Download or read book Growing Green written by Jenny Hall and published by Gardners Books. This book was released on 2009 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Growing Green: Animal-Free Organic Techniques" is an essential guide about organic growing and is perfect for absolute beginners as well as experienced professionals. This book introduces the concept of stockfree-organic and shows, through case studies, that when growers abandon the use of slaughterhouse by-products and manures they can be rewarded with healthier crops, less weeds, pests and diseases. In an age where dreams of self-sufficiency seem unattainable, "Growing Green" shows that making a living from growing organic vegetables can be achieved by anyone who is willing to rent land. Until now there have been no comprehensive guidelines on how to follow the organic standards at the different scales of vegetable production using tractors, small machinery and hand tools. This practical and easy-to-follow guide answers: What tools and machinery will I need? What are the benefits of compost? How do I manage different green manures? Can I make seed compost without slaughterhouse by-products? What rotations should I use for year-round vegetable supply? How do I grow, harvest and store 60 different vegetables? How can I weed without chemicals? How can I reduce pest and diseases? How can I encourage wildlife? Where should I sell my produce? How can I ensure that I am reducing my ecological footprint? An invaluable guide for the grower, researcher and student; this book will prove to be an important step forward for the organic movement.

Download or read book Growing Green written by Jenny Hall and published by Chelsea Green Publishing Company. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing Green: Animal-Free Organic Techniques is an essential guide about organic growing and is perfect for absolute beginners as well as experienced professionals. This book introduces the concept of stockfree-organic and shows, through case studies, that when growers abandon the use of slaughterhouse by-products and manures they can be rewarded with healthier crops, less weeds, pests and diseases. In an age where dreams of self-sufficiency seem unattainable, Growing Green shows that making a living from growing organic vegetables can be achieved by anyone who is willing to rent land. Until now there have been no comprehensive guidelines on how to follow the organic standards at the different scales of vegetable production using tractors, small machinery and hand tools. This practical and easy-to-follow guide answers: What tools and machinery will I need? What are the benefits of compost? How do I manage different green manures? Can I make seed compost without slaughterhouse by-products? What rotations should I use for year-round vegetable supply? How do I grow, harvest and store 60 different vegetables? How can I weed without chemicals? How can I reduce pest and diseases? How can I encourage wildlife? Where should I sell my produce? How can I ensure that I am reducing my ecological footprint? An invaluable guide for the grower, researcher and student; this book will prove to be an important step forward for the organic movement.

Download or read book Growing Up Green written by Sturm and published by Carson-Dellosa Publishing. This book was released on 2010-08-01 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Young Readers Will Discover What They Can Do To Make Greener Choices As They Grow Up.

Download or read book Grow Green written by Jen Chillingsworth and published by Hardie Grant Publishing. This book was released on 2021-04-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approaching organic gardening can sometimes feel overwhelming. It can be hard enough to keep on top of the weeding without having to worry about using less plastic, avoiding pesticides and using too much water. Grow Green is a practical guide and tackles a topic close to Jen Chillingsworth’s heart – growing sustainably. Packed with easy tips and advice, this little book reveals how to adjust your outdoor space and create a wildlife haven, while reducing your impact on the environment as you grow your own cut flowers, fruit and veg. Drawing on her wealth of knowledge, Jen will hold your hand as she takes you through all the gardening essentials, teaching you how to get started – no matter how small or big your space might be. From making your own fertiliser with leftovers, planting in pots, reducing energy consumption and conserving water, to dealing with pests and diseases, Jen removes the stress and simply shows you how to garden green. Whether you are a first-time gardener or have seasoned green fingers – discover how to get the most out of your space with Grow Green by gardening with intention. Live simply. Grow Green.

Download or read book Little Green written by Chun Yu and published by Simon and Schuster. This book was released on 2015-04-07 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: In China in 1966, Chun Yu was born as the Great Cultural Revolution began under Chairman Mao. Here, she recalls her childhood as a witness to a country in turmoil and struggle--the only life she knew.

Download or read book Growing Green written by Christina Goodings and published by Lion Children's Bks. This book was released on 2008 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes simple ways to care for the planet and the environment.

Download or read book Ethical Markets written by Hazel Henderson and published by Chelsea Green Publishing. This book was released on 2006 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: With insight, clarity, warmth, and enthusiasm Hazel Henderson announces the mature presence of the green economy. Mainstream media and big business interests have sidelined its emergence and evolution to preserve the status quo. Throughout Ethical Markets Henderson weaves statistics and analysis with profiles of entrepreneurs, environmentalists, scientists, and professionals. Based on interviews conducted on her longstanding public television series, these profiles celebrate those who have led the highly successful growth of green businesses around the world. Ethical Markets is the ultimate sourcebook on today's thriving green economy.

Download or read book Green Grow the Lilacs written by Lynn Riggs and published by Samuel French, Inc.. This book was released on 1931 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drama / 10m, 4f, extras This evocative play charting the rocky romance between headstrong farmgirl Laurey and cocky cowhand Curley in a tale of early America during the settlement of the midwest was the basis of the classic Rodgers and Hammerstein musical Oklahoma! Using the colorful vernacular of the period, Green Grow the Lilacs paints a picture of pioneer farmlife with colorful characters and language, presenting a dramatic challenge to professionals and amateurs alike.

Download or read book Fresh Food from Small Spaces written by R. J. Ruppenthal and published by Chelsea Green Publishing. This book was released on 2008 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Free space for the city gardener might be no more than a cramped patio, balcony, rooftop, windowsill, hanging rafter, dark cabinet, garage, or storage area, but no space is too small or too dark to raise food. With this book as a guide, people living in apartments, condominiums, townhouses, and single-family homes will be able to grow up to 20 percent of their own fresh food using a combination of traditional gardening methods and space-saving techniques such as reflected lighting and container "terracing." Those with access to yards can produce even more. Author R. J. Ruppenthal worked on an organic vegetable farm in his youth, but his expertise in urban and indoor gardening has been hard-won through years of trial-and-error experience. In the small city homes where he has lived, often with no more than a balcony, windowsill, and countertop for gardening, Ruppenthal and his family have been able to eat at least some homegrown food 365 days per year.

Download or read book Growing Green written by Uwe Deichmann and published by World Bank Publications. This book was released on 2013-04-12 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Economic Benefits of Climate Action shows how well-designed policies can reduce the ECA region s carbon footprint while promoting growth opportunities and protecting the living standards of lower income households.

Download or read book Jerry Baker s Green Grass Magic written by Jerry Baker and published by American Master Products, Inc.. This book was released on 2004-04 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to grow grass.

Download or read book Growing Green Infrastructure in Contemporary Asian Cities written by Ian Mell and published by Taylor & Francis. This book was released on 2024-08-27 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing Green Infrastructure in Contemporary Asian Cities examines to what extent green infrastructure (GI) is being implemented in East and Southeast Asian cities. The book reflects upon the integration of contemporary approaches to landscape planning alongside traditional forms of green space design and cultural understandings of the landscape in China, Hong Kong, Japan, Singapore, and South Korea. Working from a multi-locational perspective, the book illustrates how political, socio-cultural, economic, and ecological factors influence the delivery of GI and the consequences of these decisions. The book provides a set of best practice recommendations for the design, development, and management of greener urban areas. It both explains how GI is being utilised in East and Southeast Asia to address climate change, promote economic prosperity, and support the development of more livable places, and identifies future trends in its use. It is a key resource for any practitioners, students, and academics working in landscape planning and green infrastructure in an Asian context.

Download or read book Gardeners Guide to Growing Green Beans in the Vegetable Garden written by Paul R. Wonning and published by Mossy Feet Books. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: String beans, bush beans, pole beans, they are all the same species and have similar needs in the garden. Abe’s Guide to Growing Green Beans covers all the green beans. It is an excellent vegetable garden guide for the garden beginner as well as the veteran gardener.

Download or read book Grow Healthy Grow Happy written by Becky Cannon and published by . This book was released on 2014-09-01 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive resource about whole child development during the first three years, using nature's principles as a guide. The book presents three parts in an accessible and contemporary format, with full color charts and graphics. Whole Baby offers information about nurturing a child's physical, emotional, and mental development. Whole Food discusses essentials to establish a holistic foundation for healthy eating, including over 50 recipes. Whole Living is a comprehensive resource on products and their ingredients. Original.

Download or read book Green Entrepreneur Handbook written by Eric Koester and published by CRC Press. This book was released on 2016-04-19 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by a practicing business attorney with startup experience in the environmental and technology sectors, this comprehensive handbook assists entrepreneurs in tackling the wide variety of opportunities to go green. A one-stop resource for entrepreneurs, it helps readers incorporate clean technology, environmental practices, and green business approaches into the work environment. The book discusses how to sell to utilities, explores fundraising outlets for green businesses, covers government incentives, presents key startup tools aimed at green businesses, and addresses challenges of many new businesses, such as raising money and making sales. Additional resources are available on the book's website.

Download or read book Farming the Woods written by Ken Mudge and published by Chelsea Green Publishing. This book was released on 2014 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other nontimber products. The practices of forestry and farming are often seen as mutually exclusive, because in the modern world, agriculture involves open fields, straight rows, and machinery to grow crops, while forests are reserved primarily for timber and firewood harvesting. In Farming the Woods, authors Ken Mudge and Steve Gabriel demonstrate that it doesn’t have to be an either-or scenario, but a complementary one; forest farms can be most productive in places where the plow is not: on steep slopes and in shallow soils. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers. Many of the daily indulgences we take for granted, such as coffee, chocolate, and many tropical fruits, all originate in forest ecosystems. But few know that such abundance is also available in the cool temperate forests of North America. Farming the Woods covers in detail how to cultivate, harvest, and market high-value nontimber forest crops such as American ginseng, shiitake mushrooms, ramps (wild leeks), maple syrup, fruit and nut trees, ornamentals, and more. Along with profiles of forest farmers from around the country, readers are also provided comprehensive information on: • historical perspectives of forest farming; • mimicking the forest in a changing climate; • cultivation of medicinal crops; • cultivation of food crops; • creating a forest nursery; • harvesting and utilizing wood products; • the role of animals in the forest farm; and, • how to design your forest farm and manage it once it’s established. Farming the Woods is an essential book for farmers and gardeners who have access to an established woodland, are looking for productive ways to manage it, and are interested in incorporating aspects of agroforestry, permaculture, forest gardening, and sustainable woodlot management into the concept of a whole-farm organism.

Download or read book No Till Intensive Vegetable Culture written by Bryan O'Hara and published by Chelsea Green Publishing. This book was released on 2020-02-21 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: "No-till farming is the new best practice for preventing soil erosion, building soil biology, and providing growing conditions for vibrant, healthy crops. But for organic vegetable farmers and gardeners-and any farmer who wants to avoid herbicide use-the seemingly insurmountable dilemma with no-till has been how to control weeds without cultivating. In this thorough, practical guide, expert organic farmer Bryan O'Hara provide the answers. O'Hara systemically describes the growing methods he developed and perfected during a multi-year transition of his Connecticut certified organic vegetable farm to a no-till system. O'Hara asserts that this flexible, nature-friendly agricultural methodology is critical to vegetable farming success both economically as well as to maintain the health of the soil and the farm ecosystem. His methodology has proven itself over years of cropping on his home farm, Tobacco Road Farm, as well as other farms in his region, often with stunning results in yields, quality, and profitability. In No-Till Intensive Vegetable Culture, O'Hara delves into the techniques he has experimented with and perfected in his 25 years of farming, including making and using compost, culturing and applying indigenous microorganisms to support soil biology, reduced tillage systems, no-till bed preparation techniques, seeding and transplanting methods, irrigation, use of fertilizers (including foliar feeds), pest and disease management, weed control, season extension, and harvest and storage techniques. O'Hara also explores the spiritual understanding of the nuances of the soil and a farm ecosystem and how that influences practical production decisions such as when to plant, water, and fertilize a crop. O'Hara goal is to pass on his knowledge to those who feel the impulse to make their livelihood in harmony with nature, requiring a relatively small land base of a few acres or less and little capital investment in mechanization. Home gardener and large-scale farmers will also find value in his methods. This manual will provides farmers with an advanced agricultural methodology not available in any other single book on organic vegetable production, a methodology that will allow farmers to continue to adapt to meet future challenges"--