Download or read book Glamour Cakes written by Eric Lanlard and published by Hamlyn. This book was released on 2016-07-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring a touch of A-list glamour to your table with over 20 inspirational celebration cakes from a master patissier. From a magnificent hand-painted Toile de Jouy wedding cake to a sparkling, bejewelled tower and a delicious 1920's-inspired American retro cake, there are designs to suit all tastes in this stunning collection.Each masterpiece is accompanied by clear step-by-step photographs and easy-to-follow instructions for decoration. In addition, a comprehensive introductory section covering tools and equipment, basic recipes, assembly and decorating techniques will provide you with all you need to create flawless, mouthwatering cakes.

Download or read book Hello Cupcake written by Karen Tack and published by Houghton Mifflin Harcourt. This book was released on 2009-07-31 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller: Sweeten special occasions with these easy recipes for creative cupcakes using common candies. With hundreds of brilliant photos, this cookbook features witty, one-of-a-kind, imaginative cupcake designs using candies from the local convenience store, no baking skills or fancy pastry equipment required. Create funny, scary, and sophisticated masterpieces using a ziplock bag and common candies and snack items. With these easy-to-follow techniques, even the most kitchen-challenged cooks can: • raise a big-top circus cupcake tier for a kid's birthday • plant candy vegetables on Oreo earth cupcakes for a garden party • trot out a line of confectionery “pup cakes” for a dog fancier • serve spaghetti and meatball cupcakes for April Fool's Day • bewitch trick-or-treaters with eerie alien cupcakes • create holidays on icing with a white Christmas cupcake wreath, turkey cupcake place cards, and Easter egg cupcakes

Download or read book Simply Modern Wedding Cakes written by Lindy Smith and published by David and Charles. This book was released on 2015-12-20 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let world-renowned sugarcraft teacher Lindy Smith show you how to make a spectacular wedding cake in simple steps. Today’s brides are looking for wedding cakes that look modern, stylish, and unique but that are achievable and don’t cost the Earth. This step-by-step guide will show you how to create a wide range of contemporary wedding cakes, using the latest trends in cake decorating and wedding design for a DIY wedding cake to be truly proud of! In her trademark style, and with over 400 photographs, Lindy breaks down the process with accessible techniques and easy-to-follow steps, which simplify even the grandest designs.

Download or read book Mooncakes and Milk Bread written by Kristina Cho and published by Harper Celebrate. This book was released on 2021-10-12 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.

Download or read book Renegade Girl written by Kat Cotton and published by Kat Cotton. This book was released on 2021-09-16 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shadow Academy has many secrets… Being head of a vampire clan isn’t on my agenda for my final year of high school but it seems if you kill the old boss, you get the job. I appoint a second-in-command and head back to school, thinking the clan can look after themselves. But strange things are happening at Edgewater Academy: new students with secrets, old friends disappearing and the theft of an important book. And, on top of all that, I have to convince Ren that running for the prefect elections is a very bad idea. Final year isn’t going to be quite as easy as I’d hoped. Shadow Academy has many secrets… and this one could kill me!

Download or read book Two Whole Cakes written by Lesley Kinzel and published by The Feminist Press at CUNY. This book was released on 2012-04-10 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Powerful polemic, encouraging women to ditch their self-loathing calorie counting and embrace the fashionable fat woman within. Readers will devour Kinzel's refreshing approach to body image. Focusing on issues of size acceptance, feminism, gender studies and body images, Kinzel offers a range of alternatives to shame based views on fat and obesity. Actual statistics and facts about prescription diet remedies and weight loss programs are revealed. Kinzel challanges stereotypes and insists on issues of size and consumption being a personal choice.

Download or read book Glamour written by Professor Carol Dyhouse and published by Zed Books Ltd.. This book was released on 2013-04-04 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: How do we understand glamour? Has it empowered women or turned them into objects? Once associated with modernity and the cutting edge, is it entirely bound up with nostalgia and tradition? This unique and fascinating book tells the story of glamour. It explores the changing meanings of the word, its relationship to femininity and fashion, and its place in twentieth century social history. Using a rich variety of sources - from women's magazines and film to social surveys and life histories - Carol Dyhouse examines with wit and insight the history and meaning of costume, cosmetics, perfume and fur. Dyhouse disentangles some of the arguments surrounding femininity, appearance and power, directly addressing feminist concerns. The book explores historical contexts in which glamour served as an expression of desire in women and an assertion of entitlement to the pleasures of affluence, finally arguing that glamour can't simply be dismissed as oppressive, or as male fantasy, but can carry celebratory meanings for women.

Download or read book Couture Cupcakes written by Eric Lanlard and published by Mitchell Beazley. This book was released on 2014-09-08 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Under the guidance of master patissier Eric Lanlard and fashion designer Patrick Cox, the cupcake receives a seductive makeover in this creative and innovative book. It features more than 60 ravishing recipes for fabulous cupcakes with recipes including Key Lime Cupcakes, Fat-free Jasmine & Violet Cupcakes and of course Bling Cupcakes. Edgy design and striking graphic photography make this a completely delicious new take on the world's most popular cake.

Download or read book The Big Book of King Cake written by Matt Haines and published by Susan Schadt Press LLC. This book was released on 2021-12-14 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I once ate more than eighty king cakes in a single Carnival," author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. "So you can imagine how amazed I was to learn there has never been a coffee table book dedicated to king cakes!" The Big Book of King Cake changes that, telling the thousands-year-old story through lush photography of more than one hundred and fifty unique king cakes, as well as stories from the diverse and talented bakers who make them. While king cakes are typically only available during Carnival season, readers can enjoy this book year-round. From the traditional cakes generations of New Orleanians have loved, to the unconventional creations that break all the rules, this book is your guide to the Crescent City's favorite baked good. The Big Book of King Cake is for anyone who loves food, history, sweets, culture, and of course, New Orleans.

Download or read book Cakes written by Pam Corbin and published by Bloomsbury Publishing. This book was released on 2018-02-22 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the eighth of the River Cottage Handbook series, Pam Corbin offers an appealing guide to baking perfect cakes Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right but the end result is entirely delicious. Pam Corbin offers the voice of experience, setting out basic techniques and recipes that will guarantee success. This is traditional baking at its very best, with over 75 adaptable recipes including Macaroons, Meringues, Fairy Cakes (and their counterpart - Gnome Cakes), the classic Victoria Sandwich, Rhubarb Pudding Cake, Walnut Cake, Banana Breakfast Muffins, Orange Cake with Earl Grey Icing, and the glorious Battenberg Cake with its distinctive pink and yellow checks. As a finishing touch, there is a section devoted to sweet embellishments like feather icing, crystallised violets and chocolate leaves. Say goodbye to sinking sponges and brittle brownies with this comprehensive guide to the heavenly world of cake making, introduced by Hugh Fearnley-Whittingstall.

Download or read book Culinary Landmarks written by Elizabeth Driver and published by University of Toronto Press. This book was released on 2008-04-05 with total page 1326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.

Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 2002 with total page 1324 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Wedding Cakes with Lorelie Step by Step written by Lorelie Carvey and published by Createspace Independent Publishing Platform. This book was released on 2017-02-14 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience the Joy and Delight of Creating Amazing Wedding Cakes from Scratch. Lorelie Carvey will show you how to make and decorate the perfect wedding cake. The award-winning pastry chef has spent over thirty years perfecting her techniques and now offers advice that will ensure a sweet memory for your bride's special day. From the first idea to the spectacular result, Carvey guides you through everything you need to know to make the ultimate dream dessert. She includes her favorite recipes, like her chocolate buttermilk cake, hazelnut cake, chocolate mousse, lemon cream cheese, Italian meringue buttercream, and so much more. Carvey personally perfected each recipe during her baking career. In addition to recipes, Carvey clearly and comprehensively explains and demonstrates (with detailed photos) the baking and decorating techniques so you can create your unique cake design. With her own guide to ingredients, cooking methods, baking utensils, and decorating tips, you'll have everything you need to create a magnificent wedding cake that will be remembered and cherished by everyone. Your purchase comes with benefits including...a membership to Lorelie's exclusive cake support group, step by step video, a discount coupon for Cake Stackers, printable guides to pan sizes with number of servings, cups of batter, baking temperatures, baking times and cups of icing to frost and decorate. It also includes a guide to bakers measures and equivalents, emergency substitutions, cake ingredients, functions, fails and causes, a photo tutorial of delivering your cakes, plus cake decorating ideas and instruction.

Download or read book All Cakes Considered written by Melissa Gray and published by Chronicle Books. This book was released on 2010-07-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A producer of NPR’s All Things Considered takes readers on a culinary adventure in “this eclectic but cohesive cookbook” featuring 50+ cake recipes (Publishers Weekly, starred review). Melissa Gray started as a baking novice, but soon became National Public Radio’s Cake Lady. Every Monday she brought a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (and cakes) later, Melissa has lots of cake-making tips to share. Following the more than fifty recipes in this book, readers can develop their cake-baking skills alongside Melissa—and enjoy irresistible treats like Brown Sugar Pound Cake, Peppermint and Chocolate Rum Marble Cake, Lord and Lady Baltimore Cakes, Dark-Chocolate Red Velvet Cake, Honey Buttercream and Apricot Jam Cake, and more.

Download or read book Chic Unique Celebration Cakes written by Zoe Clark and published by David and Charles. This book was released on 2012-04-01 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of stylish and elegant cake designs, including Bridal Beauty, Winter Wonderland, Magnificent Monochrome, Carnival Time, and more. Cake decorating is the perfect way to celebrate at any time of the year, and this book is packed with colorful cake designs for every occasion. Features ten chapters each with a stunning main cake design and two coordinating smaller treats, including cupcakes, minicakes, cookies, fondant fancies and chocolates. Step-by-step illustrated instructions cover every essential technique, such as making sugar flowers, piping and stencilling

Download or read book Modern Cake Decorator Piping on Cakes written by Flinn and published by Search Press Limited. This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chic Unique Vintage Cakes written by Zoe Clark and published by David and Charles. This book was released on 2013-07-22 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to create beautifully modern cake designs with an ingenious vintage twist from a leading designer and bestselling cake decorating author. This inspirational and practical guide features: Step-by-step tutorials for creating ten vintage-inspired tiered and novelty cakes, along with twenty smaller projects—cupcakes, cookies, fondant fancies and more Recipes for Zoe’s delicious cakes, as sold in London’s prestigious department store Fortnum & Mason Easy-to-follow instructions for using suspension techniques to create gravity-defying cake structures with internal supports—the first book ever to do this! Zoe’s expert guidance tips for creating a flawless and professional finish to your cakes Chic & Unique Vintage Cakes includes a wide range of cake decorating projects so you’ll be sure to find something to suit your own experience level, whether you are a beginner or a cake design expert!