Download or read book Modern Machining Technology written by J. Paulo Davim and published by Elsevier. This book was released on 2011-10-18 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This forward-thinking, practical book provides essential information on modern machining technology for industry with emphasis on the processes used regularly across several major industries. Machining technology presents great interest for many important industries including automotive, aeronautics, aerospace, renewable energy, moulds and dies, biomedical, and many others. Machining processes are manufacturing processes in which parts are shaped by the removal of unwanted material; these processes cover several stages and are usually divided into the following categories: cutting (involving single point or multipoint cutting tools); abrasive processes (including grinding and advanced machining processes, such as EDM (electrical discharge machining), LBM (laser-beam machining), AWJM (abrasive water jet machining) and USM (ultrasonic machining). - Provides essential information on modern machining technology, with emphasis on the processes used regularly across several major industries - Covers several processes and outlines their many stages - Contributions come from a series of international, highly knowledgeable and well-respected experts
Download or read book Modern Machining Technology written by Bijoy Bhattacharyya and published by Academic Press. This book was released on 2019-09-17 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Machining Technology: Advanced, Hybrid, Micro Machining and Super Finishing Technology explores complex and precise components with challenging shapes that are increasing in demand in industry. As the first book to cover all major technologies in this field, readers will find the latest technical developments and research in one place, allowing for easy comparison of specifications. Technologies covered include mechanical, thermal, chemical, micro and hybrid machining processes, as well as the latest advanced finishing technologies. Each topic is accompanied by a basic overview, examples of typical applications and studies of performance criteria. In addition, readers will find comparative advantages, model questions and solutions. - Addresses a broad range of modern machining techniques, providing specifications for easy comparison - Includes descriptions of the main applications for each method, along with the materials or products needed - Provides the very latest research in processes, including hybrid machining
Download or read book Modern Manufacturing Processes written by Muammer Koç and published by John Wiley & Sons. This book was released on 2019-09-04 with total page 549 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an in-depth understanding of the fundamentals of a wide range of state-of-the-art materials manufacturing processes Modern manufacturing is at the core of industrial production from base materials to semi-finished goods and final products. Over the last decade, a variety of innovative methods have been developed that allow for manufacturing processes that are more versatile, less energy-consuming, and more environmentally friendly. This book provides readers with everything they need to know about the many manufacturing processes of today. Presented in three parts, Modern Manufacturing Processes starts by covering advanced manufacturing forming processes such as sheet forming, powder forming, and injection molding. The second part deals with thermal and energy-assisted manufacturing processes, including warm and hot hydrostamping. It also covers high speed forming (electromagnetic, electrohydraulic, and explosive forming). The third part reviews advanced material removal process like advanced grinding, electro-discharge machining, micro milling, and laser machining. It also looks at high speed and hard machining and examines advances in material modeling for manufacturing analysis and simulation. Offers a comprehensive overview of advanced materials manufacturing processes Provides practice-oriented information to help readers find the right manufacturing methods for the intended applications Highly relevant for material scientists and engineers in industry Modern Manufacturing Processes is an ideal book for practitioners and researchers in materials and mechanical engineering.
Download or read book Bulletin written by and published by . This book was released on 1900 with total page 978 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletins written by and published by . This book was released on 1903 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Flour Power written by Marleeta F. Basey and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flour Power explains how a little-known kitchen appliance called the home flour mill can significantly boost whole-grain intake with just a few minutes of kitchen time: about three minutes for milling and a few minutes more to dump ingredients in a bread machine bucket. It also explains how home milling empowers home bakers with the capacity to select or create the ideal flour for any baked product. For example, with the appropriate wheat, delicious American-style light breads (similar to white bread but with much more flavor and nutrition) can be made in a bread machine without adding white flour or gluten. With the appropriate wheat, even the nutrient-free zone of desserts can be made more healthful. And by mixing the freshest (non-rancid) flours from grains like wheat, rye and corn, artisan bakers can learn what their hand-shaped loaves were supposed to taste like. In short, if you have a question about buying a mill, milling flour, or baking bread from whole wheat, Flour Power answers it.
Download or read book Machinery written by Fred Herbert Colvin and published by . This book was released on 1928 with total page 1108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book CNC Control Setup for Milling and Turning written by Peter Smid and published by Industrial Press Inc.. This book was released on 2010 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique reference features nearly all of the activities a typical CNC operator performs on a daily basis. Starting with overall descriptions and in-depth explanations of various features, it goes much further and is sure to be a valuable resource for anyone involved in CNC.
Download or read book Chickpea and Cowpea written by Sukhvinder Singh Purewal and published by CRC Press. This book was released on 2023-12-22 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes can act as good sources of nutrients, especially for those who are suffering from protein related nutritional deficiency. Chickpea (Cicer arietinum) and cowpea (Vigna unguiculata) are annual legumes grown throughout the world as food and feed. The presence of specific nutrients with many health benefits makes them a valuable food commodity. Chickpea and Cowpea: Nutritional Profile, Processing, Health Prospects and Commercial Uses explores the status of chickpea and cowpea in terms of their production, nutritional composition, processing mediated changes, and methods to remove antinutrients, bioactive peptides and their related health benefits. This book also demonstrates the key features of chickpea and cowpea which will make them an ideal substrate to be processed at a commercial scale. It covers all the aspects of latest research based on chickpea and cowpea. Features - Discusses information related to biochemistry of chickpea and cowpea components - Highlights comprehensive and meaningful information related to physical and functional properties - Explains processing mediated changes in nutritional profile of chickpea and cowpea - Provides latest scientific facts related to chickpea and cowpea starch - Explores various bioactive components and related health benefits - Demonstrates storage conditions for chickpea and cowpea In depth information is presented regarding various nutrient components and health benefits of chickpea and cowpea, which will provide meaningful information for product formulation. This book covers all aspects of recent research about the chickpea and cowpea while unravelling the hidden industrial potential of chickpea and cowpea.
Download or read book Automobile Engineer written by and published by . This book was released on 1927 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lock Stock and Barrel written by Clayton E. Cramer and published by Bloomsbury Publishing USA. This book was released on 2018-02-21 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: This provocative book debunks the myth that American gun culture was intentionally created by gun makers and demonstrates that gun ownership and use have been a core part of American society since our colonial origins. Revisionist historians argue that American gun culture and manufacturing are relatively recent developments. They further claim that widespread gun violence was largely absent from early American history because guns of all types, and especially handguns, were rare before 1848. According to these revisionists, American gun culture was the creation of the first mass production gun manufacturers, who used clever marketing to sell guns to people who neither wanted nor needed them. However, as proven in this first scholarly history of "gun culture" in early America, gun ownership and use have in fact been central to American society from its very beginnings. Lock, Stock, and Barrel: The Origins of American Gun Culture shows that gunsmithing and gun manufacturing were important parts of the economies of the colonies and the early republic and explains how the American gun industry helped to create our modern world of precision mass production and high wages for workers.
Download or read book Department Bulletin written by United States. Department of Agriculture and published by . This book was released on 1916 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Illustrated Catalogue of Machine Tools Wood Working Machinery Etc for Manufacturing Plants and Machine Shops written by Fairbanks Company, New York and published by . This book was released on 1907 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rice is Life Scientific Perspectives for the 21st Century written by and published by Int. Rice Res. Inst.. This book was released on 2005 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Houghton s Concrete Worker s Reference Books written by Albert Allison Houghton and published by . This book was released on 1911 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cereal Processing Technologies written by Rajan Sharma and published by CRC Press. This book was released on 2023-10-03 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereals are the principal dietary components of human diet and have been for several thousand years. Whole grain cereals are not only an excellent source of energy, but also enrich the diet. The processing of cereals prior to consumption is a necessary step in production chain to make them palatable and enhance bio- and techno-functional performance. Cereal Processing Technologies: Impact on Nutritional, Functional, and Biological Properties reviews cereal processing technologies and their impact on quality attributes of cereals, detailing the processing techniques of cereals with recent advancements followed by their impact on nutritive, functional and biological potential. Each chapter covers three major components as a) technological details for the processing treatment, b) impact on nutritive, functional and biological properties and c) characterization of processed products. Key Features: Focuses on different cereals for nutritive and functional characteristics Explores mechanical, biological, thermal and non-thermal processing treatments of cereals Presents impact of different treatments on biological and techno-functional properties of cereals Discusses characteristics of the processed products The contents of Cereal Processing Technologies are an asset for researchers, students and professionals, and can be potentially used as a reference and important resource for academia and future investigations. This book helps readers identify how different techniques for processing cereal grains enhance the targeted nutritional and functional quality.
Download or read book Foods Nutrition Encyclopedia Two Volume Set written by Marion Eugene Ensminger and published by CRC Press. This book was released on 1993-11-09 with total page 2458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foods and Nutrition Encyclopedia, Second Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition contains more than 2,400 pages; 1,692 illustrations, 96 of which are full-color photographs; 2,800 entries (topics); and 463 tables, including a table of 2,500 food compositions. A comprehensive index enables you to find information quickly and easily.