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Book The Other End of the Leash

    Book Details:
  • Author : Patricia McConnell, Ph.D.
  • Publisher : Ballantine Books
  • Release : 2009-02-19
  • ISBN : 0307489183
  • Pages : 289 pages

Download or read book The Other End of the Leash written by Patricia McConnell, Ph.D. and published by Ballantine Books. This book was released on 2009-02-19 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to communicate with your dog—using their language “Good reading for dog lovers and an immensely useful manual for dog owners.”—The Washington Post An Applied Animal Behaviorist and dog trainer with more than twenty years’ experience, Dr. Patricia McConnell reveals a revolutionary new perspective on our relationship with dogs—sharing insights on how “man’s best friend” might interpret our behavior, as well as essential advice on how to interact with our four-legged friends in ways that bring out the best in them. After all, humans and dogs are two entirely different species, each shaped by its individual evolutionary heritage. Quite simply, humans are primates and dogs are canids (as are wolves, coyotes, and foxes). Since we each speak a different native tongue, a lot gets lost in the translation. This marvelous guide demonstrates how even the slightest changes in our voices and in the ways we stand can help dogs understand what we want. Inside you will discover: • How you can get your dog to come when called by acting less like a primate and more like a dog • Why the advice to “get dominance” over your dog can cause problems • Why “rough and tumble primate play” can lead to trouble—and how to play with your dog in ways that are fun and keep him out of mischief • How dogs and humans share personality types—and why most dogs want to live with benevolent leaders rather than “alpha wanna-bes!” Fascinating, insightful, and compelling, The Other End of the Leash is a book that strives to help you connect with your dog in a completely new way—so as to enrich that most rewarding of relationships.

Book Esther the Wonder Pig

Download or read book Esther the Wonder Pig written by Derek Walter and published by Hachette UK. This book was released on 2016-06-01 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the bestselling tradition of Marley and Me, a funny, heartwarming and inspiring true story of how one adorable little pig changed her owners' lives forever. When an old friend called animal lover Steve Jenkins and begged him to take in an adorable 'micro' piglet, he couldn't say no. Although he knew his partner Derek would be far from thrilled about him adopting yet another stray, the idea of owning a cute little piglet was impossible to resist. Little did he know, that decision would change his and Derek's lives forever. Esther turned out to be beyond adorable but there was nothing 'micro' about her, and Steve and Derek realised that they had signed on to raise a blooming full-sized pig. Within three years, tiny Esther tipped the scales at a whopping 270 kilograms. After some growing pains and a lot of pig-sized messes, Steve and Derek made another life-changing decision: they bought a farm and founded the Happily Ever Esther Farm Sanctuary, where they could care for Esther and other animals in need. Esther the Wonder Pig follows Steve and Derek's excellent adventure - from reluctant pig parents to two of the world's most successful and beloved animal rights activists, alongside the magnificent Esther, a social media star with millions of fans around the globe.

Book Veterinary Secrets

Download or read book Veterinary Secrets written by Andrew T. Jones and published by Createspace Independent Publishing Platform. This book was released on 2014-05-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual draws from Dr Jones' 17 years' experience in veterinary medicine to provide a comprehensive, step-by-step guide to home pet care and disease remedies. Dr. Jones opens by explaining how he came to question conventional veterinary treatments then began to share his concerns publicly and openly educate pet owners, empowering them to provide their pets with quality, holistic care at home. Eventually, his efforts led to his expulsion from the British Columbia Veterinary College, resulting in a ban from practicing animal medicine.

Book The Twelve Monotasks

    Book Details:
  • Author : Thatcher Wine
  • Publisher : Little, Brown Spark
  • Release : 2021-12-07
  • ISBN : 0316705535
  • Pages : 272 pages

Download or read book The Twelve Monotasks written by Thatcher Wine and published by Little, Brown Spark. This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reclaim your attention, productivity, and happiness with this “captivating, informative and beautifully written” book by learning how to keep your focus on one familiar task at a time (Nate Berkus). Modern life is full of to-do lists, all-consuming technology and the constant pressure to be doing and striving for more. What if you could train your brain to focus on one thing at a time? What if the secret to better productivity involved doing less, not more? Drawing on research in psychology, neuroscience, and mindfulness, The Twelve Monotasks provides a clear and accessible plan for life in the twenty-first century. Practice resisting distractions and building focus by doing the things you already do—like reading, sleeping, eating, and listening—with renewed attention. For example, the next time you go for a walk, don’t try to run an errand or squeeze in a phone call, but instead, notice the cool breeze on your face and the plants and birds that may cross your path. Immerse yourself in the activity and let time melt away, even if you’re only actually out for 20 minutes. Notice how much clearer your head feels when you return home. This is the magic of monotasking. With monotasking you will: Become more productive Produce higher quality work Reduce stress And increase happiness. Thatcher Wine’s The Twelve Monotasks will help you do one thing at a time, and do it well, so you can enjoy all of your life!

Book Rip Van Winkle  and The Legend of Sleepy Hollow

Download or read book Rip Van Winkle and The Legend of Sleepy Hollow written by Washington Irving and published by Orient Blackswan. This book was released on 1963 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: A man who sleeps for twenty years in the Catskill Mountains wakes to a much-changed world.

Book Dogs of Dreamtime

    Book Details:
  • Author : Karen Shanley
  • Publisher : Rowman & Littlefield
  • Release : 2007-04-01
  • ISBN : 1461745608
  • Pages : 253 pages

Download or read book Dogs of Dreamtime written by Karen Shanley and published by Rowman & Littlefield. This book was released on 2007-04-01 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: When does a dog’s behavior become too dangerous for even the most loving person to accept? Karen Shanley tackles this question in lyrical prose and brings to life her relationships with three very different dogs: Kiera, Molly, and Magic, who all manage to capture Shanley’s heart. Dogs of Dreamtime makes readers take a long, hard look at what matters most in life,and what does not—what can and cannot be controlled. This is a touching story that will stay with readers forever.

Book New York Cookbook

    Book Details:
  • Author : Molly O'Neill
  • Publisher : Workman Publishing
  • Release : 1992-01-01
  • ISBN : 9780894806988
  • Pages : 530 pages

Download or read book New York Cookbook written by Molly O'Neill and published by Workman Publishing. This book was released on 1992-01-01 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach

Book The Smitten Kitchen Cookbook

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Book I ll Never Be French  no matter what I do

Download or read book I ll Never Be French no matter what I do written by Mark Greenside and published by Simon and Schuster. This book was released on 2008-11-04 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a story that stands above the throngs of travel memoirs, full of gorgeous descriptions of Brittany and at times hysterical encounters with the locals, Mark Greenside describes his initially reluctant travels in this "heartwarming story" (San Francisco Chronicle) where he discovers a second life. When Mark Greenside—a native New Yorker living in California, political lefty, writer, and lifelong skeptic—is dragged by his girlfriend to a tiny Celtic village in Brittany at the westernmost edge of France in Finistère, or what he describes as "the end of the world," his life begins to change. In a playful, headlong style, and with enormous affection for the Bretons, Greenside shares how he makes a life for himself in a country where he doesn't speak the language or understand the culture. He gradually places his trust in the villagers he encounters—neighbors, workers, acquaintances—and he's consistently won over and surprised as he manages to survive day-to-day trials. From opening a bank account and buying a house to removing a beehive from the chimney, he begins to learn the cultural ropes, live among his neighbors, and make new friends. Until he came to this town, Greenside was lost, moving through life without a plan, already in his 40s with little money and no house. He lived as a skeptic who seldom trusts others and has an inclination to be alone. So when he settles into the rhythm of this new French culture—against the backdrop of Brittany's streets surrounded by gorgeous architecture and breathtaking landscapes—not only does he find a home and meaningful relationships in this French countryside, he finds himself. I'll Never Be French (no matter what I do) is both a new beginning and a homecoming for Greenside. It is a memoir about fitting in, not standing out; being part of something larger, not being separate from it; following, not leading. It explores the joys and adventures of living a double life. He has never regretted his journey and, as he advises to those searching for their next adventure, neither will you.

Book Beautiful Joe

Download or read book Beautiful Joe written by Marshall Saunders and published by . This book was released on 1907 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dog describes being mistreated by a cruel master but then later being taken in by a kind family.

Book The Advocate

    Book Details:
  • Author :
  • Publisher :
  • Release : 2004-01-20
  • ISBN :
  • Pages : 96 pages

Download or read book The Advocate written by and published by . This book was released on 2004-01-20 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Advocate is a lesbian, gay, bisexual, transgender (LGBT) monthly newsmagazine. Established in 1967, it is the oldest continuing LGBT publication in the United States.

Book For the Love of a Dog

    Book Details:
  • Author : Patricia McConnell, Ph.D.
  • Publisher : Ballantine Books
  • Release : 2009-07-22
  • ISBN : 0307420574
  • Pages : 386 pages

Download or read book For the Love of a Dog written by Patricia McConnell, Ph.D. and published by Ballantine Books. This book was released on 2009-07-22 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yes, humans and canines are different species, but current research provides fascinating, irrefutable evidence that what we share with our dogs is greater than how we vary. As behaviorist and zoologist Dr. Patricia McConnell tells us in this remarkable new book about emotions in dogs and in people, more and more scientists accept the premise that dogs have rich emotional lives, exhibiting a wide range of feelings including fear, anger, surprise, sadness, and love. In For the Love of a Dog, McConnell suggests that one of the reasons we love dogs so much is that they express emotions in ways similar to humans. After all, who can communicate joy better than a puppy? But not all emotional expressions are obvious, and McConnell teaches both beginning dog owners and experienced dog lovers how to read the more subtle expressions hidden behind fuzzy faces and floppy ears. For those of us who deeply cherish our dogs but are sometimes baffled by their behavior, For the Love of a Dog will come as a revelation–a treasure trove of useful facts, informed speculation, and intriguing accounts of man’s best friend at his worst and at his very best. Readers will discover how fear, anger, and happiness underlie the lives of both people and dogs and, most important, how understanding emotion in both species can improve the relationship between them. Thus McConnell introduces us to the possibility of a richer, more rewarding relationship with our dogs. While we may never be absolutely certain what our dogs are feeling, with the help of this riveting book we can understand more than we ever thought possible. Those who consider their dogs part of the family will find For the Love of a Dog engaging, enlightening, and utterly engrossing.

Book Los Angeles Magazine

    Book Details:
  • Author :
  • Publisher :
  • Release : 2003-05
  • ISBN :
  • Pages : 160 pages

Download or read book Los Angeles Magazine written by and published by . This book was released on 2003-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.

Book Lost in the Barrens

Download or read book Lost in the Barrens written by Farley Mowat and published by McClelland & Stewart. This book was released on 2009-01-13 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Awasin, a Cree Indian boy, and Jamie, a Canadian orphan living with his uncle, the trapper Angus Macnair, are enchanted by the magic of the great Arctic wastes. They set out on an adventure that proves longer and more dangerous than they could have imagined. Drawing on his knowledge of the ways of the wilderness and the implacable northern elements, Farley Mowat has created a memorable tale of daring and adventure. When first published in 1956, Lost in the Barrens won the Governor-General’s Award for Juvenile Literature, the Book-of-the-Year Medal of the Canadian Association of Children’s Librarians and the Boys’ Club of America Junior Book Award.

Book Standards and Labeling Policy Book

    Book Details:
  • Author : United States. Food Safety and Inspection Service. Standards and Labeling Division
  • Publisher :
  • Release : 1991
  • ISBN :
  • Pages : 366 pages

Download or read book Standards and Labeling Policy Book written by United States. Food Safety and Inspection Service. Standards and Labeling Division and published by . This book was released on 1991 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The New World

Download or read book The New World written by and published by . This book was released on 1842 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nancy Silverton s Pastries from the La Brea Bakery

Download or read book Nancy Silverton s Pastries from the La Brea Bakery written by Nancy Silverton and published by Villard. This book was released on 2013-05-07 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The pastries we make are deliciously simple and rustic and never too sweet. Woven into many of them are my favorite flavors: butter, cinnamon, nuts, and fruit. They’re familiar, uncomplicated, and satisfying. One taste and you’re instantly comforted. Inspired by a sweet memory from childhood, a European classic, or a time-honored bakeshop standard, they are flavors you never tire of. Like my bread, these are pastries you want to eat every day.”—from the Introduction When celebrated pastry chef and baker Nancy Silverton decided to add sweets to the La Brea Bakery’s shelves of artisanal breads, she knew that they couldn't be just any sweets. Instead of baking fastidious and overelaborate desserts, she creates deliciously simple, rustic pastries, full of texture and flavor, that complement perfectly her hearty, country-style breads and have people lining up morning after morning. Now, in Pastries from the La Brea Bakery, Silverton shares her passion and expertise in more than 150 recipes of her most scrumptious favorites—virtually every pastry in the La Brea Bakery’s impressive repertoire. Silverton distills years of experimentation and innovation into simple and accessible directions. Many of her recipes are surprisingly quick and easy—not to mention incredibly tasty—like her crisps, cobblers, and crumbles, and her ever-popular scones, which run the gamut from Chocolate-Walnut to Ginger to Mushroom-Onion. Her muffins are moist and distinctive, from the healthful Bran to the rich Crotin de Chocolat. She offers an array of quickbreads and quickcakes for all tastes (including Madeleines, Canellés, and Cranberry-Almond Tea Bread), and her tarts bring out the best qualities of the finest ingredients, from the intense, fresh fruit of her Cherry Bundles to her elegant Triple Almond Tart. Beautiful cookies, such as Almond Sunflowers, Nun’s Breasts, and Swedish Ginger Wafers, are centerpiece desserts on their own. Silverton also deftly teaches the delicate art of confections—here you'll find Almond Bark, English Toffee, and Lollipops—and demystifies the sometimes intimidating technique of doughnut making. The crowning touch is her detailed section on Morning Pastries, where she guides us to mastery of the classic doughs: the quick and rich bobka, the fine-textured traditional brioche, the famous and flexible croissant, and the pièce de résistance: puff pastry. An important book from a baking and pastry icon, Pastries from the La Brea Bakery, like Nancy Silverton’s acclaimed Breads from the La Brea Bakery, is a bible of the craft for bakers everywhere.