Download or read book Harold s Hungry Eyes written by Kevin Waldron and published by Phaidon Press. This book was released on 2016-05-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A stylish depiction of the life of a food-obsessed urban dog, with hints of edible humour Like most dogs, Harold is food-obsessed; unlike most dogs, he imagines food in the most unlikely places - on buildings, cars, mailboxes, even fire hydrants! When Harold gets lost in the big city, he is overtaken by hunger and begins to see things: hot dogs on an antenna, a turkey roast in the mailbox, and toast popping out the top of a building! Thankfully, Harold's hungry eyes lead him to familiar landmarks and he finds his way home... to breakfast! Created for ages 4-6 years

Download or read book Food Lovers Guide to Boston written by Patricia Harris and published by Rowman & Littlefield. This book was released on 2012-09-18 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs

Download or read book Boston Food Crawls written by J.Q. Louise and published by Rowman & Littlefield. This book was released on 2018-07-15 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sip and taste your way through Boston. Boston Food Crawls is an exciting culinary tour through this historic yet modern city. Tap into the unique vibes and flavors of neighborhood restaurants and bars. Hit the Theater District for dinner and a show. Just in town for the weekend? Take the classy but sassy crawl through the Back Bay. Lifelong Bostonians will love the Classic Chowder Crawl (did your favorite make the list?), and everyone will find something new on the bonus rooftop crawl. Put on your walking shoes and your stretchy pants, and dig into the Hub one dish at a time.

Download or read book Food Lovers Guide to Massachusetts written by Patricia Harris and published by Rowman & Littlefield. This book was released on 2013-11-12 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to the food scene in Massachusetts provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Download or read book The Boston Homegrown Cookbook written by Leigh Belanger and published by Voyageur Press (MN). This book was released on 2012-05-07 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects recipes from 28 chefs and restaurants in the Boston area who prefer locally grown, sustainable foods.

Download or read book Let s Go Boston 4th Edition written by Let's Go Inc. and published by Macmillan. This book was released on 2003-12 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Resource for the Independent Traveler For over forty years Let's Go Travel Guides have brought budget-savvy travelers closer to the world and its diverse cultures by providing the most up-to-date information. Includes: · Entries at all price levels for lodging, food, attractions, and more · Must-have advice for planning your trip, getting around, and staying safe · The best bars, pubs, clubs, and festivals · A detailed look at Boston's historical trails, with tips from a volunteer ranger · Expanded coverage of Cape Cod and the Islands. · Detailed neighborhood maps, walking tours, and photos throughout Featuring not-to-be-missed Experiences Cultural Connections: Revisit the Pilgrim days at Plimoth Plantation Inside Scoops & Hidden Deals: Devour vast amounts of ice cream at the Jimmy Fund's Scooperbowl Off the Beaten Path: Uncover the city's best Latin food in eclectic Jamaica Plain Get advice, read up, and book tickets at www.letsgo.com

Download or read book Dining Out in Boston written by James C. O'Connell and published by University Press of New England. This book was released on 2016-11-01 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the years, Boston has been one of America's leading laboratories of urban culture, including restaurants, and Boston history provides valuable insights into American food ways. James C. O'Connell, in this fascinating look at more than two centuries of culinary trends in Boston restaurants, presents a rich and hitherto unexplored side to the city's past. Dining Out in Boston shows that the city was a pioneer in elaborate hotel dining, oyster houses, French cuisine, student hangouts, ice cream parlors, the twentieth-century revival of traditional New England dishes, and contemporary locavore and trendy foodie culture. In these stories of the most-beloved Boston restaurants of yesterday and today - illustrated with an extensive collection of historic menus, postcards, and photos - O'Connell reveals a unique history sure to whet the intellectual and nostalgic appetite of Bostonians and restaurant-goers the world over.

Download or read book A People s Guide to Greater Boston written by Joseph Nevins and published by . This book was released on 2020 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Herein, we bring you to sites that have been central to the lives of 'the people' of Greater Boston over four centuries. You'll visit sites associated with the area's indigenous inhabitants and with the individuals and movements who sought to abolish slavery, to end war, challenge militarism, and bring about a more peaceful world, to achieve racial equity, gender justice, and sexual liberation, and to secure the rights of workers. We take you to some well-known sites, but more often to ones far off the well-beaten path of the Freedom Trail, to places in Boston's outlying neighborhoods. We also visit sites in numerous other municipalities that make up the Greater Boston region-from places such as Lawrence, Lowell and Lynn to Concord and Plymouth. The sites to which we do 'travel' include homes given that people's struggles, activism, and organizing sometimes unfold, or are even birthed in many cases in living rooms and kitchens. Trying to capture a place as diverse and dynamic as Boston is highly challenging. (One could say that about any 'big' place.) We thus want to make clear that our goal is not to be comprehensive, or to 'do justice' to the region. Given the constraints of space and time as well as the limitations of knowledge--both our own and what is available in published form--there are many important sites, cities, and towns that we have not included. Thus, in exploring scores of sites across Boston and numerous municipalities, our modest goal is to paint a suggestive portrait of the greater urban area that highlights its long-contested nature. In many ways, we merely scratch the region's surface--or many surfaces--given the multiple layers that any one place embodies. In writing about Greater Boston as a place, we run the risk of suggesting that the city writ-large has some sort of essence. Indeed, the very notion of a particular place assumes intrinsic characteristics and an associated delimited space. After all, how can one distinguish one place from another if it has no uniqueness and is not geographically differentiated? Nonetheless, geographer Doreen Massey insists that we conceive of places as progressive, as flowing over the boundaries of any particular space, time, or society; in other words, we should see places as processual or ever-changing, as unbounded in that they shape and are shaped by other places and forces from without, and as having multiple identities. In exploring Greater Boston from many venues over 400 years, we embrace this approach. That said, we have to reconcile this with the need to delimit Greater Boston--for among other reasons, simply to be in a position to name it and thus distinguish it from elsewhere"--

Download or read book DK Boston written by DK Travel and published by Penguin. This book was released on 2023-07-25 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your in-depth guide to the very best of Boston. Make the most of your trip to this beautiful destination with our DK Eyewitness Travel Guide. Packed with insider tips to make your trip a success, you'll find a guide to Boston's stunning architecture and its scenic drives that let you experience the best hotels, bars, and shops that the city has to offer. Try local delicacies at fantastic restaurants, bars, and clubs, and enjoy the great views in spots that will take your breath away. We have the best hotels for every budget, plus fun activities for the solitary traveler or for families and children visiting Boston. Discover DK Eyewitness Travel Guide: Boston: - Detailed itineraries and "don't-miss" destination highlights at a glance. - Illustrated cutaway 3-D drawings of important sights. - Floor plans and guided visitor information for major museums. - Guided walking tours, local drink and dining specialties to try, things to do, and places to eat, drink, and shop by area. - Area maps marked with sights. - Detailed city maps include street finder indexes for easy navigation. - Insights into history and culture to help you understand the stories behind the sights. - Hotel and restaurant listings highlight DK Choice special recommendations. With hundreds of full-color photographs, hand-drawn illustrations, and custom maps that illuminate every page, DK Eyewitness Travel Guide: Boston truly shows you these places as no one else can. Recommended: For a pocket guidebook to Boston, check out DK Eyewitness Travel Guide: Top 10 Boston, which is packed with dozens of top 10 lists, ensuring you make the most of your time and experience the best of everything. Series Overview: For more than two decades, DK Eyewitness Travel Guides have helped travelers experience the world through the history, art, architecture, and culture of their destinations. Expert travel writers and researchers provide independent editorial advice, recommendations, and reviews. With guidebooks to hundreds of places around the globe available in print and digital formats, DK Eyewitness Travel Guides show travelers how they can discover more. DK Eyewitness Travel Guides: the most maps, photographs, and illustrations of any guide. Visit TravelDK.com to learn more.

Download or read book The Raw Milk Revolution written by David E. Gumpert and published by Chelsea Green Publishing. This book was released on 2009-11-06 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning in 2006, the agriculture departments of several large states-with backing from the U.S. Food and Drug Administration-launched a major crackdown on small dairies producing raw milk. Replete with undercover agents, sting operations, surprise raids, questionable test-lab results, mysterious illnesses, propaganda blitzes, and grand jury investigations, the crackdown was designed to disrupt the supply of unpasteurized milk to growing legions of consumers demanding healthier and more flavorful food. The Raw Milk Revolution takes readers behind the scenes of the government's tough and occasionally brutal intimidation tactics, as seen through the eyes of milk producers, government regulators, scientists, prosecutors, and consumers. It is a disturbing story involving marginally legal police tactics and investigation techniques, with young children used as political pawns in a highly charged atmosphere of fear and retribution. Are regulators' claims that raw milk poses a public health threat legitimate? That turns out to be a matter of considerable debate. In assessing the threat, The Raw Milk Revolution reveals that the government's campaign, ostensibly designed to protect consumers from pathogens like salmonella, E. coli 0157:H7, and listeria, was based in a number of cases on suspect laboratory findings and illnesses attributed to raw milk that could well have had other causes, including, in some cases, pasteurized milk. David Gumpert dares to ask whether regulators have the public's interest in mind or the economic interests of dairy conglomerates. He assesses how the government's anti-raw-milk campaign fits into a troublesome pattern of expanding government efforts to sanitize the food supply-even in the face of ever-increasing rates of chronic disease like asthma, diabetes, and allergies. The Raw Milk Revolution provides an unsettling view of the future, in which nutritionally dense foods may be available largely through underground channels.

Download or read book The Boston Homegrown Cookbook written by Leigh Belanger and published by Voyageur Press. This book was released on 2012-05-07 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Boston Homegrown Cookbook features mouth-watering recipes from 28 chefs and restaurants in the Boston area who subscribe to the philosophy that locally grown, sustainable foods taste best. The recipes are lavishly illustrated with colorful photos of the dishes, chefs, and local farmers who are dedicated to growing the best local foods. Featured restaurants and growers: 606 Congress, Chef Rich Garcia, Blackbird FarmBondir, Chef Jason Bond, Pete and Jen’s Backyard Birds and FarmyardClover Food Lab, Chef Rolando Rebledo, Farm Fresh Rhode Island’s Market MobileCuisine en Locale, Chef JJ Gonson, Stillman’s at the Turkey FarmEat Boston, Chef Will Gilson, The Herb LyceumErbaluce, Chef Charles Draghi, Ben’s MushroomsHamersley’s Bistro, Chef Gordon Hamersley, Blue Heron FarmHenrietta’s Table, Chef Peter Davis, Sparrow Arc FarmHungry Mother, Chef Barry Maiden, Woodbury ShellfishL’Espalier, Chef/Owner Frank McClelland, Apple Street FarmLineage, Island Creek Oyster Bar, Chef Jeremy Sewall and Pastry Chef Lisa Sewall, Island Creek OystersLumiere, Chef Michael Leviton, Frizzell Hill FarmMeritage, Boston Harbor Hotel, Chef Daniel Bruce, City GrowersNourish, Chef Karen Masterson, New England Cranberry CompanyOleana, Chef Ana Sortun, Siena FarmsParsons Table, Chef Chris Parsons, Lane’s LobsterRedd’s in Rozzie, Chef Charlie Redd, Shack FoodsRendezvous, Chef Steve Johnson, Eva’s GardenRialto, Chef Jody Adams, Captain Marden’s SeafoodRussell House Tavern, Chef Michael Scelfo, Fiore di NonnoSummer Shack, Chef Jasper White, Verrill FarmTastings Wine Bar and Bistro, Chef Matt Maue, Brambly FarmsTavolo, Chef Nuno Alves, Seafood SpecialtiesThe Gallows, Chef Seth Morrison, Snappy LobsterTen Tables, Proprietor Krista Kranyak, Allandale FarmToro and Coppa, Chef Jamie Bissonnette, Round the Bend FarmTosca, Chef Kevin Long, Weir River FarmTW Food, Chef Tim Wiechmann, Drumlin Farm

Download or read book Cheap Bastard sTM Guide to Boston written by Kris Frieswick and published by Rowman & Littlefield. This book was released on 2009-09-18 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boston writer and humorist Kris Frieswick gives sound advice on how to live the good life in Beantown, for peanuts. Thrifty readers will discover where to have all kinds of fun, experience the city’s culture, and fortify themselves with grub and brew, all for a pittance. Also includes tips on how to break into Boston’s social network, a great source of free parties and events!

Download or read book Feeding the Hungry written by Michelle Jurkovich and published by Cornell University Press. This book was released on 2020-10-15 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food insecurity poses one of the most pressing development and human security challenges in the world. In Feeding the Hungry, Michelle Jurkovich examines the social and normative environments in which international anti-hunger organizations are working and argues that despite international law ascribing responsibility to national governments to ensure the right to food of their citizens, there is no shared social consensus on who ought to do what to solve the hunger problem. Drawing on interviews with staff at top international anti-hunger organizations as well as archival research at the United Nations Food and Agriculture Organization, the UK National Archives, and the U.S. National Archives, Jurkovich provides a new analytic model of transnational advocacy. In investigating advocacy around a critical economic and social right—the right to food—Jurkovich challenges existing understandings of the relationships among human rights, norms, and laws. Most important, Feeding the Hungry provides an expanded conceptual tool kit with which we can examine and understand the social and moral forces at play in rights advocacy.

Download or read book The Boston Girl written by Anita Diamant and published by Simon and Schuster. This book was released on 2014-12-09 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestseller! An unforgettable novel about a young Jewish woman growing up in Boston in the early twentieth century, told “with humor and optimism…through the eyes of an irresistible heroine” (People)—from the acclaimed author of The Red Tent. Anita Diamant’s “vivid, affectionate portrait of American womanhood” (Los Angeles Times), follows the life of one woman, Addie Baum, through a period of dramatic change. Addie is The Boston Girl, the spirited daughter of an immigrant Jewish family, born in 1900 to parents who were unprepared for America and its effect on their three daughters. Growing up in the North End of Boston, then a teeming multicultural neighborhood, Addie’s intelligence and curiosity take her to a world her parents can’t imagine—a world of short skirts, movies, celebrity culture, and new opportunities for women. Addie wants to finish high school and dreams of going to college. She wants a career and to find true love. From the one-room tenement apartment she shared with her parents and two sisters, to the library group for girls she joins at a neighborhood settlement house, to her first, disastrous love affair, to finding the love of her life, eighty-five-year-old Addie recounts her adventures with humor and compassion for the naïve girl she once was. Written with the same attention to historical detail and emotional resonance that made Diamant’s previous novels bestsellers, The Boston Girl is a moving portrait of one woman’s complicated life in twentieth century America, and a fascinating look at a generation of women finding their places in a changing world. “Diamant brings to life a piece of feminism’s forgotten history” (Good Housekeeping) in this “inspirational…page-turning portrait of immigrant life in the early twentieth century” (Booklist).

Download or read book Reclaiming Our Food written by Tanya Denckla Cobb and published by Storey Publishing, LLC. This book was released on 2011-10-21 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reclaiming Our Food tells the stories of people across the United States who are finding new ways to grow, process, and distribute food for their own communities. Discover how abandoned urban lots have been turned into productive organic farms, how a family-run sustainable fish farm can stay local and be profitable, and how engaged communities are bringing fresh produce into school cafeterias. Through photographic essays and interviews with innovative food leaders, you’ll be inspired to get involved and help cultivate your own local food economy.

Download or read book General Farm Bill of 1985 written by United States. Congress. House. Committee on Agriculture and published by . This book was released on 1986 with total page 1026 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book True Crime Massachusetts written by Eric Ethier and published by Stackpole Books. This book was released on 2009-06-10 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: The harsh discipline of Puritan life bred the hard-bitten and hard-working people of Massachusetts, but did it also breed a unique type of criminal? This book explores the headline crimes of the state to find an answer.