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Book Ethnic Groups in the Republic of Turkey

Download or read book Ethnic Groups in the Republic of Turkey written by Peter A. Andrews and published by Dr Ludwig Reichert. This book was released on 2002 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume represents a supplement to the first volume, which appeared in 1989, and provided the documentation on which TAVO maps A VIII 14 a-b (Republic of Turkey: Rural Ethnic Minorities) were based. The book remains the only comprehensive treatment of ethnic groups in Turkey yet attempted, and volume II brings it up to date.The new volume includes extensive documentation on areas for which material was not available in 1989, together with an index of villages, covering those referred to in both volumes, revised to include the administrative allocations in the latest census. The new material is concerned principally with Kurdish and Alevi villages in Central Anatolia, and differs from the lists in volume I in that it is provided mainly by the ethnic actors themselves, either in the form of regional surveys compiled privately by people from specific ethnic groups, or as lists culled from journals representing ethnic groups, in wich surveys began to appear only in the course of the last ten years. In addition there are new surveys compiled by specialist outsiders, such as one on the Laz, one on the Daghistanis and one on Arab settlements in Hatay. Further listings by villages and administrative districts provide additions to the lists in volume I, and where necessary, corrections. The numbering of surveys and lists is consistent with that in volume I. One additional ethnic group is considered, bringing the total described to 48.Volume II also contains a reappraisal of the present ethnic situation in Turkey, and an evaluation of current attitudes towards it, together with a postscript on the latest dramatic development in eastern Anatolia. Contributions on specific aspects of ethnicity in its latest manifestations are provided by R. Benninghaus on the Mhallami, L. Paul on the Zaza language and its ethnic implications, D. Shankland on an Alevi group in Central Anatolia and G. Wiessner on the Kurds.As before, it is hoped that the book will provide the basis for a wide variety of future work in which the identification of local cultures is important.

Book Be  inci Milletleraras   T  rk Halk K  lt  r   Kongresi

Download or read book Be inci Milletleraras T rk Halk K lt r Kongresi written by Milletlerarası Türk Halk Kültürü Kongresi (5, 1996, Ankara) and published by . This book was released on 1997 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The 1720 Imperial Circumcision Celebrations in Istanbul

Download or read book The 1720 Imperial Circumcision Celebrations in Istanbul written by Sinem Erdoğan İşkorkutan and published by BRILL. This book was released on 2020-09-25 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the holistic examination of the 1720 Ottoman imperial circumcision festival through a combined analysis of the hitherto unknown archival sources, contemporary narratives as well as book paintings.

Book Writing Food History

Download or read book Writing Food History written by Kyri W. Claflin and published by Berg. This book was released on 2013-08-01 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: The vibrant interest in food studies among both academics and amateurs has made food history an exciting field of investigation. Taking stock of three decades of groundbreaking multidisciplinary research, the book examines two broad questions: What has history contributed to the development of food studies? How have other disciplines - sociology, anthropology, literary criticism, science, art history - influenced writing on food history in terms of approach, methodology, controversies, and knowledge of past foodways? Essays by twelve prominent scholars provide a compendium of global and multicultural answers to these questions. The contributors critically assess food history writing in the United States, Africa, Mexico and the Spanish Diaspora, India, the Ottoman Empire, the Far East - China, Japan and Korea - Europe, Jewish communities and the Middle East. Several historical eras are covered: the Ancient World, the Middle Ages, Early Modern Europe and the Modern day. The book is a unique addition to the growing literature on food history. It is required reading for anyone seeking a detailed discussion of food history research in diverse times and places.

Book Anatolian Weights and Measures

Download or read book Anatolian Weights and Measures written by Garo Kürkman and published by . This book was released on 2003 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sel  uklular devrinde k  lt  r ve medeniyet

Download or read book Sel uklular devrinde k lt r ve medeniyet written by and published by . This book was released on 1992 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Birinci Milletleraras   Yemek Kongresi

Download or read book Birinci Milletleraras Yemek Kongresi written by Feyzi Halıcı and published by . This book was released on 1988 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book                                                                                                                                                                   17 19        2000

Download or read book 17 19 2000 written by and published by . This book was released on 2001 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: Architecture, Ottoman; Balkan Peninsula; congresses.

Book II  Milletleraras   T  rk Folklor Kongresi bildirileri

Download or read book II Milletleraras T rk Folklor Kongresi bildirileri written by and published by . This book was released on 1982 with total page 1016 pages. Available in PDF, EPUB and Kindle. Book excerpt: Papers presented at a congress held June 22-28, 1981 in Bursa, Turkey and sponsored by Millı̂ Folklor Araştırma Dairesi.

Book Traditional Turkish Dress Today as Representation and Abstraction of Female Gender Roles in Village Life

Download or read book Traditional Turkish Dress Today as Representation and Abstraction of Female Gender Roles in Village Life written by Marlene Renalds Breu and published by . This book was released on 1996 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: The traditional dress of the women of Turkey is the focus of this study which examines the dress as an artifact of material culture.

Book XIII  T  rk Tarih Kongresi

Download or read book XIII T rk Tarih Kongresi written by and published by . This book was released on 2002 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book D  rd  nc   Milletleraras   Yemek Kongresi

Download or read book D rd nc Milletleraras Yemek Kongresi written by Feyzi Halıcı and published by Konya Kultur Ve Turizm Vakf. This book was released on 1993 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book IV milletlerarasi T  rk halk k  lt  r   kongresi bildirileri

Download or read book IV milletlerarasi T rk halk k lt r kongresi bildirileri written by Milletlerarası Türk Halk Kültürü Kongresi (4, 1991, Antalya) and published by . This book was released on 1992 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Handbook of American Folklore

    Book Details:
  • Author : Richard M. Dorson
  • Publisher : Indiana University Press
  • Release : 1986-02-22
  • ISBN : 9780253203731
  • Pages : 614 pages

Download or read book Handbook of American Folklore written by Richard M. Dorson and published by Indiana University Press. This book was released on 1986-02-22 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes material on interpretation methods and presentation of research.