Download or read book How to Be a Bourbon Badass written by Linda Ruffenach and published by Indiana University Press. This book was released on 2018-03-15 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is no right or wrong way to drink bourbon—in a cocktail, straight up, on the rocks, or with a splash of soda. You will never know which is your way until you try them all, and How to Be a Bourbon Badass will guide you on the path of your own bourbon adventure. In How to Be a Bourbon Badass, Linda Ruffenach tells the story of her own personal journey with bourbon and shares behind-the-scenes tales from bourbon industry experts and rock stars. She captures the storied history of America’s native spirit, explains the process of making liquid gold, and offers top-notch cocktail, dinner, and dessert recipes for the novice and connoisseur alike. From tales of legendary master distillers to stories of women whose lives were changed through newfound bourbon badass confidence, and from recipes for classics like the bourbon highball to fresh twists like strawberry bourbon lemonade with rosemary, Linda Ruffenach will redefine your perceptions of bourbon and those who savor it. Your journey to becoming a bourbon badass begins here.

Download or read book How to Be a Bourbon Badass written by Linda Ruffenach and published by Indiana University Press. This book was released on 2018-03-15 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is no right or wrong way to drink bourbon—in a cocktail, straight up, on the rocks, or with a splash of soda. You will never know which is your way until you try them all, and How to Be a Bourbon Badass will guide you on the path of your own bourbon adventure. In How to Be a Bourbon Badass, Linda Ruffenach tells the story of her own personal journey with bourbon and shares behind-the-scenes tales from bourbon industry experts and rock stars. She captures the storied history of America’s native spirit, explains the process of making liquid gold, and offers top-notch cocktail, dinner, and dessert recipes for the novice and connoisseur alike. From tales of legendary master distillers to stories of women whose lives were changed through newfound bourbon badass confidence, and from recipes for classics like the bourbon highball to fresh twists like strawberry bourbon lemonade with rosemary, Linda Ruffenach will redefine your perceptions of bourbon and those who savor it. Your journey to becoming a bourbon badass begins here.

Download or read book Bourbon Badass Training Manual written by Fred Ruffenach and published by . This book was released on 2017-03-20 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bourbon Badass Training Manual is a tasting journal created to guide people on their journey towards becoming a "Bourbon Badass" in an easy, approachable format.Far too often tasting journals can be overly complicated and intimidating. This journal focuses on relatable, real world factors making it approachable for everyone.It is intended for everyone from the novice to the connoisseur. With room for 30 tastings, the notes allow the reader to record what they liked or didn't like as they develop their very own unique taste profile. Not only will the reader have a record of their experiences, but they will also be able to speak to others with confidence. The goal is not to overwhelm anyone with too much technical information, but instead, allow them to decide for themselves what path they want to take on their path to becoming a Bourbon Badass.

Download or read book Bourbon 101 written by Albert W. A. Schmid and published by University Press of Kentucky. This book was released on 2023-05-02 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rumors are true; there are more barrels of bourbon than there are people in Kentucky. In fact, statistics tell us there are nearly two barrels of aging bourbon for every Bluegrass State citizen. With a population of nearly 4.5 million and each barrel yielding close to 200 bottles, it's safe to say the average Kentuckian doesn't have to look far for a bottle of amber gold. While Kentucky may be known as bourbon's home base, for bourbon lovers everywhere, the act of drinking bourbon is about more than just its acquisition. It is a lore and an experience, but most of all it is a legacy. As people across the United States and the world begin to wake up to the allure of Kentucky's state beverage, bourbon is having its moment—the act of coveting, collecting and savoring bottles is now a worthy passion to pursue. With budding enthusiasts clamoring to know more about this American-born creation, finding an entry point into the history and culture of the spirit is a task not easily undertaken. Bourbon 101 offers a distinctive and introductory approach to learning about the world of bourbon. Award-winning author Albert W. A. Schmid takes students through a crash-course in all-things bourbon including its history, production, and enduring cultural identity. Schmid introduces new enthusiasts to the lexicon of bourbon and provides a starting point for those wanting to develop their palate and find the bourbon that best suits their own taste. Told through the lens of Schmid's own experiences and interactions with experts in the bourbon world, the book is as much a handbook as it is a love letter to a beverage that has left an indelible impression on those who've dared to take the first sip.

Download or read book The Bar Belle written by Sara Havens and published by Lulu.com. This book was released on 2011-10 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sara Havens is The Bar Belle for LEO Weekly and writes about everything from the Louisville, Ky., nightlife and hangover cures to the latest in bars, cocktails and watered-down American swill. A personality-driven column that runs every other week in LEO, The Bar Belle was created in 2006, which is, ironically, the year Sara's mother stopped reading the paper. The Bar Belle was named Best Column (for a circulation under 50,000) at the 2011 AltWeekly Awards. This book features 100 of her best columns from 2006-2010.

Download or read book How to Be a Vodka Snob written by BrittanyJacques and published by Indiana University Press. This book was released on 2021-05-25 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you know your Moscow Mule from your White Russian? Your Stoli from your Belvedere? Micron filtering from charcoal filtering? No matter how you take your vodka, it is time to embrace your inner vodka snob. How to Be a Vodka Snob is the perfect read for drinking novices as well as connoisseurs, beginning with vodka's humble history as a medicinal liquor and accompanying it on its rise to stardom with high-end vodka appreciators and mixologists. Pairing fascinating stories, tidbits, and recipes with a step-by-step guide to becoming a vodka snob, Brittany Jacques offers a beginner's guide to proper glassware, equipment needed for the home bar, and the all-important vodka lingo. Ever wanted to order a filthy martini, stirred, extra wet? How to Be a Vodka Snob is the perfect book for you. How to be a Vodka Snob features more than 50 recipes with everything from James Bond's favorite Martini to Dwight's Beets Over Rocks from The Office, as well as accompanying nibbles and side dishes. With Brittany Jacques as your guide, your journey to becoming a vodka snob starts here.

Download or read book Kale Caramel written by Lily Diamond and published by Simon and Schuster. This book was released on 2017-05-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.

Download or read book Harlem Brew Soul written by Celeste Beatty and published by Rock Point. This book was released on 2024-10-01 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience beer-infused soul food recipes from the founder of Harlem Brewing Company, Celeste Beatty, the first Black woman to own a brewery in the United States. Through her over twenty years of brewing beer and growing her business, Celeste Beatty has developed relationships with the best and brightest in the food and beverage industries and is ready to share her own soul food recipes with a beer-infused twist. Interspersed with small-bite reflections from her journey in the making of Harlem Brewing Company, Harlem Brew Soul features: Over 80 recipes infused with lager, stout, IPA, and wheat beers (food and cocktails) Historical notes on African brewing history A collection of family stories about soul food and homebrewing Vibrant illustrations celebrating the NYC neighborhood of Harlem and much more! Harlem Brew Soul taps into the rich history, heritage, traditions, rituals, experiences, and codes of African American life, cuisine, culture, music, and, yes, beer!

Download or read book The Social History of Bourbon written by Gerald Carson and published by University Press of Kentucky. This book was released on 2010-10-01 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: A high-spirited history of the role bourbon has played in American life and culture, “documented and full of folklore” (Kirkus Reviews). The distinctive beverage of the Western world, bourbon is Kentucky’s illustrious gift to the nation. While much has been written about whiskey, the particular place of bourbon in the American cultural record has long awaited detailed and objective presentation. A fascinating and informative contribution to Americana, The Social History of Bourbon reflects an aspect of our national cultural identity that has been widely overlooked. Gerald Carson explores the impact of the liquor’s presence during America’s early development, as well as bourbon’s role in some of the more dramatic events in American history, including the Whiskey Rebellion, the scandals of the Whiskey Ring, and the “whiskey forts” of the fur trade. From moonshiners to the Civil War to Old West saloons and the privations of Prohibition, The Social History of Bourbon is a revealing look at the role of this classic beverage in the development of American manners and culture. “Goes into the families and personalities of bourbon’s early history and does so with humor . . . a great cause to raise a glass.” ―Rowley’s Whiskey Forge

Download or read book Headed for Trouble written by Suzanne Brockmann and published by Ballantine Books. This book was released on 2013-04-30 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestselling author Suzanne Brockmann, whom USA Today calls “the reigning queen of military suspense,” breaks out a rapid-fire collection of pulse-pounding, heart-tugging stories and novellas featuring the intrepid men and women of Troubleshooters Inc., fiction’s hottest ultimate counterterrorism squad. • Tough-as-nails Troubleshooters operative Sam Starrett learns the agony of loving someone in danger—and the hell of waiting on the home front—as his wife, Alyssa, hurtles into a foreign hotspot that’s about to boil over. • Navy SEAL Frank O’Leary’s ill-fated holiday reunion with his older brother takes a turn for the better—when a chance encounter on a rainy New Orleans street gives Frank a reason to be thankful after all. • In a maze of tunnels deep beneath a military base in Germany, Jules Cassidy, Alyssa Locke, and their comrades in arms match wits with terrorists on a mission with explosive consequences. Plus more never-before-released adventures featuring Jenk, Izzy, Gillman, Lopez, Kenny, Savannah, and other members of SEAL Team 16—along with Suzanne Brockmann’s exclusive interviews with her beloved characters. Looking for the best kind of trouble? You’ve found it! Praise for Headed for Trouble “Through [Suzanne Brockmann’s] efficient writing we witness the emotions and struggles these operatives and their loved ones endure while on their dangerous missions. A perfect fit for any die-hard Troubleshooters fan.”—RT Book Reviews “Well done . . . Interviews, conversations, and short pieces are all part of this satisfying collection that relates events (and emotions) that . . . are critical to a character’s backstory or development or are just plain interesting. . . . The real market for these engaging short stories and novellas is the dedicated ‘Troubleshooters’ fan (and libraries that serve them); they won’t be disappointed!”—Library Journal “A great way to meet up with old friends and remember old times.”—Fort Worth Star-Telegram “Those of us who have followed Suzanne Brockmann’s Troubleshooters for years can never seem to get enough. I can say that she was my first romantic suspense obsession and the one by whom I judge all SEAL stories. Her authenticity in the genre hasn’t been matched, in my opinion. . . . This is an awesome addition to anyone who has followed the Troubleshooters series and would love all of the extras bound up in one edition.”—Under the Cover “[Brockmann’s] books have romance, the sweetness of meeting someone and connecting, some sexy steam and a great happily-ever-after. . . . Headed for Trouble was very satisfying and made me just want more.”—Badass Book Reviews “These stories had me on the edge of my seat, laughing, and even crying. I hope you guys will pick up not only this book but this whole series. I promise you will not be disappointed.”—Guilty Pleasures Book Reviews

Download or read book WitchCraft Cocktails written by Julia Halina Hadas and published by Simon and Schuster. This book was released on 2020-09-08 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A stunning collection of 70 witchcraft-inspired drink recipes with inspiration for creating your very own spirited cocktails to benefit your practice. For centuries, witches have been using spirits of all forms during rituals and celebrations. Now, today’s modern witch can learn how to make the perfect powerful witchcraft cocktail. All you need is a delicious and easy recipe, a bottle of your favorite booze, and a desire to get witchy. In WitchCraft Cocktails, you will find 70 recipes for alcohol-based beverages that are sure to help you in your craft. Designed for healing, spells, offerings, and just plain fun, there’s nothing these boozy drinks can’t do! Need a love potion to help woo your lover? Maybe a tincture to heal a cold? Or perhaps you’re looking for the perfect witch-themed signature cocktail to serve at your next gathering. Regardless of what you’re looking for, this book has you covered and includes tips on how to use your witch’s brew to further your practice—and have fun!

Download or read book Take Me Home Tonight written by Erika Kelly and published by EK Publishing, LLC. This book was released on 2021-09-24 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take Me Home Tonight is a slow burn, friends to lovers, rock star romance about a passionate woman who brings a wounded musician back to life. Calix Bourbon might seem like a free spirit, but that’s all a front. In reality he’s just trying to keep his fractured family together while working as a session musician. When Blue Fire hires him to replace their keyboardist, Calix is determined to make the most of the opportunity—but he can’t help being distracted by the band’s sexy personal chef. Mimi’s temporary gig is great, but she has her heart set on auditioning for a televised cooking show. There’s just one problem: she only has a week to acquire the skills necessary to survive the competition. Luckily, the band’s new keyboard player can teach her exactly what she needs, in the kitchen and in the bedroom...

Download or read book The Kentucky Bourbon Cookbook written by Albert W. A. Schmid and published by University Press of Kentucky. This book was released on 2010-05-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once relegated to an annual appearance in a Kentucky Derby Mint Julep, bourbon has enjoyed a steady resurgence in popularity to claim a wide international audience. Yet despite its global appeal, bourbon remains a quintessentially Kentucky creation and a uniquely American spirit. Bourbon's popularity is matched only by its versatility. In The Kentucky Bourbon Cookbook, master chef Albert Schmid presents more than fifty recipes that feature Kentucky's signature spirit in entrees, soups, desserts, and much more. From the classic Manhattan cocktail to Bourbon-Pecan Crème Brulée with Chocolate Sauce, The Kentucky Bourbon Cookbook unlocks the culinary potential of this beloved spirit, allowing this special whiskey to enhance the flavors of every meal. More than just a collection of recipes, The Kentucky Bourbon Cookbook is peppered with bourbon lore and Kentucky history, as well as stories and personal anecdotes to accompany the meals. The cookbook is organized by season to emphasize the importance of fresh ingredients and context in dining. Blending time-honored traditions with new approaches, Chef Schmid creates a diverse collection of exciting bourbon recipes for any occasion. Beautifully illustrated with more than a dozen color photos, The Kentucky Bourbon Cookbook introduces a variety of ways to use one of Kentucky's most famed exports to spice any dessert, compliment any entrée, or complete any cocktail.

Download or read book The Bourbon Thief written by Tiffany Reisz and published by HarperCollins Australia. This book was released on 2016-07-01 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Betrayal, revenge and a family scandal that bore a 150–year–old mystery When Cooper McQueen wakes up from a night with a beautiful stranger, it's to discover he's been robbed. The only item stolen–a million–dollar bottle of bourbon. The thief, a mysterious woman named Paris, claims the bottle is rightfully hers. After all, the label itself says it's property of the Maddox family who owned and operated Red Thread Bourbon distillery since the last days of the Civil War, until the company went out of business for reasons no one knows... No one except Paris. In the small hours of a Louisville morning, Paris unspools the lurid tale of Tamara Maddox, heiress to the distillery that became an empire. Theirs is a legacy of wealth and power, but also of lies, secrets and sins of omission. Why Paris wants the bottle of Red Thread remains a secret until the truth of her identity is at last revealed, and the century–old vengeance Tamara vowed against her family can finally be completed.

Download or read book The Bourbon Bible written by Eric Zandona and published by Mitchell Beazley. This book was released on 2018-08-30 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bourbon is booming, and this guide will teach you all you need to know. Eric Zandona - spirits specialist at the American Distilling Institute - explores 140 of the finest bourbons in the world, from the big-name classics to tiny craft distilleries, with flavour profiles and recommendations for the best way to drink each one. Also featuring recipes for 20 classic bourbon cocktails, as well as chapters on the history of bourbon, how the drink is made and the key things you need to understand when buying a bottle, The Bourbon Bible is the ultimate guide to the ultimate drink.

Download or read book Up Jumped the Devil written by Bruce Conforth and published by Chicago Review Press. This book was released on 2019-06-04 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Robert Johnson is the subject of the most famous myth about the blues: he allegedly sold his soul at the crossroads in exchange for his incredible talent, and this deal led to his death at age 27. But the actual story of his life remains unknown save for a few inaccurate anecdotes. Up Jumped the Devil is the result of over 50 years of research. Gayle Dean Wardlow has been interviewing people who knew Robert Johnson since the early 1960s, and he was the person who discovered Johnson's death certificate in 1967. Bruce Conforth began his study of Johnson's life and music in 1970 and made it his mission to fill in what was still unknown about him. In this definitive biography, the two authors relied on every interview, resource and document, most of it material no one has seen before. As a result, this book not only destroys every myth that ever surrounded Johnson, but also tells a human story of a real person. It is the first book about Johnson that documents his years in Memphis, details his trip to New York, uncovers where and when his wife Virginia died and the impact this had on him, fully portrays the other women Johnson was involved with, and tells exactly how and why he died and who gave him the poison that killed him. Up Jumped the Devil will astonish blues fans who thought they knew something about Johnson.

Download or read book Booze for Babes written by Kayleigh Kulp and published by Hundred Proof Publishing Co.. This book was released on 2014 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Booze for Babes empowers tipplers to drink better by teaching them how buy, drink and serve quality liquor in a fun and non-pandering way while highlighting lady bartenders, distillers and experts in the industry. Readers learn: • Why every lady should know her liquor • A short history of ladies’ on-again, off-again relationship with the hard stuff • How to choose a quality gin, whiskey, rum, tequila, brandy, vodka or liqueur, and look cool doing it • How to tell a marketing ploy on a label from the real deal • How to train your palate and hone your taste • How to mix business and booze • How to build a well-equipped home bar • How to entertain with spirits in a way that honors old-fashioned traditions and impresses guests • Dozens of recipes for cocktails, bitters, vermouth, liqueurs, and more