Download or read book Manual for the Production of Marek s Disease Gumboro Disease and Inactivated Newcastle Disease Vaccines written by V. Palya and published by Food & Agriculture Org.. This book was released on 1991 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ostrich Production Systems written by M. M. Shanawany and published by Food & Agriculture Org.. This book was released on 1999 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive review of all aspects of ostrich production including a series of case histories from some countries that farm ostriches commercially: important countries such as South Africa, Namibia and Zimbabwe; newly re-emerging industries such as Australia; and countries where production is less developed, such as Kenya, Ethiopia and the United Arab Emirates (UAE).

Download or read book Manual on Meat Cold Store Operation and Management written by Germán Cano Muñoz and published by Food & Agriculture Org.. This book was released on 1991 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Marek s Disease written by Fred Davison and published by Elsevier. This book was released on 2004-06-30 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marek’s disease is a form of cancer of poultry caused by an important herpesvirus (MDV). It continues to be a threat to poultry health and welfare and worldwide losses are estimated to be US$ 1 billion annually. Marek's Disease provides a timely review of the problems of Marek's disease with descriptions of the complex viral life cycle, how MDV targets different types of white blood cells, and details of the virus structure, its genes and proteins. The multiplicity of factors contributing to susceptibility is explored in detail Vaccination - the problems arising from current vaccination strategies and how these can be improved and made sustainable in future The lessons learned in the control of MD over the past 30 years, and how we can use MD as a model for other animal and human diseases is discussed

Download or read book Manual on Meat Inspection for Developing Countries written by Drago Carl Herenda and published by Food & Agriculture Org.. This book was released on 1994 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Veterinary Education written by and published by Food & Agriculture Org.. This book was released on 1995 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food Losses Due to Non infectious and Production Diseases in Developing Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1993 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Distribution and Impact of Helminth Diseases of Livestock in Developing Countries written by H. J. Over and published by Food & Agriculture Org.. This book was released on 1992 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Developing National Emergency Prevention Systems for Transboundary Animal Diseases written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1997 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Goose Production written by Roger B. Buckland and published by Food & Agriculture Org.. This book was released on 2002 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication aims to provide guidance on sustainable goose production systems that are based on the natural physiological and behavioural advantages of the goose. These advantages include the fact that: they can consume and digest large amounts of high fibre and low-quality feed; they are easy to manage; and their rapid growth renders them one of the most efficient sources for meat production. In addition, feathers/down and fatty liver are valuable by-products, while their strong territorial instinct makes them very effective guards. As selective feeders, geese have been used for weed control in a wide range of crops. All aspects of goose production are discussed in this book, including feeding and nutrition, housing, general husbandry, flock heath and breeding. Regional differences in production practices are also described.

Download or read book Mulberry for Animal Production written by Manuel D. Sanchez and published by Food & Agriculture Org.. This book was released on 2002 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mulberry, the feed of silkworm, was one of the first domesticated forages in the world and has been the subject of intensive research over the last few decades. Its intensive cultivation and use specifically for animal production only started during the last two decades. This publication presents a number of articles given at the first electronic conference on mulberry for animal production, held during 2000. This conference was organised in response to the growing interest in the cultivation and use of mulberry to feed various domestic animals. Issues discussed include: germplasm resources in various countries, agronomic aspects, chemical composition, nutritive value and animal performance.

Download or read book Assessing Quality and Safety of Animal Feeds written by Samuel Jutzi and published by Food & Agriculture Org.. This book was released on 2004 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing such risks. The book brings together in printed form six reviews from the FAO electronic journal AGRIPPA (available online).

Download or read book Pastoralism in the New Millenium written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2001 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pastoralism refers to the type of farming system which uses extensive grazing on grasslands for livestock production. This type of farming covers 25 per cent of the world's land area and supports 20 million households. It makes substantial contributions to the economies of developing countries, although agricultural encroachment, conflict and drought continue to erode this way of life. This publication considers key policy issues and trends involved in attempts to improve the livelihoods of pastoralist families and communities.

Download or read book Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia written by R. Prabakaran and published by Food & Agriculture Org.. This book was released on 2003 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication reviews all aspects of poultry production in South Asia, including layer production for eggs and broilers for meat. Information is given on feeding and nutrition, housing and general husbandry, as well as on flock health. Regional specificity always exists but this type of production also shows the many similarities in other parts of the world with regard to potential and constraints.

Download or read book Newcastle Disease Vaccines written by William Hendry Allan and published by Nicholson. This book was released on 1978 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Biological Control of Gastro intestinal Nematodes of Ruminants Using Predacious Fungi written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1998 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes papers about Argentina, Fiji, India, Indonesia, Kenya, Malaysia, Mexico, Paraguay & Uruguay

Download or read book Diseases of Poultry written by and published by John Wiley & Sons. This book was released on 2019-11-19 with total page 1488 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most complete and definitive reference to all aspects of poultry diseases, Diseases of Poultry, Fourteenth Edition has been fully revised and updated to offer a comprehensive survey of current knowledge. Updates the definitive reference of poultry health and disease Provides more clinically relevant information on management of specific diseases, contributed by clinical poultry veterinarians Offers information on disease control in organic and antibiotic-free production Presents more concise, streamlined chapters for ease of use Incorporates advances in the field, from new diagnostic tools and information to changes brought about by the increasing globalization and the re-emergence of zoonotic pathogens