Download or read book Journal of the American Society of Agronomy 1919 Vol 11 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2018-03-04 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1919, Vol. 11 Professor Livingston has also aided greatly in the preparation of this paper. Received for publication June I, 1918. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of the American Society of Agronomy 1915 Vol 7 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2017-12-26 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1915, Vol. 7 Some years ago the seeds Of this plant were carried from Virginia, by one Mr. Timothy Hanson, to North Carolina, where it is now cultivated by the inhabitants; and from this circumstance it received the name it now bears. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of the American Society of Agronomy 1914 Vol 6 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2018-03-17 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1914, Vol. 6 Such results always Show one fact clearly. There must be several factors which influence the water requirements of plants. Otherwise the results would (have been somewhat closer in accord. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of the American Society of Agronomy 1917 Vol 9 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2017-11-10 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1917, Vol. 9 The chemical analyses here given when compared with analyses of the ordinary cereals may serve as an index to the food value of the grain sorghums. the results show that these grains may be favor ably likened to the cereals in food value. A general knowledge of this fact should serve to stimulate and to encourage a wider use of the sorghums for human consumption, as well as for stock feeding. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of the American Society of Agronomy 1918 Vol 10 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2018-09-23 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of the American Society of Agronomy, 1918, Vol. 10 Considering a sample from its point of origin the first source of variation is in drawing a small sample from a large bulk. The ac curacy with which this sample represents the bulk depends upon the uniformity of the latter. This would depend. Upon the uniformity of the field or whether different lots had been mixed to make up the stock. When samples are drawn and mailed by various parties, there is greater possibility of variation than if all could be taken by the same person. When the analyst receives the sample and takes from it a standard sample for analysis the same factors are again operative. Before the standard laboratory sample is taken, the entire lot should be mixed as thoroughly as. Possible. If the seed has been well cleaned, it is doubtful if any mixing is necessary. In poorly cleaned seed there are usually elements of different nature which tend to col lect at certain places, such as sand, fine dirt, or small seeds at the bottom, and broken stems, etc.; at the top. In such samples it may be difficult to make an even mixture, and it is desirable to separate such materials roughly from the entire sample. It may be Observed that in such cases the error in drawing the sample from the bulk is likely to be large, and a careful analysis is scarcely worth the while. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal Continuing the Proceedings of the American Society of Agronomy 1913 Vol 5 Classic Reprint written by American Society of Agronomy and published by Forgotten Books. This book was released on 2017-10-30 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal (Continuing the Proceedings) Of the American Society of Agronomy, 1913, Vol. 5 Despite the fact that the potato is One of the most, if not the most, important vegetable foods we have, and although it is served twice daily in the majority of households the year around, the factors affecting its culinary qualities have not been made the subject of much inquiry. Little or no information is to be gleaned from the cookery books, our source of knowledge being limited to one impor tant, and several minor articles that have 1appeared from time to time in scientific journals, or elsewhere. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Journal of Agricultural Science 1915 16 Vol 7 Classic Reprint written by R. H. Biffen and published by Forgotten Books. This book was released on 2018-02-16 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Journal of Agricultural Science, 1915-16, Vol. 7 The remarkable relationships existing between the microorganisms of the soil and the growth of plants have given rise to numerous researches on the bacteria, fungi, and more recently the protozoa of the soil, and considerable knowledge has now been obtained of the organisms present in normal soils. The earlier investigations were necessarily confined largely to methods of isolation, descriptions of the organisms found and studies of their behaviour in certain culture solutions, but sufficient of this preliminary work has been done to enable us to attack the real problem and try to Obtain a picture of the life in the soil as it actually is. For this purpose it is necessary to know the relative abundance of the various organisms, to find out which are active and which inert, and to discover what the active forms are doing and what is their mode of life. Before the bacteriological and zoological work can be fully interpreted, however, it is necessary to discover the conditions under which life in the soil goes on, and in the series of papers, of which this is the first, it is proposed to deal with the air supply, water supply, and. Temperature of our own soils. And by comparison with other investigations to see how far the observed relationships hold generally. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of the American Society of Agronomy written by and published by . This book was released on 1913 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of the American Society of Agronomy written by American Society of Agronomy and published by . This book was released on 1913 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publishes materials in soil-plant relationships; crop science; soil science; biometry; crop, soil, pasture, and range management; crop, forage, and pasture production and utilization; turfgrass; agroclimatology; agronomic models; integrated pest management; and integrated agricultural systems.
Download or read book American Journal of Agriculture and Science 1848 Vol 7 written by C. N. Bement and published by Forgotten Books. This book was released on 2018-02-23 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Journal of Agriculture and Science, 1848, Vol. 7: Devoted to the Promotion of Agriculture, Horticulture, Science, Arts, and Industry The truth is, that facts and experiments in agriculture are so slowly evolved, that in our opinion, such a journal affords ample field in which to introduce them to the reader. The science of agriculture seems to be gaining votaries in every part of the community. There is no single profession in all the wide circle of callings, requiring more varied, accurate, and ex tensive knowledge, than the cultivation of the soil. But when robbed of science, the noblest calling of man loses all its charms. Fortunately for the age in which we live, men of learning have stepped forward to rescue agriculture from its fallen condition. Few as yet have learned that agriculture is, emphatically, the science of production. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Journal of Agriculture Vol 7 written by Benjamin Perley Poore and published by Forgotten Books. This book was released on 2018-02-13 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Journal of Agriculture, Vol. 7: January, 1859 October 26 - 29. West Alabama Agricultural society at Demopolis, November 1 - 4, embracing the products of the fertile countries on the Tombigbee and Warrior rivers. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Agronomy Journal written by American Society of Agronomy and published by Arkose Press. This book was released on 2015-10-07 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Quarterly Journal of Agriculture Vol 7 written by Benjamin Perley Poore and published by Forgotten Books. This book was released on 2018-01-21 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Quarterly Journal of Agriculture, Vol. 7: October, 1859 And now let us contemplate for a moment the scene before us, and the duties which it involves. What an evidence does rt afford of the irresistible energy of the American people. Less than sixty days ago the bosom of this beautiful prairie was reposing in quiet loveliness. Where the stillness of nature then reigned supreme, all is now teeming with life and energy. The list of articles now entered is greater than at the same period on any similar occasion and twice as large as that at the State Fair in this city only four years ago. It embraces already sixteen States and the Province of Canada, extending from the British Provinces to Texas, and from the Atlantic to the Pacific. [continued applause. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The American Quarterly Journal of Agriculture and Science 1845 Vol 1 Classic Reprint written by E. Emmons and published by Forgotten Books. This book was released on 2018-08-25 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The American Quarterly Journal of Agriculture and Science, 1845, Vol. 1 As the Editors reside in different places, they would state, that agricultural papers wishing to exchange with this Journal, will confer an additional favor by sending a copy of their paper to Albany and Newburgh. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Agronomy Journal written by American Society of Agronomy and published by . This book was released on 1951 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book JOURNAL OF AGRICULTURAL RESEAR written by United States Dept of Agriculture and published by Wentworth Press. This book was released on 2016-08-28 with total page 804 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Special Publication American Society of Agronomy journal written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
