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Book I Scream Sandwich

    Book Details:
  • Author : Jennie Schacht
  • Publisher : Harry N. Abrams
  • Release : 2013-05-07
  • ISBN : 9781617690365
  • Pages : 0 pages

Download or read book I Scream Sandwich written by Jennie Schacht and published by Harry N. Abrams. This book was released on 2013-05-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ice cream sandwich, a hugely popular sweet treat, is redefined to show how it can easily be the star of a dinner party, child's birthday bash, family picnic, or just a lazy summer afternoon. Includes a variety of ice cream sandwich recipes, from the classic to the upscale.

Book I Scream Sandwich

    Book Details:
  • Author : Jennie Schacht
  • Publisher : ABRAMS
  • Release : 2013-05-07
  • ISBN : 1613125003
  • Pages : 420 pages

Download or read book I Scream Sandwich written by Jennie Schacht and published by ABRAMS. This book was released on 2013-05-07 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Fair warning: you will want to lick the pages of this book . . . All your wildest ice cream sandwich fantasies are about to come true” (Kitchn). In I Scream Sandwich!, cookbook author Jennie Schacht redefines this hugely popular sweet treat and shows us how it can easily be the star of a dinner party, child’s birthday bash, family picnic, or just a lazy summer afternoon. The book includes a variety of ice cream sandwich recipes, from the classic (Vanilla Ice Cream on Soft Chocolate Cookie Bars), to the exotic (Kaffir Lime and Lemongrass Sorbet on Five-Spice Cookies), to the seasonal (Blackberry-Buttermilk Ice Cream on Crispy-Chewy Meringues), to the upscale (Pistachio Gelato on a Brioche Bun). In addition to cookies and ice cream, sandwiches are made with brownies, bars, cakes, brioche, crusts, gelatos, sorbets, and dairy-free options. This idea-filled book also includes recipes for sauces, roll-ins, and decorations. “You’ll scream for I Scream Sandwich!—a yummy guide to filling every kind of cookie imaginable with scrumptious ice creams and other frozen delights. Jennie’s recipes will guarantee a freezer full of chilly treats all year round!” —David Lebovitz, author of The Perfect Scoop

Book Farmers  Market Desserts

    Book Details:
  • Author : Jennie Schacht
  • Publisher : Chronicle Books
  • Release : 2010-04-28
  • ISBN : 9780811866729
  • Pages : 0 pages

Download or read book Farmers Market Desserts written by Jennie Schacht and published by Chronicle Books. This book was released on 2010-04-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The number of U.S. farmers' markets has grown by 20% over the past three years to nearly 5,300 nationwide. This collection of tempting desserts inspired by those markets and the farmers who share their produce there satisfies the sustainable shopper's sweet tooth with more than 50 recipes for tarts, crisps, cupcakes, puddings, and more. Discoverclassics like Deep Dish Sour Cherry Pie and new interpretations like Tangerine-sicle Ice Cream. Featuring seasonality charts, "farmer journal" tips, and dazzling color photography to teach and inspire, Farmers' Market Desserts is the perfect gift for bakers, lovers of local produce, and all who share in the delights of the farmers' market.

Book Ice Cream Sandwiched

Download or read book Ice Cream Sandwiched written by Coco Simon and published by Simon and Schuster. This book was released on 2018-10-23 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Allie, Tamiko, and Sierra plan for their upcoming school dances in this fourth delicious book in the Sprinkle Sundays series from the author of the Cupcake Diaries series! Tamiko and Sierra can’t stop talking about the dance coming up at their school. There’s a dance coming up at Allie’s school too, but it’s not the same without having her two BFFs with her for support. Two friends, two dances, two schools—Allie is sandwiched in the middle everywhere! Can the girls figure out a way for all of them to feel like they are part of a crew again?

Book Ms Ice Sandwich

    Book Details:
  • Author : Mieko Kawakami
  • Publisher : Pushkin Press
  • Release : 2020-08-04
  • ISBN : 1782276726
  • Pages : 97 pages

Download or read book Ms Ice Sandwich written by Mieko Kawakami and published by Pushkin Press. This book was released on 2020-08-04 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: A witty, moving story of adolescent love and loss from the acclaimed, prize-winning author of Breasts and Eggs “Haruki Murakami listed Kawakami as his favourite young writer, so you're going to want to snatch up this lovely coming-of-age story about a boy who becomes obsessed with a woman who sells sandwiches” — Bustle In her English language debut, “ceaselessly growing and evolving”novelist Mieko Kawakami renders an adolsecent voice with laser precision (Haruki Murakami). “Ms Ice Sandwich” is a name I made up, of course. I thought of it the minute I first saw her. Ms Ice Sandwich’s eyelids are always painted with a thick layer of a kind of electric blue, exactly the same colour as those hard ice lollies that have been sitting in our freezer since last summer. A young boy returns obsessively to a supermarket sandwich counter, entranced by the beauty of the woman who works there. Her aloof demeanour and electric blue eyelids make him feel the most intense joy he's ever known. He calls her Ms Ice Sandwich, and he wants nothing more than to spend his days watching her coolly slip sandwiches into bags. But the complexities of life keep getting in the way – his beloved grandmother's illness is only getting worse, and his mother seems to be totally ignoring it. There’s also his faltering friendship with his classmate Tutti. As she invites him to join her in thrilling games and fantasy, the boy begins to enter a whole new world of imagination. Wry, intimate and wonderfully skewed, Ms Ice Sandwich is a poignant depiction of the naivety and wisdom of youth, just as it is passing.

Book Yogurt

    Book Details:
  • Author : Janet Fletcher
  • Publisher : Ten Speed Press
  • Release : 2015-04-14
  • ISBN : 1607747138
  • Pages : 154 pages

Download or read book Yogurt written by Janet Fletcher and published by Ten Speed Press. This book was released on 2015-04-14 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fresh, modern yogurt-centric cookbook that showcases the versatility of this dairy superstar in more than 50 recipes for appetizers, salads, soups, sauces, marinades, beverages, and desserts, and provides fail-proof directions for making your own yogurt at home. Americans have fallen in love with yogurt, thanks to its creamy texture, tangy flavor, and health-promoting probiotic cultures. In Yogurt, a fresh and modern full-color cookbook, author Janet Fletcher introduces recipes, from roasted tomato bruschetta with yogurt cheese to meatballs in a warm yogurt sauce to a golden yogurt cake, that showcase yogurt in dishes both rustic and sophisticated. Drawing inspiration from the culinary traditions of Greece, Turkey, Lebanon, Syria, Iran, India, and beyond, this useful handbook includes a guide to purchasing yogurt (all of the recipes work with quality store-bought brands), advice on choosing a yogurt maker, and easy methods for making yogurt, Greek yogurt, and yogurt cheese at home.

Book Hello  My Name Is Ice Cream

Download or read book Hello My Name Is Ice Cream written by Dana Cree and published by National Geographic Books. This book was released on 2017-03-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro. Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: 1) an approchable, quick-start manual to making your own ice cream, 2) a guide to help you think about how flavors work together, and 3) a dive into the science of ice cream with explanations of how it forms, how air and sugars affect texture and flavor, and how you can manipulate all of these factors to create the ice cream of your dreams. The recipes begin with the basics—super chocolately chocolate and Tahitian vanilla—then evolve into more adventurous infusions, custards, sherbets, and frozen yogurt styles. And then there are the mix-ins, simple treats elevated by Cree's pastry chef mind, including chocolate chips designed to melt on contact once you bite them and brownie bits that crunch.

Book Cooking with Flowers

    Book Details:
  • Author : Miche Bacher
  • Publisher : Quirk Books
  • Release : 2013-04-02
  • ISBN : 1594746672
  • Pages : 523 pages

Download or read book Cooking with Flowers written by Miche Bacher and published by Quirk Books. This book was released on 2013-04-02 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice. Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms. You’ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and more with the color and flavor of your favorite flowers. Fresh from the farmers’ market or plucked from your very own garden, a world of delectable flowers awaits!

Book Sprinklebakes

    Book Details:
  • Author : Heather Baird
  • Publisher : Sterling Epicure
  • Release : 2012
  • ISBN : 9781402786365
  • Pages : 0 pages

Download or read book Sprinklebakes written by Heather Baird and published by Sterling Epicure. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..

Book Mrs  W s Last Sandwich

Download or read book Mrs W s Last Sandwich written by Edwin Denby and published by . This book was released on 1972 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Wine Lover s Dessert Cookbook

Download or read book The Wine Lover s Dessert Cookbook written by Mary Cech and published by Chronicle Books. This book was released on 2005-09-29 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Basic guidelines and general rules-of-thumb provide indispensable counsel for creating your own pairings. And a user-friendly chart cross-references wine types against typical dessert flavors for quick and easy matching advice. Whatever the season, whatever the occasion, be it Sauternes or semillon, sparkling wine or gewurztraminer, Madeira or vin santo, with this lovely and practical cookbook you'll discover a whole new world of wines and the desserts that love them."--BOOK JACKET.

Book Southern Italian Desserts

    Book Details:
  • Author : Rosetta Costantino
  • Publisher : Ten Speed Press
  • Release : 2013-10-08
  • ISBN : 1607744023
  • Pages : 226 pages

Download or read book Southern Italian Desserts written by Rosetta Costantino and published by Ten Speed Press. This book was released on 2013-10-08 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in the US, as well as variations on more popular desserts such as cannoli, biscotti, and gelato. As a follow-up to her acclaimed My Calabria, Rosetta Costantino collects 75 favorite desserts from her Southern Italian homeland, including the regions of Basilicata, Calabria, Campania, Puglia, and Sicily. These areas have a history of rich traditions and tasty, beautiful desserts, many of them tied to holidays and festivals. For example, in the Cosenza region of Calabria, Christmas means plates piled with grispelle (warm fritters drizzled with local honey) and pitta 'mpigliata (pastries filled with walnuts, raisins, and cinnamon). For the feast of Carnevale, Southern Italians celebrate with bugie ("liars"), sweet fried dough dusted in powdered sugar, meant to tattle on those who sneak off with them by leaving a wispy trail of sugar. With fail-proof recipes and information on the desserts' cultural origins and context, Costantino illuminates the previously unexplored confectionary traditions of this enchanting region.

Book Tiny Food Party

    Book Details:
  • Author : Teri Lyn Fisher
  • Publisher : Quirk Books
  • Release : 2013-07-02
  • ISBN : 1594746931
  • Pages : 162 pages

Download or read book Tiny Food Party written by Teri Lyn Fisher and published by Quirk Books. This book was released on 2013-07-02 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whip up delightfully miniature versions of all your favorite foods with this fun and creative cookbook full of easy recipes for bite-sized appetizers Hors d'oeuvres have a reputation for requiring frou-frou ingredients that are difficult to identify—let alone locate in a grocery store. (When's the last time you ate an amuse-bouche at home?) It's about time for an appetizer cookbook that has fun with the concept of tasting an entire meal in one bite. With Tiny Food Party!, Teri Lyn Fisher and Jenny Park share super quick and easy recipes for little bite-size munchies—delightfully miniature versions of all your favorite foods! Thinly slice shallots, batter and fry 'em, add with a creamy buttermilk ranch sauce, and you've got dainty Bite-Size Onion Rings. Use mini cupcake tins to bake up sweet Little Cheesecakes! Or fill small rectangles of pie dough with Nutella and marshmallow, bake until crispy, decorate with icing—and sprinkles, of course—and you've got irresistibly charming Mini Homemade Pop Tarts. Tiny Food Party! includes Adorable Appetizers, Itty Bitty Entrees, Pint-Size Desserts, and Teeny-Tiny Cocktails that you can serve in shot glasses or tea cups. With full-color photographs of every single recipe plus tips and tricks for seriously downsizing your favorite recipes scattered throughout, this lighthearted little cookbook is lots of fun!

Book Jeni s Splendid Ice Creams at Home

Download or read book Jeni s Splendid Ice Creams at Home written by Jeni Britton Bauer and published by Artisan Books. This book was released on 2011-06-15 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?

Book Deep Run Roots

    Book Details:
  • Author : Vivian Howard
  • Publisher : Hachette+ORM
  • Release : 2018-03-13
  • ISBN : 0316381098
  • Pages : 843 pages

Download or read book Deep Run Roots written by Vivian Howard and published by Hachette+ORM. This book was released on 2018-03-13 with total page 843 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vivian Howard, star of PBS's A Chef's Life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. This new classic of American country cooking proves that the food of Deep Run, North Carolina -- Vivian's home -- is as rich as any culinary tradition in the world. Organized by ingredient with dishes suited to every skill level, from beginners to confident cooks, Deep Run Roots features time-honored simple preparations alongside extraordinary meals from her acclaimed restaurant Chef and the Farmer. Home cooks will find photographs for every single recipe. Ten years ago, Vivian opened Chef and the Farmer and put the nearby town of Kinston on the culinary map. But in a town paralyzed by recession, she couldn't hop on every new culinary trend. Instead, she focused on rural development: If you grew it, she'd buy it. Inundated by local sweet potatoes, blueberries, shrimp, pork, and beans, Vivian learned to cook the way generations of Southerners before her had, relying on resourcefulness, creativity, and the traditional ways of preserving food. Deep Run Roots is the result of years of effort to discover the riches of Eastern North Carolina. Like The Fannie Farmer Cookbook, The Art of Simple Food, and The Taste of Country Cooking before it, this is landmark work of American food writing. Recipes include: Family favorites like Blueberry BBQ Chicken Creamed Collard-Stuffed Potatoes Fried Yams with Five-Spice Maple Bacon Candy Chicken and Rice Country-Style Pork Ribs in Red Curry-Braised Watermelon Show-stopping desserts like Warm Banana Pudding, Peaches and Cream Cake, Spreadable Cheesecake, and Pecan-Chewy Pie. You'll also find 200 more quick breakfasts, weeknight dinners, holiday centerpieces, seasonal preserves, and traditional preparations for all kinds of cooks.

Book Ice Cream Lover

    Book Details:
  • Author : Jackie Lau
  • Publisher : Jackie Lau Books
  • Release : 2019-06-04
  • ISBN : 9781775304784
  • Pages : 234 pages

Download or read book Ice Cream Lover written by Jackie Lau and published by Jackie Lau Books. This book was released on 2019-06-04 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sexy romantic comedy with a grumpy hero who hates ice cream and a heroine who owns an ice cream shop...

Book The Giant Jam Sandwich

Download or read book The Giant Jam Sandwich written by Janet Burroway and published by Red Fox Picture Books. This book was released on 2011 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: One hot summer in Itching Down,Four million wasps flew into town.What are the villagers going to do about this noisy, nasty nuisance of a swarm? Make a giant jam sandwich - that's what!