind LA’s beloved Tex-Mex restaurant shares 100+ creative recipes inspired by regional Mexican cuisine and global flavors. Hailing from San Antonio, chef Josef Centeno drew on traditional family recipes for his acclaimed restaurant Bar Ama. Starting with a foundation of regional Mexican cuisine, he ventured far and wide, with influences from the American South, Germany, Poland, and Morocco. Now, with this irresistible collection of recipes, he helps you bring the same diverse and delicious flavors into your kitchen. With more than 100 recipes, Ama is divided into chapters on breakfast, vegetables, and main courses as well as desserts and even a super nacho party. Full color photos throughout capture the mouthwatering dishes as well as the incomparable atmosphere of Bar Ama. An Eating the West Award Finalist 2020
Download or read book The Tex Mex Cookbook written by Robb Walsh and published by Ten Speed Press. This book was released on 2014-08-19 with total page 551 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Texas food writer Robb Walsh on a grand tour complete with larger-than-life characters, colorful yarns, rare archival photographs, and a savory assortment of more than 100 recipes for crispy, crunchy Tex-Mex foods. From the Mexican pioneers of the sixteenth century, who first brought horses and cattle to Texas, to the Spanish mission era when cumin and garlic were introduced, to the 1890s when the Chile Queens of San Antonio sold their peppery stews to gringos like O. Henry and Ambrose Bierce, and through the chili gravy, combination plates, crispy tacos, and frozen margaritas of the twentieth century, all the way to the nuevo fried oyster nachos and vegetarian chorizo of today, here is the history of Tex-Mex in more than 100 recipes and 150 photos. Rolled, folded, and stacked enchiladas, old-fashioned puffy tacos, sizzling fajitas, truck-stop chili, frozen margaritas, Frito™ Pie, and much, much more, are all here in easy-to-follow recipes for home cooks. The Tex-Mex Cookbook will delight chile heads, food history buffs, Mexican food fans, and anybody who has ever woken up in the middle of the night craving cheese enchiladas.
Download or read book American Tacos written by José R. Ralat and published by University of Texas Press. This book was released on 2024-08-13 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first history of tacos developed in the United States, now revised and expanded, this book is the definitive survey that American taco lovers must have for their own taco explorations. “Everything a food history book should be: illuminating, well-written, crusading, and inspiring a taco run afterwards. You’ll gain five pounds reading it, but don’t worry—most of that will go to your brain.”—Gustavo Arellano, Los Angeles Times “[Ralat] gives an in-depth look at each taco’s history and showcases other aspects of taco culture that has solidified it as a go-to dish on dinner tables throughout the nation.”—Smithsonian Magazine “A fascinating look at America’s many regional tacos. . . . From California’s locavore tacos to Korean ‘K-Mex’ tacos to Jewish ‘deli-Mex’ to Southern-drawl ‘Sur-Mex’ tacos to American-Indian-inspired fry bread tacos to chef-driven ‘moderno’ tacos, Ralat lays out a captivating landscape.”—Houston Chronicle “You’ll learn an enormous and entertaining amount about [tacos] in . . . American Tacos. . . . The book literally covers the map of American tacos, from Texas and the South to New York, Chicago, Kansas City and California.”—Forbes “An impressively reported new book . . . a fast-paced cultural survey and travel guide . . . American Tacos is an exceptional book.”—Taste
Download or read book Moon Texas written by Andy Rhodes and published by Moon Travel. This book was released on 2015-02-24 with total page 853 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a longtime Austin resident and writer for the Texas Historical Commission, Andy Rhodes knows the best ways to experience the Lone Star State. In keeping with the "everything is bigger in Texas” motif the state is famous for, Rhodes covers a colossal amount of sights and activities, including catching up-and-coming indie bands at Austin's South by Southwest music festival and exploring the rugged landscape of Big Bend National Park. Rhodes also offers unique trip strategies that help travelers plan trips according to their interests, such as Texas Food—an exploration of Southern cooking and Tex-Mex—and Overlooked Natural Wonders. With detailed information on everything from surfing and fishing the Gulf Coast to checking out museums in Dallas, Moon Texas gives travelers the tools they need to create a more personal and memorable experience.
Download or read book Taco USA written by Gustavo Arellano and published by Simon and Schuster. This book was released on 2013-04-16 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a narrative history of Mexican cuisine in the United States, sharing a century's worth of anecdotes and cultural criticism to address questions about culinary authenticity and the source of Mexican food's popularity.
Download or read book Once Upon a Chef Weeknight Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Download or read book The Political Language of Food written by Samuel Boerboom and published by Lexington Books. This book was released on 2015-05-06 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Political Language of Food addresses why the language used in the production, marketing, selling, and consumption of food is inherently political. Food language is rarely neutral and is often strategically vague, which tends to serve the interests of powerful entities.Boerboom and his contributors critique the language of food-based messages and examine how such language—including idioms, tropes, euphemisms, invented terms, etc.—serves to both mislead and obscure relationships between food and the resulting community, health, labor, and environmental impacts. Employing diverse methodologies, the contributors examine on a micro-level the textual and rhetorical elements of food-based language itself. The Political Language of Food is both timely and important and will appeal to scholars of media studies, political communication, and rhetoric.
Download or read book Don t Count the Tortillas written by Adán Medrano and published by Grover E. Murray Studies in th. This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From an early age, Chef Adán Medrano understood the power of cooking to enthrall, to grant artistic agency, and to solidify identity as well as succor and hospitality. In this second cookbook, he documents and explains native ingredients, traditional techniques, and innovations in casero (home-style) Mexican American cooking in Texas. "Don't Count the Tortillas" offers over 100 kitchen-tested recipes, including newly created dishes that illustrate what is trending in homes and restaurants across Texas. Each recipe is followed by clear, step-by-step instructions, explanation of cooking techniques, and description of the dishes' cultural context. Dozens of color photographs round out Chef Medrano's encompassing of a rich indigenous history that turns on family and, more widely, on community--one bound by shared memories of the art that this book honors.
Download or read book The Rough Guide to the USA Travel Guide eBook written by Rough Guides and published by Rough Guides UK. This book was released on 2017-03-30 with total page 1490 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide to the USA is the ultimate guide to all fifty star-spangled states. Whether you're planning a mammoth cross-country road-trip, an action-packed whizz around the Rockies, or just a lazy time lounging on the West Coast's best beaches, this fully updated guide will assist you every step of the way. Packed with colour maps, itineraries and route suggestions, The Rough Guide to the USA will help you discover the best the United States has to offer, from New York's galleries and Miami's nightlife, to the lobster shacks of Maine and the vineyards of California. With expert reviews of hotels, restaurants, clubs and bars, plus all the information you'll need on city sights and national parks, you'll make the most of your American adventure with The Rough Guide to the USA.
Download or read book Matt Makes a Run for the Border written by Matt Martinez, Jr. and published by Lebhar-Friedman. This book was released on 2000 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a wonderful collection of tex-mex recipes and stories about the American Southwest, and Matt Martinez, the Lone Star state's most famous chef.
Download or read book Complete Book of Mexican Cooking written by Elisabeth L. Ortiz and published by M. Evans. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The prize-winning The Complete Book of Mexican Cooking presents the rich variety of the Mexican kitchen in 340 recipes, along with explanations of basic Mexican ingredients and cooking methods as well as a list of stores where ingredients and cooking utensils can be found.
Download or read book Fun with the Family Texas written by Sharry Buckner and published by Rowman & Littlefield. This book was released on 2009-12-08 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fun with the Family Texas leads the way to historical attractions, children's museums, festivals, parks, and much more.
Download or read book Hecho en Tejas written by Dagoberto Gilb and published by UNM Press. This book was released on 2008-04-30 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gilb has created more than a literary anthology--this is a mosaic of the cultural and historical stories of Texas Mexican writers, musicians, and artists.
Download or read book The Deluge written by Stephen Markley and published by Simon and Schuster. This book was released on 2023-01-10 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Notable Book “This book is, simply put, a modern classic. If you read it, you'll never forget it. Prophetic, terrifying, uplifting.” —Stephen King From the bestselling author of Ohio, a masterful American epic charting a near future approaching collapse and a nascent but strengthening solidarity. In the first decades of the 21st century, the world is convulsing, its governments mired in gridlock while a patient but unrelenting ecological crisis looms. America is in upheaval, battered by violent weather and extreme politics. In California in 2013, Tony Pietrus, a scientist studying deposits of undersea methane, receives a death threat. His fate will become bound to a stunning cast of characters—a broken drug addict, a star advertising strategist, a neurodivergent mathematician, a cunning eco-terrorist, an actor turned religious zealot, and a brazen young activist named Kate Morris, who, in the mountains of Wyoming, begins a project that will alter the course of the decades to come. From the Gulf Coast to Los Angeles, the Midwest to Washington, DC, their intertwined odysseys unfold against a stark backdrop of accelerating chaos as they summon courage, galvanize a nation, fall to their own fear, and find wild hope in the face of staggering odds. As their stories hurtle toward a spectacular climax, each faces a reckoning: what will they sacrifice to salvage humanity’s last chance at a future? A singular achievement, The Deluge is a once-in-a-generation novel that meets the moment as few works of art ever have.
Download or read book Texas Ingenuity written by Alan C. Elliott and published by Arcadia Publishing. This book was released on 2016-12-12 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagination is bigger in Texas, too. This collection of inspiring and often quirky stories highlights dozens of examples of innovation from Lone Star history. The Hamill brothers devised a better oil well to reach gushers at Spindletop. The first Neiman-Marcus store opened in Dallas in 1907, revolutionizing the retail fashion world. Astroturf emerged at the Astrodome in 1966. Fritos and corn dogs are just two ubiquitous snack foods claimed as Texan originals. Houston native, and civil rights activist, Congresswoman Barbara Jordan rose to national prominence as a voice of unity during the Watergate scandal. Author Alan C. Elliott details these and many more lessons in success in Texas Ingenuity.
Download or read book Lonely Planet Texas written by Lonely Planet and published by Lonely Planet. This book was released on with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt:
