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EBookClubs

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Book Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems

Download or read book Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems written by Silvio Gianiazzi and published by Birkhäuser. This book was released on 2012-12-06 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, prepared by participants of the European network COST ACTION 810 (1989-93) is the outcome of a meeting held in Switzerland (Einsiedeln, September 29 to October 2, 1993) on the "Impact of arbuscular mycorrhizas on sustainable agriculture and natural ecosystems". COST(Cooperation Scientifique et Technique) Networks were created in 1971 by the Commission of European Communities, and later enlarged to include non-European Member States, to promote pre-competitive scientific and technical research in fields of common interest. During the eighties, COST ACTIONS were launched in bio technological fields, including the network on arbuscular mycorrhizas. Arbuscular mycorrhizas are a universally found symbiosis between plants and certain soil fungi and essential components of soil-plant systems. They act as a major inter face by influencing or regulating resource allocation between abiotic and biotic components of the soil-plant system. Arbuscular mycorrhizas are involved in many key ecosystem processes including nutrient cycling and conservation of soil struc ture, and have been shown to improve plant health through increased protection against abiotic and biotic stresses. Sustainability can be defined as the successful management of resources to satisfy changing human needs while maintaining or enhancing the quality of the environ ment and conserving resources. Increasing environmental degradation and instability, due to anthropogenic activities and in particular the increasing fragility of the soil resource, has led to an increased awareness of the need to develop practices resulting in more sustainable natural and agroecosystems.

Book The Epidemiology of Plant Diseases

Download or read book The Epidemiology of Plant Diseases written by B. Michael Cooke and published by Springer Science & Business Media. This book was released on 2006-06-18 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant disease epidemiology is a dynamic science that forms an essential part of the study of plant pathology. This book brings together a team of 35 international experts. Each chapter deals with an essential component of the subject and allows the reader to fully understand how each exerts its influence on the progress of pathogen populations in plant populations over a defined time scale. This edition has new, revised and updated chapters.

Book Seed Pathology

    Book Details:
  • Author : Paul Neergaard
  • Publisher :
  • Release : 1977
  • ISBN :
  • Pages : 878 pages

Download or read book Seed Pathology written by Paul Neergaard and published by . This book was released on 1977 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt: V.1: Pathognes-diseases-hosts; Mechanisms of seed transmission; Principles of control; Seed health testing methods; Assessment of seed-borne inoculum. v. 2: Pathogens-diseases-hosts; Mechanisms of seed transmission; Principles of control; Seed health testing methods; Assessment of seed-borne inoculum.

Book Modern Tools and Techniques to Understand Microbes

Download or read book Modern Tools and Techniques to Understand Microbes written by Ajit Varma and published by Springer. This book was released on 2017-04-21 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides essential molecular techniques and protocols for analyzing microbes that are useful for developing novel bio-chemicals, such as medicines, biofuels, and plant protection substances. The topics and techniques covered include: microbial diversity and composition; microorganisms in the food industry; mass cultivation of sebacinales; host-microbe interaction; targeted gene disruption; function-based metagenomics to reveal the rhizosphere microbiome; mycotoxin biosynthetic pathways; legume-rhizobium symbioses; multidrug transporters of yeast; drug-resistant bacteria; the fungal endophyte piriformospora indica; medicinal plants; arbuscular mycorrhizal fungi; biosurfactants in microbial enhanced oil recovery; and biocontrol of the soybean cyst nematode with root endophytic fungi; as well as microbe-mediated drought tolerance in plants.

Book Mycotoxigenic Fungi

    Book Details:
  • Author : Antonio Moretti
  • Publisher : Humana
  • Release : 2016-12-06
  • ISBN : 9781493967056
  • Pages : 0 pages

Download or read book Mycotoxigenic Fungi written by Antonio Moretti and published by Humana. This book was released on 2016-12-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This thorough volume explores the possibility of detecting and identifying toxigenic fungi, able to produce secondary metabolites known as mycotoxins, which cause severe health problems in humans and animals after exposure to contaminated food and feed, having a broad range of toxic effects, including carcinogenicity, neurotoxicity, and reproductive and developmental toxicity. Beginning with a section on fungal genera and species of major significance along with their associated mycotoxins, the book continues with sections on Polymerase Chain Reaction (PCR)-based methods for the detection and identification of mycotoxigenic fungi, PCR-based methods for multiplex detection of mycotoxigenic fungi, as well as sections on combined approaches and new methodologies. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and practical, Mycotoxigenic Fungi: Methods and Protocols will aid researchers working in this vital field to provide insight into possible actions to reduce mycotoxin contamination of crop plants and the food/feed byproducts.

Book Compendium of Soybean Diseases and Pests

Download or read book Compendium of Soybean Diseases and Pests written by and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Biotechnology and Biology of Trichoderma

Download or read book Biotechnology and Biology of Trichoderma written by Vijai G. Gupta and published by Newnes. This book was released on 2014-02-17 with total page 569 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest. - Provides a detailed and comprehensive coverage of the chemistry, biochemistry and biotechnology of Trichoderma, fungi present in soil and plants - Includes most important current and potential applications of Trichoderma in bioengineering, bioprocess technology including bioenergy & biofuels, biopharmaceuticals, secondary metabolites and protein engineering - Includes the most recent research advancements made on Trichoderma applications in plant biotechnology and ecology and environment

Book Molecular Biology in Plant Pathogenesis and Disease Management

Download or read book Molecular Biology in Plant Pathogenesis and Disease Management written by P. Narayanasamy and published by Springer Science & Business Media. This book was released on 2008-04-29 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Investigations on various aspects of plant-pathogen interactions have the ultimate aim of providing information that may be useful for the development of effective crop disease management systems. Molecular techniques have accelerated the formulation of short- and long-term strategies of disease management. Exclusion and eradication of plant pathogens by rapid and precise detection and identification of microbial pathogens in symptomatic and asymptomatic plants and planting materials by employing molecular methods has been practiced extensively by quarantines and certification programs with a decisive advantage. Identification of sources of resistance genes, cloning and characterization of desired resistance genes and incorporation of resistance gene(s) into cultivars and transformation of plants with selected gene(s) have been successfully performed by applying appropriate molecular techniques. Induction of resistance in susceptible cultivars by using biotic and abiotic inducers of resistance is a practical proposition for several crops whose resistance levels could not be improved by breeding or transformation procedures. The risks of emergence of pathogen strains less sensitive or resistant to chemicals have been reduced appreciably by rapid identification of resistant strains and monitoring the occurrence of such strains in different geographical locations.

Book Genetics and Genomics of Soybean

Download or read book Genetics and Genomics of Soybean written by Gary Stacey and published by Springer Science & Business Media. This book was released on 2008-05-07 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soybean genomics is of great interest as one of the most economically important crops and a major food source. This book covers recent advances in soybean genome research, including classical, RFLP, SSR, and SNP markers; genomic and cDNA libraries; functional genomics platforms; genetic and physical maps; and gene expression profiles. The book is for researchers and students in plant genetics and genomics, plant biology and pathology, agronomy, and food sciences.

Book Fusarium Species

    Book Details:
  • Author : Paul E. Nelson
  • Publisher : Penn State University Press
  • Release : 1983
  • ISBN :
  • Pages : 212 pages

Download or read book Fusarium Species written by Paul E. Nelson and published by Penn State University Press. This book was released on 1983 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Techniques for isolatin and growing fusarium species; Isolation of fusarium species from different substrates; Growing fusarium species for identification; Synoptic keys; Synoptic key to the sections; Synoptic keys to fusarium species; Descriptions and illustrations of fusarium species; Descriptions and illustrations of well-documented fusarium species; Descriptions and illustrations of insufficiently documented fusarium species; List of cultures used in preparing the illustrations; Taxonomic systems and perfect states; Taxonomic systems; Perfect states.

Book Fungal Pathology

    Book Details:
  • Author : J.W. Kronstad
  • Publisher : Springer Science & Business Media
  • Release : 2000-09-30
  • ISBN : 9780792363705
  • Pages : 428 pages

Download or read book Fungal Pathology written by J.W. Kronstad and published by Springer Science & Business Media. This book was released on 2000-09-30 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pace of research on fungi has been accelerating over the past decade. As a result, molecular, biochemical and cell biological studies have opened up new areas of investigation for many of the most important fungal pathogens of crop plants. Similarly, these approaches have provided new information on fungal pathogens of animals and insects, and on fungal endophytes. The collection of chapters in this book provides an excellent update on recent progress for many of the important plant pathogenic fungi that either cause significant economic problems or that serve as useful experimental organisms for gaining general insights. The inclusion of chapters on other fungi will allow readers to make comparisons and draw parallels between a variety of pathogens. In this regard, this book provides a unique perspective that will be valuable to a wide range of readers from senior undergraduates to senior investigators.

Book Pest Management in Soybean

Download or read book Pest Management in Soybean written by L.G. Copping and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the third in a series of volumes on major tropical and sub-tropical crops. These books aim to review the current state of the art in management of the total spectrum of pests and diseases which affect these crops in each major growing area using a multi-disciplinary approach. Soybean is economically the most important legume in the world. It is nutritious and easily digested, and is one of the richest and cheapest sources of protein. It is currently vital for the sustenance of many people and it will play an integral role in any future attempts to relieve world hunger. Soybean seed contains about 17% of oil and about 63% of meal, half of which is protein. Modern research has developed a variety of uses for soybean oil. It is processed into margarine, shortening, mayonnaise, salad creams and vegetarian cheeses. Industrially it is used in resins, plastics, paints, adhesives, fertilisers, sizing for cloth, linoleum backing, fire extinguishing materials, printing inks and a variety of other products. Soybean meal is a high-protein meat substitute and is used in the developed countries in many processed foods, including baby foods, but mainly as a feed for livestock. Soybean (Glycine max), which evolved from Glycine ussuriensis, a wild legume native to northern China, has been known and used in China since the eleventh century Be. It was introduced into Europe in the eighteenth century and into the United States in 1804 as an ornamental garden plant in Philadelphia.

Book The Soybean Genome

    Book Details:
  • Author : Henry T. Nguyen
  • Publisher : Springer
  • Release : 2017-09-20
  • ISBN : 3319641980
  • Pages : 216 pages

Download or read book The Soybean Genome written by Henry T. Nguyen and published by Springer. This book was released on 2017-09-20 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the application of soybean genome sequences to comparative, structural, and functional genomics. Since the availability of the soybean genome sequence has revolutionized molecular research on this important crop species, the book also describes how the genome sequence has shaped research on transposon biology and applications for gene identification, tilling and positional gene cloning. Further, the book shows how the genome sequence influences research in the areas of genetic mapping, marker development, and genome-wide association mapping for identifying important trait genes and soybean breeding. In closing, the economic and botanical aspects of the soybean are also addressed.

Book Corn Root Rot

Download or read book Corn Root Rot written by Basil Baxter Branstetter and published by . This book was released on 1924 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fungicides for Field Crops

Download or read book Fungicides for Field Crops written by Daren Mueller and published by . This book was released on 2013 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungicides for Field Crops provides an overview of the current knowledge of fungicides and their use on field crops. This comprehensive book, which includes the contributions of 40 professionals from 20 universities and other organizations, combines past knowledge about fungicides with recent developments in the realm of field crop fungicides. Fungicides for Field Crops highlights the use of fungicides as key tools in the management of important diseases of field crops. Management is presented as a decision-making process--one in which factors as diverse as weather conditions and economics must be considered. Having a more complete understanding of fungicides will inform that decision making and help determine when fungicides should be included as part of a management plan. Parts I, II, and III establish a foundation of knowledge about fungicide use, addressing basic terms and concepts, key factors in decision making, and concerns for fungicide stewardship, respectively. Part IV presents details about using fungicides to manage diseases of 16 field crops. Each crop is treated in a separate section that begins with a discussion of general issues of foliar application and seed treatment and ends with an inclusive table identifying diseases of that crop, including what causes them and how fungicides may be used to treat them. 131 color photographs illustrate disease symptoms and show techniques and enhance the key concepts described in the text.

Book The Genus Fusarium

Download or read book The Genus Fusarium written by Wolfgang Gerlach and published by . This book was released on 1982 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Mycotoxins in Grain

Download or read book Mycotoxins in Grain written by J. David Miller and published by . This book was released on 1994 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: The biosynthetic diversity of secondary metabolites; Epidemiology of fusarium ear diseases of cereals; Breeding for resistance to fusarium wheat and maize; Spectral characteristic of secondary metabolites; Penicillium and aspergillus toxins; Ecological aspects of growth and mycotoxin production by storage fungi; Alternaria toxins; Immunotoxic effects of mycotoxins; Toxicology of mycotoxins; Residues in food products of animal origin; Decontamination of fusarium mycotoxins; Prevention of human mycotozicoses through risk assessment and risk management; Factors responsible for economic losses due to fusarium mycotoxin contamination of grains, foods, and feedstuffs; Diseases in humans with mycotoxins as possible causes.