Download or read book Les Substances Chimiques Biologiquement Actives Extraites de Plantes M dicinales Et Les Huiles Essentielles Des Plantes Aromatiques de la Sous r gion Ouest Africaine written by Académie des sciences (France) and published by . This book was released on 2004 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Les substances chimiques biologiquement actives extraites de plantes m dicinales et les huiles essentielles des plantes aromatiques de la sous r gion Ouest Afrique written by and published by . This book was released on 2003 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Etude chimique des huiles essentielles de plantes aromatiques introduites en Afrique subsaharienne written by Thérèse Molangui and published by . This book was released on 1997 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: CE TRAVAIL PRESENTE LES RESULTATS DES ETUDES CHIMIQUES MENEES SUR LES HUILES ESSENTIELLES DE PLANTES AROMATIQUES INTRODUITES EN AFRIQUE SUBSAHARIENNE, EN VUE DE LEUR VALORISATION. NOUS AVONS AINSI EFFECTUE: - L'ETUDE SAISONNIERE DES COMPOSANTS VOLATILS DE FEUILLES ET DE RACINES DE ACANTHOSPERMUM HISPIDUM (COMPOSEE) UNE HERBE SPONTANEE RECOLTEE AU CONGO - L'EVALUATION DE L'INFLUENCE DE L'APPORT D'ENGRAIS CHIMIQUE ET ORGANIQUE SUR LA QUALITE DE L'HUILE ESSENTIELLE DE FEUILLES DE CYMBOPOGON CITRATUS (GRAMINEE) CULTIVE AU BENIN - L'ETUDE DE LA VARIATION INTERSPECIFIQUE DE LA COMPOSITION CHIMIQUE ET DU RENDEMENT EN HUILE ESSENTIELLE DES FEUILLES DE 12 ESPECES DU GENRE EUCALYPTUS (MYRTACEES) ACCLIMATEES AU RWANDA: E. ANCEPS, E. CALOPHYLLA, E. CORNUTA, E. DIVES, E. DIVERSICOLOR, E. FASTIGATA, E. GONIOCALYX E. GUMMIFERA, E. OREADES, E. PATENS, E. PILULARIS ET E. PIPERITA - L'ETUDE DE LA VARIATION INTRASPECIFIQUE DE LA COMPOSITION CHIMIQUE ET DU RENDEMENT EN HUILE ESSENTIELLE DES FEUILLES DE 19 INDIVIDUS DE E. CITRIODORA IMPLANTES AU CONGO
Download or read book Huiles essentielles extraites de plantes aromatiques acclimat es au B nin written by Guy Alain Alitonou and published by . This book was released on 2006 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Propri t s chimiques et biologiques des huiles essentielles de quelques plantes aromatiques et ou m dicinales du Cameroun written by Maximilienne Ascension Nyegue and published by . This book was released on 2006 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book tude des huiles essentielles d esp ces v g tales de la flore laurentienne written by Marianne Piochon and published by . This book was released on 2008 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Variation des composants des huiles essentielles et de la bioactivit antibact rienne et antifongique d Eucalyptus Globulus Labill cultiv au Liban Nord written by Manal Ammar and published by . This book was released on 2011 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Comparaison de la composition chimique activit antimicrobienne des huiles essentielles de Laurus Nobilis L et Schinus Molle L et leurs valorisations written by Anthony Ghosn Sawaya and published by . This book was released on 2015 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Thyme written by Elisabeth Stahl-Biskup and published by CRC Press. This book was released on 2002-09-05 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: The genus Thymus consists of about 350 species of perennial, aromatic herbs and subshrubs native to Europe and North Africa. Various types of thyme are used all over the globe as condiments, ornamentals and sources of essential oil. Thyme oil (distilled from its leaves) is among the world's top ten essential oils, displaying antibacterial, antimyco
Download or read book Livestock Policy Analysis written by International Livestock Research Institute and published by ILRI (aka ILCA and ILRAD). This book was released on 1995-01-01 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Policy concepts; Identification of policy issues; Production systems, supply and demand; Market, price and trade policies; Marketing and distribution systems; Budget and manpower planning; Land tenure police for the livestock sector; Policy analysis report writing and communication; Livestock production and marketing in alphabeta - a case study.
Download or read book Growing Greener Cities in Latin America and the Caribbean written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-03 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report looks at progress made in “growing greener cities” in Latin America and the Caribbean – cities in which urban and peri-urban agriculture is recognized by public policy, included in urban development strategies and land-use planning, supported by agricultural research and extension, and linked to sources of technological innovation, investment and credit, and to urban markets and consumers.
Download or read book The Leguminosae of Madagascar written by David Du Puy and published by Royal Botanic Gardens Kew. This book was released on 2002 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Leguminosae of Madagascar is an encyclopaedic tour de force of one of the largest and most diverse families in the unique flora of Madagascar. Economic uses are explored in detail, with local names recorded along with habitats, distribution, flowering time, conservation status, and climate and soil type.
Download or read book Biotechnology and Sustainable Development written by Ismail Serageldin and published by CABI. This book was released on 2003 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the first scientific conference convened at the Library of Alexandria, 'Biotechnology and Sustainable Development: Voices of the South and North', which was held in Alexandria, Egypt, in March 2002, this book contains overviews of agriculture, health, ethics and the environment. It discusses how dramatic improvements in food security, health, and lifestyle could accrue to the poor people of developing countries through the applications of new technologies.
Download or read book Medical Botany written by and published by . This book was released on 1821 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Male Contraception written by P. D. Griffin and published by New Age International. This book was released on 1998 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Need For Couples To Assume Joint Responsibility For Determining The Number Of Children They Have, And The Timing Of Their Births, Is Becoming Increasingly Recognized And Accepted Worldwide. A Substantial Number Of Men, In Virtually All Cultures, Have Expressed A Desire To Share The Responsibility Of Contraception With Their Partners. To Make This A Reality, Effective, Safe, Acceptable, And Affordable Methods Of Male Fertility Regulation Are Needed. The Current State Of Research In This Field Was Reviewed In An International Symposium Financially Supported By Various Funding Agencies.The Symposium Reviewed The Opportunities Available For Intervention At The Testicular And Post-Testicular Level. The Current Status Of Development And Clinical Testing Of Hormonal And Immunocontraceptive Methods As Well As Vasocclusive And Intravasal Methods Were Reviewed. The Symposium Also Focused On The Issues That Would Increase Male Involvement In Fertility Regulation And The Future Directions In The Field Of Male Contraception. This Volume Contains The Papers Presented At The Symposium And Will Be Of Interest To Scientists, Clinicians And Policy Makers In The Fields Of Reproductive Biology, Contraceptive Development And Reproductive Health.
Download or read book Biodiversity and Sustainable Development written by Rabindra Nath Pati and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Papers presented at the First Global Summit on Sustainable Development and Biodiversity, held at Raipur during 7-9 February 2009.
Download or read book The Microbiological Safety of Low Water Activity Foods and Spices written by Joshua B. Gurtler and published by Springer. This book was released on 2014-12-08 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: Low water activity (aw) and dried foods such as dried dairy and meat products, grain-based and dried ready-to-eat cereal products, powdered infant formula, peanut and nut pastes, as well as flours and meals have increasingly been associated with product recalls and foodborne outbreaks due to contamination by pathogens such as Salmonella spp. and enterohemorrhagic E. coli. In particular, recent foodborne outbreaks and product recalls related to Salmonella-contaminated spices have raised the level of public health concern for spices as agents of foodborne illnesses. Presently, most spices are grown outside the U.S., mainly in 8 countries: India, Indonesia, China, Brazil, Peru, Madagascar, Mexico and Vietnam. Many of these countries are under-developed and spices are harvested and stored with little heed to sanitation. The FDA has regulatory oversight of spices in the United States; however, the agency’s control is largely limited to enforcing regulatory compliance through sampling and testing only after imported foodstuffs have crossed the U.S. border. Unfortunately, statistical sampling plans are inefficient tools for ensuring total food safety. As a result, the development and use of decontamination treatments is key. This book provides an understanding of the microbial challenges to the safety of low aw foods, and a historic backdrop to the paradigm shift now highlighting low aw foods as vehicles for foodborne pathogens. Up-to-date facts and figures of foodborne illness outbreaks and product recalls are included. Special attention is given to the uncanny ability of Salmonella to persist under dry conditions in food processing plants and foods. A section is dedicated specifically to processing plant investigations, providing practical approaches to determining sources of persistent bacterial strains in the industrial food processing environment. Readers are guided through dry cleaning, wet cleaning and alternatives to processing plant hygiene and sanitation. Separate chapters are devoted to low aw food commodities of interest including spices, dried dairy-based products, low aw meat products, dried ready-to-eat cereal products, powdered infant formula, nuts and nut pastes, flours and meals, chocolate and confectionary, dried teas and herbs, and pet foods. The book provides regulatory testing guidelines and recommendations as well as guidance through methodological and sampling challenges to testing spices and low aw foods for the presence of foodborne pathogens. Chapters also address decontamination processes for low aw foods, including heat, steam, irradiation, microwave, and alternative energy-based treatments.
