Download or read book Michael Power written by Mark G. McGowan and published by McGill-Queen's Press - MQUP. This book was released on 2005-04-28 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Setting his account against the dramatic backdrop of pre-Confederation Canada, McGowan traces the challenges Power faced as a young priest helping to establish and sustain the Catholic Church in the newly settled areas of the continent. Power was appointed first bishop of Toronto in 1841 and became an ardent proponent of the Ultramontane reforms and disciplines that were to revitalize the Roman Catholic Church. McGowan explores the way in which Power established frameworks for Catholic institutions, schools, and religious life that are still relevant to English Canada today.
Download or read book Chocolate written by Louis E. Grivetti and published by John Wiley & Sons. This book was released on 2011-09-20 with total page 1556 pages. Available in PDF, EPUB and Kindle. Book excerpt: International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.
Download or read book Dictionary of Canadian Biography written by Francess G. Halpenny and published by Springer Science & Business Media. This book was released on 1988 with total page 1132 pages. Available in PDF, EPUB and Kindle. Book excerpt: These biographies of Canadians are arranged chronologically by date of death. Entries in each volume are listed alphabetically, with bibliographies of source material and an index to names.
Download or read book Ritchie s The Inside Story written by David F. Ritchie and published by FriesenPress. This book was released on 2016-02-26 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: This insider’s guide tells how David F. Ritchie founded and developed Ritchie’s, achieving national and international recognition for skill, reliability, and service as auctioneers and appraisers. Ritchie reminisces about the firm’s struggles and successes and about prominent Canadians whose collections his firm sold. “In this business, one never graduates.”
Download or read book Irish and Scottish Encounters with Indigenous Peoples written by Graeme Morton and published by McGill-Queen's Press - MQUP. This book was released on 2013-05-01 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: The expansion of the British Empire during the eighteenth and nineteenth centuries created the greatest mass migration in human history, in which the Irish and Scots played a central, complex, and controversial role. The essays in this volume explore the diverse encounters Irish and Scottish migrants had with Indigenous peoples in North America and Australasia. The Irish and Scots were among the most active and enthusiastic participants in what one contributor describes as "the greatest single period of land theft, cultural pillage, and casual genocide in world history." At the same time, some settlers attempted to understand Indigenous society rather than destroy it, while others incorporated a romanticized view of Natives into a radical critique of European society, and others still empathized with Natives as fellow victims of imperialism. These essays investigate the extent to which the condition of being Irish and Scottish affected settlers' attitudes to Indigenous peoples, and examine the political, social, religious, cultural, and economic dimensions of their interactions. Presenting a variety of viewpoints, the editors reach the provocative conclusion that the Scottish and Irish origins of settlers were less important in determining attitudes and behaviour than were the specific circumstances in which those settlers found themselves at different times and places in North America, Australia and New Zealand. Contributors include Donald Harman Akenson (Queen's), John Eastlake (College Cork), Marjory Harper (Aberdeen), Andrew Hinson (Toronto), Michele Holmgren (Mount Royal), Kevin Hutchings (Northern British Columbia), Anne Lederman (Royal Conservatory of Music), Patricia A. McCormack (Alberta), Mark G. McGowan (Toronto), Ann McGrath (Australian National), Cian T. McMahon (Nevada), Graeme Morton (Guelph), Michael Newton (Xavier), Pádraig Ó Siadhail (Saint Mary's), Brad Patterson (Victoria University of Wellington), Beverly Soloway (Lakehead), and David A. Wilson (Toronto).
Download or read book The Silk Industries of Medieval Paris written by Sharon Farmer and published by University of Pennsylvania Press. This book was released on 2017 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sharon Farmer analyzes the evidence concerning the medieval silk industry, adding new perspectives to our understanding of medieval French history, luxury trade, labor migration, intercultural exchange, and gendered work.
Download or read book Treasures of the National Gallery of Canada written by National Gallery of Canada. Ottawa and published by Yale University Press. This book was released on 2003-01-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handsomely produced volume, featuring 128 full-page color illustrations, showcases a wide-ranging selection of the most outstanding works from Canada's largest art museum. Each of the pieces chosen for inclusion is introduced by a curatorial specialist, who sets it in its historical context and comments on its meaning and its place in the artist's oeuvre. Pride of place is given to the Gallery's unparalleled holdings in Canadian art, but European art--paintings, sculptures, prints, and drawings--is equally well represented. Masterworks from the Inuit art collection are also included, as well as examples from the Gallery's small but distinguished Asian collection. In recent decades, photographs have become an increasingly important part of the Gallery's collecting mandate, both through its own collection and that of its affiliate the Canadian Museum of Contemporary Photography, and this emphasis too is amply reflected here.
Download or read book Rotunda written by and published by . This book was released on 2003 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the State Trials Before a General Court Martial Held at Montreal in 1838 9 written by and published by . This book was released on 1839 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Montreal written by Ulysses Travel Guides and published by Hunter Publishing, Inc. This book was released on 2004 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guidebook contains: 18 walking, cycling or driving tours to help you discover the city's hidden treasures, star-rated so you can better organize your time; More than 250 restaurants and 70 hotels, with our favourites clearly indicated; More than 30 maps to help you get your bearings and make sure you don't miss a thing! Entire chapters devoted to entertainment (with 70 of the best nightspots) and shopping (including everything from hip second-hand stores to upscale boutiques)!
Download or read book Sights of Resistance written by Robert James Belton and published by University of Calgary Press. This book was released on 2001 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: CD-ROM contains: Chapters from text -- Glossary.
Download or read book Report written by Public Archives of Canada and published by . This book was released on 1906 with total page 1028 pages. Available in PDF, EPUB and Kindle. Book excerpt: Report accompanied by historical documents, calendars, etc.
Download or read book Report of the Work of the Public Archives written by Public Archives of Canada and published by . This book was released on 1906 with total page 1026 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book What s to Eat written by Nathalie Cooke and published by McGill-Queen's Press - MQUP. This book was released on 2009-09-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: How we as Canadians procure, produce, cook, consume, and think about food creates our cuisine, and our nation of immigrant traditions has produced a distinctive and evolving repertoire that is neither hodgepodge nor smorgasbord. Contributors, who come from the diverse worlds of universities, museums, the media, and gastronomy, look at Canada's distinctive foodways from the shared perspective of the current moment. Individual chapters explore food items and choices, from those made by Canada's First Nations and early settlers to those made today. Other contributions describe the ways in which foods enjoyed by early Canadians have found their way back onto Canadian tables in the twentieth and twenty-first centuries. Authors emphasize the expressive potential of food practices and food texts; cookbooks are more than books to be read and used in the kitchen, they are also documents that convey valuable social and historical information.
Download or read book Report Concerning Canadian Archives for the Year written by Public Archives of Canada and published by . This book was released on 1906 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dictionary of Canadian Biography written by Ramsay Cook and published by Springer Science & Business Media. This book was released on 1966 with total page 1330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Internet version contains all the information in the 14 volume print and CD-ROM versions; fully searchable by keyword or by browsing the name index.
Download or read book The French in America 1520 1880 written by and published by . This book was released on 1951 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
