Download or read book Index catalogue of the Library of the Surgeon General s Office United States Army written by National Library of Medicine (U.S.) and published by . This book was released on 1880 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Collection of incunabula and early medical prints in the library of the Surgeon-general's office, U.S. Army": Ser. 3, v. 10, p. 1415-1436.
Download or read book Index Catalogue of the Library of the Surgeon general s Office United States Army written by Library of the Surgeon-General's Office (U.S.) and published by . This book was released on 1885 with total page 1078 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index catalogue of the Library of the Surgeon General s Office United States written by and published by . This book was released on 1885 with total page 1078 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A History of Bread written by Peter Scholliers and published by Bloomsbury Publishing. This book was released on 2024-01-11 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: For a long time, everything revolved around bread. Providing more than half of people's daily calories, bread was the life-source of Europe for centuries. In the middle of 19th century, a third of household expenditure was spent on bread. Why, then, does it only account for 0.8% of expenditure and just 12% of daily calories today? In this book, Peter Scholliers delves into the history of bread to map out its defining moments and people. From the price revolution of the 1890s that led to affordable and pure white bread, to the taste revolution of the 1990s that ushered in healthy brown bread, he studies consumers, bakers and governments to explain how and why this food that once powered an entire continent has fallen by the wayside, and what this means for the modern age. From prices and consumption to legislation and technology, Scholliers shows how the history of bread has been shaped by subtle cultural shifts as well as top-down decisions from ruling bodies. From the small home baker to booming factories, he follows changes in agriculture, transport, production and policy since the 19th century to explain why bread, once the centre of everything, is not so today.
Download or read book Index catalogue of the Library of the Surgeon general s Office United States Army written by National Library of Medicine (U.S.) and published by . This book was released on 1972 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index catalogue of the Library of the Surgeon General s Office vol 21 ser 3 additional lists ser 4 vols 10 and 11 1880 1895 written by National Library of Medicine (U.S.) and published by . This book was released on 1916 with total page 710 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Collection of incunabula and early medical prints in the library of the Surgeon-general's office, U.S. Army": Ser. 3, v. 10, p. 1415-1436.
Download or read book Index Catalogue of the Library of the Surgeon general s Office United States Army United States Army Army Medical Library National Library of Medicine written by Library of the Surgeon-General's Office (U.S.) and published by . This book was released on 1916 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book L Uni n m dicale du Canada written by and published by . This book was released on 1874 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The National Union Catalog Pre 1956 Imprints written by and published by . This book was released on 1975 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book International Child Welfare Review written by and published by . This book was released on 1982 with total page 990 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of the Canadian Dietetic Association written by Canadian Dietetic Association and published by . This book was released on 1978 with total page 1102 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Use of Participatory Approaches to Design Implement and Evaluate a Sustainable Community based Nutrition Education Delivery System in the Fatick Region of Senegal written by Serigne Mbaye Diene and published by . This book was released on 1995 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Government of Canada Publications Quarterly Catalogue written by and published by . This book was released on 1979 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Progress for Children written by UNICEF. and published by UNICEF. This book was released on 2007 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sixth issue of Progress for Children reports on the status of child-specific targets set by world leaders at the May 2002 UN General Assembly Special Session on Children. This special edition examines more than 35 key indicators in the four broad areas identified at the Special Session as requisite to building ’A World Fit for Children'. It also analyses the Millennium Development Goals and provides information on the state of child protection.
Download or read book For Health and Beauty written by Mary Lynn Stewart and published by JHU Press. This book was released on 2001 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: She then examines compulsory education in hygiene and gymnastics, the flourishing genre of women's medical and sexual self-help literature, and the commercialization of health, beauty, and fitness products - all contributing to new scientific and commercial representations of the female body.
