Download or read book Inside Pike Place Market written by and published by Pike Place Market PDA. This book was released on 2021-08-17 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inside Pike Place Market is a visually rich digital book that celebrates the urban design, role of citizen activism, immigrant and cultural groups, and principles embedded in the foundation of the Market. The Market’s unique characteristics and history make it one of the most successful — and most studied — public markets in the world. This book includes hundreds of photographs, maps and documents of the Market's past and present, and it is designed to be a free resource for historians, educators, students and others interested in the history, function and politics of public markets and, in particular, Pike Place Market. Inside Pike Place Market is made possible in part by a grant from 4Culture/King County Lodging Tax.
Download or read book Inside the Pike Place Market written by Braiden Rex-Johnson and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The famed market comes alive in this book of photographs and profiles (20 market recipes included!). A nine-acre village in the middle of downtown, the market is home to farmers, fishmongers, craftspeople, even a tattoo artist.
Download or read book Pike Place Market written by Pike Place Market Preservation & Development Authority (Seattle, Wash.) and published by Seal Press. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1907, Seattle’s farmers and shoppers were angry. The former were being cheated by middlemen, the latter objected to the high price of onions. A city experiment to connect the two groups was proposed, and thus was born the Pike Place Market. One hundred years later, the Market still exemplifies the farm-to-table experience. Its nine acres are home to an amazing array of fresh meat, produce, and fish. What's more, there's even marvelous spice shops, fantastic florists, a Shoe Museum, and a hardware store. This is where Starbucks first tested the nutty idea of gourmet coffee and where Sur la Table sold its first stockpot. Officially commemorating the Market’s centennial, this delightful book is packed with fascinating historical images, seasonal shopping lists, and pointers to lesser known spots. It tells the story of the place rightfully known as "The Soul of Seattle,” its quirky, colorful past, and its vibrant presence in today’s sophisticated city.
Download or read book When Fish Fly written by Joseph Michelli and published by Hachette Books. This book was released on 2004-08-04 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: "You can energize your people and delight your customers by modeling the fabulous ideas that come from the World Famous Pike Place Fish Market." -- Ken Blanchard, co-author of The One Minute Manager In this revealing business advice book, the magic of the World Famous Pike Place Fish Market proves a dynamic example of what a group of people can create when they are aligned and living a powerful vision. Here for the first time, owner John Yokoyama explains in his own words just how he transformed his business into a workplace that is renowned worldwide. When Fish Fly offers Yokoyama's cohesive strategy for achieving world famous results for owners, managers, and front-line workers alike. Once you understand the generative principles behind the World Famous Pike Place Fish Market you, too, can develop a culture that leads to excellent employee morale and legendary customer service.
Download or read book Pike Place Public Market Seafood Cookbook written by Braiden Rex-Johnson and published by Ten Speed Press. This book was released on 2012-02-01 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: For close to 100 years, Seattle's Pike Place Public Market has been a favorite destination for food-loving locals and tourists alike. Packed with stalls offering the best quality and selection of fish found on the West Coast, restaurants serving up Pacific Northwest cuisine, and culinary shops of every persuasion, the market is a fish-lover's paradise. In this cookbook, best-selling author Braiden Rex-Johnson shares shopping tips, cooking techniques, mail-order sources, and more than 50 recipes for fish and shellfish from the chefs, restaurateurs, and fishmongers who represent the market community. Filled with candid, colorful photos, the PIKE PLACE PUBLIC MARKET SEAFOOD COOKBOOK is perfect for any seafood-loving soul. • A full-color seafood cookbook from Seattle's Pike Place Public Market, including 50 recipes and 50 vibrant photographs of the market's people, sites, and seafood. • Features information on sustainable fisheries and preservation. • Includes a brief history of the Pike Place Public Market. • Recipe highlights include Broiled Halibut with Sundried Tomato Tapenade; Balsamic Glazed Salmon; Mussels Provençal; Shellfish Risotto; and such simple, tasty sauces as Champagne Sauce, Simple Soy Glaze, and classic Romesco.
Download or read book Market Sketchbook written by Victor Steinbrueck and published by . This book was released on 1996-01-01 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of the late Victor Steinbrueck's classic book celebrates the 25th anniversary of the passage of Seattle's Pike Place Market Initiative, which saved the market from the urban renewal wrecking ball. "A monument to an unforgettable and significant part of Seattle. . . . this book should be read by all who would replace history with progress. It creates a mood of love and appreciation for all that the Market has been to so many people in the past--and should continue to be for the future. Steinbrueck captures and brings to the reader the full flavor of the Market--it's like a walk through the wonderful mixing bowl of Seattle's world."--Pacific Search "Seattle's Pike Place Market, a rambling congeries of stores, shops, and stalls, has a history going back to the turn of the century when farmers from all around brought their produce to sell directly to the public. . . . The author is an architect and professor of urban planning, and he has been in love with this market since he was a boy. With more than two hundred pen-and-ink sketches and expertly hand-lettered commentaries, he has caught the flavor and movement of a kind of urban life that is rapidly fading from view." --American Artist
Download or read book A Day at the Market written by Sara Anderson and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bursting with the sights and sounds of one of the world's most famous farmers' markets-Seattle's Pike Place Market, which welcomes more than 10 million visitors annually--this oversized board book features Sara Anderson's hallmark cut-paper style artwork and ingenious die-cuts.Ages 3 and up
Download or read book Salt Pepper at the Pike Place Market written by Carol A. Losi and published by West Winds Press. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two dogs that look identical, one who lives on a boat and one who is pampered in a penthouse apartment, get switched accidentally in Seattle's Pike Place Market.
Download or read book Pike Place Market Cookbook written by Braiden Rex-Johnson and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 150 recipes (including 65 new ones), profiles of farms and businesses, and anecdotes about the market, the best-selling Pike Place Market Cookbook is a lively showcase for the ethnic diversity, seasonal Northwest produce, and fine dining of this food lover's mecca. This revised edition reflects the increasing popularity of the market and its wide range of eating possibilities. New recipes this time include Chilled Yellow Taxi Tomato Soup (from Earth and Ocean restaurant), Dungeness Crab Piquillo Peppers (The Spanish Table), and Lamb Burgers with Balsamic Glazed Onions (Cafe Campagne). New sidebars cover Best Breakfast Spots, Organic Produce at the Market, dozens of illustrations, and more.
Download or read book Market Ghost Stories written by Mercedes Yaeger and published by . This book was released on 2009-06-01 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tom Douglas Seattle Kitchen written by Tom Douglas and published by Harper Collins. This book was released on 2013-05-21 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tom Douglas' Seattle Kitchen by Tom Douglas has descriptive copy which is not yet available from the Publisher.
Download or read book The Frugal Gourmet written by Jeff Smith and published by Gramercy. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: All the incredients that make THE FRUGAL GOURMET one of the most popular cooking shows on television are in this bestselling cookbook, including: a complete range of cooking techniques, advice on kitchen equipment, special hints and tips, exciting ideas for vegetarian meals, PLUS more than100 illustrations of recipes and techniques. "From the Paperback edition."
Download or read book Citistate Seattle written by Mark L. Hinshaw and published by Routledge. This book was released on 2019-09-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With style and humor, the author writes of special places in everyday Seattle. The author takes us to popular, high-profile landmarks like Pike Place Market as well as tucked-away gems -- cozy cottages, trendy pubs, gracious apartment buildings, and vibrant urban villages -- that flavor and enliven the city. The author shares his eye for
Download or read book Shopper s Guide to the Pike Place Market and Vicinity written by Sheryl A. Martin and published by . This book was released on 1986-10-01 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pike Place Market Recipes written by Jess Thomson and published by Sasquatch Books. This book was released on 2012-05-08 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Pike Place Market sits in the center of downtown Seattle and at the center of the Seattle food scene. With its famous seafood and locally grown produce, it is seven acres of wonderful ingredients and inspiration for the home cook. Cookbook author Jess Thomson has prowled the Market's stalls, shops, restaurants, and purveyors to assemble 80 wonderful recipes that express all of the flavors of the Pike Place Market. Included here are Le Pichet's Salade Verte, Etta's Mini Dungeness Crab Cakes by Tom Douglas, and the Pink Door's Linguine alla Vongole. The author has also created recipes that are inspired by ingredients found at the market, such as Spanish Chickpea and Chorizo Stew (with Uli's Sausage) and a MarketSpice Tea Cake. The author is so well versed in the market that her cookbook can also serve as a guide to the specialty shops and off-the-beaten path purveyors and cafes. With gorgeous images by photographer Clare Barboza of prepared recipes, dazzling ingredients, and scenes of the Pike Place Market, this is the ultimate Seattle cookbook.
Download or read book Pike Place Market Collection written by and published by . This book was released on 192? with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection includes Pike Place Public Market publications and ephemera. Includes articles on the market featured in The Seattle Times, Newsweek, and Discovery.
Download or read book The Problem of Location in the Pike Place Farmers Market of Seattle Washington written by Philip Griesinger and published by . This book was released on 1929 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
