Download or read book In Dooleys Garden written by Vince Dooley and published by Hill Street Press. This book was released on 2008-04-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Doole y's Garden Vince Dooley Illustrated by Steve Penley Vince Dooley, the nationaly acclaimed football coach is also a master gardener whose gardens have been widely featured in national publications, including Southern Living. Thousands have toured his gardens, where he lovingly and eloquently provides insights into his garden design ideas and management techniques for the sultry South. One of the most celebrated artists in America, Steve Penley is best known for his bold and vibrant paintings of historical and popular icons, is widely collected, and is the subject of significant media attention. The friendship between Dooley and Penley is further forged in the stunning, unique collection of images found in In Dooley's Garden. Occasional photographs provide context for over 45 stunning color paintings of Dooley's garden, accompanied with text by Dooley describing the design and providing insights about nature and his love of spending time in the garden. Vince Dooley is the retired head coach and athletic director for the University of Georgia. He is the author and contributor to many books. He lives in Athens, Georgia. Steve Penley is a renowned painter whose work is in galleries nationally and has been profiled in two books about him, as well as featured in many other books and national magazines. He lives in Georgia.
Download or read book History and Reminiscences of the University of Georgia written by Vince Dooley and published by Looking Glass Books, Incorporated. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vince Dooley and Steve Penley come together in their third collaboration (after Dooley's Playbook and Vince Dooley's Garden), this time telling the story of the University of Georgia, the place they both love most. Vince Dooley is uniquely positioned to tell the history of the University of Georgia. As head football coach and athletics director, Dooley served the university under five presidents, and he turns often to personal observations and anecdotes to inform readers. A masterful storyteller and a lifelong learner with a master's degree in history, Dooley weaves a compelling narrative of more than two centuries of history at the university. Renowned American artist Steve Penley may be best known for his paintings of historical icons, but his love for the University of Georgia pours out of every visual interpretation. With strong brush strokes and bold colors, Penley presents the university and its history as only he can.
Download or read book Better Homes and Gardens Home Canning and Freezing written by Better Homes and Gardens Editors and published by . This book was released on 1973 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rambunctious Garden written by Emma Marris and published by Bloomsbury Publishing USA. This book was released on 2013-08-20 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Some of the material in this book appeared previously, in a different form, in the journal Nature"--T.p. verso.
Download or read book Legends in the Garden written by Linda L. Copeland and published by Cool Springs Press. This book was released on 2011-05-06 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oftentimes, we wonder not what our gardens grow, but who our gardens grow. Legends in the Garden is a collection of the history, places, people, and stories behind the names of some of America’s most well known plants. These anecdotes, researched and written by authors Linda L. Copeland and Allan M. Armitage, are a compilation of forty-six of these little known origins of plant names.
Download or read book How Bout Them Dawgs written by Vince Dooley and published by Mascot Books. This book was released on 2006-07-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hairy Dawg, the mascot of the University of Georgia Bulldogs, visits various locations on campus before, during, and after a football game.
Download or read book The Football Girl written by Thatcher Heldring and published by Delacorte Press. This book was released on 2017-04-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: For every athlete or sports fanatic who knows she's just as good as the guys. This is for fans of The Running Dream by Wendelin Van Draanen, Grace, Gold, and Glory by Gabrielle Douglass and Breakaway: Beyond the Goal by Alex Morgan. The summer before Caleb and Tessa enter high school, friendship has blossomed into a relationship . . . and their playful sports days are coming to an end. Caleb is getting ready to try out for the football team, and Tessa is training for cross-country. But all their structured plans derail in the final flag game when they lose. Tessa doesn’t want to end her career as a loser. She really enjoys playing, and if she’s being honest, she likes it even more than running cross-country. So what if she decided to play football instead? What would happen between her and Caleb? Or between her two best friends, who are counting on her to try out for cross-country with them? And will her parents be upset that she’s decided to take her hobby to the next level? This summer Caleb and Tessa figure out just what it means to be a boyfriend, girlfriend, teammate, best friend, and someone worth cheering for. “A great next choice for readers who have enjoyed Catherine Gilbert Murdock’s Dairy Queen and Miranda Kenneally’s Catching Jordan.”—SLJ “Fast-paced football action, realistic family drama, and sweet romance…[will have] readers looking for girl-powered sports stories…find[ing] plenty to like.”—Booklist “Tessa's ferocious competitiveness is appealing.”—Kirkus Reviews “[The Football Girl] serve[s] to illuminate the appropriately complicated emotions both of a young romance and of pursuing a dream. Heldring writes with insight and restraint.”—The Horn Book
Download or read book The Ugly Vegetables written by Grace Lin and published by Charlesbridge. This book was released on 2001-07-01 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: A little girl thinks her mother's garden is the ugliest in the neighborhood until she discovers that flowers might look and smell pretty but Chinese vegetable soup smells best of all. Includes a recipe.
Download or read book Blue Dahlia written by Nora Roberts and published by Penguin. This book was released on 2014-01-07 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Against the backdrop of a house steeped in history and a thriving new gardening business, three women unearth the memories of the past in the first novel in #1 New York Times bestselling author Nora Roberts' In the Garden Trilogy. A Harper has always lived at Harper House, the centuries-old mansion just outside of Memphis. And for as long as anyone alive remembers, the ghostly Harper Bride has walked the halls, singing lullabies at night… Trying to escape the ghosts of the past, young widow Stella Rothchild, along with her two energetic little boys, has moved back to her roots in southern Tennessee. She isn’t intimidated by Harper House—nor by its mistress. Despite a reputation for being difficult, Roz Harper has been nothing but kind to Stella, offering her a comfortable place to live and a challenging new job as manager of the flourishing In the Garden nursery. As Stella settles comfortably into her new life, she finds a nurturing friendship with Roz and expectant mother Hayley and a fierce attraction to ruggedly handsome landscaper Logan Kitridge. He’s difficult but honest, brash but considerate—and undeniably sexy. And for a sensible woman like Stella, he may be just what she needs… Don’t miss the other books in the In the Garden Trilogy Black Rose Red Lily
Download or read book The Garden Without Walls written by Coningsby Dawson and published by READ BOOKS. This book was released on 2009-05 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early works is a fascinating novel of the period but still an interesting read today, Contents Include; Book I - The Walled in Garden, Book II - The pulling down of the Walls, Book III - The Garden without Walls, and Book IV - The Fruit of the Garden.... Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Download or read book Savory Sweet written by Beth Dooley and published by . This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Let's dispense with the usual old notions of preserving," Beth Dooley suggests, leading us into Mette Nielsen's kitchen, where old-world Danish traditions meld with the freshest ideas and latest techniques to fill the pantry with the best of the season, all year long. Because those seasons can prove especially challenging in the northern heartland, Nielsen's Nordic heritage is handy as she and Dooley show cooks, first-time and experienced canners alike, how to make the most of a short growing season. Their approach combines the brightness and bold flavors of the Nordic cuisines with an emphasis on the local, the practical, and the freshest ingredients to turn each season's produce into a bounty of condiments. From corn salsa to carrot lemon marmalade with ginger and cardamom, crispy pickled red onions to garlic scape pesto with lemon thyme, and caramel apple butter with lemongrass to puttanesca sauce to "Fit for a Queen Jam"--these recipes bring the best of the sweet and the savory to every menu. Low tech, simple, and fast, they eschew hot-water-bath methods in favor of chilling and freezing, keeping flavors and colors bold and bright; and they ease up on sugar to make way for the true savory sweetness of nature's finest food. Savory Sweet is not your grandmother's canning cookbook--but it is likely to be your grandchildren's.
Download or read book The Perennial Kitchen written by Beth Dooley and published by . This book was released on 2021-05-04 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and resources connect thoughtfully grown, gathered, and prepared ingredients to a healthy future--for food, farming, and humankind Knowing how and where food is grown can add depth and richness to a dish, whether a meal of slow-roasted short ribs on creamy polenta, a steaming bowl of spicy Hmong soup, or a triple ginger rye cake, kissed with maple sugar, honey, and sorghum. Here James Beard Award-winning author Beth Dooley provides the context of food's origins, along with delicious recipes, nutrition information, and tips for smart sourcing. More than a farm-to-table cookbook, The Perennial Kitchen expands the definition of "local food" to embrace regenerative agriculture, the method of growing small and large crops with ecological services. These farming methods, grounded in a land ethic, remediate the environmental damage caused by the monocropping of corn and soybeans. In this thoughtful collection the home cook will find both recipes and insights into artisan grains, nuts, fruits, and vegetables that are delicious and healthy--and also help retain topsoil, sequester carbon, and return nutrients to the soil. Here are crops that enhance our soil, nurture pollinators and song birds, rebuild rural economies, protect our water, and grow plentifully without toxic chemicals. These ingredients are as good for the planet as they are on our plates. Dooley explains how to stock the pantry with artisan grains, heritage dry beans, fresh flour, healthy oils, and natural sweeteners. She offers pointers on working with grass-fed beef and pastured pork and describes how to turn leftovers into tempting soups and stews. She makes the most of each season's bounty, from fresh garlic scape pesto to roasted root vegetable hummus. Here we learn how best to use nature's "fast foods," the quick-cooking egg and ever-reliable chicken; how to work with alternative flours, as in gingerbread with rye or focaccia with Kernza®; and how to make plant-forward, nutritious vegan and vegetarian fare. Among other sweet pleasures, Dooley shares the closely held secret recipe from the University of Minnesota's student association for the best apple pie. Woven throughout the recipes is the most recent research on nutrition, along with a guide to sources and information that cuts through the noise and confusion of today's food labels and trends. Beth Dooley looks back into ingredients' healthy beginnings and forward to the healthy future they promise. At the center of it all is the cook, linking into the regenerative and resilient food chain with every carefully sourced, thoughtfully prepared, and delectable dish.
Download or read book Complete Hydrangeas written by Glyn Church and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hydrangea species and cultivars, with their history in cultivation, their growing requirements, and their landscaping potential.
Download or read book Minnesota s Bounty written by Beth Dooley and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Minnesota's Bounty is a user's guide to shopping and cooking from your local farmers market, and it applies a practical, easy approach to creating a truly seasonal kitchen. Beth Dooley has suggestions and recipes that inspire simple, modern, and healthy meals following an ingredients-first philosophy, helping readers to be more confident and spontaneous both at the market and in the kitchen.
Download or read book Better Homes and Gardens All time Favorite Beef Recipes written by Better Homes and Gardens and published by . This book was released on 1977 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beata Heuman written by Beata Heuman and published by Rizzoli Publications. This book was released on 2021-03-09 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated debut monograph from one of today's leading designers championing playful, original interiors infused with Scandinavian flair. Swedish-born, London-based interior designer Beata Heuman founded her eponymous studio in 2013 after working for Nicky Haslam for nine years. In a short amount of time her lively interiors and custom furnishings have made her one of today's most in-demand creatives. Heuman's rooms, colorful spaces enlivened by exuberant elements and poetic inspirations, capture her signature quirkiness and Scandinavian attention to detail while staying rooted in practicality. Lauded for international residential and commercial projects, Heuman has also garnered praise for her growing collection of bespoke fabrics, wallpaper, lighting, homewares, and furniture. This beautifully crafted volume presents Heuman's innovative approach in book form for the very first time. Organized according to design principle, each chapter offers fresh ways to think about decorating a home, finding your voice, making ordinary details extraordinary, and forging a truly unique space. Vibrant photographs showcase standout properties--including several London town houses and a Nantucket vacation residence--that are brought to life by cheerful color palettes, unexpected contrasts, and a dégagé use of bold patterns and texture. With original drawings and whimsical graphic details, this new tome is a dynamic look into the ethos and work of one of the most exciting names in interior design today.
Download or read book The Dooleys of Richmond written by Mary Lynn Bayliss and published by University of Virginia Press. This book was released on 2017-05-15 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dooleys of Richmond is the biography of two generations of a dynamic and philanthropic immigrant family in the urban South. While most Irish Catholic immigrants who poured into the region in the nineteenth century were poor and illiterate, John and Sarah Dooley were affluent and well educated. They brought sophistication and capital to Virginia, where John established one of the largest hat manufacturing companies in the United States. Noted for their business acumen and community service, the Dooleys became leaders in business, education, culture, and politics in Virginia. A bellwether of the South during these tumultuous times, the Dooleys' fortunes would rise and fall and rise again. Mary Lynn Bayliss recounts the family’s history during their prosperous antebellum years, John and his sons’ service in the Confederate army, John’s exploits as leader of the Richmond Ambulance Committee, and the loss of the entire Dooley retail and manufacturing operations during the final days of the Civil War. After the war the Dooleys’ son James, a leading Richmond lawyer and philanthropist, devoted half a century to developing railroad networks across the United States, and became a key figure in the industrialization of the New South. He and his wife, Sallie, built Maymont, the famed Gilded Age estate that remains a major attraction in Richmond. The story of the Dooleys is a fascinating window on southern society and the people who shaped its grand and turbulent history.
