Download or read book Within Tuscany written by Matthew Spender and published by Penguin Mass Market. This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In an informative and entertaining book, sculptor Matthew Spender takes readers on a captivating tour of his adopted homeland, Tuscany--a region unsurpassed in a richness of history, artistry, and culture. "A rare delight".--The Boston Globe. Photographs.
Download or read book Tuscany in the Age of Empire written by Brian Brege and published by Harvard University Press. This book was released on 2021-07-13 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new history explores how one of Renaissance ItalyÕs leading cities maintained its influence in an era of global exploration, trade, and empire. The Grand Duchy of Tuscany was not an imperial power, but it did harbor global ambitions. After abortive attempts at overseas colonization and direct commercial expansion, as Brian Brege shows, Tuscany followed a different path, one that allowed it to participate in EuropeÕs new age of empire without establishing an empire of its own. The first history of its kind, Tuscany in the Age of Empire offers a fresh appraisal of one of the foremost cities of the Italian Renaissance, as it sought knowledge, fortune, and power throughout Asia, the Americas, and beyond. How did Tuscany, which could not compete directly with the growing empires of other European states, establish a global presence? First, Brege shows, Tuscany partnered with larger European powers. The duchy sought to obtain trade rights within their empires and even manage portions of other statesÕ overseas territories. Second, Tuscans invested in cultural, intellectual, and commercial institutions at home, which attracted the knowledge and wealth generated by EuropeÕs imperial expansions. Finally, Tuscans built effective coalitions with other regional powers in the Mediterranean and the Islamic world, which secured the duchyÕs access to global products and empowered the Tuscan monarchy in foreign affairs. These strategies allowed Tuscany to punch well above its weight in a world where power was equated with the sort of imperial possessions it lacked. By finding areas of common interest with stronger neighbors and forming alliances with other marginal polities, a small state was able to protect its own security while carving out a space as a diplomatic and intellectual hub in a globalizing Europe.
Download or read book In Tuscany written by Frances Mayes and published by Crown. This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lavishly illustrated ode to the joys of Tuscany’s people, food, landscapes, and art, from the bestselling author of Under the Tuscan Sun and See You in the Piazza “A love letter to Italy written in precise and passionate language of near-poetic density.”—Newsday In Tuscany celebrates the abundant pleasures of life in Italy as it is lived at home, at festivals, feasts, restaurants and markets, in the kitchen and on the piazza, in the vineyards, fields, and olive groves. Combining essays by Frances Mayes and a chapter by her husband, poet Edward Mayes, with more than 200 full-color photos by photographer Bob Krist, each of this book's five sections highlights a signature aspect of Tuscan life: La Piazza: the locus of Italian village life. With photographs of the shop signs, the outdoor markets, medieval streets, people, their pets and their cars, and snippets of conversations overheard, Mayes reveals the life of the Piazza in her town of Cortona as well as out-of-the-way places such as Volterra, Asciano, Monte San Savino, and Castelmuzio. La Festa: the celebration. Essays and photos of feasts and celebrations, such as the Christmas dinner for twenty-seven at a neighbor's house and a donkey race around the church at Montepulciano Stazione, illustrate how the Tuscans celebrate the seasons--their open ways of friendship, their connection to nature, and most of all, their sense of abundance. Il Campo: the field. Here Edward Mayes evokes the deep sense of the shift of seasons as he picks olives before he and Frances head off to the olive oil mill and enjoy the first bruscette with new oil. La Cucina: the kitchen. An intimate view of the all-important role of the kitchen in Tuscan culture, including photographs of her own kitchen and gardens, menus from great local cooks, the elements of the Tuscan table, dishes with cultural and culinary notes on each, and, of course, delectable recipes. La Bellezza: the beauty. From the quality of the light falling on sublime landscapes in different seasons and Tuscan faces in moments of laughter to a silhouette of cypress trees in the early evening and a wild bird perched on a neigbor's head, In Tuscany features views of beauty that reveal the singular splendor of one of the world's best-loved and most artistic regions.
Download or read book A Death In Tuscany written by Michele Giuttari and published by Hachette UK. This book was released on 2009-06-04 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the picturesque Tuscan hill town of Scandicci, the body of a girl is discovered. Scantily dressed, she is lying by the edge of the woods. The local police investigate the case - but after a week, they still haven't even identified her, let alone got to the bottom of how she died. Frustrated by the lack of progress, Chief Superintendent Michele Ferrara, head of Florence's elite Squadra Mobile, decides to step in. Because toxins were discovered in the girl's body, many assumed that she died of a self-inflicted drugs overdose. But Ferrara quickly realises that the truth is darker than that: he believes that the girl was murdered. And when he delves deeper, there are many aspects to the case that convince Ferrara that the girl's death is part of a sinister conspiracy - a conspiracy that has its roots in the very foundations of Tuscan society... Originally published in Italian as La Loggia Degli Innocenti.
Download or read book The Aristocracy in England and Tuscany 1000 1250 written by Peter R. Coss and published by . This book was released on 2020 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume examines the aristocracy in Tuscany and in England in the years 1000-1250, offering a new way of studying English aristocracy in this period by tracing Italian aristocratic history, and then employing the same historiographic tools within English history.
Download or read book That Month in Tuscany written by Inglath Cooper and published by Fence Free Entertainment, LLC. This book was released on 2014-09-19 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ren Sawyer and Lizzy Harper live completely different lives. He’s a rock star with a secret he can no longer live with. She’s a regular person whose husband stood her up for a long planned anniversary trip. On a flight across the Atlantic headed for Italy, a drunken pity party and untimely turbulence literally drop Lizzy into Ren’s lap. It is the last thing she can imagine ever happening to someone like her. But despite their surface differences, they discover an undeniable pull between them. A pull that leads them both to remember who they had once been before letting themselves be changed by a life they had each chosen. Exploring the streets of Florence and the hills of Tuscany together - two people with seemingly nothing in common - changes them both forever. And what they find in each other is something that might just heal them both.
Download or read book Bella Tuscany written by Frances Mayes and published by Crown. This book was released on 2003-08-05 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: Frances Mayes, whose enchanting #1 New York Times bestseller Under the Tuscan Sun made the world fall in love with Tuscany, invites readers back for a delightful new season of friendship, festivity, and food, there and throughout Italy. Having spent her summers in Tuscany for the past several years, Frances Mayes relished the opportunity to experience the pleasures of primavera, an Italian spring. A sabbatical from teaching in San Francisco allowed her to return to Cortona—and her beloved house, Bramasole—just as the first green appeared on the rocky hillsides. Bella Tuscany, a companion volume to Under the Tuscan Sun, is her passionate and lyrical account of her continuing love affair with Italy. Now truly at home there, Mayes writes of her deepening connection to the land, her flourishing friendships with local people, the joys of art, food, and wine, and the rewards and occasional heartbreaks of her villa's ongoing restoration. It is also a memoir of a season of change, and of renewed possibility. As spring becomes summer she revives Bramasole's lush gardens, meets the challenges of learning a new language, tours regions from Sicily to the Veneto, and faces transitions in her family life. Filled with recipes from her Tuscan kitchen and written in the sensuous and evocative prose that has become her hallmark, Bella Tuscany is a celebration of the sweet life in Italy. Now with an excerpt from Frances Mayes's latest southern memoir, Under Magnolia.
Download or read book The Fascist Revolution in Tuscany 1919 22 written by Frank Snowden and published by Cambridge University Press. This book was released on 2004-03-11 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1989 book is a detailed study of the social origins of the fascist reaction in Tuscany, which played a key role in the rise of Italian fascism to power. Tuscan fascism was second to none in its violence, organisational strength, intransigence and missionary zeal. The central question is who supported fascism, and why. To what extent did Tuscany, a major agricultural region, conform to national patterns? What are the implications of the pattern of support for fascism in Tuscany for the wider interpretation of the movement? Dr Snowden offers a thematic approach, discussing in turn agrarian fascism, industrial and urban activity, and relations between the black-shirts and state officials. Thus the significance of the fascist militancy of particular social groups and classes can be assessed for the period between the mass strikes in 1919 and the end of labour militancy marked by the beginning of the fascist dictatorship.
Download or read book Catalogue written by Bernard Quaritch (Firm) and published by . This book was released on 1901 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Year In TUSCANY written by Barbara Athanassiadis and published by AA Publishing. This book was released on 2014-09-17 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bringing Tuscany Home written by Frances Mayes and published by . This book was released on 2005 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her inimitable warm and evocative tone, Frances Mayes helps readers develop an eye for authentic Tuscan style, with advice on how to: Choose a Tuscan colour palette for the home, from earthy apricot tones to invigorating shades of antique blue; Cultivate a Tuscan garden, adding fountains, vine-covered pergolas, and terracotta urns among the herbs and flowers.. Make prime finds at their local antique markets - and to truly bring Tuscany home, shipping advice and market days for several Tuscan towns are included. Set an imaginative Tuscan table using majolica and vintage linens; Enjoy the abundant flavours and easy simplicity of the Tuscan kitchen, with details on everything from olive oil and vin santo to pici and gnocchi, plus special, homegrown menus and recipes.
Download or read book Dolci Toscani written by Anne Bianchi and published by Ecco. This book was released on 1998-10-21 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Critically acclaimed cookbook author Anne Bianchi teams up with her Tuscan cooking school partner, Sandra Lotti, for an enticing book of recipes from Italy's most creative gastronomic region. Desserts are the feature attraction, with tempting Tuscan specialities such as Fig Crepes, Chestnut Timbale, Pear Fritters with Rum Cream, and Apple and Frangipane Pie. Bianchi and Lotti reveal how to recreate the wonderful desserts that you thought could only be found in Italian bakeries or cafes-biscotti, gelati, tiramisu and many other traditional Tuscan treats. Beginning with the basics, the authors offer technical information on tools, sugars, liqueurs, yeast, how to beat egg whites, and how to whip cream. They follow with nine chapters full of mouth-watering recipes for Cookies; Cakes and Tarts, Fruit Desserts and Preserves; Ice Creams and Sorbets; Brittles, Fritters, and Crepes; Custards and Mousses; Sweet Breads; Pies and Pastries; and Traditional Holiday Desserts.To start off each chapter, Lotti, Bianchi, and their Tuscan friends muse over topical subjects in spirited essays that capture the essence of the region. Topics include Thinness, Italian Men and Their Mothers, The Definition of Art, and Carnival in Viareggio.With recipes and stories that indulge and delight, Dolci Toscani is a wonderful addition to any cooking library.
Download or read book Walking in Tuscany written by Gillian Price and published by Cicerone Press Limited. This book was released on 2023-05-24 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guidebook to walks in the Italian region of Tuscany. 43 graded routes range from 2.5 to 18km, and take in the Renaissance splendour of Florence and Siena, the World Heritage scenery of Val d'Orcia and San Gimignano and the stunning island of Elba. Alongside detailed route descriptions and clear mapping there is essential practical information on public transport and food and drink, as well as a comprehensive list of accommodation, and a useful Italian-English glossary. The guide is packed with interesting details about the area's wildlife, landscape, culture and history, making it a perfect companion to getting to know this beautiful region. Tuscany is justifiably renowned for its glorious landscapes. Romantic hilltop villages clinging to rolling hills contrast with dense forests, rugged mountains and long, sandy beaches. This is a region that resonates with history - Etruscan remains, Medici villas, Renaissance towns and landscapes that inspired Leonardo da Vinci, Michelangelo and Dante. Add in the climate and superb food and wine and you have a perfect walking destination.
Download or read book A Culinary Traveller in Tuscany written by Beth Elon and published by New York Review of Books. This book was released on 2006 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author takes readers through parts of Tuscany that still remain largely undiscovered and into the kitchens of more than fifty restaurants whose cooks reveal their most authentic recipes.--Jacket flap.
Download or read book Elizabethan Translations from the Italian written by Mary Augusta Scott and published by . This book was released on 1898 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Library written by Sir John Young Walker MacAlister and published by . This book was released on 1916 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Book prices Current written by and published by . This book was released on 1902 with total page 812 pages. Available in PDF, EPUB and Kindle. Book excerpt:
