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Book ICREEC 2019

Download or read book ICREEC 2019 written by Ahmed Belasri and published by Springer Nature. This book was released on 2020-06-10 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights peer reviewed articles from the 1st International Conference on Renewable Energy and Energy Conversion, ICREEC 2019, held at Oran in Algeria. It presents recent advances, brings together researchers and professionals in the area and presents a platform to exchange ideas and establish opportunities for a sustainable future. Topics covered in this proceedings, but not limited to, are photovoltaic systems, bioenergy, laser and plasma technology, fluid and flow for energy, software for energy and impact of energy on the environment.

Book Advances in Solid State Fermentation

Download or read book Advances in Solid State Fermentation written by S. Roussos and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: G.HAINNAUX Departement Milieu et Activites Agricoles, Centre ORSTOM, 911 Avenue d' Agropolis, B.P. 5045, 34032 Montpellier Cedex , France. Solid state fermentation, popularly abbreviated as SSF, is currently investigated by many groups throughout the world. The study of this technique was largely neglected in the past in European and Western countries and there is now a high demand for SSF, meaning in food, environment, agricultural, phannaceutical and many other biotechnological applications. It gives me satisfaction to note that the importance of this technique was realised at my department way back in 1975 since then, our team has put concentrated efforts on developing this technique. xvii Foreword Advances in Solid State Fermentation Foreword M. PUYGRENIER Agropolis Valorisation, Avenue d' Agropolis, 34394 Montpellier Cedex 5, France. On the name of the Scientific Community, I would like to express the wish that this International Symposium on SSF should be successful. Solid State Fermentation is part of biotechnology research. It consists on seeding solid culture medium with bacteria or fungi (filamentous or higher) and on producing, in this medium (solid components and exudates) metabolites and high value products. In fact, this process is very old. In older industries such the food and agricultural, this technique has been extensively used. An example of this is the production of pork sausages and Roquefort cheese. Pharmaceutical industry could make extensive use of SSF in the production of secondary metabolites of many kinds and development in this direction is soon expected.

Book Characterization  Treatment and Use of Sewage Sludge

Download or read book Characterization Treatment and Use of Sewage Sludge written by P. L'Hermite and published by Springer. This book was released on 1981-05-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the Second European Symposium held in Vienna, Austria, 21-23 October, 1980

Book The Seine River Basin

    Book Details:
  • Author : Nicolas Flipo
  • Publisher : Springer Nature
  • Release : 2021-01-30
  • ISBN : 3030542602
  • Pages : 430 pages

Download or read book The Seine River Basin written by Nicolas Flipo and published by Springer Nature. This book was released on 2021-01-30 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book reviews the water-agro-food and socio-eco-system of the Seine River basin (76,000 km2), and offers a historical perspective on the river’s long-term contamination. The Seine basin is inhabited by circa 17 million people and is impacted by intensive agricultural practices and industrial activities. These pressures have gradually affected its hydrological, chemical and ecological functioning, leading to a maximum chemical degradation between the 1960s and the 1990s. Over the last three decades, while major water-quality improvements have been observed, new issues (e.g. endocrine disruptors, microplastics) have also emerged. The state of the Seine River network, from the headwaters to estuary, is increasingly controlled by the balance between pressures and social responses. This socio-ecosystem provides a unique example of the functioning of a territory under heavy anthropogenic pressure during the Anthropocene era. The achievements made were possible due to the long-term PIREN Seine research program, established in 1989 and today part of the French socio-ecological research network “Zones Ateliers”, itself part of the international Long-term Socio-economic and Ecological Research Network (LTSER). Written by experts in the field, the book provides an introduction to the water budget and the territorial metabolism of the Seine basin, and studies the trajectories and impact of various pollutants in the Seine River. It offers insights into the ecological functioning, the integration of agricultural practices, the analysis of aquatic organic matter, and the evolution of fish assemblages in the Seine basin, and also presents research perspectives and approaches to improve the water quality of the Seine River. Given its scope, it will appeal to environmental managers, scientists and policymakers interested in the long-term contamination of the Seine River.

Book Physical Control Methods in Plant Protection

Download or read book Physical Control Methods in Plant Protection written by Charles Vincent and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jointly published with INRA, Paris. Pesticide resistance is becoming more frequent and widespread with more than 500 insect species known to have become resistant to synthetic insecticides. On the other hand, consumers increasingly demand agricultural products without any pesticide residues. This book, for the first time, shows the alternative: solely physical methods for plant protection by means of thermal, electromagnetic, mechanical and vacuum processes. A glossary rounds up this extremely valuable book.

Book Soil Analysis

Download or read book Soil Analysis written by J. Gautheyrou and published by CRC Press. This book was released on 2001-01-01 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this book is to provide a better understanding of tools for soil analysis in order to use them more efficiently. It covers sampling problems as well as difficulties relating to actual analysis and quality control.

Book Wastewater Treatment with Algae

Download or read book Wastewater Treatment with Algae written by Yuk Shan Kwong and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together environmental scientists and engineers to discuss the development of new approaches and methodologies which utilize microalgae for biological wastewater treatment. The researchers report their recent findings on microalgal removal of nutrients, heavy metals and other organic pollutants from sewage and industrial effluents. The technologies discussed here include biosorption and bioaccumulation of heavy metals, cell immobilization of algae, and mathematical modelling of metal uptake by cells. This book is unique in that it takes a practical approach to the subject matter and is a useful reference both in and outside of the laboratory.

Book New Trends in Fluorescence Spectroscopy

Download or read book New Trends in Fluorescence Spectroscopy written by Bernard Valeur and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first volume in the new Springer Series on Fluorescence brings together fundamental and applied research from this highly interdisciplinary and field, ranging from chemistry and physics to biology and medicine. Special attention is given to supramolecular systems, sensor applications, confocal microscopy and protein-protein interactions. This carefully edited collection of articles is an invaluable tool for practitioners and novices.

Book Water Chemistry

    Book Details:
  • Author : Murat Eyvaz
  • Publisher : BoD – Books on Demand
  • Release : 2020-02-05
  • ISBN : 1789855578
  • Pages : 252 pages

Download or read book Water Chemistry written by Murat Eyvaz and published by BoD – Books on Demand. This book was released on 2020-02-05 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water, which plays an important role in every aspect of our daily lives, is the most valuable natural resource we have on this planet. Drinking, bathing, cooking, regeneration, cleaning, production, energy, and many other uses of water originate from some of its versatile, useful, basic, and unique features. The access, purification, and reuse of water on our planet, which is of course not endless and not available for direct use, is directly related to the water chemistry that explores its inimitable properties. This book includes research on water chemistry-related applications in environmental management and sustainable environmental issues such as water and wastewater treatment, water quality management, and other similar topics. The book consists of three sections, namely, water treatment, wastewater treatment, and water splitting, respectively, and includes 11 chapters. In these chapters, water-wastewater remediation methods, nanomaterials in water treatment, and water splitting processes are comprehensively reviewed in terms of water chemistry.The editors would like to record their sincere thanks to the authors for their contributions.

Book Pathways to Modern Chemical Physics

Download or read book Pathways to Modern Chemical Physics written by Salvatore Califano and published by Springer Science & Business Media. This book was released on 2012-05-26 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this historical volume Salvatore Califano traces the developments of ideas and theories in physical and theoretical chemistry throughout the 20th century. This seldom-told narrative provides details of topics from thermodynamics to atomic structure, radioactivity and quantum chemistry. Califano’s expertise as a physical chemist allows him to judge the historical developments from the point of view of modern chemistry. This detailed and unique historical narrative is fascinating for chemists working in the fields of physical chemistry and is also a useful resource for science historians who will enjoy access to material not previously dealt with in a coherent way.

Book Isotopes in the Water Cycle

Download or read book Isotopes in the Water Cycle written by Pradeep K. Aggarwal and published by Springer Science & Business Media. This book was released on 2006-01-16 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental isotope and nuclear techniques provide unmatched insights into the processes governing the water cycle and its variability. This monograph presents state of the art applications and new developments of isotopes in hydrology, environmental disciplines and climate change studies. Coverage ranges from the assessment of groundwater resources in terms of recharge and flow regime to studies of the past and present global environmental and climate changes.

Book Techniques and technologies for sustainability

Download or read book Techniques and technologies for sustainability written by Adrian Atkinson and published by Univerlagtuberlin. This book was released on 2008 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nutrient Dynamics for Sustainable Crop Production

Download or read book Nutrient Dynamics for Sustainable Crop Production written by Ram Swaroop Meena and published by Springer Nature. This book was released on 2019-09-06 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cropping system is one of the important components of sustainable agriculture, since it provides more efficient nutrient cycling. As such, balanced fertilization must be based on the concept of sustainable crop production. Feeding the rapidly growing world population using environmentally sustainable production systems is a major challenge, especially in developing countries. A number of studies have highlighted the fact that degradation of the world's cultivated soils is largely responsible for low and plateauing yields. Soil is lost rapidly but only formed over millennia, and this represents the greatest global threat to nutrient dynamics in agriculture. This means that nutrient management is essential to provide food and nutritional security for current and future generations. Nutrient dynamics and soil sustainability imply the maintenance of the desired ecological balance, the enhancement and preservation of soil functions, and the protection of biodiversity above and below ground. Understanding the role of nutrient management as a tool for soil sustainability and nutritional security requires a holistic approach to a wide range of soil parameters (biological, physical, and chemical) to assess the soil functions and nutrient dynamics of a crop management system within the desired timescale. Further, best nutrient management approaches are important to advance soil sustainability and food and nutritional security without compromising the soil quality and productive potential. Sustainable management practices must allow environmentally and economically sustainable yields and restore soil health and sustainability. This book presents soil management approaches that can provide a wide range of benefits, including improved fertility, with a focus on the importance of nutrient dynamics. Discussing the broad impacts of nutrients cycling on the sustainability of soil and the cropping systems that it supports, it also addresses nutrient application to allow environmentally and economically sustainable agroecosystems that restore soil health. Arguing that balanced fertilization must be based on the concept of INM for a cropping system rather than a crop, it provides a roadmap to nutrient management for sustainability. This richly illustrated book features tables, figures and photographs and includes extensive up-to-date references, making it a valuable resource for policymakers and researchers, as well as undergraduate and graduate students of Soil Science, Agronomy, Ecology and Environmental Sciences.

Book Advanced Intelligent Systems for Sustainable Development  AI2SD   2020

Download or read book Advanced Intelligent Systems for Sustainable Development AI2SD 2020 written by Janusz Kacprzyk and published by Springer Nature. This book was released on 2022-02-10 with total page 1298 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book publishes the best papers accepted and presented at the 3rd edition of the International Conference on Advanced Intelligent Systems for Sustainable Development Applied to Agriculture, Energy, Health, Environment, Industry, Education, Economy, and Security (AI2SD’2020). This conference is one of the biggest amalgamations of eminent researchers, students, and delegates from both academia and industry where the collaborators have an interactive access to emerging technology and approaches globally. In this book, readers find the latest ideas addressing technological issues relevant to all areas of the social and human sciences for sustainable development. Due to the nature of the conference with its focus on innovative ideas and developments, the book provides the ideal scientific and brings together very high-quality chapters written by eminent researchers from different disciplines, to discover the most recent developments in scientific research.

Book Environmental and Social Justice in the City

Download or read book Environmental and Social Justice in the City written by Geneviève Massard-Guilbaud and published by . This book was released on 2011-01 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world is full of environmental injustices and inequalities, yet few European historians have tackled these subjects head on; nor have they explored their relationships with social inequalities. In this innovative collection of historical essays the contributors consider a range of past environmental injustices, spanning seven northern and western European countries and with several chapters adding a North American perspective. In addition to an introductory chapter that surveys approaches to this area of environmental history, individual chapters address inequalities in the city as regards water supply, air pollution, waste disposal, factory conditions, industrial effluents, fuel poverty and the administrative and legal arrangements that discriminated against segments of society.

Book UNESCO General History of Africa  Vol  I  Abridged Edition

Download or read book UNESCO General History of Africa Vol I Abridged Edition written by Jacqueline Ki-Zerbo and published by Univ of California Press. This book was released on 1990 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This volume covers the period from the end of the Neolithic era to the beginning of the seventh century of our era. This lengthy period includes the civilization of Ancient Egypt, the history of Nubia, Ethiopia, North Africa and the Sahara, as well as of the other regions of the continent and its islands."--Publisher's description

Book Cost benefit Aspects of Food Irradiation Processing

Download or read book Cost benefit Aspects of Food Irradiation Processing written by International Atomic Energy Agency and published by . This book was released on 1993 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of a symposium jointly organized by the IAEA, FAO and WHO, Aix-en-Provence, 1-5 March 1993. Natural isotopes are among the most powerful tools for investigating past and current environmental changes. The purpose of the symposium was to evaluate the costs and benefits of irradiation for treating various food items either alone or in combination with other processes. The evaluation covered applications of the technology in terms of reducing food losses as well as the possible economic impact of irradiation in controlling or reducing certain food-borne illnesses and in expanding trade in certain food items. Discussion focused on the economic benefits of irradiation to control a number of food-borne diseases, especially those originating from the consumption of food of animal origin, and on the potential economic benefit from radiation as a quarantine treatment for fresh fruits and vegetables.