Download or read book Global Impacts of Applied Microbiology written by and published by . This book was released on 1980 with total page 700 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Doctor Cupid written by Ermanno Wolf-Ferrari and published by . This book was released on 1914 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book BIOTECHNOLOGY Volume XV written by Horst W. Doelle and published by EOLSS Publications. This book was released on 2009-11-16 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.

Download or read book Parthenon written by and published by . This book was released on 1826 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Annual Reports on Fermentation Processes written by George T. Tsao and published by Elsevier. This book was released on 2014-12-01 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annual Reports on Fermentation Processes, Volume 7 deliberates the significant developments in fermentation processes. This book discusses the production and applications of Trichoderma reesei cellulase, microbial utilization of gaseous alkanes, and growth of mycelium and mushroom. The immobilized cells in sensing devices, economic aspects of fermentation processes, and impact of biotechnology on the health care industry are also elaborated. This text likewise covers the industrial mammalian cell culture, microbial biomass from renewables, and by-products from lignocellulosic materials. Other topics include the MB production by mixed cultures, costs of fermentation processes, and fermentations classified by carbon substrate. This volume is a good reference for students and researchers interested in fermentation research and developments.

Download or read book riu written by Kuno Meyer and published by . This book was released on 1928 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Real Property Owned by the Federal Government in the State of Georgia written by and published by . This book was released on 1971 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book South East Asia Colonial History V6 written by Paul Kratoska and published by Routledge. This book was released on 2021-12-17 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2004. The six volumes that make up this set provide an overview of colonialism in South East Asia. The first volume deals with Portuguese, Spanish and Dutch Imperialism before 1800, the second with empire-building during the Nineteenth Century, and the third with the imperial heyday in the early Twentieth Century. The remaining volumes are devoted to the decline of empire, covering nationalism and the Japanese challenge to the Western presence in the region, and the transition to independence. The authors whose works are anthologised include both official participants, and scholars who wrote about events from a more detached perspective. Wherever possible, authors have been chosen who had first-hand experience in the region.

Download or read book Der Liebhaber Als Arzt written by Ermanno Wolf-Ferrari and published by . This book was released on 1913 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Horace written by Horace and published by . This book was released on 1874 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book South East Asia Colonial History Independence through revolutionary war written by Paul H. Kratoska and published by Taylor & Francis. This book was released on 2001 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: The six volumes that make up this unique set provide an extensive overview of colonialism in South-East Asia. In the majority of cases, authors chosen were specialists writing about their individual areas of expertise, and had first-hand experience in the region. Outline of contents: * I. Imperialism before 1800 [Edited by Peter Borschberg] * II. Empire-Building in the Nineteenth-Century * III. High Imperialism * IV. Imperial Decline: Nationalism and the Japanese Challenge * V. Peaceful Transitions to Independence * VI. Independence through Violent Struggle

Download or read book Southern Voices written by Michael Robert Dedrick and published by University Press of Kentucky. This book was released on 2022-06-28 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southern Voices: Biet Dong and the National Liberation Front presents oral histories from former members of an elite squad of Viet Cong operatives, focusing on their experiences during what is known, in Vietnam, as the American War. Author Michael Robert Dedrick conducted interviews with eight former Biet Dong (the equivalent of Ranger or Special Forces divisions in the US military) and sheds new light on this clandestine group. Best known for their role in the 1968 Tet Offensive, the Biet Dong in the south were organized units hiding in plain sight. Members included farmers, tradespeople, agents, spies, monks, students, intellectuals, and journalists—both young and old, men and women. They were highly patriotic, politically motivated, and very secretive, operating in three-person cells under aliases. Their voices and experiences emerge in this bilingual volume. In recent years, historians have made greater use of Vietnamese primary sources and transformed the study of one of the twentieth century's most controversial conflicts. Ably curated by Dedrick—who also offers his own perspectives as a veteran and peace activist—the firsthand accounts in Southern Voices add a new layer to the history of the Vietnam War and its aftermath.

Download or read book Biological Nitrogen Fixation and Sustainability of Tropical Agriculture written by African Association for Biological Nitrogen Fixation. Conference and published by IITA. This book was released on 1992-10-27 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological nitrogen fixation in tropical agrosystems: twenty years of biological nitrogen fixation research in Africa; Sustainable agriculture: definition and measurement; Biological nitrogen fixation systems in tropical ecosystems: an overview; A protocol for screening legumes as soil-improving crops; The sustenance of tropical agriculture with multipurpose azolla; Facteurs pedoclimatiques limitant la lixation biologique l'azole; Response of some tropical nitrogen-fixing woody legumes to drought and inoculation with mycorrhiza; Improvement to the Phaseolus/Rhizobium symbiosis, with particular reference to the Caribbean region; Effect of pest management systems on biological nitrogen fixation; Agronomic evaluation of a rock phosphate as a phosphorus source for Leucaena leucocephala grown on an utisol; Nodulation of soybean grown under field conditions and inoculated with Bradyrhizobium japonicum strains; Effect of fertilization and Rhizobium inoculation on the growth of Leucaena and Gliricidia on an alfisol in south-western Nigeria; Early growth and nodulation in Leucaena and Gliricidia and the effects or pruning on biomass productivity; Comparative stude on the growth and productivity of Sesbania and Leucaena in the Central Plateau region, Rwanda; Supernoculation and non-nodulation mutants of soybean; Genetically improved rhizobia and their use in agriculture; Sustainability of nitrogen-fixing cropping systems: Nodulation and nitrogen fixation and transfer in a cowpea/rice cropping system; The role of legumes in sustaiing soil productivity and controlling soil erosion; Fitting soil-improving legumes into inland valley rice-baes cropping systems in West Africa; Herbage yield and soil fertility restoration potential of some tropical forage legumes.

Download or read book Internationalisation in Vietnamese Higher Education written by Ly Thi Tran and published by Springer. This book was released on 2018-06-08 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on models, strengths, opportunities, constraints and tensions in internationalisation in Vietnamese higher education. It reflects on key concepts from contemporary theories and models of internationalisation and discusses the implications for innovation, flexibility and responsiveness to local needs in Vietnam. Based on empirical research, theoretical knowledge and the experiences of researchers from Vietnam and overseas, the book draws out the distinctiveness and complexity of internationalisation practices and charts a way forward. It examines the key drivers and dimensions of internationalising Vietnamese higher education, and compares internationalisation in Vietnam to that in other countries. It clarifies and discusses tensions related to the appropriation of ‘Western’ internationalisation practice and models, and neo-liberal ideologies, to the local context of Vietnam. It provides readers with insights into government policy, quality assurance and benchmarking strategies, curriculum, the impact of international organisations on higher education, international student mobility, transnational education, employability, brain drain and brain gain and brain circulation.

Download or read book Nghi n c u s s ng D n S K Tr n B written by Suối nước sống and published by Suối Nước Sống. This book was released on 2023-12-20 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: [Trọn bộ 53 Bài] Trong lời giới thiệu về Nghiên Cứu Sự Sống Dân Số Ký, chúng ta sẽ xem xét sự tăng tiến của khải thị thần thượng, so sánh Dân Số Ký và Lê-vi Ký, khái quát Dân Số Ký, ý tưởng trọng tâm của Dân Số Ký, và bố cục của Dân Số Ký. I. SỰ TĂNG TIẾN CỦA KHẢI THỊ THẦN THƯỢNG Nhiều hạt giống lẽ thật được gieo trong Năm Sách Môi-se (Ngũ Kinh). Mỗi một điểm chính của lẽ thật thần thượng đều có trong các Sách này. Nhưng sự khải thị thần thượng không được ban cho chúng ta một lần đủ cả mà tiệm tiến. Trong sự phát triển khải thị thần thượng, có sự tăng tiến của khải thị thần thượng. Trong sách thứ nhất, Sáng Thế Ký, chúng ta có Đức Chúa Trời và sự sáng tạo của Ngài. “Ban Đầu Đức Chúa Trời tạo dựng trời và đất” (Sáng 1:1) Vào cuối 66 Sách của Kinh Thánh, có một Thành Phố Mới, vinh hiển rực rỡ. Đầu tiên chỉ có chính Đức Chúa Trời. Kế đó, Đức Chúa Trời hoàn tất công tác sáng tạo, cho nên ngoài Đức Chúa Trời, còn có cõi thọ tạo, bao gồm loài người. Loài người sa ngã, nhưng sau sự sa ngã của loài người có sự cứu chuộc của Đức Chúa Trời. Sau cùng, vào cuối Kinh Thánh. Có một thành phố được xây đựng bằng Đấng Tam – Nhất Thần Thượng hòa lẫn với những người được chuộc của Ngài. Giữa sự sáng tạo của Đức Chúa Trời lúc ban đầu và Thành Mới lúc kết thúc thì khải thị thần thượng cứ phát triển tiệm tiến từ Sách này đến Sách kia.

Download or read book The Microbiology of Poultry Meat Products written by F Cunningham and published by Elsevier. This book was released on 2012-12-02 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Microbiolology of Poultry Meat Products presents scientific knowledge on poultry meat and its products and covers various disciplines required in the determination of poultry meat microbiology. This volume is the first single-source compilation of research in this segment of the food industry. After a brief introduction to prevalence of poultry meat contamination, chapters 2 to 4 examine various types of microorganisms affecting poultry meat and their classification and identification. Chapter 5 describes the contamination of poultry meat in various stages of processing, including in scalding methods, picking, evisceration, and chilling. The book goes on to discuss the United States Department of Agriculture standards for processed poultry and poultry products. The latter chapters cover refrigerated, frozen, and canned storage problems, as well as proven methods of poultry and poultry products preservation, including radiation, heating, use of antibiotics and sanitizers, salting, and smoking. This book is an ideal reference source for industry and quality assurance personnel, and for use in undergraduate courses in food science or microbiology. It will be useful to students, microbiologists, food technologists, and any producer, distributor, or retailer of poultry meat products.

Download or read book Upgrading Waste for Feeds and Food written by David Ledward and published by Elsevier. This book was released on 2013-10-22 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Upgrading Waste for Feeds and Food considers how wasted or underutilized nutrients could be recovered and upgraded in order to make more food available, either directly or through animal intermediaries. This book assesses what progress had already been made in seeking a solution to the problem of large quantities of food being wasted. The topics discussed include the world outlook for food, sources of food waste, and recovery and utilization of protein from slaughterhouse effluents by chemical precipitation. The silage production, use of microbiological agents in upgrading waste for feed and food, and underutilized proteins for beverages are also elaborated. This text likewise covers the crude pectate gelling agents in heat processed foods and utilization of food wastes as raw material in the pet-food industry. This publication is a good source for agriculturists, nutritionists, and food technologists concerned with recovering wasted food.