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Book Antoine Lavoisier

Download or read book Antoine Lavoisier written by Arthur Donovan and published by Cambridge University Press. This book was released on 1996-04-11 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive account illuminating Lavoisier's role in the rise of modern chemistry and the French Revolution.

Book Philosophy of Chemistry

Download or read book Philosophy of Chemistry written by Andrea Woody and published by Elsevier. This book was released on 2012 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Philosophy of Chemistry investigates the foundational concepts and methods of chemistry, the science of the nature of substances and their transformations. This groundbreaking collection, the most thorough treatment of the philosophy of chemistry ever published, brings together philosophers, scientists and historians to map out the central topics in the field. The 33 articles address the history of the philosophy of chemistry and the philosophical importance of some central figures in the history of chemistry; the nature of chemical substances; central chemical concepts and methods, including the chemical bond, the periodic table and reaction mechanisms; and chemistry's relationship to other disciplines such as physics, molecular biology, pharmacy and chemical engineering. This volume serves as a detailed introduction for those new to the field as well as a rich source of new insights and potential research agendas for those already engaged with the philosophy of chemistry. Provides a bridge between philosophy and current scientific findings Encourages multi-disciplinary dialogue Covers theory and applications

Book The Elements  A Very Short Introduction

Download or read book The Elements A Very Short Introduction written by Philip Ball and published by Oxford University Press. This book was released on 2004-04-08 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Very Short Introduction is an exciting and non-traditional approach to understanding the terminology, properties, and classification of chemical elements. It traces the history and cultural impact of the elements on humankind from ancient times through today. Packed with anecdotes, The Elements is a highly engaging and entertaining exploration of the fundamental question: what is the world made from?

Book Lavoisier   the Crucial Year

Download or read book Lavoisier the Crucial Year written by Henry Guerlac and published by Cornell University Press. This book was released on 2019-04-15 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author explores the origins of the eighteenth-century chemical revolution as it centers on Antoine-Laurent Lavoisier's earliest work on combustion. He shows that the main lines of Lavoisier's theory—including his theory of a heat-fluid, caloric—were elaborated well before his discovery of the role played by oxygen. Contrary to the opinion prevailing at that time, Lavoisier suspected, and demonstrated by experiment, that common air, or some portion of it, combines with substances when they are burned. Professor Guerlac examines critically the theories of other historians of science concerning these first experiments, and tries to unravel the influences which French, German, and British chemists may have had on Lavoisier. He has made use of newly discovered material on this phase of Lavoisier's career, and includes an appendix in which the essential documents are printed together for the first time.

Book Lavoisier in the Year One

Download or read book Lavoisier in the Year One written by Madison Smartt Bell and published by W. W. Norton & Company. This book was released on 2005 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Antoine Lavoisier-who lived at the zenith of the Enlightenment and died at the hands of the Revolution-was himself a revolutionary.

Book The History of Chemistry

    Book Details:
  • Author : John Hudson
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 1468464418
  • Pages : 395 pages

Download or read book The History of Chemistry written by John Hudson and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is written as a result of a personal conviction of the value of incorporating historical material into the teaching of chemistry, both at school and undergraduate level. Indeed, it is highly desirable that an undergraduate course in chemistry incorporates a separate module on the history of chemistry. This book is therefore aimed at teachers and students of chemistry, and it will also appeal to practising chemists. While the last 25 years has seen the appearance of a large number of specialist scholarly publications on the history of chemistry, there has been little written in the way of an introductory overview of the subject. This book fills that gap. It incorporates some of the results of recent research, and the text is illustrated throughout. Clearly, a book of this length has to be highly selective in its coverage, but it describes the themes and personalities which in the author's opinion have been of greatest importance in the development of the subject. The famous American historian of science, Henry Guerlac, wrote: 'It is the central business of the historian of science to reconstruct the story of the acquisition of this knowledge and the refinement of its method or methods, and-perhaps above all-to study science as a human activity and learn how it arose, how it developed and expanded, and how it has influenced or been influenced by man's material, intellectual, and even spiritual aspirations' (Guerlac, 1977). This book attempts to describe the development of chemistry in these terms.

Book Essays in the Philosophy of Chemistry

Download or read book Essays in the Philosophy of Chemistry written by Eric R. Scerri and published by Oxford University Press. This book was released on 2016 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: The philosophy of chemistry has emerged in recent years as a new and autonomous field within the Anglo-American philosophical tradition. With the development of this new discipline, Eric Scerri and Grant Fisher's "Essays in Philosophy of Chemistry" is a timely and definitive guide to all current thought in this field. One of the themes of this collection is how philosophy of chemistry can make a contributions to problems of philosophy more generally, such as how chemistry and quantum chemistry contribute to the philosophy of the mind.

Book The Discovery of Oxygen

Download or read book The Discovery of Oxygen written by Joseph Priestley and published by . This book was released on 1894 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Lavoisier and the Chemistry of Life

Download or read book Lavoisier and the Chemistry of Life written by Frederic Lawrence Holmes and published by Univ of Wisconsin Press. This book was released on 1985 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on Lavoisier's daily laboratory records, unpublished notes, and successive drafts of articles, Holmes explores the interaction between this creative scientist's theories and practice, the experimental problems he encountered and his response to them, the apparently intuitive understanding that guided his choice of experiments, and the gradual refinement of his hypotheses. This thorough and comprehensive exposition of Lavoisier's scientific style forms the basis for general reflections on the nature of creative scientific imagination that will interest historians of science and biology, philosophers of science, cognitive psychologists, and all who are intrigued by the drama of pioneering scientific discovery.

Book Materials in Eighteenth century Science

Download or read book Materials in Eighteenth century Science written by Ursula Klein and published by MIT Press. This book was released on 2007 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this history of materials, the authors link chemical science with chemical technology, challenging our current understandings of objects in the history of science and the distinction between scientific and technological objects. They further show that chemits' experimental production and understanding of materials changed over time, first in the decades around 1700 and then around 1830, when mundane materials became clearly distinguished from true chemical substances.

Book Chemistry  Pharmacy and Revolution in France  1777 1809

Download or read book Chemistry Pharmacy and Revolution in France 1777 1809 written by Jonathan Simon and published by Routledge. This book was released on 2016-04-08 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the history of pharmacy in France and its relationship to the discipline of chemistry as it emerged at the beginning of the nineteenth century. It argues that an appreciation of the history of pharmacy is essential to a full understanding of the constitution of modern science, in particular the discipline of chemistry. As such, it provides a novel interpretation of the chemical revolution (c.1770-1789) that will, no doubt, generate much debate on the place of the chemical arts in this story, a question that has hitherto lacked sufficient scholarly reflection. Furthermore, the book situates this analysis within the broader context of the French Revolution, arguing that an intimate and direct link can be drawn between the political upheavals and our vision of the chemical revolution. The story of the chemical revolution has usually been told by focusing on the small group of French chemists who championed Lavoisier's oxygen theory, or else his opponents. Such a perspective emphasises competing theories and interpretations of critical experiments, but neglects the challenging issue of who could be understood as practising chemistry in the eighteenth century. In contrast, this study traces the tradition of pharmacy as a professional pursuit that relied on chemical techniques to prepare medicines, and shows how one of the central elements of the chemical revolution was the more or less conscious disassociation of the new chemistry from this ancient chemical art.

Book Lavoisier

    Book Details:
  • Author : Jean-Pierre Poirier
  • Publisher : University of Pennsylvania Press
  • Release : 1998
  • ISBN : 0812216490
  • Pages : 541 pages

Download or read book Lavoisier written by Jean-Pierre Poirier and published by University of Pennsylvania Press. This book was released on 1998 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in French in 1993 (Editions Pygmalion/Gerard Watelet, Paris), and expanded and revised for this translation. The founder of modern chemistry, Lavoisier (1743-1794) was active on commisions connected with agriculture, gunpowder, banking, and finance, and was ultimately executed during the Reign of Terror. This biography recounts Lavoisier's scientific accomplishments and his role in the chemical revolution and early history of organic chemistry and physiology; but it is in the examination of his political and economic activities and accomplishments that it breaks new ground. Annotation copyrighted by Book News, Inc., Portland, OR

Book Elements of Chemistry

    Book Details:
  • Author : Antoine Lavoisier
  • Publisher : Courier Corporation
  • Release : 2011-09-12
  • ISBN : 048614125X
  • Pages : 644 pages

Download or read book Elements of Chemistry written by Antoine Lavoisier and published by Courier Corporation. This book was released on 2011-09-12 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debt of modern chemistry to Antoine Lavoisier (1743–1794) is incalculable. With Lavoisier's discoveries of the compositions of air and water (he gave the world the term 'oxygen') and his analysis of the process of combustion, he was able to bury once and for all the then prevalent phlogiston doctrine. He also recognized chemical elements as the ultimate residues of chemical analysis and, with others, worked out the beginnings of the modern system of nomenclature. His premature death at the hands of a Revolutionary tribunal is undoubtedly one of the saddest losses in the history of science. Lavoisier's theories were promulgated widely by a work he published in 1789: Traité élémentairede Chimie. The famous English translation by Robert Kerr was issued a year later. Incorporating the notions of the "new chemistry," the book carefully describes the experiments and reasoning which led Lavoisier to his conclusions, conclusions which were generally accepted by the scientific community almost immediately. It is not too much to claim that Lavoisier's Traité did for chemistry what Newton's Principia did for physics, and that Lavoisier founded modern chemistry. Part One of the Traité covers the composition of the atmosphere and water, and related experiments, one of which (on vinous fermentation) permits Lavoisier to make the first explicit statement of the law of the conservation of matter in chemical change. The second part deals with the compounds of acids with various bases, giving extensive tables of compounds. Its most significant item, however, is the table of simple substances or elements — the first modern list of the chemical elements. The third section of the book reviews in minute detail the apparatus and instruments of chemistry and their uses. Some of these instruments, etc. are illustrated in the section of plates at the end. This new facsimile edition is enhanced by an introductory essay by Douglas McKie, University College London, one of the world's most eminent historians of science. Prof. McKie gives an excellent survey of historical developments in chemistry leading up to the Traité, Lavoisier's major contributions, his work in other fields, and offers a critical evaluation of the importance of this book and Lavoisier's role in the history of chemistry. This new essay helps to make this an authoritative, contemporary English-language edition of one of the supreme classics of science.

Book Is Water H2O

    Book Details:
  • Author : Hasok Chang
  • Publisher : Springer Science & Business Media
  • Release : 2012-05-23
  • ISBN : 940073932X
  • Pages : 335 pages

Download or read book Is Water H2O written by Hasok Chang and published by Springer Science & Business Media. This book was released on 2012-05-23 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book exhibits deep philosophical quandaries and intricacies of the historical development of science lying behind a simple and fundamental item of common sense in modern science, namely the composition of water as H2O. Three main phases of development are critically re-examined, covering the historical period from the 1760s to the 1860s: the Chemical Revolution (through which water first became recognized as a compound, not an element), early electrochemistry (by which water’s compound nature was confirmed), and early atomic chemistry (in which water started out as HO and became H2O). In each case, the author concludes that the empirical evidence available at the time was not decisive in settling the central debates and therefore the consensus that was reached was unjustified or at least premature. This leads to a significant re-examination of the realism question in the philosophy of science and a unique new advocacy for pluralism in science. Each chapter contains three layers, allowing readers to follow various parts of the book at their chosen level of depth and detail. The second major study in "complementary science", this book offers a rare combination of philosophy, history and science in a bid to improve scientific knowledge through history and philosophy of science.

Book Scrutinizing Science

    Book Details:
  • Author : A. Donovan
  • Publisher : Springer Science & Business Media
  • Release : 2012-12-06
  • ISBN : 9400928556
  • Pages : 378 pages

Download or read book Scrutinizing Science written by A. Donovan and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Companion to the History of Modern Science

Download or read book Companion to the History of Modern Science written by G N Cantor and published by Routledge. This book was released on 2006-09-07 with total page 1095 pages. Available in PDF, EPUB and Kindle. Book excerpt: * A descriptive and analytical guide to the development of Western science from AD 1500, and to the diversity and course of that development first in Europe and later across the world * Presented in clear, non-technical language * Extensive indexes of Subjects and Names `Indeed a companion volume whose 67 essays give pleasure and instruction ... an ambitious and successful work.' - Times Literary Supplement `This work is an essential resource for libraries everywhere. For specialist science libraries willing to keep just one encyclopaedic guide to history, for undergraduate libraries seeking to provide easily accessible information, for the devisers of university curricula, for the modern social historian or even the eclectic scientist taking a break from simply making history, this is the book for you.' - Times Higher Education Supplement `A pleasure to read with a carefully chosen typeface, well organized pages and ample margins ... it is very easy to find one's way around. This is a book which will be consulted widely.' - Technovation `This is a commendably easy book to use.' - British Journal of the History of Science `Scholars from other areas entering this field, students taking the vertical approach and teachers coming from any direction cannot fail to find this an invaluable text.' - History of Science Journal

Book The Principles of Science

Download or read book The Principles of Science written by William Stanley Jevons and published by . This book was released on 1874 with total page 984 pages. Available in PDF, EPUB and Kindle. Book excerpt: