Download or read book Epoch written by and published by . This book was released on 1903 with total page 958 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking or Practical and economical training for those who are to be servants wives and mothers Prepared for the use of the National and industrial schools of the Holy Trinity at Finchley written by Finchley nat. and industr. schools of the Holy Trinity and published by . This book was released on 1851 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Munsey s Magazine written by and published by . This book was released on 1903 with total page 1152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book I Am a Filipino written by Nicole Ponseca and published by Artisan Books. This book was released on 2018-11-13 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named a New York Times Best Cookbook of Fall 2018 Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy, bold—no wonder adventurous eaters consider Filipino food the next big thing (Vogue declares it “the next great American cuisine”). Filipinos are the second-largest Asian population in America, and finally, after enjoying Chinese, Japanese, Thai, and Vietnamese food, we’re ready to embrace Filipino food, too. Written by trailblazing restaurateurs Nicole Ponseca and Miguel Trinidad, I Am a Filipino is a cookbook of modern Filipino recipes that captures the unexpected and addictive flavors of this vibrant and diverse cuisine. The techniques (including braising, boiling, and grilling) are simple, the ingredients are readily available, and the results are extraordinary. There are puckeringly sour adobos with meat so tender you can cut it with a spoon, along with other national dishes like kare-kare (oxtail stew) and kinilaw (fresh seafood dressed in coconut milk and ginger). There are Chinese-influenced pansit (noodle dishes) and lumpia (spring rolls); Arab-inflected cuisine, with its layered spicy curries; and dishes that reflect the tastes and ingredients of the Spaniards, Mexicans, and Americans who came to the Philippines and stayed. Included are beloved fried street snacks like ukoy (fritters), and an array of sweets and treats called meryenda. Filled with suitably bold and bright photographs, I Am a Filipino is like a classic kamayan dinner—one long, festive table piled high with food. Just dig in!
Download or read book Munsey s Magazine for written by and published by . This book was released on 1903 with total page 972 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The First Real Kitchen Cookbook written by Megan Carle and published by Chronicle Books. This book was released on 2012-05-04 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors of College Cooking guide you on your next step to adulting: shopping for, preparing, and eating your own meals—in your own kitchen. Every year, tens of thousands of hungry twentysomethings graduate college and rent their first apartment. They love food and want to learn how to cook. The First Real Kitchen Cookbook is the just-graduated’s go-to guide, explaining in a friendly, encouraging voice everything that can be done on a tiny four-burner stove with minimal equipment and utensils. Fellow twentysomethings Megan Carle and Jill Carle teach new cooks how to stock a pantry on the cheap, buy meat, roast a chicken, cook vegetables, and bake cakes from scratch—all the basics and more! “Sure, this is for those of you just setting up your ‘first real kitchen,’ but guess what? There is a lot of helpful information for those of us who’ve had our own kitchens for years. We can all use a little help now and then . . .” —Cooks & Books & Recipes “A great cookbook for someone who doesn’t have much experience cooking, but wants to get a real start on the subject.” —Errant Dreams
Download or read book Dollbaby written by Laura Lane McNeal and published by Penguin. This book was released on 2015-06-23 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A big-hearted coming-of-age debut set in civil rights-era New Orleans—a novel of Southern eccentricity and secrets When Ibby Bell’s father dies unexpectedly in the summer of 1964, her mother unceremoniously deposits Ibby with her eccentric grandmother Fannie and throws in her father’s urn for good measure. Fannie’s New Orleans house is like no place Ibby has ever been—and Fannie, who has a tendency to end up in the local asylum—is like no one she has ever met. Fortunately, Fannie’s black cook, Queenie, and her smart-mouthed daughter, Dollbaby, take it upon themselves to initiate Ibby into the ways of the South, both its grand traditions and its darkest secrets. For Fannie’s own family history is fraught with tragedy, hidden behind the closed rooms in her ornate Uptown mansion. It will take Ibby’s arrival to begin to unlock the mysteries there. And it will take Queenie and Dollbaby’s hard-won wisdom to show Ibby that family can sometimes be found in the least expected places. For fans of Saving CeeCee Honeycutt and The Help, Dollbaby brings to life the charm and unrest of 1960s New Orleans through the eyes of a young girl learning to understand race for the first time. By turns uplifting and funny, poignant and full of verve, Dollbaby is a novel readers will take to their hearts.
Download or read book Upgraded Chef 12 Core Recipes to Supercharge Your Body Brain written by Dave Asprey and published by Hyperink Inc. This book was released on 2012-09-11 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: ABOUT THE BOOK This cookbook has been a decade in the making. As a bio hacker, I look at cooking as one of the variables that leads to better personal performance. It's not just the quality of your food, it's how it's prepared. Being upgraded I take this stuff more personally than most people for good reason. This is the diet that helped me lose 100 lbs and keep it off since the late 90s. This is the diet that fixed - and upgraded - my brain function. It's the basis of the diet I created to help my wife Lana, a Karolinska-trained physician, restore her fertility so we could start a family at about age 40, after Lana was diagnosed with polycystic ovary syndrome (PCOS) by her OB-GYN, who said she'd likely be infertile. This is literally the diet that transformed my health, my family, my career, and my life. Bulletproofing yourself More than 100,000 people come to my blog every month to learn about how to eat to upgrade their bodies, their brains, and their lives. You can see their unsolicited testimonials on the site; people who lose 20 or more pounds in 6 weeks, without cutting calories. The guy who lost 75 pounds in 75 days. The physicians who use it in their practices. This recipe book isn't going to teach you everything you need to know about the Bulletproof Diet or even all the ways it works. You can find this info for free on Bulletproofexec.com where it can help the most people. Fuel your body with upgraded food This recipe book is going to teach you how to use safe, delicious cooking techniques to prepare meals that taste amazing, but also fuel your body and mind to levels of performance beyond what you probably believe you're capable of. We focus on three main types of cooking because they are the most versatile, flavorful, simple ways to create Bulletproof food. Bulletproof food is high in healthy fats (50-70% of calories), and avoids toxic foods and other toxins created by cooking. These small details can make all the difference in your health. They did for me. EXCERPTS FROM THE BOOK "These 5 Indian spices make a popular spice mix known as Panch Poron. Make up a triple batch of the seed blend, it's lovely, you'll use it. Bring meats, fish, eggs to room temp before using, find out why on pages 53, 54 & 56." "Bacon is an amazing food to cook with. The problem is that the quality of your bacon is very important. Average store quality bacon comes from animals fed an unsuitable diet, and the bacon is often cured in such a way that it contains more toxins that it should. Read more about "bacon" on page 51." Buy the book to read more!
Download or read book Students Guide to Colleges written by Jordan Goldman and published by Penguin. This book was released on 2005-08-02 with total page 700 pages. Available in PDF, EPUB and Kindle. Book excerpt: College guides are a must for any teenager trying to choose the right school. Unfortunately, most guidebooks are vague, boring tomes written by administrators and journalists, instead of the real experts–the college students that actually go there. Students’ Guide to Colleges is different. Entirely student-written and edited, this invaluable resource cuts through the cant with comprehensive listings of the vital statistics and requirements for America’s top 100 schools accompanied by three totally honest, fresh, fun-to-read descriptions penned by attending undergrads from different walks of life. Want to know how big classes really are? How rigorous the academics get? Or how greek or granola, chill or up-tight, homogenous or diverse, gay or straight, a campus really is? Lively, irreverent, and insightful, the Students’ Guide to Colleges is the only guidebook that offers multiple perspectives on each school and tells it like it is so that college applicants can make the best choice when deciding where they want to spend their college years. More than 30,000 students surveryed Preface by Chuck Hughes, former seniior dean of admissions at Harvard University
Download or read book The English Journal of Education written by and published by . This book was released on 1850 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Church Standard written by and published by . This book was released on 1901 with total page 988 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beauty s Field written by Laurence Freeman and published by Canterbury Press. This book was released on 2014-10-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: A spiritual travel memoir showing how the life of God can be found in the most unlikely places. From slum priests quietly bringing hope in the favelas of Brazil to the impact of a child’s death on a whole community, Laurence Freeman movingly reveals how the sacred strains to find expression in every life, every place, every day.
Download or read book Country Life Illustrated written by and published by . This book was released on 1905 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book California 2010 written by Inc. Staff Fodor's Travel Publications and published by Fodors Travel Publications. This book was released on 2009-11-01 with total page 958 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes information on hotels and resorts, restaurants, beaches, walking and driving tours, nighttime entertainment, shopping, and sights of interest
Download or read book The Church on the Margins written by Mary R. Sawyer and published by A&C Black. This book was released on 2003-07-24 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the state of the American Christian community from a cross-cultural perspective.
Download or read book Everything Here Is under Control written by Emily Adrian and published by Blackstone Publishing. This book was released on 2020-07-28 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amanda is a new mother, and she is breaking. After a fight with her partner, she puts the baby in the car and drives from Queens to her hometown in rural Ohio, where she shows up unannounced on the doorstep of her estranged childhood best friend. Amanda thought that she had left Carrie firmly in the past. After their friendship ended, their lives diverged radically: Carrie had a baby the summer after high school, became a successful tattoo artist, and never escaped Ohio’s conservative grid of close-cut grass. But the trauma of childbirth and shock of motherhood compel Amanda to go back to the beginning and to trace the tangled roots of friendship and family in her own life. Compelling and engaging, Everything Here Is under Control is a raw, honest, occasionally hilarious portrait of the complexity, conflicting emotions, and physical trauma of both modern motherhood and the intense, intimate friendships that women forge in their youth.
