Download or read book Hunger 1994 written by and published by . This book was released on 1993 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fourth annual report on the state of world hunger. A broadly supported research effort to monitor trends in malnutrition. Lacks an index. Published by Bread for the World Institute, 802 Rhode Island Avenue, NE, Washington, DC 20018. Annotation c. by Book News, Inc., Portland, Or.

Download or read book Big Hunger written by Andrew Fisher and published by MIT Press. This book was released on 2018-04-13 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to focus anti-hunger efforts not on charity but on the root causes of food insecurity, improving public health, and reducing income inequality. Food banks and food pantries have proliferated in response to an economic emergency. The loss of manufacturing jobs combined with the recession of the early 1980s and Reagan administration cutbacks in federal programs led to an explosion in the growth of food charity. This was meant to be a stopgap measure, but the jobs never came back, and the “emergency food system” became an industry. In Big Hunger, Andrew Fisher takes a critical look at the business of hunger and offers a new vision for the anti-hunger movement. From one perspective, anti-hunger leaders have been extraordinarily effective. Food charity is embedded in American civil society, and federal food programs have remained intact while other anti-poverty programs have been eliminated or slashed. But anti-hunger advocates are missing an essential element of the problem: economic inequality driven by low wages. Reliant on corporate donations of food and money, anti-hunger organizations have failed to hold business accountable for offshoring jobs, cutting benefits, exploiting workers and rural communities, and resisting wage increases. They have become part of a “hunger industrial complex” that seems as self-perpetuating as the more famous military-industrial complex. Fisher lays out a vision that encompasses a broader definition of hunger characterized by a focus on public health, economic justice, and economic democracy. He points to the work of numerous grassroots organizations that are leading the way in these fields as models for the rest of the anti-hunger sector. It is only through approaches like these that we can hope to end hunger, not just manage it.

Download or read book Food Insecurity and Hunger in the United States written by National Research Council and published by National Academies Press. This book was released on 2006-05-02 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: The United States is viewed by the world as a country with plenty of food, yet not all households in America are food secure, meaning access at all times to enough food for an active, healthy life. A proportion of the population experiences food insecurity at some time in a given year because of food deprivation and lack of access to food due to economic resource constraints. Still, food insecurity in the United States is not of the same intensity as in some developing countries. Since 1995 the U.S. Department of Agriculture (USDA) has annually published statistics on the extent of food insecurity and food insecurity with hunger in U.S. households. These estimates are based on a survey measure developed by the U.S. Food Security Measurement Project, an ongoing collaboration among federal agencies, academic researchers, and private organizations. USDA requested the Committee on National Statistics of the National Academies to convene a panel of experts to undertake a two-year study in two phases to review at this 10-year mark the concepts and methodology for measuring food insecurity and hunger and the uses of the measure. In Phase 2 of the study the panel was to consider in more depth the issues raised in Phase 1 relating to the concepts and methods used to measure food security and make recommendations as appropriate. The Committee on National Statistics appointed a panel of 10 experts to examine the above issues. In order to provide timely guidance to USDA, the panel issued an interim Phase 1 report, Measuring Food Insecurity and Hunger: Phase 1 Report. That report presented the panel's preliminary assessments of the food security concepts and definitions; the appropriateness of identifying hunger as a severe range of food insecurity in such a survey-based measurement method; questions for measuring these concepts; and the appropriateness of a household survey for regularly monitoring food security in the U.S. population. It provided interim guidance for the continued production of the food security estimates. This final report primarily focuses on the Phase 2 charge. The major findings and conclusions based on the panel's review and deliberations are summarized.

Download or read book The Hunger Report 1995 written by E. Messer and published by Routledge. This book was released on 2005-11-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Hunger Report 1995 highlights progress during the past five years on the problems of food shortage, poverty-related hunger, maternal-child nutrition and health, and micronutrient malnutrition. It is constructed from papers and discussions presented at the five-year-follow-up to the Bellagio Declaration, 'Overcoming Hunger in the 1990s' (1989). Individual essays by hunger researchers, monitors, and policy makers assess advances in achieving the Bellagio goals, which are: 1) to end famine deaths, especially by moving food into zones of armed conflict; 2) to end hunger in half the world's poorest households; 3) to eliminate at least half the hunger of women and children by expanding maternal-child health coverage; and 4) to eliminate vitamin A and iodine deficiencies as public health problems.

Download or read book The Hunger Report 1993 written by Peter Uvin and published by Taylor & Francis. This book was released on 1994-04 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Hunger Report: 1993" is the fifth in a series by the Brown University World Hunger Program. Drawing on numerous reports of hunger researchers, monitors, and policy makers, it classifies and clarifies their diverse data within a single typology of hunger caused by food shortage, food poverty, and food deprivation. Policy makers, academicians, and practitioners concerned with hunger and development will find this book an invaluable resource. In the year 1993, hunger was definitely on the international development agenda. The world has witnessed with mounting concern the needless persistence of hunger and, along with it, a proliferation of often-conflicting supporting data, a multiplication of often-conflicting institutional efforts, an escalation in political rhetoric, and an overall increase in media and public attention.

Download or read book Policy Politics and Poverty in South Africa written by Jeremy Seekings and published by Springer. This book was released on 2015-07-21 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seekings and Nattrass explain why poverty persisted in South Africa after the transition to democracy in 1994. The book examines how public policies both mitigated and reproduced poverty, and explains how and why these policies were adopted. The analysis offers lessons for the study of poverty elsewhere in the world.

Download or read book Hunger Theory Perspectives and Reality written by Amitava Mukherjee and published by Routledge. This book was released on 2017-11-30 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hunger is an issue which has been subject to much rigorous intellectual examination by economists, philosophers, sociologists, NGOs and governments. This volume provides a critical overview of current academic and political perspectives and then compares these views from thenon-hungry people with those of thehungry particularly from a broad range of poor communities in India. Their views are gathered using participatory rural appraisal techniques and the scale of the material presented is unprecedented. Not surprisingly, the comparisons show that the perceptions of the hungry are fundamentally different from those of the non-hungry. It makes compelling suggestions about how best policy makers can attempt to eliminate hunger based on what the hungry themselves suggest. The book also draws attention to the critical role of Common Property Resources and women in the fight against under-nutrition, which have so far been largely ignored.

Download or read book First World Hunger written by Graham Riches and published by Springer. This book was released on 2016-07-27 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: First World Hunger examines hunger and the politics of food security, and welfare reform (1980-95) in five 'liberal' welfare states (Australia, Canada, New Zealand, the UK and the USA). Through national case-studies it explores the depoliticization of hunger as a human rights issue and the failure of New Right policies and charitable emergency relief to guarantee household food security. The need for alternative integrated policies and the necessity of public action are considered essential if hunger is to be eliminated.

Download or read book Food Security and Nutrition written by Uwe Kracht and published by LIT Verlag Münster. This book was released on 1999 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: The persistence of an unacceptably high level of hunger and malnutrition worldwide presents a serious challenge to the world on the threshold of the third millenium. Although enough food is produced to feed mankind, about 840 million people go hungry; among them are 185 million pre-school children that are severely underweight for their age. Since an additional 80 million people have to be fed each year, achieving food security is a central global challenge, if not the most important development issue. The aim of the reader is to analyze actual problems in the field of food security and nutrition and to discuss present and future strategies to overcome hunger. Food security is a complex subject. In order to master this complexity, we distinguish between four dimensions of analyses: Theoretical-analytical, empirical-descriptive, normative-political, institutional. (Series: Spektrum. Berliner Reihe zu Gesellschaft, Wirtschaft und Politik in Entwicklungsländern/Berlin Series on Society, Economy and Politics in Developing Countries - Vol. 50)

Download or read book Food from Peace written by Ellen Messer and published by Intl Food Policy Res Inst. This book was released on 1998 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes statistics.

Download or read book USDA Human Nutrition Research and Education written by United States. Department of Agriculture and published by . This book was released on 1995 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Climate Change and World Food Security written by Thomas E. Downing and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 653 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last half decade since sustainable development became a serious objective, what have we achieved? Are livelihoods more secure? Are nations wealthier and more resilient? Is environmental quality being restored or maintained? These are essential questions of development. Their answers are many, varied between communities and regions, even between individuals. Two years ago, in the aftermath of the Earth Summit and ratification of the Framework Convention on Climate Change, but before the first Conference of Parties, I participated in a panel at the inaugural Oxford Environment Conference on Climate Change and World Food Security. The panel vigorously reviewed issues of resilient development and food security. This book is a product of the Oxford Environment Conference. It takes the essential questions of sustainability as a starting point to focus on present food security and its future prospects in the face of climate change. Why is this book important? First, I believe our goals to end hunger are under threat. We know what to do in many respects, but fail to generate the finances and political will to change the structures that thrive on poverty. Second, I believe concern about the environment has become dangerously separated from the fundamental issues of human deprivation. Third, I believe climate change is a serious threat and I am dismayed at the way nations dither over how to control greenhouse gas emissions and mechanisms to meet the challenge of adverse climate impacts.

Download or read book Cumulated Index Medicus written by and published by . This book was released on 1995 with total page 1436 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Famine Crimes written by Alexander De Waal and published by Indiana University Press. This book was released on 1997 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who is responsible for the failures? African generals and politicians are the prime culprits for creating famines in Sudan, Somalia and Zaire, but western donors abet their authoritarianism, partly through imposing structural adjustment programmes.

Download or read book The Evolution of Begging written by J. Wright and published by Springer Science & Business Media. This book was released on 2007-05-08 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: Begging by nestling birds has become the model system for investigating evolutionary conflicts of interest within families and their theoretical resolution provided by honest signals of offspring need. In response to the recent explosions of scientific papers on the revolution of begging; we have brought together twenty-four original contributions from major researchers in all areas of this dynamic field. Organised into six sections: I: Theoretical approaches; II: Begging as a signal; III: Nestling physiology; IV: Sibling competition; V: Brood parasitism; and VI: Statistical approaches; this book is primarily aimed at research scientists and those at the graduate student level. For the first time, the theoretical and empirical literature on begging is fully reviewed. New ideas and data are also presented from a wide range of natural systems, and each chapter ends with suggestions for future study.

Download or read book The Oxfam Poverty Report written by Kevin Watkins and published by Oxfam. This book was released on 1995 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fifty years ago, the United Nations Charter proclaimed universal rights to shared prosperity, peace, and security. How far has that vision of world citizenship been realised? Despite advances in human welfare and technology, there is today a growing polarisation between rich and poor. One in four of the world's people live in absolute poverty, unable to meet their basic needs; armed conflict is affecting millions of people; and the global environment is under threat. Yet there is a failure of political will to address the silent emergency of poverty. The Oxfam Poverty Report draws on Oxfam's experience of working in over 70 countries, to examine the causes of poverty and conflict. It identifies the structural forces which deny people their basic rights, and gives a wide range of examples of the ways in which men and women are bringing about positive change at every level, from the household to the international arena. Oxfam believes that it is time to renew the UN vision of universal basic rights. The Report concludes by proposing policy and institutional reforms which would transform international institutions and trading relations, and calls for a new commitment to work together to eradicate poverty and bring sustainable peace and security for all the world's people.

Download or read book A Cultural History of Food in the Age of Empire written by Martin Bruegel and published by Bloomsbury Publishing. This book was released on 2014-05-22 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: The nineteenth-century West saw extraordinary economic growth and cultural change. This volume explores and explains the birth of the modern world through the food it produced and consumed. Food security vastly improved though malnutrition and famines persisted. Scientific research radically altered the ways in which food and its relation to the body were conceived: efficiency became the watchword, norms the measure, and standardized goods the rule. At the same time, the art of food became a luxury pursuit as interest in gastronomy soared. A Cultural History of Food in the Age of Empire presents an overview of the period with essays on food production, food systems, food security, safety and crises, food and politics, eating out, professional cooking, kitchens and service work, family and domesticity, body and soul, representations of food, and developments in food production and consumption globally.