Download or read book Hawaii s Bento Box Cookbook written by Susan Yuen and published by Mutual Publishing. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Little Hawaiian Bento Box Cookbook written by Susan Yuen and published by Mutual Publishing Company. This book was released on 2012-09-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Hawaiian Cookbook written by Roana Schindler and published by Courier Corporation. This book was released on 1981-08-01 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nearly 300 easy-to-prepare exotic recipes with tips on shortcuts, preparing ahead, substitutions, more. Recipes include: sea bass with pine nuts, Lomi Lomi salmon, passion fruit soup, watercress soup, stuffed chicken breasts in pineapple sauce, chestnut duck, island shrimp salad, Maui tangy sauce, Polynesian meatloaf, ko ko nut balls, much more.

Download or read book Ultimate Bento written by Marc Matsumoto and published by Tuttle Publishing. This book was released on 2020-11-24 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: **2020 Gourmand Food Culture Award Winner** With these fun, easy and delicious recipes, anyone can venture into the world of bento boxes--no special tools or containers necessary! Hosts of popular NHK World cooking show Bento Expo, Marc Matsumoto and Maki Ogawa share their bento-making expertise on the pages of this stunningly photographed cookbook. As a Japanese-American, Marc is ideally placed to help Western readers add Japanese touches to their lunches with easy-to-find ingredients. As a Japanese mom of teenage boys, Maki is an expert at creating simple yet delicious bento box combinations that can be put together easily every morning. Together they have created an accessible, authentic bento cookbook that everyone will enjoy. Ultimate Bento is packed with practical techniques, step-by-step instructions, and useful tips for 85 recipes that can be mixed-and-matched for 25 nutritionally balanced bento box lunches. Each bento in this book costs under $3 per serving, so you and your family can save money while also eating healthier. Recipes include: Summer Rolls Japanese-style Coleslaw Wasabi Chicken Snap Pea Stir-Fry Yakitori Chicken Skewers Mini Stuffed Peppers Ginger Pork

Download or read book Aloha Kitchen written by Alana Kysar and published by Ten Speed Press. This book was released on 2019-03-26 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a Maui native and food blogger comes a gorgeous cookbook of 85 fresh and sunny recipes reflects the major cultures that have influenced local Hawaiʻi food over time: Native Hawaiian, Chinese, Japanese, Portuguese, Korean, Filipino, and Western. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND LIBRARY JOURNAL In Aloha Kitchen, Alana Kysar takes you into the homes, restaurants, and farms of Hawaiʻi, exploring the cultural and agricultural influences that have made dishes like plate lunch and poke crave-worthy culinary sensations with locals and mainlanders alike. Interweaving regional history, local knowledge, and the aloha spirit, Kysar introduces local Hawaiʻi staples like saimin, loco moco, shave ice, and shoyu chicken, tracing their geographic origin and history on the islands. As a Maui native, Kysar’s roots inform deep insights on Hawaiʻi’s multiethnic culture and food history. In Aloha Kitchen, she shares recipes that Hawaiʻi locals have made their own, blending cultural influences to arrive at the rich tradition of local Hawaiʻi cuisine. With transporting photography, accessible recipes, and engaging writing, Kysar paints an intimate and enlightening portrait of Hawaiʻi and its cultural heritage.

Download or read book By Request Highlights written by Betty Shimabukuro and published by . This book was released on 2017-09 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: A recipe is a terrible things to waste. Or lose. This is the simple truth behind ¿By Request,¿ a weekly column that originated decades ago in the Honolulu Star-Bulletin and continues today in the Honolulu Star-Advertiser¿s Wednesday Crave food section.Newspaper readers send in their requests for recipes for old-school comfort foods, for restaurant favorites, for new things they just want to try. The mission of the column has been to hunt down those recipes.Writer Betty Shimabukuroinherited By Request in 1998 and continues to field requests and solve those mysteries.By Request Highlights compiles top recipes from Betty¿s first two books¿ By Request ¿ The Search for Hawai`i¿s Greatest Recipes and By Request 2 ¿ The Continuing Search for Hawai`i¿s Greatest Recipes¿and adds more than thirty new recipes. The collection covers plate lunch standards, long-gone classics, signature restaurant dishes, and dozens of other dishes celebrating that cuisine we call ¿local.¿ It may not have a clear definition, but we know it when we taste it.The opening chapter is a salute to the foods of the Hawai`i¿s school cafeterias. The following chapters cover breakfast foods, dishes for both meat lovers and vegetarians, and desserts. The final chapter is for the advanced motivated home cook who has the time and wherewithal to take on more complicated dishes.

Download or read book Japanese Bento Cookbook Bento Box Recipes the Whole Family Will Enjoy written by Martha Stephenson and published by Createspace Independent Publishing Platform. This book was released on 2016-01-03 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Japanese Bento cookbook will definitely be the most unique cookbook you have ever seen. This cookbook features famous bento box recipes that are quite common in Japanese cuisine. Bento is a single person home packed food, usually in the form of square shaped, divided boxes that are termed as bento boxes. In response to immense demand from the food lovers, I have compiled this Japanese Bento cookbook, which is ideal for those housewives or bachelors who find it difficult to make bento boxes for their lunch or travel. This bento box cookbook contains very simple and delicious bento box recipes, enriching your taste buds with true Japanese flavors. You can even make the recipes from this bento box cookbook for your picnics, occasional gathering set up far off your place or any outdoor place. Children adore bento boxes that are appealing and taste yummy. Explore some great recipes in this Japanese Bento cookbook and have a novel addition in your menu.

Download or read book The Bento Cookbook written by Martha Stone and published by Createspace Independent Publishing Platform. This book was released on 2014-01-21 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Japanese food is definitely delicious and healthy to boot. Their bento box dishes are also artistic and epitomize eye candy. With this bento box book recipe, you will get to learn how to pack, mix and match Japanese recipes for your hubby's, kids or your lunch box!

Download or read book Bento Cookbook written by Gordon Rock and published by Independently Published. This book was released on 2019-02 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bento cookbook contains 30 recipes to make your lunchtime colorful and full of nutrition. These bento box recipes will help you maintain your daily calorie intake as these recipes are healthy and free from unhealthy fats with each bento recipe containing a balanced amount of carbohydrates and proteins. These bento recipes are suitable for both kids and adults. There are clear instructions given where you can substitute one ingredient with another or the tools that are required to make a particular recipe and the substitute if you don't have that tool available.All in all this cookbook is your complete guide towards portion control.

Download or read book The Food of Paradise written by Rachel Laudan and published by University of Hawaii Press. This book was released on 1996-08-01 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent winner of a prestigious award from the Julia Child Cookbook Awards, presented by the International Association of Culinary Professionals. Lauden was given the 1997 Jane Grigson Award, presented to the book that, more than any other entered in the competition, exemplifies distinguished scholarship. Hawaii has one of the richest culinary heritages in the United States. Its contemporary regional cuisine, known as "local food" by residents, is a truly amazing fusion of diverse culinary influences. Rachel Laudan takes readers on a thoughtful, wide-ranging tour of Hawaii's farms and gardens, fish auctions and vegetable markets, fairs and carnivals, mom-and-pop stores and lunch wagons, to uncover the delightful complexities and incongruities in Hawaii's culinary history. More than 150 recipes, photographs, a bibliography of Hawaii's cookbooks, and an extensive glossary make The Food of Paradise an invaluable resource for cooks, food historians, and Hawaiiana buffs.

Download or read book The Just Bento Cookbook 2 written by Makiko Itoh and published by Vertical Inc. This book was released on 2019-06-19 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of the best-selling Just Bento Cookbook is back with hundreds of delicious new Japanese-lunchbox-style recipes—including many low-carb, vegetarian, and vegan options—that can be made quickly and without a lot of fuss. The passion for bento boxes shows no signs of letting up. Leading the way in popularizing these compact and portable boxed meals has been Makiko Itoh, blogger extraordinaire and author of the perennial bestseller, The Just Bento Cookbook. Itoh was instrumental in spreading the word that bentos are perfect for busy adults-on-the-go—they don’t have to be cute and they don’t have to take a lot of planning or prep time in order to be tasty, nutritious, and economical. In THE JUST BENTO COOKBOOK 2: Make-Ahead Lunches and More, Itoh offers hundreds of new recipes for bento-friendly dishes. The premise of this second cookbook is that anyone can make delicious, healthy bentos quickly and easily. Itoh focuses on three types of bentos with specific and appealing benefits: bentos that can be made ahead of time, “express” bentos that can be put together fast, using components right off the shelf or out of the refrigerator, and bentos for special dietary needs. Full-color photos accompany the directions and showcase the finished dishes. THE JUST BENTO COOKBOOK 2 opens with Itoh’s basic bento rules, revised to reflect comments she’s heard from her many fans after the first book came out. “Build Up Your Stash” explains why having some items ready to pack up and go is the key to stress-free bento-making. Here are tips on making foods that store well, organizing storage space, the best containers to use for different foods, what store-bought items to have on hand, etc. The first section, “Make-Ahead Bentos,” features recipes for a wide variety of dishes that can be prepared the night before or first thing in the morning. Here are different kinds of meatballs and burgers, including both Western versions and Japanese variations; mouth-watering chicken, pork, beef, egg and fish dishes; a section on “Tofu and Vegan” treats such as Ginger Tofu Teriyaki and Green Lentils and Brown Rice; and recipes for Rice Sandwiches such as Egg-wrapped Rice Sandwich with Bacon Rice Filling. A special section of Low Carb recipes based on shirataki noodles and konnyaku (konjac) offers fun and creative ways to use this no-cal, no-carb, no-sugar, gluten-free “miracle” noodle in dishes like Rice and Shirataki Pilaf with Shrimp, Shirataki Chicken “Ramen” in a Lunch Jar, and Shirataki with Sesame. “Express Bentos” presents very quick-to-assemble boxes comprised of foods that don’t require detailed recipes and don’t rely on pre-homemade items. From Mediterranean Pasta and Yakisoba bentos to a Deconstructed Taco Salad and Stir-fry Bento, the ideas here will prove to be lifesavers for busy people who need to get out of the house in a hurry but still want their flavorful, filling, and healthy lunch. Other new and exciting additions to this second volume include an entire section of recipes for Vegetable Side Dishes (Roast Asparagus with Balsamic Vinegar, Spicy Broccoli, and Potato and Corn Salad), and one for Japanese Vegetable Side Dishes (Buttery Kabocha Squash, Crunchy Stir-fried Soy Beans, Hijiki Seaweed with Garlic). Recipes for different versions of dashi will help readers keep a supply of this staple ingredient at the ready. And advice on tools and equipment, types of bento boxes and accessories, as well as a glossary and resource section, will ensure that preparing bentos is as enjoyable as eating them.

Download or read book Simplified Living with a Japanese Bento Cookbook written by Molly Mills and published by . This book was released on 2019-05-27 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are always on the road or preparing lunch for work and for school for the kids you know the struggle to always thinking about what to cook next. Cooking the same dishes and combining different food to assemble a lunch box can be a real burden if you don't have the right help and that is a cookbook. Well, this cookbook is what you need if you want to simplify your life and save time while you prepare the lunch boxes. This is a Japanese Bento Cookbook. Haven't heard about Bento box? Well, Bento box is a packed food at home for one person. Usually, the meals are square shaped, divided and assembled as one bento box. Why cooking just classical lunch boxes when you can enjoy Japanese dishes rich with many flavors and cooked for a very short time? You can use the recipes from this book to prepare yourself for amazing picnics, for when you are traveling or just for work or school. In fact, you can use the bento box recipes whenever you need a fast, simple and yet flavorful meal on the go. In this book: - Delicious, simple and fast Bento Box Recipes - Japanese recipes with distinct flavors - Simple step-by-step instructions - Easy to find and cheap Ingredients

Download or read book Bento Box Cookbook written by Pauline Ferndale and published by CreateSpace. This book was released on 2015-08-16 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yum! Delicious Japanese Bento Box Recipes! Are You Ready For A Plethora Of Delicious Bento Box Recipes? If So You've Come To The Right Place... Here Is A Preview Of What The Bento Box Cookbook Contains... An Introduction To Japanese Bento Advantages Of Making & Packing Your Own Bento Meals How To Choose Bento Lunch Boxes Tips On How To Pack Your Bento Meals In 2 Minutes Or Less Bento Fillers Explained: Vegetables, Fruits Etc. Delicious Bento Main Dish Meal Ideas Your East 7 Day Bento Meal Idea Plan Much, Much More! It's Time To Replace Those Boring Lunchbox Meals With Healthy, Easy Bento Meals: )"

Download or read book Recipes from Hawaii written by Cookbook Resources and published by . This book was released on 2010-10-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Hawaiian style Musubi Cookbook written by Tom Kowach and published by . This book was released on 2016-12 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: First edition of the "Hawaiian Style Musubi Cookbook" (Nov. 2016). A unique collection of over 80 delicious recipes inspired by local island cuisine and tailored to making musubi. It includes many beef, chicken, fish and vegetable varieties. This is Hawaii's first recipe book dedicated to making a variety of rectangular shaped musubi. Written by Ashley Oshiro and Tom Kowach, the inventor of the Ko Craft 9 pc. musubi maker. It is professionally published by Mutual Publishing of Honolulu. This book is sure to delight every cook. Musubi is fast becoming a hot trend and the preferred on-the-go food that is perfect for breakfast, lunch, snack and appetizer.

Download or read book Down to Earth Cookbook written by Down to Earth Organic & Natural and published by Balboa Press. This book was released on 2017-11-16 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook contains forty vegetarian recipes, one for each year of the forty-year history of Down to Earth Organic & Natural. Down to Earth is Hawaii’s leading retailer of local, fresh, organic, and natural foods. The company is unique in that it has always been vegetarian, and it is one of only a few all-vegetarian stores in the nation. Many of the dishes in this collection are inspired by the most popular dishes from the company’s cooking classes and deli. It also contains recipes for particularly tasty dishes from the vast collection posted on the company’s website at www.downtoearth.org/recipes. All the recipes are home style and easy to make.

Download or read book Bento Boxes written by Naomi Kijima and published by Japan Publications Trading. This book was released on 2001 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features portable Japanese meals you can make at home.