Download or read book Home Made Beverages written by Albert Allis Hopkins and published by . This book was released on 1919 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ontario Library Review and Book selection Guide written by and published by . This book was released on 1916 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Gazoz written by Benny Briga and published by Artisan Books. This book was released on 2021-06 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artisanal, healthy, fresh, foraged, sometimes fermented, and always photogenic - that's gazoz. Once a product only of the street stalls of Israel, gazoz, the delicious sparkling soda drink, is growing in popularity the world over. Made with soda water; natural fruit syrups; and fresh fruits, herbs, and spices, it's a drink that's equal parts feel good and good for you. In eight chapters covering the base recipes for the drink - whether made with fruit, vegetables, herbs, or even chocolate - readers will learn to make gazoz at home and also to customise the recipes with seasonal ingredients. Author Benny Briga is the chef who revived the gazoz trend in Israel, bringing the drink a fresh and natural perspective. With no preservatives or unnatural ingredients, gazoz is a beverage on trend with the way people want to drink today.

Download or read book How to Drink written by Victoria Moore and published by Andrews McMeel Publishing. This book was released on 2010-04-22 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the past few decades, many of us have become sophisticated about food, but we have not given the same attention to what we drink. In How to Drink, Victoria Moore aims to redress the balance, by showing how to drink well throughout the seasons and at all times of day. She explains how to make the most delicious coffee and juices; how to choose wine that complements your food; and how to make cocktails for every occasion--whether to serve a garden barbecue, as a cold weather aperitif, or just to unwind with at the end of the day. Here are recipes for mint juleps in the spring, sloe gin in the autumn, hot buttered rum in the winter, and year-round showstoppers including the world's best gin and tonic. Moore is also an impassioned advocate of unfairly maligned drinks such as sherry, Campari and saki, and gives fascinating historical background on different spirits as well as invaluable advice on creating your home bar. How to Drink is a hugely readable, browseable and authoritative handbook, whose aim is to inform, entertain and crucially, make sure you can find the right drink at the right time. "It doesn't need to be either difficult or expensive to drink as well as you eat, it just requires a little care..." "A splendid book. Victoria Moore is quite right--it's not how much you drink but how you drink." --Fergus Henderson, chef and co-owner, St. Johns Restaurant "I loved How to Drink. For the first time in years I have broken open a bottle of vodka for a Bloody Mary, remembered how much better mulled cider is than mulled wine, drawn a fresh kettle for tea..." --Joanna Weinberg, author of How to Feed Your Friends with Relish "Anyone who loves their food should heed this unmatchable tutorial in the art of enjoying drink; Victoria Moore succinctly puts every sip in lively context, banishing the guilt from the pleasure of it all." --Rose Prince, author of The New English Kitchen

Download or read book Monthly Bulletin written by Los Angeles Public Library and published by . This book was released on 1917 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Library Books written by Los Angeles Public Library and published by . This book was released on 1918 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Speed Brewing written by Mary Izett and published by Voyageur Press. This book was released on 2015-06-15 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy a quick brew day and make Gose, Smoked Ale, Pennsylvania Swankey, Strawberry-Peppercorn Short Mead, Tart Blackberry Cider, Boozy Kombucha, Kefir Beer, Absinthola, Mauby, Tepache, and more! Homebrew tastes great, it's inexpensive to make, and it's equally fun to brew old favorites and new recipes. There's only one thing stopping you from brewing your 1st or 101st batch: time. Whether it's your kids, your job, or a million other things, it can be hard to find a free brew day. Then there's the agonizing wait to crack that first cap. But what if you could brew a session IPA in just a few hours? Or if you could brew a sour beer that's ready to drink in weeks instead of months? In Speed Brewing, author Mary Izett shows you how to make it happen. Whether you're a new or experienced brewer, you'll find time-saving techniques and recipes that save hours on brew day. You'll also find beers, ciders, and meads that pack big flavors but ferment quickly. Lesser-known fast fermentables--boozy kombucha, kefir beer, spirited sodas, and more--ensure there are plenty of exciting experiments for even the most creative brewer. Whether you decide to brew the Bia Hoi, Smoked Summer Ale, or Strawberry-Peppercorn Short Mead, weeknights will never be the same.

Download or read book Home Made Beverages The Manufacture of Non Alcoholic and Alcoholic Drinks in the Household written by Albert A. Hopkins and published by Read Books Ltd. This book was released on 2017-08-25 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the secrets of concocting a wide array of beverages, both alcoholic and non-alcoholic, in this vintage guide to the art of preparing drinks. First published in 1919, Albert A. Hopkins’ guide to homemade beverages includes detailed instructions to help you prepare ice cream drinks, juices, beers, wines, punches, ciders, frappés, and much more. Whether you're hosting a gathering or looking to start a new hobby, this vintage volume offers a wealth of recipes that are the perfect addition to any kitchen.

Download or read book I EC written by and published by . This book was released on 1919 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of Industrial and Engineering Chemistry written by and published by . This book was released on 1919 with total page 1234 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Journal of Industrial and Engineering Chemistry written by and published by . This book was released on 1919 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fed Fit written by Cassy Joy Garcia and published by Simon and Schuster. This book was released on 2016-08-16 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fed & Fit offers meal preparation guides and incorporates practical application tools that are centered around the 'Pillars' to ensure complete success and make transitioning to a healthy lifestyle a positive and rewarding experience. Fed & Fit also features expert techniques and fitness recommendations from New York Times Bestselling author and fitness coach Juli Bauer, "--

Download or read book Bulletin of the Public Library of the City of Boston written by Boston Public Library and published by . This book was released on 1919 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin 1908 23 written by Boston Public Library and published by . This book was released on 1919 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin of the Public Library of the City of Boston written by and published by . This book was released on 1919 with total page 1054 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book How to Drink Without Drinking written by Fiona Beckett and published by Kyle Books. This book was released on 2020-01-02 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Simple, creative ideas on what to drink when you are not drinking, from the queen of drinks.' - Anna Jones 'Exciting alternatives for alcohol-free drinking.' - Tom Kerridge One of BBC R4's The Food Programme Books of the Year One of The Times Top 10 Food & Drink Books of 2020 Whether you're on the wagon for good or just looking to take a couple of alcohol-free days a week, avoiding alcohol doesn't have to mean missing out on flavour or fun. This beautiful and inspiring book includes tips and recipes for ferments, cordials and shrubs, as well as delicious alcohol-free cocktails and juices. Created by Fiona Beckett, one of the country's leading wine writers, you can be assured that every recipe in this book has earned its place as a tasty and exciting alternative to alcohol. Whether you wish to mix a pitcher of Strawberry Punch for a summer party, sample a Kaffir Lime Mojito on a Friday night or fill your drinks cabinet with Wild Cherry and Star Anise Shrub, this book is packed with creative ideas and gorgeous flavours.

Download or read book DIY Cocktails written by Marcia Simmons and published by Simon and Schuster. This book was released on 2011-03-18 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Black Rose, Blood Orange Tequila & Soda, Kentucky Apple Sour: the newest trend in cocktails is creating your own! Now, the editors of DrinkoftheWeek.com have concocted the only guide that teaches you to create your own infallible thirst-quenchers. Using a simple system of basic ratios, you will learn to: Mix new flavor combinations for the perfect new blend using the Flavor Profile Chart as a guide Master advanced mixology techniques from infusing liquors at home to creating custom-flavored syrups Serve the perfect drink every time, whether it kicks off a rowdy party or winds down a romantic evening! With only nine ratios to master, you'll shake, stir, roll, and build literally thousands of unique and exceptional cocktails. All you need is a good thirst, an active imagination--and this guide!