Download or read book Handbook for Aquaculture Water Quality written by Claude E. Boyd and published by . This book was released on 2015-05-30 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Source Water Quality for Aquaculture written by Ronald D. Zweig and published by World Bank Publications. This book was released on 1999 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation Aquaculture provides an attractive alternative to capture fisheries where the majority of species are overexploited and an increased yield potential is unlikely. This document reviews the standards for water and fish product quality, looks at the parameters of greatest importance to aquaculture, and discusses the scientific basis for these standards. Containing information from current literature and government standards, it provides practical, cost-effective guidelines to determine whether the quality of the proposed source water will present a significant risk to the success of a project.
Download or read book Water Quality written by Claude E. Boyd and published by Springer Nature. This book was released on 2019-09-12 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.
Download or read book Pond Aquaculture Water Quality Management written by Claude E. Boyd and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: The efficient and profitable production of fish, crustaceans, and other aquatic organisms in aquaculture depends on a suitable environment in which they can reproduce and grow. Because those organisms live in water, the major environ mental concern within the culture system is water quality. Water supplies for aquaculture systems may naturally be oflow quality or polluted by human activity, but in most instances, the primary reason for water quality impairment is the culture activity itself. Manures, fertilizers, and feeds applied to ponds to enhance production only can be partially converted to animal biomass. Thus, at moderate and high production levels, the inputs of nutrients and organic matter to culture units may exceed the assimilative capacity of the ecosystems. The result is deteriorating water quality which stresses the culture species, and stress leads to poor growth, greater incidence of disease, increased mortality, and low produc tion. Effluents from aquaculture systems can cause pollution of receiving waters, and pollution entering ponds in source water or chemicals added to ponds for management purposes can contaminate aquacultural products. Thus, water quality in aquaculture extends into the arenas of environmental protection and food quality and safety. A considerable body of literature on water quality management in aquaculture has been accumulated over the past 50 years. The first attempt to compile this information was a small book entitled Water Quality in Warmwater Fish Ponds (Boyd I 979a).
Download or read book Handbook of Drinking Water Quality written by John DeZuane and published by John Wiley & Sons. This book was released on 1997-01-31 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Well-written and informative." --Richard Lewis, Lewis Information Systems "This [book] combines information which could possibly haverequired as many as four reference sources in the past." --Steven C. Messer In its first edition, John De Zuane's popular reference drewwide praise for being an insightful theoretical resource. Now, inthe second edition of Handbook of Drinking Water Quality, DeZuane builds on that legacy with the same practical and conceptualemphases, adding a wealth of new information that providesimmediate access to the data and guidelines needed to * understand the impact of drinking water parameters on publichealth * help build and operate water supply facilities * conduct reliable drinking water sampling, monitoring, andanalytical evaluation * implement potability standards from the source to the treatmentfacility, to storage, to the tap * write new standards and expand/modify existing standards asquickly as needed Preventing contamination of drinking water requires amultidisciplinary perspective, one that incorporates elements ofbacteriology, chemistry, physics, engineering, public health,preventive medicine, and control and evaluation management. In aconcise, easy-to-use format, Handbook of Drinking WaterQuality, Second Edition, describes * Data and guidelines from the World Health Organization and theEuropean Community used to develop drinking water standards * U.S. drinking water standards--their physical, chemical,microbiological, and radionuclide parameters and monitoringrequirements * EPA-approved analytical methods and the most effectivetreatment technologies for each contaminant * Critical concepts of water quality control as applied in watertreatment in conventional or chemical treatment plants * Disinfection and fluoridation requirements * Common problems with water distribution systems, including deadends, sediments, bacterial growth, insufficient pressure, and mainbreaks To keep pace with recent breakthroughs in scientific research,water analysis, and program implementation and monitoring, thisSecond Edition features expanded and updated informationon * All drinking water regulations issued since the previousedition in 1990 * Current drinking water standards adopted by the EuropeanCommunity * Lead poisoning, radon, and Cryptosporidium * Compulsory water treatment for lead and copper * Coliform Rule compliance (disinfection and filtration) * Trihalomethane reduction with ozonation As a quick reference, handbook, and technical manual Handbookof Drinking Water Quality, Second Edition, is an essentialvolume for engineers, water supply and treatment personnel,environmental scientists, public health officials, or anyoneresponsible for assuring the safety of drinking water.
Download or read book Biofloc Technology written by Yoram Avnimelech and published by . This book was released on 2012-01-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Freshwater Aquaculture written by William McLarney and published by . This book was released on 2013-02 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Definitive guide to freshwater aquaculture"--back cover.
Download or read book Water Quality and Fish Health written by Zdeňka Svobodová and published by Food & Agriculture Org.. This book was released on 1993 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Field Manual for Water Quality Monitoring written by Mark K. Mitchell and published by . This book was released on 1986 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environmental Effects of Marine Finfish Aquaculture written by Barry Hargrave and published by Springer Science & Business Media. This book was released on 2005-08-24 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental risks associated with large-scale marine finfish cage aquaculture cast doubt on the sustainability of the industry. This book divides the topic into its broad parts: Eutrophication; Sedimentation and Benthic Impacts; Changes in Trophic Structure and Function; and Managing Environmental Risks, and goes further to analyze methods and models currently used to measure near and far-field environmental effects of finfish mariculture and and their implications for management.
Download or read book Freshwater Aquaculture written by William O. McLarney and published by Hartley & Marks Publishers. This book was released on 1998 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses how to successfully farm 35 food fishes. Written for professionals and amateurs, the text covers general and scientific aspects of aquaculture; integrating systems with plants, land animals, and cage cultures; pond construction; water chemistry; marketing and shipping concerns; diseases; and regulations. Throughout, an emphasis is placed upon efficiency and working with natural ecosystems. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Aquaculture Engineering written by Odd-Ivar Lekang and published by John Wiley & Sons. This book was released on 2013-01-15 with total page 743 pages. Available in PDF, EPUB and Kindle. Book excerpt: As aquaculture continues to grow at a rapid pace, understanding the engineering behind aquatic production facilities is of increasing importance for all those working in the industry. Aquaculture engineering requires knowledge of the many general aspects of engineering such as material technology, building design and construction, mechanical engineering, and environmental engineering. In this comprehensive book now in its second edition, author Odd-Ivar Lekang introduces these principles and demonstrates how such technical knowledge can be applied to aquaculture systems. Review of the first edition: 'Fish farmers and other personnel involved in the aquaculture industry, suppliers to the fish farming business and designers and manufacturers will find this book an invaluable resource. The book will be an important addition to the shelves of all libraries in universities and research institutions where aquaculture, agriculture and environmental sciences are studied and taught.' Aquaculture Europe 'A useful book that, hopefully, will inspire successors that focus more on warm water aquaculture and on large-scale mariculture such as tuna farming.' Cision
Download or read book A Guide to the Protozoa of Marine Aquaculture Ponds written by D. J. Patterson and published by CSIRO PUBLISHING. This book was released on 2001 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide is designed to provide a simple means of identifying the main groups of protoza found in aquacultre ponds through photographs and drawings. This is supplemented with information on the likely effects of protoza on water quality and the health of the cultured species.
Download or read book Water Quality Monitoring written by Jamie Bartram and published by CRC Press. This book was released on 2020-10-14 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water quality monitoring is an essential tool in the management of water resources and this book comprehensively covers the entire monitoring operation. This important text is the outcome of a collborative programme of activity between UNEP and WHO with inputs from WMO and UNESCO and draws on the international standards of the International Organization of Standardization.
Download or read book Water Quality Assessments written by Deborah V Chapman and published by CRC Press. This book was released on 1996-08-22 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guidebook, now thoroughly updated and revised in its second edition, gives comprehensive advice on the designing and setting up of monitoring programmes for the purpose of providing valid data for water quality assessments in all types of freshwater bodies. It is clearly and concisely written in order to provide the essential information for all agencies and individuals responsible for the water quality.
Download or read book Handbook On Freshwater Aquaculture written by N.P.Singh and published by New India Publishing Agency. This book was released on 2015-01-15 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive publication “Handbook on Freshwater Aquaculture” is the collective effort of a wide array of eminent people associated with Indian aquaculture. Special emphasis has been given to aquaculture and its prospects and problems in rural India especially the lesser known areas. The book covers almost all important aspects of freshwater aquaculture, both traditional and modern aquaculture techniques, water quality issues, integrated farming practices, environmental, socio-economic and livelihood issues. It is expected that the book will prove to a source of useful information for the needs of students, scholars, farmers and researchers.
Download or read book Freshwater Aquariums written by David Alderton and published by Fox Chapel Publishing. This book was released on 2003-02-01 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: For beginning aquatic fancier looking to start out right with fish, Freshwater Aquariums by David Alderton is the ideal primer. A vertebrate that breathe primarily by means of gills and swim by means of fins is the author’s lead-in to the first chapter called “What are Fish?” Alderton builds the reader’s confidence by providing solid information about what fish are anatomically speaking, how they evolved, how they breathe, how they move, where they live, and how they behave. The new fancier’s aquarium begins in chapter two with instructions on setting up the tank, including selecting the right size, figuring out how many fish, setting the tank, equipment, substrate, heating, lighting, filtrations, plants, water chemistry, assembly, and more. Choosing the freshwater fishes that appeal to the reader is the subject of “Introducing the Categories of Fish,” which schools readers in seven categories: Cyprinids (e.g., goldfish, minnows, and barbs), Characins (e.g., tetras), Cichlids (e.g., oscars, angelfish, and discus), Anabantoids (gouramis, bettas/Siamese fighting fish, and paradise fish), Toothcarps (guppies, swordtails, platies, black mollies, and killifish), Catfish, and others (loaches and Chinese algae eaters). The purchasing, maintenance, and feeding of fish are described in considerable details, and the author gives a basic overview of breeding and keeping fish healthy as well. Resources, glossary, and index conclude the book.
