Download or read book Insects and Human Welfare written by Charles Thomas Brues and published by . This book was released on 1920 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Insect Biodiversity written by Robert G. Foottit and published by John Wiley & Sons. This book was released on 2018-04-11 with total page 1635 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume Two of the new guide to the study of biodiversity in insects Volume Two of Insect Biodiversity: Science and Society presents an entirely new, companion volume of a comprehensive resource for the most current research on the influence insects have on humankind and on our endangered environment. With contributions from leading researchers and scholars on the topic, the text explores relevant topics including biodiversity in different habitats and regions, taxonomic groups, and perspectives. Volume Two offers coverage of insect biodiversity in regional settings, such as the Arctic and Asia, and in particular habitats including crops, caves, and islands. The authors also include information on historical, cultural, technical, and climatic perspectives of insect biodiversity. This book explores the wide variety of insect species and their evolutionary relationships. Case studies offer assessments on how insect biodiversity can help meet the needs of a rapidly expanding human population, and examine the consequences that an increased loss of insect species will have on the world. This important text: Offers the most up-to-date information on the important topic of insect biodiversity Explores vital topics such as the impact on insect biodiversity through habitat loss and degradation and climate change With its companion Volume I, presents current information on the biodiversity of all insect orders Contains reviews of insect biodiversity in culture and art, in the fossil record, and in agricultural systems Includes scientific approaches and methods for the study of insect biodiversity The book offers scientists, academics, professionals, and students a guide for a better understanding of the biology and ecology of insects, highlighting the need to sustainably manage ecosystems in an ever-changing global environment.
Download or read book Edible Insects written by Arnold van Huis and published by Bright Sparks. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.
Download or read book Insect Symbiosis Volume 3 written by Kostas Bourtzis and published by CRC Press. This book was released on 2008-10-28 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The associations between insects and microorganisms, while pervasive and of paramount ecological importance, have been relatively poorly understood. The third book in this set, Insect Symbiosis, Volume 3, complements the previous volumes in exploring this somewhat uncharted territory. Like its predecessors, Volume 3 illustrates how symbiosis resear
Download or read book Insect Biotechnology written by Andreas Vilcinskas and published by Springer Science & Business Media. This book was released on 2010-10-27 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides a fascinating overview about current and sophisticated developments in applied entomology that are powered by molecular biology and that can be summarized under a novel term: insect biotechnology. By analogy with the application of powerful molecular biological tools in medicine (red biotechnology), plant protection (green biotechnology) and industrial processing (white biotechnology), insect biotechnology (yellow biotechnology) provides novel tools and strategies for human welfare and nutrition. Insect Biotechnology has emerged as a prospering discipline with considerable economic potential, and encompasses the use of insect model organisms and insect-derived molecules in medical research as well as in modern plant protection measures.
Download or read book Biology and Human Welfare written by James Edward Peabody and published by . This book was released on 1924 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Infested Mind written by Jeffrey Lockwood and published by Oxford University Press. This book was released on 2013-09-25 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The human reaction to insects is neither purely biological nor simply cultural. And no one reacts to insects with indifference. Insects frighten, disgust and fascinate us. Jeff Lockwood explores this phenomenon through evolutionary science, human history, and contemporary psychology, as well as a debilitating bout with entomophobia in his work as an entomologist. Exploring the nature of anxiety and phobia, Lockwood explores the lively debate about how much of our fear of insects can be attributed to ancestral predisposition for our own survival and how much is learned through individual experiences. Drawing on vivid case studies, Lockwood explains how insects have come to infest our minds in sometimes devastating ways and supersede even the most rational understanding of the benefits these creatures provide. No one can claim to be ambivalent in the face of wasps, cockroaches or maggots but our collective entomophobia is wreaking havoc on the natural world as we soak our food, homes and gardens in powerful insecticides. Lockwood dissects our common reactions, distinguishing between disgust and fear, and invites readers to consider their own emotional and physiological reactions to insects in a new framework that he's derived from cutting-edge biological, psychological, and social science.
Download or read book Insects and Human Welfare written by Charles Thomas Brues and published by . This book was released on 1920 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Introduction To Entomology an written by P.D. Srivastava and published by . This book was released on 1997 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Insect Pathology written by Yoshinori Tanada and published by Academic Press. This book was released on 2012-12-02 with total page 681 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insect Pathology is designed for a broad spectrum of readers. Is should be useful to students, lecturers, and researchers requiring information about the principles in insect pathology and the biology of pathogens. It should serve as a resource for specialists to learn about other insect pathogen systems, for generalists to become aware of advances in insect pathology, and for scientists and students, beginning or otherwise, interested in learning about insect pathology. This book was originally intended to update the 1949 test by E. A. Steinhaus entitled Principles of Insect Pathology. The purpose for this book was twofold: To serve (1) as a text for an insect pathology and/or biological control class and (2) as a comprehensive reference source. Because this book summarizes much of the available information, its usefulness as a textbook for an insect pathology class is apparent. Although the literature citations are extensive, they are far from complete. The literature in insect pathology is voluminous and for the past decade has been expanding at an almost exponential rate. A complete review of the literature is beyond the scope of the book, and an omission of a reference does not preclude its importance. Our citations, however, should serve as a good starting point for those who wish to obtain further information. We have attempted to cover equally all subdisciplines, but shortcomings are unavoidable. For these, we take full responsibility.
Download or read book Insects Human Welfare An Account of the More Important Relations of Insects to the Health of Man to Agriculture and to Forestry written by and published by . This book was released on 1947 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Insects Science Society written by David Pimentel and published by Elsevier. This book was released on 2012-12-02 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insects, Science, & Society documents the proceedings of a symposium of the same name celebrating the centennial of entomology at Cornell University. The symposium and the resulting book brought together some of the world's leading entomologists, who discussed recent advances in their diverse specialties. In commemorating the hundred years of entomology, the symposium also honors the founder of the department at Cornell, John Henry Comstock, whose investigations encompassed not only many aspects of entomology—insect taxonomy, morphology, and ecology—but also focused on practical problems of pest control. Starting with a discussion that provides a broad perspective of the interrelationship of insects, science, and society, the remainder of the book presents the contributions made by researchers at the symposium. These contributions are organized into five parts. Part I discusses aspects of the social implications of insects. Part II deals with communication among insects. Part III examines other interactions among insects and between insects and plants. Part IV covers insect population dynamics. Part V deals with insect pest management.
Download or read book Bioassays of Entomopathogenic Microbes and Nematodes written by Amos Navon and published by CABI. This book was released on 2000-01-01 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides background theory and practical protocols for bioassays of bacteria, viruses, fungi and nematodes that can be used as biological control agents against insect pests of agricultural and medical importance.
Download or read book Insects and Human Society written by T. Michael Peters and published by Van Nostrand Reinhold Company. This book was released on 1988 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uitvoerige bestudering van insekten op zich zelf en t.o.v. andere organismen met onderdelen als: evolutionaire ontwikkeling, vermeerdering, gedrag, interactie in omgeving, populatie-dynamica, insektenbestrijding (ook geintegreerde bestrijding) en het verzamelen en herkennen van insekten. Zowel de negatieve als positieve zijden worden belicht The nature of our competition with insects for foods and natural materials is explored as is the extent and severity of insectborne diseases on human welfare. The various attributes of insects that contribute to their success as a group are analysed. This includes the evolution and behaviour of insects. Control of insects is presented through the integrated pest management strategy
Download or read book Insects as Sustainable Food Ingredients written by Aaron T. Dossey and published by Academic Press. This book was released on 2016-06-23 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. Researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients. - Details the current state and future direction of insects as a sustainable source of protein, food, feed, medicine, and other useful biomaterials - Provides valuable guidance that is useful to anyone interested in utilizing insects as food ingredients - Presents insects as an alternative protein/nutrient source that is ideal for food companies, nutritionists, entomologists, food entrepreneurs, and athletes, etc. - Summarizes the current state-of-the-art, providing helpful recommendations on building companies, products, and research programs - Ideal reference for researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects - Outlines the challenges and opportunities within this emerging industry
Download or read book Insect Conservation Biology written by Alan J. A. Stewart and published by CABI. This book was released on 2007-01-01 with total page 473 pages. Available in PDF, EPUB and Kindle. Book excerpt: These proceedings contain papers on insect conservation biology that are classified under 3 themes: (1) the current status of insect conservation, and major avenues for progress and hindrances (6 papers); (2) insects as model organisms in conservation biology (6 papers); and (3) future directions in insect conservation biology (6 papers).
Download or read book The Insect Cookbook written by Arnold van Huis and published by Columbia University Press. This book was released on 2014-03-04 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world’s most chic dishes. Insects are delicious and healthy. A large proportion of the world’s population eats them as a delicacy. In Mexico, roasted ants are considered a treat, and the Japanese adore wasps. Insects not only are a tasty and versatile ingredient in the kitchen, but also are full of protein. Furthermore, insect farming is much more sustainable than meat production. The Insect Cookbook contains delicious recipes; interviews with top chefs, insect farmers, political figures, and nutrition experts (including chef René Redzepi, whose establishment was elected three times as “best restaurant of the world”; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug); and all you want to know about cooking with insects, teaching twenty-first-century consumers where to buy insects, which ones are edible, and how to store and prepare them at home and in commercial spaces.
