Download or read book Magic Growing Powder written by Janet Quin-Harkin and published by . This book was released on 1980 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despondent over being short, King Max promises half his kingdom and his daughter's hand for some magic growing powder.
Download or read book Magic Growing Powder written by Janet Quin-Harkin and published by Grosset & Dunlap. This book was released on 1991 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: King Max would trade half his kingdom for a few extra inches in height. But the clever princess won't let her father be taken in by two strangers with a box of magic growing powder. Can she outsmart the tricksters and save King Max? Full-color illustrations.
Download or read book Plant Magic written by Christine Buckley and published by Shambhala Publications. This book was released on 2020-03-31 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fun, modern, and irreverent introduction to healing herbs, this field guide to feeling good includes more than 20 plant profiles. Here is an invitation to the wild world of healing plants growing right outside your door. Highlighting herbs from catnip and plantain to nettles and rosemary, this book provides the information you need to assemble an herbal arsenal for combatting any ailment—everything from brewing up a slick lube tea for sexual health to fashioning a simple summer band-aid from backyard “weeds” to crafting an herbal smoking blend to quiet a busy mind. This accessible guide covers questions like: What is plant medicine? What can I put in my mouth and where do I find it? Can I still go to my doctor? We’ve got you covered.
Download or read book Magic Powder written by Lorraine Jenkins and published by . This book was released on 2004 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Promise of Blood written by Brian McClellan and published by Hachette UK. This book was released on 2013-04-16 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Just plain awesome' Brandon Sanderson **Winner of the David Gemmell Morningstar Award** It's a bloody business, overthrowing a king. Now, amid the chaos, a whispered rumour is spreading. A rumour about a broken promise, omens of death and the gods returning to walk the earth. No one really believes these whispers. Perhaps they should. Winner of the David Gemmell Morningstar Award, Promise of Blood is the explosive first novel in the most action-packed and acclaimed new fantasy series in years. 'Gunpowder and magic. An explosive combination' Peter Brett 'Brings a welcome breath of gunpowder-tinged air to epic fantasy' Anthony Ryan 'Tense action, memorable characters, rising stakes . . . Brian McClellan is the real thing' Brent Weeks The Powder Mage trilogy: Promise of Blood The Crimson Campaign The Autumn Republic The Gods of Blood and Powder series: Sins of Empire Wrath of Empire
Download or read book Advances in Biopolymers for Food Science and Technology written by Kunal Pal and published by Elsevier. This book was released on 2024-05-31 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Biopolymers for Food Science and Technology brings together the latest techniques for the preparation of bio-based polymeric materials, for novel food applications.The book begins by introducing biopolymers and their various polysaccharide and protein sources, addressing biopolymers from marine sources in particular. Food design using biopolymers, and their preparation as gels and composites are then discussed in detail. This is followed by in-depth chapters guiding the reader through specific applications, including fat replacement products, delivery systems, food emulsions, micro- and nano-encapsulation, nanovehicles, nanostructures, nanofilms, antimicrobial peptides, food coatings, food packaging, smart monitoring, cryoprotection, and cultured meat production. Finally, the various challenges regarding sustainability of food packaging are addressed.This is a valuable resource for researchers and advanced students across polymer science, food science, chemistry, packaging, nanotechnology, and materials science, as well as industrial scientists and R&D professionals with an interest in biopolymers for advanced applications in food products and packaging. - Covers biopolymers from a range of sources and their preparation as composites, gels, and coatings - Explores applications across food structure design, smart packaging systems, encapsulation, and nutraceuticals - Offers case studies and analyzes experimental data on biopolymeric materials for food applications
Download or read book The Giant Encyclopedia of Science Activities for Children 3 to 6 written by Kathy Charner and published by Gryphon House, Inc.. This book was released on 1998 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of activities designed to teach such critical science skills as observing, predicting, ordering, exploring, sorting, and creative thinking.
Download or read book The Magic Powder and Other Stories written by Sheila Lane and published by . This book was released on 1980 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Powder Days written by Heather Hansman and published by Harlequin. This book was released on 2021-11-09 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: *A Boston Globe Bestseller!* *An Outside Magazine Book Club Pick!* *Winner of the International Ski Association's Ullr Book Award!* "A sparkling account."—Wall Street Journal An electrifying adventure into the rich history of skiing and the modern heart of ski-bum culture, from one of America's most preeminent ski journalists The story of skiing is, in many ways, the story of America itself. Blossoming from the Tenth Mountain Division in World War II, the sport took hold across the country, driven by adventurers seeking the rush of freedom that only cold mountain air could provide. As skiing gained in popularity, mom-and-pop backcountry hills gave way to groomed trails and eventually the megaresorts of today. Along the way, the pioneers and diehards—the ski bums—remained the beating heart of the scene. Veteran ski journalist and former ski bum Heather Hansman takes readers on an exhilarating journey into the hidden history of American skiing, offering a glimpse into an underexplored subculture from the perspective of a true insider. Hopping from Vermont to Colorado, Montana to West Virginia, Hansman profiles the people who have built their lives around a cold-weather obsession. Along the way she reckons with skiing's problematic elements and investigates how the sport is evolving in the face of the existential threat of climate change.
Download or read book Entangled Life written by Merlin Sheldrake and published by Random House. This book was released on 2020-05-12 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A “brilliant [and] entrancing” (The Guardian) journey into the hidden lives of fungi—the great connectors of the living world—and their astonishing and intimate roles in human life, with the power to heal our bodies, expand our minds, and help us address our most urgent environmental problems. “Grand and dizzying in how thoroughly it recalibrates our understanding of the natural world.”—Ed Yong, author of An Immense World ONE OF THE BEST BOOKS OF THE YEAR—Time, BBC Science Focus, The Daily Mail, Geographical, The Times, The Telegraph, New Statesman, London Evening Standard, Science Friday When we think of fungi, we likely think of mushrooms. But mushrooms are only fruiting bodies, analogous to apples on a tree. Most fungi live out of sight, yet make up a massively diverse kingdom of organisms that supports and sustains nearly all living systems. Fungi provide a key to understanding the planet on which we live, and the ways we think, feel, and behave. In the first edition of this mind-bending book, Sheldrake introduced us to this mysterious but massively diverse kingdom of life. This exquisitely designed volume, abridged from the original, features more than one hundred full-color images that bring the spectacular variety, strangeness, and beauty of fungi to life as never before. Fungi throw our concepts of individuality and even intelligence into question. They are metabolic masters, earth makers, and key players in most of life’s processes. They can change our minds, heal our bodies, and even help us remediate environmental disaster. By examining fungi on their own terms, Sheldrake reveals how these extraordinary organisms—and our relationships with them—are changing our understanding of how life works. Winner of the Wainwright Prize, the Royal Society Science Book Prize, and the Guild of Food Writers Award • Shortlisted for the British Book Award • Longlisted for the Rathbones Folio Prize
Download or read book The Autumn Republic written by Brian McClellan and published by Orbit. This book was released on 2015-02-10 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Just plain awesome" -- Brandon Sanderson Tamas, Taniel, and Adamat have been betrayed and Adro now lies in the hands of a foreign invader. But it remains the duty of the powder mages to defend their homeland unto death in the explosive conclusion the Brian McClellan's Powder Mage trilogy. The capital has fallen. . . Field Marshal Tamas returns to his beloved country to find that for the first time in history, the capital city of Adro lies in the hands of a foreign invader. His son is missing, his allies are indistinguishable from his foes, and reinforcements are several weeks away. An army divided. . . With the Kez still bearing down upon them and without clear leadership, the Adran army has turned against itself. Inspector Adamat is drawn into the very heart of this new mutiny with promises of finding his kidnapped son. All hope rests with one. . . And Taniel Two-shot, hunted by men he once thought his friends, must safeguard the only chance Adro has of getting through this war without being destroyed. . . The Autumn Republic is the epic conclusion that began with Promise of Blood and The Crimson Campaign.
Download or read book Supermarket Magic written by Michael Furie and published by Llewellyn Worldwide. This book was released on 2013-12-08 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tools of Magic are in your supermarket's aisles! Finding the ingredients for your spells and potions doesn't have to be expensive or difficult. Supermarket Magic provides clear instructions for working simple and powerful magic with everyday essentials. Perfect for witches and all practitioners of natural and herbal magic, this easy-to-use guide explains how to whip up brews, powders, and oils using inexpensive items that can be conveniently purchased at your local grocery store. Learn all the basics of magic including ethics, meditation, timing, and charging techniques. Discover handy shopping lists and clear instructions for working a wide variety of quick and effective spells for harmony, health, love, money, protection, psychic abilities, clearing, cleansing, and more. Let your supermarket aisles become a treasure trove of magic.
Download or read book Karina Garcia s DIY Slime written by Karina Garcia and published by Simon and Schuster. This book was released on 2017-10-24 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create your own slime at home by following these 15 easy, borax-free slime recipes from YouTube sensation Karina Garcia. Get ready to become a slime master with these fifteen DIY recipes from YouTube sensation Karina Garcia! This full color book, with step-by-step instructions, will teach you how to make Liquid Gold Slime, Glow-in-the-Dark Slime, Balloon Slime, and more! Along with four brand-new recipes, this book also includes tips on how to store your slime, all the amazing things you can do with slime, and fun, cool facts about Karina. All recipes are borax free.
Download or read book Field Stream written by and published by . This book was released on with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: FIELD & STREAM, America’s largest outdoor sports magazine, celebrates the outdoor experience with great stories, compelling photography, and sound advice while honoring the traditions hunters and fishermen have passed down for generations.
Download or read book The 100 Most Popular Young Adult Authors written by Bernard A. Drew and published by Bloomsbury Publishing USA. This book was released on 1997-10-15 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book focuses on individuals writing in the '90s, but also includes 12 classic authors (e.g., Mark Twain, Louisa May Alcott, J.R.R. Tolkien) who are still widely read by teens. It also covers some authors known primarily for adult literature (e.g., Stephen King) and some who write mainly for middle readers but are also popular among young adults (e.g., Betsy Byars). An affordable alternative to multivolume publications, this book makes a great collection development tool and resource for author studies. It will also help readers find other books by and about their favorite writers.
Download or read book Candy Is Magic written by Jami Curl and published by Ten Speed Press. This book was released on 2017-04-18 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows. Chai Tea Lollipops, Honey and Sea Salt Marshmallows, Chocolate Pretzel Caramels, Cherry Cola Gumdrops—this is not your average candy, or your average candy book. Candy-maker extraordinaire Jami Curl breaks down candy making into its most precise and foolproof steps. No guess work, no expensive equipment, just the best possible ingredients and stop-you-in-your-tracks-brilliant flavor combinations. She begins with the foundations of candy; how to create delicious syrups, purees, and “magic dusts” that are the building blocks for making lollipops, caramels, marshmallows, and gummy candy. But even more ingeniously, these syrups, purees, and magic dusts can be used to make a myriad of other sweet confections such as Strawberry Cream Soda, Peanut Butter Hot Fudge, Marshmallow Brownies, and Popcorn Ice Cream. And what to do with all your homemade candy? Jami has your covered, with instructions for making candy garlands, tiny candy-filled pinatas, candy ornaments, and more—you are officially party ready. But this is just the tip of the deliciously sweet iceberg--packed with nearly 200 recipes, careful step-by-step instruction, tips for guaranteed success, and flavor guides to help you come up with own unique creations—Candy is Magic is a candy call to action!
Download or read book The Magic of Asafetida For Cooking and Healing written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Asafetida For Cooking and Healing Table of Contents Introduction How to Grow Asafetida Harvesting the Sap Type of Soil? Watering Your Plant Sowing the Seedlings Asafetida to Heal Fishing Bait Ceremonial Magic Throat Infections Influenza Remedy Urinary Infections Bronchitis Cure Heeng Spicy Mix Arthritis Oil Strengthening a Heart Healthy Heart Mix Suffering from Diarrhea/Dysentery Mango Cure So How Do You Make Buttermilk? Making Clarified Butter the Traditional Way Tempering Your Food with Asafetida. Chicken in the Wok. Conclusion Author Bio Introduction This book introduces you to one of the most notorious of all spices – the Asafetida. Many people do not use it, as a flavoring ingredient in their foods, because they say it smells. Nevertheless, this spice has been an integral part of the cuisine found near the regions, of the NWFP , which is now called Afghanistan. My father was born in this area, and he talks about remembering Pakhtoons crossing the border with their backpacks full of dried fruit, Asafetida, and spices, which they used to grow on the mountains of Afghanistan. This Asafetida was collected as sap from the taproot of an indigenous plant, which grew extensively all over that region. He remembers, running after the gruff Afghani salesmen saying “Khan-a, Kharo Moshai” which was a greeting to the Khan. In return, a gruff baritone would always answer Khara Moshay in return. These vendors sold their products, from door to door, and one knew that they were going to be getting original spices, dry fruits, as well as natural Asafetida without any sort of adulteration. That is why this spice is so expensive. The call of these door to door salesman always used to be “Heeng-o-jeera” which meant Asafetida and cumin seeds. That is why, Asafetida cannot do without cumin seeds and vice versa, when you are cooking a traditionally Eastern dish. It is on par with saffron, which is often adulterated with other dried flower stamens. Pure Asafetida powder is going to have its particular smell and that is why it is not used more than one pinch to give any dish, a taste of onions or leeks. Since ancient times, Asafetida has been used as a medicine to cure lots of ailments. In the West, it was considered to be the devils dung, because of its fetid odor and lumpy yellowish dung like look. That is why it was used in black magic rituals. No wonder it got a notorious reputation in medieval times. Any woman buying this spice would immediately be labeled as a Devil’s disciple, and would either be burned at the stake or ducked in the nearest pond. However, this sort of ritualism was definitely not a part of Eastern cuisine, or Eastern ancient medical alternative medicine tradition. This is also known as giant fennel, and as fennel is traditionally called ajowain, Asafetida was called jowani badian- the badian meaning excellent in the vernacular. So excellent fennel! Tempering in the Indian subcontinent cannot do without Asafetida. Every proud housewife has this ingredient in her kitchen, and all she has to do is put clarified butter in the wok, a hefty pinch of Asafetida, and some onion seeds and mustard seeds. When they start spluttering, she empties out her lentils dish or meat dish on top of this red-hot tempering oil. It will be served sizzling hot to people who enjoy their food. In many parts of India, many people do not eat onions and garlic, because traditionally, they consider these herbs of not being a part of their ancient and traditional religious beliefs. That is why a pinch of Asafetida was enough to give the food an “onion taste.” South Indian food, traditionally the sambhar you eat with traditional vegetarian foods like idli and dosai are tempered with a small bit of Asafetida, so that this food is acceptable to even all those people who are extremely particular about garlic, and onions in their diets! This tempering is called Popu in South India and Tadka in North India.
