Download or read book Miracle Flavoured Snowflakes written by Aadrit Banerjee, and published by Ukiyoto Publishing. This book was released on 2021-12-29 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Miracle-flavoured Snowflakes is an attempt to flourish despite the hardships of life. The stories featured have tales of wonder, question, philosophies and speculations and come to conclusions that end in star-studded miracles.
Download or read book Christmas Miracle at the Castle written by Alison Roberts and published by Harlequin. This book was released on 2021-11-30 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Christmas angel… …to transform his world! For GP Euan McKendry, Christmas is not the most wonderful time of the year—it conjures up too many painful memories. But his home, Ravenswood Castle, is hosting its annual Christmas camp for sick children…and when perky pediatrician Abby Hawkins arrives to help, Euan knows he’s in trouble. Not only does Abby adore the festive season, but she sees beyond Euan’s impenetrable facade: to a man in need of a miracle! “I loved everything about Falling for the Secret Prince. Alison has written great characters and managed to put in fun moments that leave you laughing. She’s managed to pull at my heartstrings and make me sigh. I’m definitely looking forward to reading more books from her.” -Goodreads “A beautiful romance. There were many interesting medical emergencies…. This was a very lovely and emotionally uplifting story.” -Goodreads on Awakening the Shy Nurse
Download or read book The Service written by Frankie Miren and published by Influx Press. This book was released on 2021-07-08 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lori works illegally in a rented flat in central London, living in fear of police raids which could mean losing her small daughter and her dream of a new life. Freya is a student who finds she can make far more money as an escort than she could in an office; life, after all, is already a tangle of madness and dissociation. And Paula is a journalist whose long-term campaign against prostitution has brought her some strange bedfellows. After a shock change to the law, with brothels being raided by the authorities, lives across the country are fractured. As a threat from Lori's past begins to catch up with her, the three women are increasingly, inevitably drawn into each other's orbit. The Service is a powerful and challenging novel about womens bodies, sex and relationships, mental health, entitlement, authenticity, privilege and power - as shocking as any dystopia, but touching and deeply humane.
Download or read book Virginia Woolf written by Robin Majumdar and published by Routledge. This book was released on 2003-09 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most outstandingly imaginative and creative novelists of the twentieth century. Co-founder of the 'Hogarth Press'. Writings include: Jacob's Room, Mrs Dalloway, The Waves. Volume covers the period 1915-1941.
Download or read book Catalog of Copyright Entries written by Library of Congress. Copyright Office and published by . This book was released on 1977 with total page 1324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Creative Baking Deco Chiffon Cakes written by Susanne Ng and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2016-09-15 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following the success of her first book, Creative Baking: Chiffon Cakes, creative baker, Susanne Ng, shares even more exciting recipes in this second book, Creative Baking: Deco Chiffon Cakes. Using the light, fluffy and moist chiffon cake as a base, Susanne shows how you can turn out all sorts of lovely and creative cake designs that children and adults alike will love. This book includes a range of fun and attractive patterns, a greater variety of shapes and sizes, and tantalising flavours to tickle your taste buds. Complete with a comprehensive section on basic recipes and baking techniques, a detailed troubleshooting guide, and fully illustrated step-by-step recipes, Creative Baking: Deco Chiffon Cakes promises that these amazing chiffon cakes are well within reach of any home baker.
Download or read book Strong Curves written by Bret Contreras and published by Victory Belt Publishing. This book was released on 2013-04-02 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not your run-of-the-mill fitness book. Developed by world-renowned gluteal expert Bret Contreras, Strong Curves offers an extensive fitness and nutrition guide for women seeking to improve their physique, function, strength, and mobility. Contreras spent the last eighteen years researching and field-testing the best methods for building better butts and shapelier bodies. In Strong Curves, he offers the programs that have proven effective time and time again with his clients, allowing you to develop lean muscle, rounded glutes, and greater confidence. Each page is packed with information decoding the female anatomy, providing a better understanding as to why most fitness programs fail to help women reach their goals. With a comprehensive nutritional guide and over 200 strength exercises, this book gets women off the treadmill and furnishes their drive to achieve strength, power, and sexy curves from head to toe. Although the glutes are the largest and most powerful muscle group in the human body, they often go dormant due to lifestyle choices, leading to a flat, saggy bum. Strong Curves is the cure.
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Download or read book A Change of Appetite written by Diana Henry and published by Hachette UK. This book was released on 2016-10-20 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: What happened when one of today's best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish-, and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia. In her year of good eating, Diana lost weight, but this was about much more than weight loss - lead by taste, it was about discovering a healthier, fresher way of eating. From a Cambodian salad of shrimps, grapefruit, toasted coconut, and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavor, with goodness and with color. Peppering the recipes is Diana's inimitable writing on everything from the miracle of broth to the great carbohydrate debate. Above all, this is about opening up our palates to new possibilities. There is no austerity here, simply fabulous food that nourishes body and soul.
Download or read book City of Miracles written by Robert Jackson Bennett and published by Del Rey. This book was released on 2017-05-02 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revenge. It’s something Sigrud je Harkvaldsson is very, very good at. Maybe the only thing. So when he learns that his oldest friend and ally, former Prime Minister Shara Komayd, has been assassinated, he knows exactly what to do—and that no mortal force can stop him from meting out the suffering Shara’s killers deserve. Yet as Sigrud pursues his quarry with his customary terrifying efficiency, he begins to fear that this battle is an unwinnable one. Because discovering the truth behind Shara’s death will require him to take up arms in a secret, decades-long war, face down an angry young god, and unravel the last mysteries of Bulikov, the city of miracles itself. And—perhaps most daunting of all—finally face the truth about his own cursed existence.
Download or read book A Year on the Streets written by Radical Rooney and published by AuthorHouse. This book was released on 2012-07-09 with total page 549 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten years of working in Soup Kitchens has given the Author a privileged glimpse into another world. It is a world of poverty and degradation, lived out on a daily basis, by people forced to live rough on the streets. Follow him on his daily journey throughout the year, in one of the most deprived towns in England.
Download or read book Farmer s Advocate and Home Journal written by and published by . This book was released on 1919 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Anchor of My Heart written by Derrick Nearing and published by FriesenPress. This book was released on 2017-10-18 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book of short stories offers the readers a window into the life of the author as a young boy growing up in New Waterford, Cape Breton in the 1960’s. Focused on simple encounters with family, friends and those who came into his life, the stories show how seemingly unimportant daily interactions shaded and prepared him for future aspects of his life. Anchor of My Heart is a nostalgic reminder of the importance of simpler days which are often not fully appreciated at the time. For the author, the metaphor of an anchor represents the hope that sprouted from his youth and the moral guidance it has provided him during his adult years, sometimes in places very far from Cape Breton Island. It is a tribute to the earliest memories of those who came into the author’s life throughout his childhood and who helped form his world view.
Download or read book Intercultural Aesthetics written by Antoon van den Braembussche and published by Springer Science & Business Media. This book was released on 2008-12-03 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book the editors brought together outstanding articles concerning intercultural aesthetics. The concept ‘Intercultural aesthetics’ creates a home space for an artistic cross-fertilization between cultures, and for heterogeneity, but it is also firmly linked with the intercultural turn within Western and non-Western philosophy. The book is divided into two parts, yet one can sense a clear unity throughout the whole book. This unity is related to the underlying subject that the different authors, each in their own way and from their own background, try to reveal. They use related, and overlapping terms such as ‘the suchness of things’, ‘dancing and shaping lives’, ‘presenting a meaning beyond words, presenting the unpresentable, experiencing’, in order to bring to our awareness the genuine importance of the non-conceptual, next to the conceptual. Several authors moreover take on a reflective, and at times even a self-reflective stance, pointing to the intrinsic relation between cultural aesthetics and ethics, making this book unique in its kind.
Download or read book On Food and Cooking written by Harold McGee and published by Simon and Schuster. This book was released on 2007-03-20 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.
Download or read book In Search of Canadian Materials written by and published by . This book was released on 1979 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Sketch written by and published by . This book was released on 1917 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
