Download or read book Mixtape Potluck Cookbook written by Questlove and published by Abrams. This book was released on 2019-10-15 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Mixtape Potluck never wavers from its earnest stated intent: to help readers plan the best possible dinner party.” —Eater “Thank you, Questlove, for this inspired book on a theme that is having a resurgence.” —Martha Stewart, from her foreword What if Questlove threw a dinner party and everyone came? Questlove is best known for his achievements in the music world, but his interest in food runs a close second. He has hosted a series of renowned food salons and conversations with some of America’s most prominent chefs. Now he is turning his hand to creating a cookbook. In Mixtape Potluck Cookbook, Questlove imagines the ultimate potluck dinner party, inviting more than 50 chefs, entertainers, and musicians and asking them to bring along their favorite recipes. These recipes are usually enough to feed a dozen or more. Here are: Zooey Deschanel’s bok choy and cucumber salad J. J. Johnson’s sticky ribs Lilly Singh’s mother’s chicken curry Éric Ripert’s salmon rillettes Shep Gordon’s Maui onion and ginger soup Natalie Portman’s Greek spinach pie, using a phyllo-like a pie crust And dozens more! He also pairs each cook with a song that he feels best captures their unique creative energy. The result is not only an accessible, entertaining cookbook, but also a collection of Questlove’s diverting musical commentaries and an illustration of the fascinating creative relationship between music and food. With Questlove’s unique style of hosting dinner parties and his love of music, food, and entertaining, this book will give readers unexpected insights into the relationship between culture and food. Note: The cover material for this book is meant to mimic the texture and tactile quality of tinfoil and is intentional.
Download or read book The Everything Potluck Cookbook written by Linda Larsen and published by Simon and Schuster. This book was released on 2009-09-18 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potlucks are a great way to get friends and relatives together without the pricey grocery or restaurant bill! In this cookbook, veteran cook Linda Larsen gives you an array of options for every meal and course. In addition, easy-to-understand icons indicate whether a recipe is easy, healthy, quick, or inexpensive. Everything you need to host, or attend, a successful potluck is here, including: 300 tasty and creative recipes Tips for transporting food safely Indications of whether a recipe can be made ahead of time Menu suggestions for a variety of potluck parties Guests can make the dishes on their own and bring them to the host’s home, or they can all gather in the host’s kitchen and make them together. With this book, cooking for the perfect potluck party has never been easier!
Download or read book Let s Bring Back written by Lesley M. M. Blume and published by Chronicle Books. This book was released on 2013-04-09 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated A-to-Z tribute to old-fashioned items worth rediscovering: “Wistful . . . charming . . . like a stroll down memory lane.” —Elle Whatever happened to cuckoo clocks? Or bed curtains? Why do we have so many “friends” while doing away with the much more useful word “acquaintance”? All of these things, plus hot toddies, riddles, proverbs, corsets, calling cards, and many more, are due for a revival. Throughout this whimsical, beautifully illustrated encyclopedia of nostalgia, Lesley M.M. Blume breathes new life into the elegant, mysterious, and delightful trappings of bygone eras, honoring the timeless tradition of artful living along the way. Inspired by her much loved Huffington Post column of the same name and featuring entries from famous icons of style and culture, Let’s Bring Back leads readers to rediscover the things that entertained, awed, beautified, satiated, and fascinated in eras past. “Witty . . . recommended reading.” —Country Living “If you’re feeling lousy and you read this book, it awakens you to things that have made you happy in your life. It reminds you of a time when certain things ideas, gestures got you through . . . and revels in an idea of life that’s lived in 3-D, not 2-D.” —Sally Singer, editor, T: The New York Times Magazine
Download or read book The Humane Particulars written by William Carlos Williams and published by Univ of South Carolina Press. This book was released on 2003 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of particular interest, the correspondence documents a largely unexplored aspect of Burke's career--his reciprocally influential relationship with the writers of the late modern and midcentury periods.
Download or read book Let s Celebrate written by Natasha Newton and published by Victory Belt Publishing. This book was released on 2023-01-10 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author of Southern Keto and Southern Keto: Beyond the Basics, Natasha Newton, levels up entertaining with 115 carb-conscious recipes for every occasion If you’re living a low-carb or keto lifestyle, you may be intimidated by the idea of hosting a mix of carb lovers and carb avoiders, but fear no more. Natasha Newton brings you the ultimate guide to healthy entertaining with her easy and delicious crowd-pleasing recipes. In Let’s Celebrate, Natasha delivers low-carb, keto-friendly appetizers, salads, main dishes, desserts, and beverages that feature her distinct Southern style. She makes any gathering fit your lifestyle without forgoing flavor and familiarity. Let’s Celebrate is packed with everything you need to host a memorable gathering, including: Tips and checklists to help you prepare for entertaining Table setting ideas for casual and formal celebrations Themed menu ideas with shopping lists Easy-to-follow recipes that use accessible ingredients And more! Sample recipes: Hot Pimento Cheese Dip Slow Cooker Party Meatballs Bacon Ranch Fauxtato Salad Stuffed Pork Tenderloin Better Than Anything Cake Bloody Mary Bar
Download or read book The Sunday Potluck Club written by Melissa Storm and published by Kensington Books. This book was released on 2020-03-31 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A poignant and touching story of friendship, love and healing. Perfect for your book club!" —#1 New York Times bestselling author, Barbara Freethy A recipe for living . . . New friends can be found in unexpected places. For Bridget and Amy, that place was the cancer ward of an Anchorage hospital. Now, as each struggles to overcome loss, they lean on each other for support—sharing suppers, laughter and tears. Bridget and Amy aren’t about to let hardship knock them down—Bridget plans to return to her veterinarian school studies, Amy to her position as a second-grade teacher—but neither feels quite ready. And so the Sunday Potluck Club is born, a way for Bridget, Amy, and other women who have lost a loved one to find solace and understanding. Savoring favorite dishes while sharing memories and the comfort of connection, the members of the Sunday Potluck Club nourish body and soul. As weeks go by and the group grows in unforeseen ways, both Bridget and Amy are inspired to find greater purpose. Amy reaches out to a student whose father bravely faces his own struggle. Bridget volunteers at the local animal shelter, rehabilitating dogs whose unconditional love will bring others a chance to heal. And with the help of two special men, Bridget and Amy are realizing that there’s always room at the table for love and rekindled joy . . .
Download or read book Three Many Cooks written by Pam Anderson and published by Ballantine Books. This book was released on 2015-04-14 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the women behind the popular blog Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Now acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Together, Pam, Maggy, and Sharon reveal the challenging give-and-take between mothers and daughters, the passionate belief that food nourishes both body and soul, and the simple wonder that arises from good meals shared. Pam chronicles her epicurean journey, beginning at the apron hems of her grandmother and mother, and recounts how a cultural exchange to Provence led to twenty-five years of food and friendship. Firstborn Maggy rebelled against the family’s culinary ways but eventually found her inner chef as a newlywed faced with the terrifying reality of cooking dinner every night. Younger daughter Sharon fell in love with food by helping her mother work, lending her searing opinions and elbow grease to the grueling process of testing recipes for Pam’s bestselling cookbooks. Three Many Cooks ladles out the highs and lows, the kitchen disasters and culinary triumphs, the bitter fights and lasting love. Of course, these stories would not be complete without a selection of treasured recipes that nurtured relationships, ended feuds, and expanded repertoires, recipes that evoke forgiveness, memory, passion, and perseverance: Pumpkin-Walnut Scones, baked by dueling sisters; Grilled Lemon Chicken, made legendary by Pam’s father at every backyard cookout; Chicken Vindaloo that Maggy whipped up in a boat galley in the Caribbean; Carrot Cake obsessively perfected by Sharon for the wedding of friends; and many more. Sometimes irreverent, often moving, always honest, this collection illustrates three women’s individual and shared search for a faith that confirms what they know to be true: The divine is often found hovering not over an altar but around the stove and kitchen table. So hop on a bar stool at the kitchen island and join them to commiserate, laugh, and, of course, eat! Praise for Three Many Cooks “This beautiful book is a stirring, candid, powerful celebration of mothers, daughters, and sisters, and of family, food, and faith. The stories are relatable and real, and are woven perfectly with the time-tested, mouthwatering recipes. I loved every page, every word, and am adding this to the very small pile of books in my life that I know I’ll pick up and read again and again.”—Ree Drummond, New York Times bestselling author of The Pioneer Woman Cooks
Download or read book The Big Book of Potluck written by Maryana Vollstedt and published by Chronicle Books. This book was released on 2003-07 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This wonderful cookbook gives endless inspiration for eating good food--and lots of it--with family, friends, and neighbors ... These festive appetizers, salads, sides, main dishes, and desserts are easy to transport and perfect for any potluck event."--Page 4 cover
Download or read book Let s Have a Sales Party written by Gini Graham Scott and published by Booktango. This book was released on 2013-05-08 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: LET'S HAVE A SALES PARTY provides a complete step-by-step guide on how to make money and have fun by selling your products or services at a party. It offers tips for both newcomer and old-timers seeking to expand the business. The book includes tips on how to: - choose your product and company, - develop your sales pitch, - recruit prospects for your party, - plan a great party, - increase your sales, - expand your business by creating a sales organization. - use advertising and PR to find hosts and customers - develop a presentation and a marketing campaign, - find a host, choose a location, and plan the menu, - master a solid sales pitch and take orders, - get referrals, confirm orders, and manage deliveries, - avoid scams and choose a reputable company. Plus, it includes a directory of major party plan companies.
Download or read book The Semantic Web written by Karl Aberer and published by Springer Science & Business Media. This book was released on 2007-10-22 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book constitutes the refereed proceedings of the joint 6th International Semantic Web Conference, ISWC 2007, and the 2nd Asian Semantic Web Conference, ASWC 2007, held in Busan, Korea, in November 2007. The 50 revised full academic papers and 12 revised application papers presented together with 5 Semantic Web Challenge papers and 12 selected doctoral consortium articles were carefully reviewed and selected from a total of 257 submitted papers to the academic track and 29 to the applications track. The papers address all current issues in the field of the semantic Web, ranging from theoretical and foundational aspects to various applied topics such as management of semantic Web data, ontologies, semantic Web architecture, social semantic Web, as well as applications of the semantic Web. Short descriptions of the top five winning applications submitted to the Semantic Web Challenge competition conclude the volume.
Download or read book Offbeat Bride written by Ariel Meadow Stallings and published by Seal Press. This book was released on 2010-02-23 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Previous ed. entitled: Offbeat bride: taffeta-free alternatives for independent brides, 2007.
Download or read book Almost Meatless written by Joy Manning and published by Random House Digital, Inc.. This book was released on 2009 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A collection of sixty-plus recipes that deemphasize the use of meat, with tips for buying quality beef, poultry, fish, and more on a budget and cooking with them healthfully"--Provided by publisher.
Download or read book Emeril s Potluck written by Emeril Lagasse and published by Harper Collins. This book was released on 2013-12-03 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's favorite chef Emeril Lagasse is ready to party. Parties and celebrations mean food. Lots of food: tureens of soup, platters of chicken, bowls of salad, casseroles of baked pasta. From family reunions to holiday buffets, summer barbecues to tailgate parties, and weekend brunches to bridal showers, Emeril's Potluck offers crowd-pleasing dishes perfect for gatherings with friends and family. Emeril's Potluck brings together everything Emeril loves most about cooking and eating. The food is simple, flavorful, and perfect for sharing at any get-together. Each recipe serves a whopping 8 to 10 people, but don't assume you're making too much -- everyone will be heading back for seconds and thirds of these Emerilized starters, entrees, drinks, sides, and desserts. Start by toasting the occasion with a glass of Champagne Punch, a Watermelon Daiquiri, or an Orange Emeril. Then let the feast begin! Classic Blue Cheese Dip, Alain's Sweet and Spicy Asian Wings, or Sausage-Stuffed Mushrooms will get your party started right! Main courses range from Olive-Stuffed Leg of Lamb and Creole Mustard and Herb-Wrapped Beef Tenderloin to homey favorites such as Charlotte's Lasagna Bolognese, Penne à la Vodka Casserole, and Tuna Tetrazzini. Of course, it wouldn't be a party without dessert, so save room for Chocolate Peanut Butter Pie, Strawberry Shortcake, and Emeril's Tiramisu. The recipes are quick, easy, and portable. Enjoy these dishes at home or take them on the road. Emeril's Potluck -- so foolproof, so easy, so crowd pleasing that luck has nothing to do with it.
Download or read book Printers Ink written by and published by . This book was released on 1918 with total page 1974 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Here Let Us Feast written by M. F. K. Fisher and published by Catapult. This book was released on 2018-08-14 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: "M.F.K Fisher’s latest excursion into the art or science of gastronomy is more an anthology of the finest writing on the subject than strictly a text of her own composition . . . A royal feast, indeed!" —The New York Times Betty Fussell—winner of the James Beard Foundation’s journalism award, and whose essays on food, travel, and the arts have appeared in The New York Times, The New Yorker, Saveur, and Vogue—is the perfect writer to introduce M.F.K Fisher’s Here Let Us Feast, first published in 1946. The author of Eat, Live, Love, Die has penned a brilliant introduction to this fabulous anthology of gastronomic writing, selected and with commentary from the inimitable M.F.K. Fisher. The celebrated author of such books as The Art of Eating, The Cooking of Provincial France, and With Bold Knife and Fork, Fisher knows how to prepare a feast of reading as no other. Excerpting descriptions of bountiful meals from classic works of British and American literature, Fisher weaves them into a profound discussion of feasting. She also traces gluttony through the Old and New Testaments of the Bible, and claims that the story of a nation's life is charted by its gastronomy. M.F.K. Fisher has arranged everything perfectly, and the result is a succession of unforgettable courses that will entice the most reluctant epicure.
Download or read book Bulletin written by United States. Office of Education and published by . This book was released on 1920 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Amara s Farm written by JaNay Brown-Wood and published by Live Oak Media. This book was released on 2023-10-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: So many plants grow on Amara's family's intergenerational farm, and she needs help finding pumpkins for her potluck. Playful text provides clues for young nature lovers to follow as they hunt among the fruits and vegetables, comparing and contrasting the unique characteristics of pumpkins against okra, cauliflower, apples, and other crops grown on the farm. And there's a tasty pumpkin bread recipe included for young chefs to try!