Download or read book Henley s Formulas for Home and Workshop written by Gardner Dexter Hiscox and published by Three Rivers Press. This book was released on 1979 with total page 809 pages. Available in PDF, EPUB and Kindle. Book excerpt: A valuable reference book for the home, factory, office, laboratory and the workshop, containing ten thousand selected household, workshop and scientific formulas, trade secrets, chemical recipes, processes and money saving ideas for both the amateur and professional worker. Enlarged Edition including useful workshop and laboratory methods.
Download or read book Henleys Twentieth Century Book of Recipes Formulas and Processes written by Gardner Dexter Hiscox and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Henley s formulas for home and workshop edited by Gardner D Hiscox written by and published by . This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lee s Priceless Recipes written by and published by . This book was released on 1895 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Caveman Chemistry written by Kevin M. Dunn and published by Universal-Publishers. This book was released on 2003 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Half a million years ago our ancestors learned to make fire from scratch. They crafted intricate tools from stone and brewed mind-altering elixirs from honey. Their descendants transformed clay into pottery, wool into clothing, and ashes into cleansers. In ceramic crucibles they won metal from rock, the metals lead to colored glazes and glass. Buildings of brick and mortar enshrined books of parchment and paper. Kings and queens demanded ever more colorful clothing and accessories in order to out-class clod-hoppers and call-girls. Kingdoms rose and fell by the power of saltpeter, sulfur, and charcoal. And the demands of everyday folk for glass and paper and soap stimulated the first round of chemical industrialization. From sulfuric acid to sodium carbonate. From aniline dyes to analgesic drugs. From blasting powder to fertilizers and plastics. In a phrase, From Caveman to Chemist. Your guides on this journey are the four alchemical elements; Fire, Earth, Air and Water. These archetypical characters deliver first-hand accounts of the births of their respective technologies. The spirit of Fire, for example, was born in the first creature to cultivate the flame. This spirit passed from one person to another, from one generation to another, from one millennium to another, arriving at last in the pages of this book. The spirit of Earth taught folks to make tools of stone, the spirit of Air imparted knowledge of units and the spirit of Water began with the invention of spirits. Having traveled the world from age to age, who can say where they will find their next home? Perhaps they will find one in you.
Download or read book Henley s Twentieth Century Formulas Recipes and Processes written by Gardner Dexter Hiscox and published by . This book was released on 1933 with total page 872 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Henley s Twentieth Century Formulas Recipes and Processes written by Gardner Dexter Hiscox and published by . This book was released on 1916 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Henley s Twentieth Century Book of Recipes Formulas and Processes Classic Reprint written by Gardner D. Hiscox and published by . This book was released on 2015-07-05 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Henley's Twentieth Century Book of Recipes, Formulas and Processes In compiling this book of formulas, recipes and processes, the Editor has endeavored to meet primarily the practical requirements of the mechanic, the manufacturer, the artisan, and the housewife. An idea) book for this purpose would naturally include only formulas and recipes which have been carefully tested. Such a course would have been impracticable, for the reason that chemical or technological tests of several thousand processes would have taxed the resources of a large laboratory, would have entailed a prohibitive expense, and would have required years of painstaking labor. The next best course is naturally the selection of recipes from trustworthy sources. It is this simpler course which the Editor has adopted. Inasmuch as the authorities whom he has consulted have themselves in many cases spared no pains in obtaining accuracy, the Editor has reason to believe that the recipes to be found in the following pages will be found sufficiently correct, in the main, for the needs of everyday life. In addition to exercising the utmost care in selecting his materials from competent sources, the Editor has also modified formulas which were obviously ill adapted for his needs, but were still valuable if altered. Processes of questionable merit he has discarded. By adhering to this plan the Editor trusts that he has succeeded in preparing a repository of useful knowledge representing the experience of practical men in every branch of technical achievement. Much of the matter has been specially translated for this work from foreign technological periodicals and books. In this way the Editor has succeeded, he hopes, in embodying much practical information otherwise inaccessible to most English-speaking people. Each recipe is to be regarded as a basis of experiment, to be modified to suit the particular purpose in band, or the peculiar conditions which may affect the experimenter. Chemicals are rarely of uniform relative purity and strength; heat or cold may markedly influence the result obtained, and lack of skill in the handling of utensils and instruments may often cause failure. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Henley s Twentieth Century Formulas Recipes and Processes written by Gardner Dexter Hiscox and published by . This book was released on 1930 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemical Engineering Design written by Gavin Towler and published by Elsevier. This book was released on 2012-01-25 with total page 1321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Engineering Design, Second Edition, deals with the application of chemical engineering principles to the design of chemical processes and equipment. Revised throughout, this edition has been specifically developed for the U.S. market. It provides the latest US codes and standards, including API, ASME and ISA design codes and ANSI standards. It contains new discussions of conceptual plant design, flowsheet development, and revamp design; extended coverage of capital cost estimation, process costing, and economics; and new chapters on equipment selection, reactor design, and solids handling processes. A rigorous pedagogy assists learning, with detailed worked examples, end of chapter exercises, plus supporting data, and Excel spreadsheet calculations, plus over 150 Patent References for downloading from the companion website. Extensive instructor resources, including 1170 lecture slides and a fully worked solutions manual are available to adopting instructors. This text is designed for chemical and biochemical engineering students (senior undergraduate year, plus appropriate for capstone design courses where taken, plus graduates) and lecturers/tutors, and professionals in industry (chemical process, biochemical, pharmaceutical, petrochemical sectors). New to this edition: Revised organization into Part I: Process Design, and Part II: Plant Design. The broad themes of Part I are flowsheet development, economic analysis, safety and environmental impact and optimization. Part II contains chapters on equipment design and selection that can be used as supplements to a lecture course or as essential references for students or practicing engineers working on design projects. New discussion of conceptual plant design, flowsheet development and revamp design Significantly increased coverage of capital cost estimation, process costing and economics New chapters on equipment selection, reactor design and solids handling processes New sections on fermentation, adsorption, membrane separations, ion exchange and chromatography Increased coverage of batch processing, food, pharmaceutical and biological processes All equipment chapters in Part II revised and updated with current information Updated throughout for latest US codes and standards, including API, ASME and ISA design codes and ANSI standards Additional worked examples and homework problems The most complete and up to date coverage of equipment selection 108 realistic commercial design projects from diverse industries A rigorous pedagogy assists learning, with detailed worked examples, end of chapter exercises, plus supporting data and Excel spreadsheet calculations plus over 150 Patent References, for downloading from the companion website Extensive instructor resources: 1170 lecture slides plus fully worked solutions manual available to adopting instructors
Download or read book A Face for Picasso written by Ariel Henley and published by Farrar, Straus and Giroux (BYR). This book was released on 2021-11-02 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Schneider Family Book Award Honor Book for Teens "Raw and unflinching . . . A must-read!" --Marieke Nijkamp, #1 New York Times-bestselling author of This Is Where It Ends "[It] cuts to the heart of our bogus ideas of beauty." –Scott Westerfeld, #1 New York Times-bestselling author of Uglies I am ugly. There's a mathematical equation to prove it. At only eight months old, identical twin sisters Ariel and Zan were diagnosed with Crouzon syndrome -- a rare condition where the bones in the head fuse prematurely. They were the first twins known to survive it. Growing up, Ariel and her sister endured numerous appearance-altering procedures. Surgeons would break the bones in their heads and faces to make room for their growing organs. While the physical aspect of their condition was painful, it was nothing compared to the emotional toll of navigating life with a facial disfigurement. Ariel explores beauty and identity in her young-adult memoir about resilience, sisterhood, and the strength it takes to put your life, and yourself, back together time and time again.
Download or read book Henley s Twentieth Century Formulas Recipes and Processes written by Gardner D Hiscox M E and published by . This book was released on 2020-02-05 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: CONTAINING TEN THOUSAND SELECTED HOUSEHOLD AND WORKSHOP FORMULAS, RECIPES, PROCESSES AND MONEY-SAVING METHODS FOR THE PRACTICAL USE OF MANUFACTURERS, MECHANICS, HOUSEKEEPERS AND HOME WORKERS
Download or read book Water for Every Farm written by Percival Alfred Yeomans and published by Createspace Independent Publishing Platform. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Comprehensive whole farm design, amplified contour cultivation, water storage in farm dams, layout better farm roads, quick gravity irrigation, contour strip forests, subdivision design, healing erosion, solving salinity"--Cover.
Download or read book The Quotient of Murder written by Ada Madison and published by Penguin. This book was released on 2013 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr. Sophie Knowles loves using puzzles to make math fun for students. But when winter seizes Henley College, she must thaw out a cold case to track down a killer--her most difficult puzzle yet . . . Winter Intersession is in full swing, and campus is buzzing over the concert celebrating the bell tower's reopening. The building has been shuttered for twenty-five years, and Sophie's shocked to learn why--a student leapt from it to her death. But she's even more troubled by the secrecy surrounding the case. After Sophie performs some quick calculations, she's left with a nagging question: Was it really suicide? When one of Sophie's favorite students, a performer in the concert, is brutally beaten and left in a coma, Sophie's mind kicks into overdrive. The horrific incidents seem too coincidental to be unrelated, but can Sophie put together the pieces from a twenty-five-year-old murder before any other students get hurt?
Download or read book Henley s Twentieth Century Formulas Recipes and Processes written by Anonymous and published by Palala Press. This book was released on 2015-09-01 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Henley s Twentieth Century Formulas Recipes and Processes written by Anonymous and published by Palala Press. This book was released on 2015-09-17 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Survival Chemist Vital Information for Anyone Who Wishes to Survive and Resist Any Threat to Their Freedom written by David A. Howard and published by Desert Publications. This book was released on 2006-11 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt: The survival chemist brings survivalists important information on building and maintaining shelters, leather preservation, the making of explosives such as Dynamite, blasting and percussion powders, gunpowder, nitroglycerin and fuses. Other chapters cover water purification, survival foods, meat preservation, brewing your own beer and liquor, making poison gas, protecting against radiation, the use of drugs, and precious metals testing. 5.5 x 8.5, 59 pages, illus., & softcover.