Download or read book Pinter s World written by William Baker and published by Rowman & Littlefield. This book was released on 2018-09-15 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pinter’s World: Pinter and Company is not a full-scale biography but a series of illuminating chapters about Pinter’s life, character, and thought, employing new information found in his “Appointment Diaries,” recent biographical sources such as Simon Gray’s memoirs, and Henry Woolf’s reminiscences in addition to personal discussions with several in Pinter’s world. This book provides a fresh illumination of Pinter’s life and art, his friendships, obsessions, and concerns.Material is arranged around themes, key concerns, Pinter’s activities. Pinter’s meetings and endeavors, for instance, with whom he met and when, when he wrote what and when, and his perspective at the time are documented. This work explores Pinter’s writing: drama, poetry, prose, journalism, and letters, which are here regarded as part of his aesthetic achievement. Pinter’s World: Pinter and Company presents a pointillist portrait of him through examining central concerns in his life. These encompass an obsession with the theater and games; delight in restaurants, demonstrating that Pinter is far removed from the socially awkward isolated figures populating his early work; and the women in Pinter’s world. Other areas examined include Pinter’s political engagement, from his adolescence to his last years, and the literary and other creative influences upon him. This work draws upon consultation of his papers at the British Library, including letters to others, especially close friends with whom he kept close contact for over half a century. These letters should be regarded on par with his other creative accomplishments. Pinter was a fascinating letter writer, whose letters reveal thoughts at the time of writing often in abrupt most colorful idiomatic language. His “Appointment Diaries” cannot reveal what actually occurred during his meetings, but they do provide a guide to what he did on a daily basis and whom he met. Memories from his friends, his professional colleagues, cricket players, and his second wife, Antonia Fraser, illuminate Pinter’s personality and actions. Pinter’s first literary love was poetry and, unlike most other Pinter studies, this one gives attention to his neglected poetic output that often reveals the real Pinter and the enigma that is at the heart of every great artist.
Download or read book Everybody Eats There written by William Stadiem and published by Artisan Books. This book was released on 2007-01-01 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you love restaurants and you love to travel, this book will be your bible! From the private tatami rooms at Ten-Ichi in Tokyo to the sidewalk tables at Da Silvano in New York City, EVERYBODY EATS THERE: Inside the World's Legendary Restaurants by William Stadiem and Mara Gibbs is the ultimate tour of the liveliest, most beautiful, most delicious, most glamorous, most exclusive 100 restaurants on earth-and how they got that way. Stadiem and Gibbs reveal the mystique and excitement of the world's most fabulous eateries that are packed with A-listers every night. Funny, acerbic, totally in-the-know, EVERYBODY EATS THERE is part travelogue, part social commentary to give readers the real inside dish. Dine topless with Pamela Anderson in St. Tropez, share roast suckling pig with Bill Clinton in Madrid, eat the best Italian food on earth in San Paolo, party with The Stones in Tokyo, join the Joint Chiefs of Staff in a Wild West saloon and get picked up by Warren Beatty in Los Angeles. EVERYBODY EATS THERE weaves together lavish celebrity stories and incisive biographies of the famed chefs and restaurateurs with descriptions of the food that will whet appetites and jump-start plans for future dining excursions. Stadiem and Gibbs-with their discerning palates and social antennae-tell us what to eat, what to wear and how to behave once we make it in. Most guidebooks are about one city, or one country, and overload you with bad choices. EVERYBODY EATS THERE looks at restaurants as one global food club. And we're invited to join in. The result-an engrossing read on the history of modern dining. Read how: Al Capone embraces JOE'S STONE CRAB in Miami as his favorite dining spot Henri Soule jumps ship after the 1939 World's Fair and invents Manhattan snob French cuisine at LE PAVILION Ernest Hemingway turns readers into foodies by mythologizing CASA BOTIN in Madrid and HARRY'S BAR in Venice Hairdresser Michael Chow opens the first MR CHOW in London during the swinging sixties. It was architecturally famous for its firehouse staircase for looking up miniskirts DAVE in Paris pushes the envelope of snob appeal by serving take-out level Chinese fare to the world's chic-est crowd Princess Diana anoints SAN LORENZO as London's royal trattoria Alice Waters builds a special bathroom for future presidential hopeful Hillary Clinton at CHEZ PANISSE And much, much more! The dream tour, EVERYBODY EATS THERE reveals the juiciest details from the backstories to the back rooms, from what's on the menus to what's even better off, from the glamorous (and sometimes scandalous) clientele to the high-powered chefs. And now, we can be a part of this international delight of food, fun and fame!
Download or read book The Complete French Class book written by Louis and Van Norman Pujol (D.C.) and published by . This book was released on 1867 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book James Sherwood s Discriminating Guide to London written by James Sherwood and published by Thames & Hudson. This book was released on 2016-03-15 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: The discerning traveler's guide to the very finest experiences that London has to offer James Sherwood, author of a number of definitive publications on English sartorial style, is the quintessential man-about-town. In this witty, opinionated, and discerning guide to London, he draws on many years of partaking in the very best that the metropolis has to offer. Whether you want to breakfast like a king, drink cocktails in the company of sophisticated British personalities, or shop for antique jewelry, this handy volume will take you there. Beautifully packaged and produced, with stylish line illustrations, James Sherwood’s Discriminating Guide to London includes information, advice, and a sardonic wit not to be found elsewhere. Sherwood’s supreme taste coupled with his firsthand knowledge of some of the most exclusive, exciting spots in London makes this guide a must-have for city slickers and jet setters alike. James Sherwood’s Discriminating Guide to London is inspired by a 1970s publication of the same name by another James Sherwood (no relation) who is today the owner of the Orient-Simplon Express and luxury hotels and restaurants around the world. The older Sherwood contributes a foreword to this new guide.
Download or read book Histoire de la Langue Fran ais written by Emile Littré and published by . This book was released on 1863 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eat London written by Joe Warwick and published by A Hedonist's guide to.... This book was released on 2008 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Where do those whose professional lives center on food eat in London? Joe Warwick asked that question of 150 of the city's most informed foodies, and the answers cover a surprising range, from haute, Michelin-rated destinations to celebrity-chef venues to ethnic gems off the beaten track. Color photographs show every choice, while the pocket-sized format makes it all portable. A discreet design won't let anyone know that the person holding the book is a tourist.
Download or read book Le Guide Musical written by and published by . This book was released on 1873 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Modern Quarterly of Language and Literature written by and published by . This book was released on 1897 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A complete course of instruction in the French language written by Louis Pujol and published by . This book was released on 1859 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Popular Opera in Eighteenth Century France written by David Charlton and published by Cambridge University Press. This book was released on 2021-12-16 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major re-orientation in understanding opera, exploring musical comedies with spoken dialogue previously excluded from historical accounts.
Download or read book Fromental Hal vy and His Operas 1799 1841 written by Robert Ignatius Letellier and published by Cambridge Scholars Publishing. This book was released on 2021-04-20 with total page 684 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his lifetime, the opera composer Fromental Halévy was considered the leader of the French school; his admirers included Wagner, Berlioz, and later Mahler. Today, he is chiefly remembered for his grand tragic opera La Juive (Paris, 1835), a unique work exploring the nature of freedom, faith, and tolerance. It has enjoyed rediscovery in recent times, and its perennial challenge to our presuppositions makes it a work of intense artistic significance. Halevy worked in the heady context of Paris after the 1830 Revolution and before the debacle of 1870—when the French capital was at the centre of the operatic world. He wrote some 30 operas in the established genres of grand opéra and opéra-comique. L’Éclair (1835) and Guido et Ginévra (1838) consolidated his success in these genres. This study throws light on this shadowy figure, looking at his life, his letters, contemporary opinion about him, and, most importantly, his operas. Each one is examined in terms of its origin, libretto, musical features, and place in the vibrant critical journalism of mid-19th century France. The text provides musical examples and something of the rich iconography that accompanied the creation of his works.
Download or read book Oeuvres posthumes avec lettres in dites et une notice biographique par son fr re written by Alfred de Musset and published by . This book was released on 1866 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Harold Pinter Chronology written by W. Baker and published by Springer. This book was released on 2015-12-04 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most detailed chronological account of Harold Pinter to appear, this new volume in the Author Chronologies series traces the daily activities of the Nobel Prize winning author. It is based upon published and unpublished materials, and discussion with his close friends, and is a basic reference tool for all Pinter students and scholars.
Download or read book Pascal s Apology for Religion written by Blaise Pascal and published by Cambridge University Press. This book was released on 2013-03-28 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1942, this book constitutes the companion volume to The Heart of Pascal (1945); both volumes were formed using selections from Pascal's Pensées. The text gathers together a series of selections, presented in French, which illustrate Pascal's Christian faith and thoughts on the relationship between man and God. An appendix and preface by the editor are also provided. This is a highly informative book that will be of value to anyone with an interest in Pascal and his late thought.
Download or read book Saint Genest written by Jean Rotrou and published by . This book was released on 1907 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Promenades Litteraires written by Remy de Gourmont and published by . This book was released on 1923 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
