Download or read book Shallow Geothermal Energy written by Alejandro García Gil and published by Springer Nature. This book was released on 2022-01-31 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the outcome of more than a decade of research and technical development activities at Spain’s Geological Survey (IGME) concerning shallow geothermal energy, which were pursued in collaboration with other public bodies and European entities. It presents a compilation of papers on the theoretical foundations of, and practical aspects needed to understand the thermal regime of the topmost subsoil, up to 400 m deep, and the exceptional properties that this underground environment offers, which make it the ideal thermal reservoir for heating, ventilation, and air conditioning (HVAC). In the book’s first section, the basic theory of thermodynamics as applied to shallow geothermal energy, heat transfer and fluid mechanics in the geological porous medium is developed. The nature of the subsoil’s thermal regime in general and in the urban environment in particular is described. The second section introduces readers to the fundamental aspects of thermal installations equipped with geothermal heat pumps, describes the types of geothermal exchangers most commonly used, and reviews the techniques used to obtain the thermal parameters of the terrain. It also discusses the potential environmental impacts of shallow geothermal activity and corresponding management strategies, as well as the legal aspects of its regulation for the governance of shallow geothermal resources in the EU in general and Spain in particular. In closing, the book highlights examples of the methodologies’ applications, developed by IGME in the city of Zaragoza and the Canary Islands. The theoretical foundations, systematics and concrete applications make the book a valuable reference source for hydrogeologists, engineers and specialized technicians alike.

Download or read book Soup Through the Ages written by Victoria R. Rumble and published by McFarland. This book was released on 2009-08-11 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: As cooking advanced from simply placing wild grains, seeds, or meat in or near a fire to following some vague notion of food as a pleasing experience, soup--the world's first prepared dish--became the unpretentious comfort food for all of civilization. This book provides a comprehensive and worldwide culinary history of soup from ancient times. Appendices detail vegetables and herbs used in centuries-old soup traditions and offer dozens of recipes from the medieval era through World War II.

Download or read book Novel Mathematics Inspired by Industrial Challenges written by Michael Günther and published by Springer Nature. This book was released on 2022-03-30 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contributed volume convenes a rich selection of works with a focus on innovative mathematical methods with applications in real-world, industrial problems. Studies included in this book are all motivated by a relevant industrial challenge, and demonstrate that mathematics for industry can be extremely rewarding, leading to new mathematical methods and sometimes even to entirely new fields within mathematics. The book is organized into two parts: Computational Sciences and Engineering, and Data Analysis and Finance. In every chapter, readers will find a brief description of why such work fits into this volume; an explanation on which industrial challenges have been instrumental for their inspiration; and which methods have been developed as a result. All these contribute to a greater unity of the text, benefiting not only practitioners and professionals seeking information on novel techniques but also graduate students in applied mathematics, engineering, and related fields.

Download or read book Cookery and Dining in Imperial Rome written by Apicius and published by Good Press. This book was released on 2019-11-20 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Cookery and Dining in Imperial Rome" by Apicius is the oldest known cookbook in existence. There are recipes for cooking fish and seafood, game, chicken, pork, veal, and other domesticated animals and birds, for vegetable dishes, grains, beverages, and sauces; virtually the full range of cookery is covered. There are also methods for preserving food and revitalizing them in ways that are surprisingly still relevant.

Download or read book Functional Statistics and Related Fields written by Germán Aneiros and published by Springer. This book was released on 2017-04-25 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume collects latest methodological and applied contributions on functional, high-dimensional and other complex data, related statistical models and tools as well as on operator-based statistics. It contains selected and refereed contributions presented at the Fourth International Workshop on Functional and Operatorial Statistics (IWFOS 2017) held in A Coruña, Spain, from 15 to 17 June 2017. The series of IWFOS workshops was initiated by the Working Group on Functional and Operatorial Statistics at the University of Toulouse in 2008. Since then, many of the major advances in functional statistics and related fields have been periodically presented and discussed at the IWFOS workshops.

Download or read book Cookery and Dining in Imperial Rome written by Apicius Apicius and published by anboco. This book was released on 2016-08-23 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE BOOK OF APICIUS A critical review of its times, its authors, and their sources, its authenticity and practical usefulness in modern times THE RECIPES OF APICIUS AND THE EXCERPTS FROM APICIUS BY VINIDARIUS Original translation from the most reliable Latin texts, elucidated with notes and comments APICIANA A bibliography of Apician manuscript books and printed editions

Download or read book Apicius written by Apicius and published by Prospect Books. This book was released on 2006 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the preparation techniques and ingredients used to prepare food in Imperial Rome, with dozens of recipes for authentic dishes from the era.

Download or read book M Val Martialis Epigrammata selecta written by Martial and published by . This book was released on 1885 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Archaeologia Or Miscellaneous Tracts Relating to Antiquity written by and published by . This book was released on 1867 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Epigrammata Selecta written by Martial and published by . This book was released on 1868 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book B ta Th ta P written by and published by . This book was released on 1881 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Juvenal Satires Book V written by John Godwin and published by Aris and Phillips Classical Te. This book was released on 2020-10 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Juvenal's fifth and final book of Satires consists of three complete poems and one fragment and continues and completes his satirical assessment of the Rome of the early second century AD. The poems treat us to a scandalised exposure of folly and vice and also the voice of sweet reason as the poet advises us how to live our lives - all delivered in the hugely entertaining tones of a great master of the Latin language. There is here laugh-out-loud humour, razor-sharp descriptions of the sights, sounds and smells of ancient Rome and also some of the most moving lines of this extraordinary poet. All four poems promote the value of human life and the need to accept our lives without worshipping the false gods of money, power or superstition. Satires 13 and 14 both deal with our need to use money without being enslaved by it, Satire 15 is an astonishing tour de force description of the cannibalism perpetrated in a vicious war in Egypt, while the final unfinished poem in the collection looks from a worm's-eye view at the advantages enjoyed by men enlisted in the Praetorian guard. The Introduction sets Juvenal in the history of Roman Satire, explores the style of the poems and also asks how far they can be read as in any sense serious, given the ironic pose adopted by the satirist. The text is accompanied by a literal English translation and the commentary (which is keyed to important words in the translation and aims to be accessible to readers with little or no Latin) seeks to explain both the factual background to the poems and also the literary qualities which make this poetry exciting and moving to a modern audience.

Download or read book The Epigrams of Martial written by Martial and published by . This book was released on 1881 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Archaeologia Or Miscellaneous Tracts Relating to Antiquity written by and published by . This book was released on 1773 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dickinson College written by James Henry Morgan and published by . This book was released on 1933 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book American Journal of Philology written by Basil Lanneau Gildersleeve and published by . This book was released on 1885 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each number includes "Reviews and book notices."

Download or read book M Val Martialis Epigrammata Selecta written by F. A. Paley and published by BoD – Books on Demand. This book was released on 2023-11-21 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1875. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim is to preserve these books and make them available to the public so that they do not get lost.