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Book Integrated Pest Management for German Cockroach  Blattella Germanica L   in Selected Urban Communities in Yasuj  Iran

Download or read book Integrated Pest Management for German Cockroach Blattella Germanica L in Selected Urban Communities in Yasuj Iran written by Gholam Hossein Shahraki and published by . This book was released on 2011 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Biology and Management of the German Cockroach

Download or read book Biology and Management of the German Cockroach written by Changlu Wang and published by CSIRO PUBLISHING. This book was released on 2021-05-03 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a species, the German cockroach is one of the most widespread indoor urban pests worldwide. While numerous products have been developed to control their spread, German cockroaches continue to contaminate food, transmit disease and cause significant, long-term economic expense to homes, restaurants, hospitals and more. Biology and Management of the German Cockroach summarises the many advances in management technology, products, delivery systems, and basic and applied research over the past 25 years. Leading researchers explain why the German cockroach is a medically important pest and how its microbiome can provide new insights on cockroach physiology and potential novel targets for control. The authors also address the research from a practical standpoint, detailing why baits have replaced sprays as the primary method of control and how population genetic studies allow for better understanding of cockroach dispersal and population structure. Leading experts on integrated pest management (IPM) explore how studies on German cockroach control programs demonstrate the value and feasibility of IPM in urban environments. This book provides the reader with a comprehensive understanding of the German cockroach and will be a valuable reference for researchers, graduate students, pest management professionals, health workers and government agencies dealing with urban pests and pesticides.

Book Toxicity of Metarhizium Anisopliae  Metchnikoff  Sorokin Strain ESC 1 with and Without Selected Insecticides to Control German Cockroach  Blattella Germanica  L

Download or read book Toxicity of Metarhizium Anisopliae Metchnikoff Sorokin Strain ESC 1 with and Without Selected Insecticides to Control German Cockroach Blattella Germanica L written by Pari Pachamuthu and published by . This book was released on 2000 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Laboratory studies on the control of the German cockroach  Blattella germanica

Download or read book Laboratory studies on the control of the German cockroach Blattella germanica written by Jing-Jiang Zhou and published by . This book was released on 1990 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Population Genetics of the German Cockroach  Blattella Germanica L   in Low income

Download or read book Population Genetics of the German Cockroach Blattella Germanica L in Low income written by Jonathan Ross Crissman and published by . This book was released on 2008 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: Keywords: Blattella germanica, microsatellites, population genetics, human-mediated dispersal, commensal, non-equilibrium.

Book Understanding and Controlling the German Cockroach

Download or read book Understanding and Controlling the German Cockroach written by Michael K. Rust and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study addresses issues of interest to entomologists and pest control specialists involving the German cockroach. Topics discussed include taxonomy and distribution, morphology, genetics and behaviour, as well as control technology and strategies.

Book Factors Influencing Surface Preference by the German Cockroach  Blattella Germanica L

Download or read book Factors Influencing Surface Preference by the German Cockroach Blattella Germanica L written by Clyde L. Ogg and published by . This book was released on 1989 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Production  Developmental Expression  Physiological Regulation  and Mitigation of German Cockroach Allergens

Download or read book Production Developmental Expression Physiological Regulation and Mitigation of German Cockroach Allergens written by and published by . This book was released on 2004 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The German cockroach, Blattella germanica (L.) (Dictyoptera: Blattellidae), produces several allergens, including B. germanica allergen 1 (Bla g 1). Although the clinical significance and abatement of German cockroach allergens continues to be extensively studied, little is known about their basic biology. Using molecular and physiological approaches, my research elucidated where Bla g 1 is produced, its tissue distribution, developmental expression patterns, and its physiological regulation in the German cockroach. Bla g 1 is found predominantly in, and produced exclusively by, the midgut. Although it is produced by all stages and both sexes, adult females produce and excrete in their feces significantly more Bla g 1 than adult males and nymphs. Quantitative analyses of Bla g 1 mRNA expression in the female gut, and Bla g 1 content of the female and her feces showed a cyclic pattern in relation to the gonadotrophic cycle; Bla g 1 increased during the first 5 d after adult eclosion, when food intake increases, decreased before oviposition, as food consumption declines, and remained low while the female carried an egg case. After hatch, when the female resumed feeding, feces and Bla g 1 production increased. Forced starvation depressed both Bla g 1 mRNA expression and protein levels in adult females; Bla g 1 production increased and the gonadotrophic cycle resumed when food was returned. Bla g 1 mRNA expression also increased significantly in response to feeding compared to starved females. These data show that Bla g 1 is produced in relation to food intake and may be involved in digestion. The best approach to allergen mitigation is to remove the source of the allergen, or cockroach control. Pest control in the confined swine production industry relies primarily on broad-spectrum residual organic sprays. However, recent regulatory restrictions that limit the use of organophosphate insecticides and a rising frequency of resistance to pyrethroid insecticides have led.

Book Metarhizium Anisopliae Metch  Sorrokin as Potential Microbial Control Agent Against German Cockroach  Blattella Germanica  L    Dictyoptera Blattellidae

Download or read book Metarhizium Anisopliae Metch Sorrokin as Potential Microbial Control Agent Against German Cockroach Blattella Germanica L Dictyoptera Blattellidae written by Raden Isra Wardani and published by . This book was released on 2004 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Influence of Fecal Extracts on German Cockroach  Blattella Germanica  L    Trail Following Behavior  Insecticide Efficacy and Trap Catch

Download or read book The Influence of Fecal Extracts on German Cockroach Blattella Germanica L Trail Following Behavior Insecticide Efficacy and Trap Catch written by Dini Michele Miller and published by . This book was released on 1998 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Interrelationship of Nutrition  Growth  Development and Insecticide Exposure in the German Cockroach  Blattella Germanica   L

Download or read book Interrelationship of Nutrition Growth Development and Insecticide Exposure in the German Cockroach Blattella Germanica L written by Richard Dale Kramer and published by . This book was released on 1987 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Homeostatic processes within insects are affected by various extrinsic factors and are maintained through compensatory and/or inductive responses. A study was conducted to evaluate the interrelationship of two extrinsic factors (nutrition and pesticide exposure), on growth, development, feeding behavior and insecticide susceptibility in German cockroaches, Blattella qermanica (L.). Amount of dietary protein had no effect on susceptibility of male German cockroaches to propoxur and chlorpyrifos. The source of protein produced significant changes in insecticide susceptibility. Laboratory rodent chow increased total body lipids, carbohydrates and uric acid which may have resulted in increased tolerance to these insecticides. Three days of food and/or water deprivation had little effect on chlorpyrifos susceptibility, but susceptibility to propoxur increased under these conditions. Following topical propoxur application, males lost 10% of their body weight in the form of water, but this loss did not result in significant changes in water or food consumption subsequent to treatment. Hydroprene produced morphogenetic changes and increased total body mass in emergent adults. Morphogenetic changes in males occurred in the left and right phallomeres, subgenital plate and styli, precluding copulation and was related to dose and age of nymphal exposure. Total body mass of exposed males increased as much as 53% and of females as much as 47%; this change in body mass was accompanied by changes in water balance, total body carbohydrates, lipids and urates. Orlando normal males exposed to a low dose of hydroprene exhibited a slight increase in susceptibility to propoxur, while susceptibility to chlorpyrifos decreased. The multiresistant HRDC strain exhibited similar responses, except that a high hydroprene dose resulted in their increased tolerance to chlorpyrifos. The compounds A9248 and allopurinol were evaluated as growth inhibitors. The antimicrobial agent, A9248, when formulated as a 4% bait, produced 100% mortality in nonchoice tests; in choice tests, however, 32% survived, and reproduction occurred. Allopurinol 2% bait inhibited the accumulation of uric acid in nymphs, reduced percent survival to between 2 and 7%, and postemergent adult survivors failed to reproduce. Adults fed the bait produced significantly fewer nymphs per female.

Book Esterase Mediated Insecticide Resistance in the German Cockroach  Blattella Germanica  L    Dictyoptera  Blattellidae

Download or read book Esterase Mediated Insecticide Resistance in the German Cockroach Blattella Germanica L Dictyoptera Blattellidae written by Suresh K. Prabhakaran and published by . This book was released on 1995 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Semiochemical based Food foraging in German Cockroaches  Blattella Germanica L   Dictyoptera  Blattellidae

Download or read book Semiochemical based Food foraging in German Cockroaches Blattella Germanica L Dictyoptera Blattellidae written by Nooshin Karimifar and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In two-choice, still-air arena olfactometer experiments, Porapak-Q headspace volatile extract of peanut butter and solvent extract of beer were shown to attract males of the German cockroach, Blattella germanica (L.) (Dictyoptera: Blattellidae). Coupled gas chromatographic-electroantennographic detection (GC-EAD) and GC-mass spectrometric (MS) analyses of these attractive extracts, or fractions thereof, and of synthetic standards, revealed many candidate semiochemicals. Elaborate olfactometer experiments determined that 1-hexanol from peanut butter, and ethanol and 2,3-dihydro-3,5-dihydroxy-6-methyl-4(H)-pyran-4-one (DDMP) from beer, are the key semiochemicals of these food sources. 1-Hexanol is a well known headspace volatile of decomposing lipids, ethanol conveys food fermentation, and DDMP with a caramel-type flavor has been found in many types of (heated) food. By responding to these rather general food-derived compounds, the omnivorous German cockroaches appear to exploit semiochemicals that indicate the presence of various food types, such as lipids and carbohydrates.